Thai Lao Orchid
Thai Lao Orchid
Wrapped in rice paper filled with fresh bean sprouts, shredded carrots, a slice of cucumber, vermicelli noodles and your choice of chicken, crab, shrimp and tofu served with plum sauce.
A best seller! filled with marinated pork, glass noodles, carrots and onions served with our delicious sweet and sour sauce.
Served with lettuce, cilantro, bean sprouts, cucumber slices, vermicelli noodles, a side of sweet and sour sauce.
Southeast Asian favorite! 5 skewers of marinated chicken breast topped with coconut milk served with sweet and sour cucumber sauce and peanut sauce on the side.
Choice of pan seared, deep fried and steamed dumplings served with a sweet ginger soy sauce.
Choose between traditional steamed soybeans seasoned with sea salt or spicy soybeans stir-fired with our house sauce and Sriracha hot sauce.
3 egg rolls, 3 spring rolls and 4 pot stickers.
Thailand's most traditional lemongrass soup with mushrooms, onions, cilantro and basil leaves.
A delightful creamy soup with coconut milk added, giving the soup elusive flavors of galangal and lemongrass. Served with mushrooms, onions, cilantro, and basil leaves.
A classic and in our very own style.
Seasoned chicken broth with glass noodles, chicken, fried garlic, cilantro and scallions.
A traditional Japanese soup with soft tofu and seaweed top with scallions.
A Vietnamese hot and sour soup with chicken, cabbage, bean sprouts, carrots, roasted garlic, cilantro, scallions and basil leaves.
Sliced cucumbers with shredded carrots, red onions, and cherry tomatoes. Topped with imitation crab, sesame seeds and sweet sesame vinaigrette.
Chopped lettuce, shredded carrots, beansprouts, red onions and cherry tomatoes. Served with a side of Asian sesame ginger and soy dressing.
Marinated chicken breast served on a bed of chopped lettuce, carrots, beansprouts, tomatoes, red onions, Asian sesame with ginger and soy dressing.
Chopped lettuce and shredded carrots topped with seaweed salad with sweet sesame vinaigrette dressing.
Grilled steak topped with 5 sauteed shrimp, garlic, onions, tomatoes and mushrooms serve with a side of mix vegetables and steamed white rice.
Sirloin steak, grilled to perfection served with stir-fried mix vegetables, steamed white rice and a special spicy Thai sauce.
Marinated pork, deep-fried, served with mix vegetables and steamed white rice.
Marinated chicken with Thai herbs, topped with teriyaki sauce, served with stir-fried mix vegetable and steamed white rice.
Crispy rice with minced chicken, nicely seasoned with ginger, peanuts, lime juice cilantro and scallions.
Traditional Thai-Lao dish with minced grilled chicken seasoned with freshly squeezed limes, lemongrass, red onions, bell peppers, cilantro and green onions.
Exquisite grilled sirloin steak mixed with lime juice, lemongrass, bell peppers, red onions, green onions and cilantro served on a bed of lettuce.
For seafood lovers! Squid, shrimp, mussels, zucchini, green beans, bell peppers, mushrooms, onions and basil leaves cooked in a savory coconut milk sauce.
Spicy.
Spicy.
Avocado, crab, cream cheese, and shrimp topped off with pineapple, eel sauce and spicy mayo.
Smoked salmon, shrimp tempura and cream cheese inside topped with spicy crab.
Cucumber and spicy tuna topped with blackened tuna, spicy mayo and sriracha sauce.
Avocado, crab, and cucumber.
Cucumber and eel inside, topped off with avocado and masago.
Avocado, crab, cucumber, eel and tuna topped off with eel sauce.
Tuna topped off with minced salmon, spicy mayo and spicy garlic sauce.
soft shell crab, cucumber, lettuce and masago.
Shrimp tempura inside topped off with avocado, eel and eel sauce.
Avocado and spicy tuna topped with tuna.
Salmon and shrimp tempura inside, topped off with shrimp and spicy garlic sauce.
Shrimp tempura inside topped with avocado and eel, spicy tuna and triple sauce.
Avocado, cream cheese and smoked salmon.
A California roll topped with assorted fish of chef's choice, and masago.
Fried soft shell crab, cream cheese and teriyaki sauce.
cucumber, cream cheese, tuna, inside. topped off with avocado and tuna. sauced with spicy mayo and sriracha sauce.
Avocado and spicy salmon topped off with white tuna.
Cucumber and salmon inside topped off with avocado, shrimp, spicy mayo and teriyaki sauce.
Stir-fried with carrots, broccoli and onions.
Traditional fried rice with panang curry paste, mushrooms, bell peppers, onions and basil leaves.
Stir-fried with yellow curry powder, onions, bell peppers, pineapples and cashew nuts.
