Sushi Seven
Sushi Seven
Deep fried tofu topped with bonito shavings and chives, flavored with a sweet soy broth
Steamed squid stuffed with crab salad, drizzled with eel sauce and topped with sesame seeds
Crispy calamari with a spicy sauce
Baked crawfish topped with spicy mayo
Deep fried sushi rice topped with spicy tuna, avocado and chives
Boiled soybeans with sea salt or spicy
Baked green mussels topped with spicy mayo, eel sauce and chives
Pan-fried Japanese Dumplings
Tempura fried jalapeño stuffed with crab mix and cream cheese, topped with eel sauce and spicy mayo
A foundation of rice layered with tampico and avocado; topped with your choice of tuna, salmon or red snapper. Sprinkled with furikake and wasabi creamy sauce; then garnished with orange tobiko, black tobiko, wasabi tobiko, habanero masago
Bite sized tuna mixed with green onions, habanero tobiko and special spicy sauce, topped with sliced avocado. Served with taro chips
Deep fried soft-shell crab served with ponzu sauce and chives
Thinly sliced fish topped with cilantro, jalapeno, sriracha, and yuzu sauce
Sauteed Japanese peppers with citrus, tamari and togarashi
Spring mix with tomatoes, carrots and cucumbers, served with ginger dressing
Spring mix and daikon sprouts with tuna, salmon and yellowtail. Topped with a sweet and spicy dressing
Sesame marinated seaweed and sesame seeds
Sesame marinated seaweed tossed with sesame marinated squid
Cucumber and wakame seaweed with sweet vinegar dressing and sesame seeds. Available with:
Traditional Japanese soup consisting of dashi and soy bean paste, with tofu wakame and chives
Udon Salmon, kanikama, octopus, shrimp, white fish and udon noodles, in a white miso broth. Topped with chives
Thinly slice ribeye, green onions, spinach, shiitake mushrooms, napa cabbage, kamaboko (Japanese fish cake) and udon noodles cooked in a special sweet soy broth
A light sweet bonito broth with tempura shrimp, udon noodles, kamaboko, tempura crumbs and chives
Chicken, rice, wakame seaweed, spinach, egg, and mushrooms in a light chicken broth
Yellowtail, sriracha, avocado and chives. Topped with torched salmon and ponzu sauce sauce. Wrapped uramaki style
Spicy yellowtail and cilantro topped with escolar, thinly sliced jalapeño, sriracha and yuzu sauce
Spicy fried crawfish inside rolled uramaki style, wrapped with sesame seeds on top
Eel, cream cheese and cucumber rolled uramaki style, wrapped with avocado. Topped with eel sauce and sesame seeds
Spicy fried crawfish, cream cheese, chives, and serrano peppers topped with avocado and sriracha sauce. Rolled uramaki style
Tempura carrots, cream cheese and avocado, rolled uramaki style. Wrapped with spicy tuna and habanero masago topped with wasabi sauce and chives
Kanikama, shrimp tempura and avocado topped with baked eel and drizzled with eel sauce and sesame seeds. Rolled uramaki style
Tempura shrimp and avocado, topped with kanikama and spicy, mayo, Wrapped uramaki style
Shrimp, cream cheese and avocado, topped with kanikama. Wrapped uramaki style
Fried shrimp, cream cheese and tampico, rolled uramaki style wrapped in avocado topped with kushiage sauce
Spicy shrimp, avocado, and cilantro in the inside. Habanero masago, yellowtail and ponzu sauce on top. Rolled uramaki style
Salmon, spicy kanikama, and daikon sprouts wrapped in cucumber (riceless)
Kanikama, tempura fried carrots, cream cheese avocado, and serrano peppers, topped with tampico. Rolled uramaki style
Crab salad, masago and avocado rolled uramaki style, topped with your choice of spicy tuna, spicy salmon or spicy red snapper, then garnished with orange tobiko, black tobiko, wasabi tobiko and habanero masago, Drizzled with wasabi sauce and sprinked with furikake
Escolar, cream cheese, avocado, cilantro and chipotle peppers, rolled uramaki style, wrapped with salmon topped with ponzu sauce
Kanikama, smoked salmon, cream cheese, avocado, and tampico, wrapped in cucumber
Fried shrimp and avocado inside, with cream cheese on top. Panko fried and topped with tampico. Rolled uramaki style
Kanikama, avocado, chives, tempura crumbs, topped with seared pepper tuna, drizzled with spicy mayo and sriracha. Wrapped uramaki style
Spicy tuna, avocado in the inside, topped with salmon, and special sweet and spicy sauce. Wrapped uramaki style
Shrimp tempura, jalapeño peppers and cream cheese rolled uramaki style in a soy sheet topped with plantain and habanero mayo. Served on top of mole sauce and eel sauce
Shrimp tempura, avocado, coconut flakes; rolled uramaki style and wrapped with crab salad and mango. Topped with spicy mango sauce
Shrimp tempura and masago rolled uramaki style, wrapped with tuna, avocado and sliced strawberries. Topped with spicy mayo and kiwi sauce
Kanikama, spicy mayo, avocado, cilantro and chives, topped with torched escolar and drizzles with habanero mayo. Wrapped uramaki style
Shrimp tempura, asparagus, avocado, and cream cheese topped with plantain and chipotle mayo. Rolled uramaki style
Tempura eel and cucumber, rolled uramaki style, wrapped with crab salad, habanero masago, then topped with eel sauce and sesame seeds
Kanikama tempura, tampico and masago rolled uramaki style, wrapped in avocado and tuna, topped with habanero mayo and chives
Kanikama, avocado and serrano peppers rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish, and baked with spicy mayo. Sprinkled with chives
Octopus, shrimp, avocado and cilantro rolled uramaki style, wrapped with tuna, topped with ponzu sauce
Spicy tempura shrimp, serrano peppers and cream cheese, rolled uramaki style. Wrapped with plantain
Kanikama, avocado and cucumber. Topped with tuna, salmon, shrimp, yellowtail and avocado. Wrapped uramaki style
Fresh vegetables, salmon, tuna, and yellowtail, all wrapped in cucumber sheet (riceless)
Tender, thinly sliced ribeye and caramelized onions seasoned with teppanyaki sauce, rolled in a flour tortilla and served with habanero mayo
White fish tempura, shrimp tempura, and ampico inside. Topped with avocado, crab salad, and tempura crumbs, then drizzled with spicy mayo and eel sauce. