Dumpling Time
Dumpling Time
Pickled Lotus with Carrots and Fresno Chilies. Cannot be modified.
Pickled cucumbers and Fresno Chilies. Cannot be modified.
Seaweed Salad with Sesame Seed. Cannot be modified.
Wood Ear Mushrooms marinated in Chili Vinaigrette with Cilantro. Spicy. Cannot be modified.
Jellyfish marinated in a Chili Vinaigrette with Cilantro. Spicy. Cannot be modified.
Youtiao (Chinese Donut) stuffed with a savory Shrimp mince. Served with house made Spicy Mayo.
Crispy and crunchy balls of minced Shrimp. (3)
Fluffy steamed bun filled with savory Pork, Green Onion, Cabbage, and topped with Sesame Seeds. Cannot be modified.
Fluffy steamed bun filled with sweet and savory Char-Siu roasted Pork Belly. Cannot be modified.
Fluffy steamed bun filled with savory Pork, Green Onion, Cabbage, and topped with Sesame Seeds. Pan-Seared for a chewy texture. Cannot be modified.
Fluffy steamed bun filled with sweet and savory Char-Siu roasted Pork Belly. Pan-Seared for a chewy texture. Cannot be modified.
Fluffy steamed bun filled with savory Chicken, Green Onion, and Mushrooms. Pan-Seared for a chewy texture. Cannot be modified.
Shrimp and Pork open-face dumpling topped with fish roe. Cannot be modified.
Shrimp and Pork open-face dumpling, seasoned with Mala (Sichuan Pepper), and topped with fish roe. Cannot be modified.
Lobster open-face dumpling with Chives, Butter, and White Truffle Oil. Cannot be modified.
Boiled dumpling filled with Local Greens, Carrot, Cilantro, Mushroom, and Egg mince in a Wheat wrapper; topped with Tomatoes, Chilies, Green Onion, and Cilantro Oil.
Boiled dumpling filled with Pork, Cabbage, and Green Onion mince in a Wheat wrapper; topped with Tomatoes, Chilies, Green Onion, and Cilantro Oil. Served with Xi'An Dipping Sauce.
Boiled dumpling filled with Pork, Cabbage, and Green Onion mince in a Wheat wrapper; topped with Tomatoes, Chilies, Green Onion, and a tingly Sichuan Chili sauce.
Boiled dumpling filled with Lamb, Chinese 5 Spice, Cabbage, and Lettuce mince in a Wheat wrapper; topped with Tomatoes, Chilies, Green Onion, and Cilantro Oil. Served with Xi'An Dipping Sauce.
Warm Edamame seasoned with salt and Sichuan Pepper.
Local Greens, Carrot, Cucumber, Red Pepper, and Tomato topped with Sesame Seeds, Won Ton Strips, and a Ginger Soy Vinaigrette.
Green Beans stir-fried with Garlic in a savory Soy sauce.
Crispy soft Tofu served with a sweet Chili Sauce.
Crispy spring rolls filled with lettuce, carrots, and green onion. Served with a sweet Chili sauce.
Snap Peas sauteed with Ginger and Sesame Seeds.
Wheat noodles in a savory sauce with Tomato, Egg, Zucchini, Mushroom, and topped with Peanuts.
Wheat Noodles topped with Pork, Soybean, Garlic, Ginger mince, topped with Green Onion.
Plain wheat noodles. No Toppings.
Pork Belly, Shao-Sing Wine Soup wrapped in a delicate dumpling skin.
Pork Belly, Coconut Milk Tom Yum Soup wrapped in a delicate Beet skin.
Steamed Shrimp dumpling served with a Cilantro Garlic sauce.
Steamed dumpling filled with minced Shrimp and Cilantro served with a Cilantro Garlic sauce.
Pan-crisped dumpling with Pork, Green Onion, Ginger, and Cilantro.
Pan-crisped dumpling filled with Chicken, Mushroom, Green Onion, and Cilantro.
Pan-crisped dumpling filled with Crab, Scallop, and Shrimp wrapped in a Spinach skin and served with Chili-Butter.
Pan-crisped dumpling filled with Wagyu Beef, Cabbage, Ginger, Black Truffle, and Shiitake.
Coca-Cola Original Tastethe refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A deliciouscitrus tastethat knows how to keep things cool
Lamb Dumpling
Pork Soup Dumplings
Shrimp toast
Pork Dumpling (boiled)
Beijing noodles
Soup dumpling
Seafood Gyoza
Shrimp Toast | ig: eats.w.eva
Shrimp Toast
food
Chili Pork Dumplings =
Outdoor seating
Shrimp Balls
Chili Pork Dumplings
Tsing Tao Bottled 12oz Beer (4.7%ABV)
food, pancakes
Shrimp Har Gow
Beijing Noodles
Lamb Dumpling
Gan Ban Noodles
Giant XLB
Melissa V.
