orafo

Orafo is a hidden gem tucked inside the first floor of the Four Seasons Hotel. For those not aware of Orafo's existence, you're missing out! This is my PSA to get over here. I know that SF is a culinary destination and only those staying at the Four Seasons will make their way over for dinner.Since the hubs and I were celebrating our 11 year wedding anniversary for the weekend, we wanted dinner to be conveniently located and did not want to try too hard for reservations since we scored some at Birdsong for the following night.Orafo did not disappoint. Hand made pasta! Get that!!!The steak with chimichurri - Ahhmazing!Drinks - bartender knew what he was doing.Service - I loved how our waiter provided food recommendations.Our whole experience here was so good. I loved that after dinner we were just an elevator ride away from our room. Would love to dine here again!!

Came here for a team breakfast. Good service and kind people.Uova in purgatorio - 3.5/5, sunny side up eggs on sausage and tomato, paired with bread. Sounded delicious, but was very salty for me. Bread is crunchy and tasty when dipped.Two eggs any style - looked good, can't mess it up.

Came here for a lunch meeting. Orafo is located on the first floor at the Four Seasons Hotel. It's a little past the main lobby area. The portions are decent. I got a salad with a protein (salmon) and it came out in a really large bowl. Salmon was cooked well and still warm. Salad was dressed perfectly. One of my guests ordered some bread with olive oil and balsamic vinegar and they quickly brought it over. There was only 1 server that day but because it was a weekday lunch, I think service was efficient and there wasn't any delays.Price is definitely on the higher end of $$. But I don't think that should be a surprise based on where Orafo is located.

Was craving bloody Marys, so my whole group decided to go stop by the Four Seasons in which my friend lives in the same perimeter. Shout out to Jaemmy for dealing with our loud, drunken crew. She handled it very well. I could almost say I was embarrassed to be around my friends.We ordered bloody Marys and Espresso Martinis. She made it spicy and perfect. Espresso Martinis were a hit too! Jaemmy recommended the truffle fries. The sauce is AMAZING! I was blown away with the sauce pairing. It was a fun experience nonetheless we were probably top 10 worst customers. 5 stars for Jaemmy because I would've been overwhelmed with my own group.

Amazing service, food, and drinks! We stayed at the hotel for our anniversary and decided to bring our extended family here for dinner. We became well acquainted with Anton, an outstanding staff member who served us as both waiter and bartender. His attentiveness and skill truly made the evening memorable. His self-created drinks, which were featured on the menu, were not only delicious but also incredibly creative. As an aside, I noticed that some reviews gave this restaurant a 4/5 rating despite not mentioning any true negatives. This seems arbitrary given the exceptional quality of the food and service. It's clear to me that this place offers an outstanding dining experience that merits more than just a 4-star rating. All that being said, I highly recommend!

came here for year end team breakfast, food was yummy and service was great, they changed the menu from when i came last year which was a bit disappointing but nonetheless the food was still good but i really wanted the pancake canoli i had last year

The food, decor, and service were all excellent. It definitely measures up as a restaurant that would be in Four Seasons. Even the hotel front staff are more friendly to restaurant guests than expected.

While staying at the Four Seasons, I dined here for dinner one night. I made reservations for a Saturday but there was hardly any diners so reservations were not needed. The food was good overall but not amazing. It was however, amazing for a hotel's restaurant. It's a great option if you want a nice meal but don't want to leave your hotel. My husband and I ordered the steak and a mushroom pasta dish. The sauce on the pasta was very rich but good. I wish there were more dessert options to choose from. We ordered a few cocktails that were made perfectly by the bartender. Our waiter was attentive and helpful. Overall, good dining experience.

Friendly service and cozy ambiance, the 3 star is solely for the food. I ordered a salad with chicken and chicken was incredibly dry. It was hard to eat. The salad itself had a little too much olive oil and taste wasn't great.

Great breakfast spot at the four seasons. Great service, good menu, cozy, good good. Would come back