Celia's Mexican Restaurant
Celia's Mexican Restaurant
Diced carne asada, chopped bacon, chorizo, red onion, chile pasilla, all cooked on the flat griddle, then topped with baked jack cheese. 4 tortillas included. Please specify if you want corn or flour.
A combination platter of quesadillas, chimichanguitas and regular nachos. Served with lettuce, guacamole and tomatoes.
White cheddar queso sauce with pico de gallo on top. Served with chips.
Diced carne asada, chopped bacon, chorizo, red onion, chile pasilla, Serrano peppers, all cooked on the flat griddle, then topped with baked Jack cheese. 4 tortillas included, please specify if you want corn or flour.
Quesadilla, nachos, chimichanguitas, hot wings, and jalapeno poppers. Served with ranch dressing, guacamole, lettuce and tomatoes.
Corn tortilla chips, beans, jalapeno peppers, melted cheese and chopped tomato.
Corn tortilla chips, choice of ground beef, picadillo, or chicken, beans, melted cheese, chopped tomato, jalepeno peppers, guacamole and sour cream.
Flour tortillas stuffed with melted cheese. Served with guacamole and lettuce.
A giant flour tortilla filled with cheese, sauteed onions, bell peppers, carrots, and your choice of chicken, steak or a combination of both. Served with lettuce guacamole and sour cream on top.
Deep-fried flour tortillas filled with chicken or picadillo served with guacamole and lettuce.
Avocado dip with chips.
Served with chips.
Mild jalapeno peppers stuffed with cheese, breaded and deep fried. Served with ranch dressing and lettuce.
Nine wings served with ranch dressing, carrot and celery sticks.
3 taqueria style tacos. Served with cilantro, onion, salsa and lime. Choose between carne asada or pork carnitas.
5 deep-fried chicken or shredded beef taquitos. Served on a bed of lettuce. Topped with sour cream, guacamole and Cotija cheese.
Melted cheese served sizzling hot with chorizo.
Fresh lettuce, carrots, tomato, avocado slices and your choice of dressing.
Mexican meatball soup with vegetables.
Made with crispy tortilla strips, onions, tomatoes, cilantro, avocado, cheese, and shredded white chicken breast.
Fresh lettuce, carrots, tomato, avocado slices and your choice of dressing. Sliced grilled chicken on top.
Baby shrimp and crab meat mixed with lettuce, tomatoes, avocado slices and jack cheese. Topped with ranch dressing. Served warm.
Your choice of beef, picadillo or chicken on a crisp flour tortilla, layered with beans, melted cheese, topped with lettuce, tomato, sliced avocado, sour cream, house red sauce and an olive.
Your choice of beef, picadillo or chicken on a crisp flour tortilla, with beans, melted cheese, topped with lettuce, house red sauce, sour cream and guacamole.
Your choice of beef, picadillo or chicken in a bowl shape flour tortilla shell with beans, lettuce, cheese and then topped with tomato.
Made with crispy tortilla strips, onions, tomatoes, cilantro, avocado and cheese.
Made with crispy tortilla strips, onions, tomatoes, cilantro, avocado and cheese.
Served with french fries, salad and bread.
A 6 oz. patty served on a French roll with mayo, lettuce, tomato, onion, pickles and french fries.
A quarter 1 lb. patty served on a sesame seed bun with mayo, lettuce, tomato, onions, pickles and french fries.
A 5 oz. chicken breast or sirloin steak served with lettuce, tomatoes, onions, pickles and mayo on a French roll. Served with french fries or rice and beans.
5 oz. chicken breast served with rice, whole beans, and pico de gallo.
A grilled cheese sandwich on white bread served with French fries.
A flour tortilla filled with rice, re-fried beans, cheese, and carne asada. Served with our house red sauce on top.
Shredded Beef.
Served with sour cream.
A giant flour tortilla filled with whole beans, rice, carrots, mushrooms, tomatoes, onions and cheese. Topped with lettuce and our house red sauce.
