Caffe Bianco

Definitely a 5 star cafe. I wanted to grab a decent breakfast and this place was just perfect. So many good and healthy breakfast options. Loved their oat meal - they did a good job with something as bland as oat meal. The cinnamon flavors really stood out. The tomato Basil soup was simple and delicious. Loved their coffee too. They are using some good coffee bean. Ambience was about average and service was pretty quick and fast.

Monday, 9:30am:I can't think of anything bad to say about Caffe Bianco. This is my first visit, prompted by my quest for the ultimate avocado toast in San Francisco.Situated in the Financial District this is the perfect caffeine stop around the corner from BART & MUNI. I think I missed the morning take-out rush. I'm sharing this huge space with a couple bike riding tourists, business man in suit & the requisite laptop camper. There's an abundance of seating, a few really nice upholstered chairs and round marble cafe tables. Classy but casual. Looking around this almost 2 story space with floor to ceiling windows there's a European vibe. Bonus upstairs seating that's currently closed off. I feel like I've entered a grand hotel lobby of yore. Order counter pretty standard no frills. They give you a number then bring your food to the table. Ashley, the owner brought me my breakfast. She's wonderful. Friendly fast service. Unobtrusive soft rock playing overhead. So the main event, avocado toast, forget the capers. Four actually toasted bread wedges artistically arranged in a circle, topped with generous spread of ripe avocado, olive oil, salt, seeds & lemon juice. Not sure what the red bits were, sun dried tomatoes? I was hungry & ordered a side of bacon & eggs. Three strips of yummy bacon, 2 small fried eggs cooked exactly to order. Loved the bergamot tea with steamed milk. I forgot my newspaper & happy to see someone left a newspaper. Oh well, the SF Epoch Times is Chinese language. Love the diversity in this city. I will definitely make a side trip here after my next Union Square dental appointment. If you live here you know that's 450 Sutter. Destination worthy, no regrets.Support Local!

Wow, this place is darling! Very clean, spacious and cozy all at the same time. A great place with big tables or small tables and plenty of them! Right in the middle of the city, a great place to go and enjoy some outstanding and healthy food! I ordered a chicken sandwich. It had jalapeño chicken, a little bit of bacon and jalapeño ranch sauce, house made. What a great flavor! This place was recommended to me and I'm recommending it to you! It just so happens I'll be in that neighborhood in May pop in there for dinner tonight if they're open. The staff was very customer service oriented, and knowledgeable, as well as enthusiastic about the menu and the different foods. There are specials of the day, so I tried one of them! PS, it's not expensive. At least for the city.

Came in late morning and had an avo toast with eggs! Place is nice and no frills. The food was good and flavorful, really liked the fried capers on the avo! Will def come back again.

Cute little sandwich and salad place in the FiDi. Doesn't feel like a chain because of the nice marble tabletops. Seems to have cut back on the cooked foods like lasagna, perhaps a pandemic staffing shortage issue, but the sandwiches were quite yummy.The Bianco Sandwich: Essentially an Italian combo with salami, coppa, mortadella and provolone. I'm also a fan of Italian combos because I don't like picking just one meat and the meats are usually more exciting than the typical American combos of turkey, roast beef and regular ham. In addition to the yummy meats and cheese, everything else worked really well. The tapenade and arugula helped add a nice bitter contrast to the richness. I'm not normally a fan of arugula by itself, but it gets such a glow up against fatty cold cuts.Prosciutto di Parma Sandwich: A bit simpler with prosciutto and fresh mozzarella, but equally delicious. A very generous amount of pesto alongside the roasted red peppers really liven up the ham and cheese. Also, the firm chew of the ciabatta is a great texture contrast to the softer fillings. Though maybe a bit high in sodium, beyond what you'd expect from cold cuts, since I was quite thirsty for a few hours afterwards. Perhaps the pesto?

I am so happy that this place is still in business!!. In fact. I have already visited and eaten here 3 times already within this year. It was so nice to relive my memories of when I worked as a supervisor here back in the 1980's. The place has not really changed all that much.

Unfussy spot for a grab and go lunch back to the office. Yet also pretty charming if you have the time to sit and eat-in for a little bit. My experiences unfortunately fall in the former but I've always thought what a cute space.Lunch basics like sandwiches, wraps, and salads but also a hearty breakfast menu. Nothing necessarily out of the ordinary but will more than suffice. Not the most efficient of lines but you get to the cashier eventually. The heart of Caffe Bianco is the overall vibe. From the folks that work here to the bright airy space with vaulted ceilings, it's a pretty laid back vibe to escape the hustle a little. Kinda hidden of Sutter, but perhaps that's what keeps Caffe Bianco charming and endearing to its fans.

The oatmeal here is highly underrated. Packed with fruits and nuts. Ask them to add a spoon-full of peanut-butter to it if you want to get freaky. Laid back environment, and friendly staff. My go to stop in the morning.

Without exaggeration, to me this is the best coffee place in FIDI. I love the old school atmosphere and the coffee is the best!!!! Much, much, better than the chain coffee houses around!

Extremely good sandwiches, good coffee, friendly staff, comfy chairs, never too crowded. A hidden gem downtown amid the sea of fast-casual chains