Stir-fried rice with ginger and garlic topped with carrots, white mushrooms, shitake mushrooms and onions.
Stir-fried clear crystal noodles with broccoli, carrots, onions, cabbage, bell peppers, mushrooms, bean sprouts and brown Thai sauce.
Savory and one of a kind! rice noodles stir-fried with egg, bean sprouts in a sweet and sour sauce topping off with scallions, peanuts and a slice of lime.
Stir-fried wide rice noodles with egg, broccoli, carrots, onions, baby bok choy and a delicious soy mushroom sauce.
Sauteed wide rice noodles with egg topped with fabulous Thai gravy. The gravy consists of broccoli, carrots, onions and baby bok choy.
Amazingly crispy egg noodles, topped with broccoli, carrots, onions, baby bok choy in brown Thai gravy.
A healthy bowl of fresh lettuce, carrots, cucumber, bean sprouts, and vermicelli noodles topped with chicken and beef stir-fried with onions finishing off the dish with our wonderful sweet and sour house dressing.
Mmm! Mmm! Vietnamese rice noodle soup, within the soup consists of red onions, cilantro, green onions and roasted garlic. Serve on the sides are bean sprouts, Sriracha and hoisin sauce.
Stir-fried wide rice noodles with curry paste, bell peppers, green beans, white mushrooms, onions and basil leaves.
Stir-fried egg noodles with carrots, onions, bean sprouts, and scallions
Stir-fried Thai ginger with white mushrooms, shitake mushrooms, broccoli, carrots and onions. Served with a side of steamed white rice.
Thais most popular stir-fry; consist of green beans, mushrooms, zucchini, bell peppers and onions accentuated with basil leaves. Served with a side of steamed white rice.
Stir-fried green beans, zucchini, bell peppers, onions and basil leaves cooked in a coconut milk sauce. Served with a side of steamed white rice.
Thailands famous lemongrass stir-fried with garlic, carrots, zucchini, mushrooms and onions. Served with a side of steamed white rice.
Assorted vegetables stir-fried in chefs very own Thai sauce. The assorted mix vegetables consists of broccoli, carrots, onions, bell peppers, mushrooms, green beans, cabbage, baby bok choy and zucchini. Served with a side of steamed white rice.
As healthy as it gets! garlic lover is a stir-fried of garlic and onions with your choice of meat on top of assorted summer vegetables stir-fried in our tasty house sauce. Served with a side of steamed white rice.
Subtle and savory! cashew nuts is a stir-fried of cabbage, carrots, baby bok choy and onions finished with roasted cashew nuts. Served with a side of steamed white rice.
Medium spiced curry, rich creamy panang sauce cooked in coconut milk with green beans, basil and kaffir lime leaves. Served with a side of steamed white rice.
A mild curry with harmonious flavor slowly cooked with potatoes, carrots and topped with roasted cashew nuts. Served with a side of steamed white rice.
Medium spiced curry! simmered in coconut milk sauce with zucchini, green beans, bamboo shoot and basil leaves. Served with a side of steamed white rice.
Remarkable mild flavor curry! slowly cooked in coconut milk sauce with zucchini, green beans, bamboo shoots and basil leaves. Served with a side of steamed white rice.
Spicy with bold flavor! simmered in coconut milk sauce with greenbeans, zucchini and basil leaves. Served with a side of steamed white rice.
Stir-fried with carrots, broccoli and onions.
Traditional fried rice with panang curry paste, mushrooms, bell peppers, onions and basil leaves.
Stir-fried with yellow curry powder, onions, bell peppers, pineapples, and cashew nuts.
Stir-fried rice with ginger and garlic topped with carrots, white mushrooms, shitake mushrooms and onions.
Stir-fried clear crystal noodles with broccoli, carrots, onions, cabbage, bell peppers, mushrooms, bean sprouts and brown Thai sauce.
Savory and one of a kind! rice noodles stir-fried with egg, bean sprouts in a sweet and sour sauce topping off with scallions, peanuts and a slice of lime.
Stir-fried wide rice noodles with egg, broccoli, carrots, onions, baby bok choy and a delicious soy mushroom sauce.
Stir-fried wide rice noodles with curry paste, bell peppers, green beans, white mushrooms, onions and basil leaves.
Stir-fried Thai ginger with white mushrooms, shitake mushrooms, broccoli, carrots and onions. Served with a side of steamed white rice.
Thais most popular stir-fry; consist of green beans, mushrooms, zucchini, bell peppers and onions accentuated with basil leaves. Served with a side of steamed white rice.
Stir-fried green beans, zucchini, bell peppers, onions and basil leaves cooked in a coconut milk sauce. Served with a side of steamed white rice.
Thailands famous lemongrass stir-fried with garlic, carrots, zucchini, mushrooms and onions. Served with a side of steamed white rice.