A giant flour tortilla filled with rice, beans, cheese, sauted onions, carrots, bell peppers and your choice of chicken, steak or a combination of both. Topped with guacamole, sour cream and tomatoes.
A combination burrito with steak, chicken and shrimp.
Served with onions and sour cream.
Served with onions.
Served with house red sauce.
Jack cheese.
Served with lettuce, guacamole, sour cream and house red sauce.
Served with lettuce, guacamole, sour cream, Cotija cheese and house red sauce.
Served with lettuce, guacamole, sour cream and house red sauce.
Delicious meatball stew with vegetables.
Fresh raw fish cooked in lime juice with spicy chile peppers, onions, tomatoes, avocado slices and cilantro.
Shrimp stuffed with Jack cheese, then wrapped in bacon. Served with avocados, tomatoes, jalapenos and onions.
Boneless chunks of chicken breast sauted in a special sauce with mushrooms, tomatoes, onions, served over a bed of rice and melted cheese.
Chunks of chicken breast sauteed with bell peppers and onions. Served with guacamole, lettuce, tomatoes, rice, and beans.
Homemade corn masa shells filled with beans, your choice of beef, picadillo or chicken with lettuce, Cotija cheese and tomato. Served with rice, beans, sauce, sour cream and guacamole.
Chunks of chicken sauteed with onions in a tasty, spicy Mexican sauce. Served with rice and beans.
2 chicken enchiladas topped with melted Jack cheese, mole sauce and onions. Served with rice and beans.
Chunks of chicken breast sauteed with onions, bell peppers and spices with our secret sour cream sauce. Served with rice and beans.
Flank steak cooked over broiler and served with rice, beans, lettuce, guacamole and pico de gallo.
Flank steak sliced then fried with bell peppers and onions served with rice, beans, lettuce, and guacamole. Spiced to perfection.
Slices of chicken breast marinated in our special Celia's sauce delivered sizzling hot over a bed of sauteed onions, carrots, and bell peppers. Served with rice, beans, sour cream and guaccamole.
Chicken and steak marinated in our special Celia's sauce delivered sizzling hot over a bed of sauteed onions, carrots, and bell peppers. Served with rice, beans, sour cream and guacamole.
Shredded beef no sauce scrambled with 3 eggs, tomato, and onion. Served with rice and beans.
Flank steak marinated in our special Celia's sauce delivered sizzling hot over a bed of sauteed onions, carrots, and bell peppers. Served with rice, beans, sour cream, and guacamole.
Flank steak marinated and broiled, then chopped and served in 3 soft corn tortillas covered with jack cheese and el pato sauce. Topped with guacamole and onions. Served with rice and beans.
Your choice of chicken, steak or combo marinated in our special sauce made with anchote yucateco spiced an chote seed paste then sauteed with onions, tomatoes and bell peppers. Served with sour cream, guacamole, rice and beans.
A combination of an enchilada, chile relleno, taco, and burrito. Served with rice and beans.
The best of Celia's wrapped up in one giant flour tortilla with rice, beans, cheese, and your choice of beef, pork, or chicken. We top it off with a spread of guacamole, onions, tomatoes, cotija cheese and our special sauce.
Pork stew with green sauce served with rice and beans.
A combination with a 5 oz. Steak, enchilada, chile relleno, taco, and flauta. Choose between cheese, ground beef, picadillo or chicken. Served with rice and beans.
Tender pork meat served with rice and beans. Includes pico de gallo and lime.
The ultimate fajitas, steak, chicken and shrimp sizzling hot over a bed of sauteed onions, carrots and bell peppers. Served with rice, beans, sour cream and guacamole.
Deep fried tortilla chips with tomatoes, onions, red sauce melted cheese and your choice of chicken, pork or beef served with rice and beans.
Juicy chunks of beef with onions and bell peppers pan fried in a tasty tomato sauce. Served with rice and beans.
Prawns sauteed with mushrooms, onions and tomatoes in a unique sauce then served over a bed of rice with melted cheese.