Jan 3, 2025
Looking for a spot with a patio that's convenient to my office to meet up with city dweller friends, this popped up, and the reviews made it a must try. The staff was super friendly. They gave my dog lots of love, and brought him water. Their garlicky green beans were perfectly crisp and seasoned. My foodie friend will be trying to replicate them. The cucumber Fresno chili salad was bright and appealing.The chicken gyoza, vegetable dumplings, and vegetable rolls were flavorful, reasonably priced, and great for sharing. For dessert, we did the trip of buns egg custard buns, and sesame balls, and enjoyed them all. The beet and taro were our favorite for sure.
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Jenny T.
Feb 16, 2025
Eating in SF is always going to be more expensive because of the rent and stupid heath tax. That's the only reason it's not 5 Stars. In terms of food, the taste, freshness, and quality were excellent. I'm glad i was able to finally try it after having thus bookmarked for years!Atmosphere is great. Cocktail menu sounds good. I'll try it another time when it's girlfriends hang out night.
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Emily C.
Dec 23, 2024
I love this place! It's more of an Asian fusion spot, slightly pricey, but the food is always pretty great. Plus, the staff is always friendly and helpful. There's a good amount of seating, both outdoor and indoor. I usually get their shrimp toast, potstickers, and some Beijing noodles. My favorite dish by far is their shrimp toast. It's perfectly crispy and the sauce on top is so so good. Even my boyfriend, who isn't a big fan of shrimp, loves it--I think that just goes to show how good it is!Overall, it's a solid spot with great food and great service. Definitely worth a visit if you're in the area!
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James F.
Feb 25, 2025
Great outside seating. Busy lunch service was solid. Food is delicious and reasonable for SF.
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Jonathan R.
Feb 27, 2025
Hand made dumplings.... Any time ! Delicious ! Their dough is special on the dumplings, filling is superb. Shrimp Siu Mai with whole shrimps hit the spot. Space is great for groups, inside and outside areas. Heat lamps. Will definitely be coming back here for more. Check out their new item specials!
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Sondra H.
Dec 9, 2024
This is the best dumpling place in the city.I love the seafood dumpling, garlic string beans and spicy cucumbers. Mushrooms and shrimp toast are also favorites.Go find your own joyful mouthful!
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Dana Z.
Oct 15, 2024
I LOVE dumpling time. I've only had it delivered (multiple times) for years and finally got to try it fresh! My family makes amazing dumplings so my expectation for dumplings is pretty high, and Dumpling Time consistently delivers :) Chicken Gyoza is my favorite item. 5 pieces come in an order for $10.50. The pieces are all very chubby (filled with minced chicken and wood ear mushrooms), juicy, and overall tasty. Make sure you add some chili oil as you enjoy each bite! Although I gotta say, they used to be folded a bit prettier, and it seems like the wrapping team got a lil lazy now with a very simple fold. Overall still VERY delicious. Must have! Garlicky String Beans are also a must get - also $10.50Pork Dumplings are pretty pretty legit. There are 6 of them (?) for $11 and they are also lil chunky, you bet each bite is filled with delicious filling, and overall the dumplings sit in a nice chili oil sauce. You don't need to add additional sauce unless you're a chili oil fan like me!In terms of parking - there should be street parking around, you can turn around the corner for more parking. The bathroom line can be a lil crowded (there are two) and overall restaurant is pretty big. There is seating inside and outside (under an enclosed canopy) with beautiful plants which sets a nice ambiance!
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Nicole L.
Oct 14, 2024
I've been to both Dumpling Time locations in SF but had not been to this location in several years. After a great meal last week, I'll definitely be back! This location is a more casual vibe than Thrive City but has much easier parking and was very easy for us to get a table. The server offered us a free appetizer- there were two recipes that they were trying out and wanted feedback on. We chose the wonton soup and it was some of the most flavorful wonton soup I've ever eaten. I'd definitely order it in the future. We also got the soup dumplings, lobster siu mai, and vegetable dumplings, with a green tea bun for dessert. I highly recommend all of their dessert buns! The soup dumplings were super juicy. The lobster siu mai was a little too fishy for me. I've also enjoyed the shrimp toast in the past.
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Irene C.
Jan 29, 2025
Food was decent but nothing to write home about. I'd eat here again if others wanted to but it's not a destination I'd choose. I visited with a large group, so we were able to try many of the items on the menu. The prices per plate aren't too bad, but the portions are small so overall I'm not sure the value is great.
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Joel S.
Dec 1, 2024
I was skeptical because before a Warriors game the line is long and the restaurant was packed. To my surprise they have the process down and the service and food comes out quickly and the quality is good. Some dishes are better than others, the pork buns were disappointing but others made up for it. I'd go back.
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