Wild Barley Kitchen & Brewery

WB is always on point in my experience. I live close by...it's a go to for a 1/2 pint or full night with dinner etc. solid breakfast as well. All their breads, bagels, crust, sauces, smoked meats....yada yada....they are making in house. Give it a go. Pizza service starts at 3 pm....so keep that in mind if you venture over for a pie.

If you're a meat lover, welcome to paradise--because the portions here are massive. Arby's may need a new slogan after this. The place is spotless, the staff is super nice, and the owner even greeted me by name. Maybe it was because I was the only to-go order at the time, but it still made me feel special. The craft beer selection is on point.But the "pizza meats"? A hard pass. Small, unimpressive, and forgettable. Luckily, my mission was the Italian sandwich which saved the day.Bottom line: They've definitely got the meats--just not on the pizza.

Went on a Saturday mid morning (got there at 10:45) and no one was in line infront of us but there were some tables filled inside but still room to sit and definitely all tables outside were free. We had never been here so we were looking forward to some good food. I ordered the Texas Reuben sando with fries and my sister ordered lox/bagel. I also ordered a garlic and onion bagel with black garlic smear. 1 drink (tea) and 1 water. All told it was like $40-something and with tip it was $54. We literally waited 45 minutes for our food. Now mind you, after about 15 mins, more and more people showed up. There was a line at one point of people ordering at the counter. They sat, got food, etc. Yet, we still waited. The guy behind the counter delivered some food and passed our table and said our food was on the way. Not sure what took so long for the food because we didn't order anything crazy and both lunch and breakfast menus are available from open til 3pm. So first, my order comes out with chips and not fries. We finally get the fries. So when thinking about a pastrami sando, get the idea of the NY Katz's pastrami out of your head. It is not piled high but enough meat to make it a sando. It was smoky and tasty. The sauerkraut was meh. The fries were fresh and great - nice crunch and seasoning. My sister liked her lox. Since the chips were on my plate, we did try them and they were mighty tasty. Overall, it is was OK. Waiting 45 mins for food was a little off-putting. And for me, was it the best rueben sando ever? No. Was it terrible? No. I might do breakfast food to give this place another try if I am ever back in the hood (it's 35 mins from where I live). It has a small interior to sit and both regular tables and a few high top tables. Plenty of seating with benches outside. Parking was plentiful (half empty when we got there but filled up more by the time we left). The staff was friendly.

The first time I came here, the food was impeccable. Tonight I paid extra for pick up of a pesto based pizza that had no pesto on it. Instead I got a giant layer of oil.Cmon. Forgetting the sauce? Not cool. Soggy, oily toppings? Ugh.I like these people but that probably isn't enough for me to go back

Delicious food and delightful service... this Broadway eatery offers classic gastro pub fare with an extensive beer selection... both sourced and brewed on-site. We tried the grilled cheese, smash burger and reuben. The food was fresh and it's clear the kitchen takes pride in what they do. This was evident when the grilled cheese was delayed. The team quickly explained the kitchen felt they'd burnt the toast, and wanted a do over. Honest and yes, stuff happens. Thanks to Cody and team for a fantastic lunch... I highly recommend Wild Barley... Cheers!

After arriving from NY, we needed a quick bite and a beer. This place did a great job fitting the job. We shared a Pastrami Reuben with chips. Amanda ordered West Coast IPA, Crooked Grind, and I ordered the Seed and Stems, lager. We sat outside on a February day with a high of 83. Coming from NY being outside is amazing! Covered patio to be out of the sun. You order inside. The barista was very good explaining the beers and food. The sandwich on fresh bread was amazing. They make their own bread on premises. The sandwich was amazing, pastrami was on point! So good! The beers were good as well but the sandwich was the star of the show! Would we come back? Heck yeah!

We love Wild Barley! My friends and I go pretty much every Sunday for beers & pizza. We love to sit outside on their high-top tables and hang out or play games. There is always a beer you will find and like. We like the IPAs and the Amber was pretty good, too. I always order their Margherita pizza and my husband likes a meat lovers one (don't know the name). We have also gotten cheesy bread (basically just a cheese pizza with a drizzle of honey) and fries - all amazing! My only hiccup is this place is kind of expensive for pizza and beer... (2 pizzas and 4 beers wind up to be $100...)! Nonetheless, I am giving it 5 stars and will of course be back.

I honestly don't know why it's taken me so long to write this review. Wild Barley is one of our favorite pizza and beer locations. We know that the quality of the pizza is great and I also love supporting a local business. They continue to expand throughout the years, which is great because this is a great local spot. It has an outside area whenever there are bands playing. This is great for families so their little ones can enjoy playing outside. Also, the inside has continued to grow with new tables . It's nice to come here as well. If you ever want to watch a football game with some beer and pizza.We've been there a couple of times when they have game night, which is really fun. At times when they are very busy, it does take a bit for them to serve the food, but it's understandable. This is fresh made pizza. We continue to come here, time and time again.

I wish they had a larger beer selection but I love their patio and pizza. Great place to come year around. They do switch out their beers occasionally and I like every beer I've tried. Their margherita pizza is my go to! They also have bagels in the morning and sandwhichs as well if you don't want pizza. If you don't like beer they have mimosas as well in the morning.

This might be one of my favorite burgers in town. Came here for lunch and sat outside with a group of coworkers.I tried the jumbo smash which I figured would be a bit bigger due to it being a double patty but the size was perfect! The perfect mix of savory and spicy!Apparently their menu switches for dinner time. They don't make pizzas during lunch. The workers were great at giving suggestions and overall were friendly and attentive. It's a great spot to support going into the new year!