Prawns in our special sauce, sauteed with bell peppers and onions. Served with lettuce, guacamole, rice, and beans.
Prawns and mushrooms sauteed in butter, garlic, onions, and spices. Served with lettuce, guacamole, rice and beans.
Prawns stuffed with cheese and then wrapped in bacon and deep fried. Served with rice, beans, lettuce, tomato and tartar sauce.
Crab, prawns and chicken sauteed in butter and wine, with onions, tomatoes and mushrooms then topped with Monterey jack cheese and baked. Served with rice, lettuce and guacamole.
Shrimp cocktail with tomato, avocado, cucumber, cilantro and onions. Served warm in it's own broth.
Catfish sauteed in butter and wine, served on 2 soft corn tortillas with lettuce and pico de gallo. Served with rice and beans.
Prawns and mushrooms sauteed in butter, onions, tomatoes and our own tasty red sauce. Served with rice, beans, lettuce, guacamole and tomato.
Served with sour cream.
Available in pork.
Served with homemade chili beans.
3 eggs.
Served with guac and sour cream.
Served wth guacamole and sour cream.
Served with sour cream and onions.
Served with shredded beef, chopped tomato, lettuce and Parmesan cheese inside. Served with rice and beans and sauce on top.
Served with cheese and sauce on top. Served with rice and beans.
Served with Jack cheese and beef inside, served with rice and beans topped with our house red sauce.
Filled with chorizo and eggs, topped with our house red sauce. Served with rice and beans.
Jack cheese relleno
Picadillo.
Served with rice and beans or French fries.
Homemade vanilla custard with a fried sugar topping.
Vanilla.
Vanilla ice cream covered in corn flake crumbs, then deep fried. Topped with chocolate, caramel or strawberry sauce and whipped cream.
Deep fried flour tortilla chips topped with honey and cinnamon. Served with vanilla ice cream.
Pastry sticks rolled in a cinnamon sugar mixture. Served with vanilla ice cream.
Delicious, refreshing rice flavored drink served over ice with a dash of cinnamon on top.
Mexican fruit flavored drinks.
Virgen pina colada blended.
Coke classic with ice and a splash of grenadine. Served with a cherry.
Sprite with ice and a splash of grenadine. Served with a cherry
Blended non-alcoholic margaritas.
Regular blended non-alcoholic lime margarita.
Shrimp and Beef Fajitas
a plate of food
the bar and television
a bar with a television
the dining area
Bar
Hostess podium
Carnitas plate
Inside
Hallway to restrooms
a woman behind the counter
interior
outside
Margaritas !
Small dining room, in between bar & lobby, with fireplace
outside
Outdoor
Inside
Outdoor patio
Outdoor seating nearby front entrance
Wolf H.
Dec 20, 2024
Let's start with the best thing about Celia's. Salsa!This is currently my favorite salsa in the area. It's got a lovely roasted tomato flavor with just enough garlic and kick. Delicate, but bold.House made chips are also very excellent here. Chips are very important and these guys know it.For lunch I had the seafood salad. It was good, but not amazing. But they were generous with the crab and shrimp and the price was good. I just thought it could use some more pizazz. It was pretty basic. Good service, nice atmosphere and decor, and clean bathrooms.I will come back for dinner, especially in the summer when the patios would be ideal.
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Kelly A.
Jan 20, 2025
I will never go here again... IF I decide to go back, I'll go to San Bruno...I ordered enchiladas for the first time ever...(I usually only order the chicken tortilla soup)... I took a bite and I almost broke my freaking tooth on part of a piece of plastic from something...The waiter barely apologized... like he just took the piece of plastic to show his coworker/boss and I wasn't comped for the meal. They just made me the same exact meal which I didn't even eat... and I ended up paying for my meal and leaving. no tip because why? the manager didn't even come out... rude.
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Victoria S.