Assorted vegetables stir-fried in chef's very own Thai sauce. The assorted mix vegetables consists of broccoli, carrots, onions, bell peppers, mushrooms, green beans, cabbage, baby bok choy and zucchini. Served with a side of steamed white rice.
As healthy as it gets! garlic lover is a stir-fried of garlic and onions with your choice of meat on top of assorted summer vegetables stir-fried in our tasty house sauce. Served with a side of steamed white rice.
Subtle and savory! cashew nuts is a stir-fried of cabbage, carrots, baby bok choy and onions finished with roasted cashew nuts. Served with a side of steamed white rice.
Medium spiced curry, rich creamy panang sauce cooked in coconut milk with green beans, basil and kaffir lime leaves. Includes with a side of steamed rice.
A mild curry with harmonious flavor slowly cooked with potatoes, carrots and topped with roasted cashew nuts. Includes with a side of steamed rice.
Medium spiced curry! simmered in coconut milk sauce with zucchini, green beans, bamboo shoot and basil leaves. Includes with a side of steamed rice.
Remarkable mild flavor curry! slowly cooked in coconut milk sauce with zucchini, green beans, bamboo shoots and basil leaves. Includes with a side of steamed rice.
Spicy with bold flavor! simmered in coconut milk sauce with greenbeans, zucchini and basil leaves. Includes with a side of steamed rice.
Even the limes look gross.
Pad Se Eew Chicken
Tom Yum
Thai Iced Tea
Pad Thai
Pad Ginger with Beef
Steamed Clay Pot
Thai Lao
Red Curry w/ chicken
Crunchy Crispy Noodles
2 Fresh Spring Rolls
Pad Woonsent with chicken
Dumplings
Sampler
Massaman curry
Chicken Pho
food, curry
food, noodles, ramen, noodle soup, ramen and noodles, noodle dish
food
soup, chowder, food, soups and chowder
Pad Thai, Egg Noodles and Massa man curry
food, sushi and sashimi
food
food
Ricardo P.
Feb 10, 2025
Came recently to try out pad Thai while I was driving near the area. We ordered for takeout. It was easy to place the order online. Ambiance was busy on a Friday night. The pad Thai was amazing. Not oily at all like most other pad Thais in the city. Very good portion for the price. Would recommend coming here.
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Jasmine L.
Dec 3, 2024
Delicious! I ordered the tofu pad Thai and crispy spring rolls and both were delicious and huuuuuge portions. The person who took my order over the phone was very nice and my food was ready quickly.
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Kendel G.
Dec 5, 2024
Person and phone was nice but person at the desk when we picked up was a little sour. The nam and massaman curry were amazing!!
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Tee R.
Jun 29, 2024
I love Tom Kha soup but this place bombed it... super salty and no flavors whatsoever. I'm Cajun and can make a better Tom Kha than this place... menu is very limited as well. I have no clue how they have a 4 star. Appetizers are mostly pork items, so if you do not like pork forget about an appetizer...,
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Tawny H.
May 24, 2024
I love an understated whole in the wall, and Thai Lao is one of my of favorite in SA. Great fresh food, service, and kid friendly. I personally love the drunken noodle and yellow curry. My mom loves the ginger soup.This restaurant is one of our top in rotation for Asian food in the area. Small but mighty!
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Amanda G.
Jun 20, 2023
Place was delicious and spice was just right. My husband thought they had sushi just based off the yelp reviews but turns out they don't have sushi anymore. Overall the girls were super nice there and there are a lot of people and regulars that are going into this place for good reason!!
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Connie H.
Jun 11, 2023
Little shop located in a strip mall, smelled really yummy when we walked in. Started with the fried dumpling which we 5/5- thin skin, tender and delicious. I also had the Thai basil- while this one had good flavor, it was watery- which was fine also but the beef was chewy and dry. I ended up sopping with the rice and left most of the meat. Other than that, I would come back just for the dumplings. I'd like to try their noodle dishes since the flavor on the Thai Basil was so good!
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Leilani H.
Aug 18, 2024
Food was great, service is good. Ambiance is lacking, defiantly whole in the wall vibes.
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Lola C.
Jan 21, 2025
Nice, clean and cozy restaurant. Wonderful fresh rolls and delicious Pad Thai. I have dined in and carried out and food is always wonderful. The service is friendly and quick.
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Kerry H.
Jun 17, 2024
Great food at a decent price. My son ordered the Pho with beef and loved the broth so much he saved most of the noodles and beef for a second helping at dinner. I ordered the yellow curry with chicken and ate the whole thing, just on the verge of overeating (generous portions!). The flavors were wonderful! Chicken could have been a little more tender, but that's my only complaint. We loved our meal and appreciated our attentive, cheerful waiter. We'll be back!
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