Oct 30, 2024
This location has the best Chicken Tortilla Soup--no other Celia's makes it quite like they do. However, the restaurant's shortcomings lie with the hostesses. They are quite unprofessional.Every time I order, I specify no cheese due to my lactose intolerance. Even when I include this in my online instructions or mention it over the phone, they still get it wrong. It's incredibly frustrating, and I always have to double-check my food because they seem unable to do their jobs correctly.The hostesses are so unprofessional that every time I walk in, they are busy goofing around and flirting with other staff instead of focusing on their work. If they paid more attention, perhaps they wouldn't make as many mistakes with orders. I've noticed that when I place an online order in the evening, they either don't receive it or have "accidentally canceled" it. The excuse I always hear is that "the system is new and they weren't aware an order was placed." They've been saying this for a year now, and at this point, it just seems like a lack of competence.
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Lisa P.
Feb 19, 2025
Update to last review. Food was real tasty and service was great. I was pleasantly surprised this time. The place needs a serious renovation though.
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Anita L.
Aug 21, 2024
Update to my last review - we came to Celia's for a weekend lunch and had a much better experience than our first time around. I ordered the queso fundido and ceviche tostada and both were delicious. We asked for corn tortillas on the side of the queso and it was great to fold the oozy, hot cheese into the warm tortilla and eat it like a mini cheese quesadilla. The ceviche was very citrusy and refreshing. I washed everything down with a super margarita which was not watered down at all, yay! My husband ordered an express burrito which was HUGE. It was easily enough for three meals, so he had plenty of leftovers. The kids got some nuggets and fries as well as a burrito with rice and beans. I'm not a fan of the seasoning they use on their fries but at least the kids were willing to eat them. Complimentary chips and salsa. Chips are fresh and warm, the salsa has a kick to it, it would have been nice to have a milder option.
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Jimmy L.
Dec 26, 2024
This restaurant was quite a good find. My friend and I were looking to eat at a sit down Mexican restaurant, other than the ones we had already tried. We decided on Celia's based on our hangout location at the time. I was quite surprised at how nice the restaurant and its staff was. The place seemed quite hidden. If it wasn't for the navigation app, I wouldn't have located the place. The taste of their food was amazing and the portions were quite generously sized. I am so glad we decided to give this particular Celia's location a try. There will definitely be more lunch or dinner outings to this eatery! Thank you for providing such great food, wonderful ambiance and professional service.
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Vinkin Ken T.
Dec 20, 2023
Came by for a work holiday get together on a weeknight. We were seated downstairs. There's 3 levels. We were a group of 12 and had the entire downstairs to ourselves. Which meant the waiter took a while to take our order. A few times we were tired of waiting so we went to the bar to get drinks, another time up to the hostess to get a waiter to take our order and once again up to the hostess to pay the bill. There was no bathroom downstairs but we could definitely smell the bathroom where we sat. It was very unpleasant. The drink menu at the bar has no prices whatsoever. Best to ask for prices prior to ordering if you don't want any surprises. Our group got a pitcher of margarita - $42.95 and a pitcher of Poloma - $52.25 with an automatic service charge/tip of 18%. It had a decent amount of alcohol in it. Not super strong and not super light either. Even on a weeknight there was a mariachi band.I only came for drinks. My colleagues said their food was either good or just ok. Portions were large. But ultimately we all agreed we would have our holiday dinner elsewhere next year.
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Roxanna R.
Aug 4, 2024
The food was good. I love coming here for the enchiladas. Black beans always good. Rice was delicious but they have very little compared to other times. My husband said carne asada was good as well. Flan was delicious. I like this Celia's because they are quick and the wait staff are friendly. This was on a Tuesday afternoon and it was busy. We sat in booth which is a little old but hey food was good.
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john d.
Jan 17, 2025
Maybe by putting some happy hour prices on your happy hour menu... and it would help if the waiter brought the right thing you ordered
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michelle b.
Oct 26, 2024
My husband and I arrived around 6:10 and we were seated promptly. We placed our order and then waited...and waited. Our waiter kept saying he would check on the food others have been seated and their food was served. We finally walked out at 7:10 and ended up at chick-fil-a.
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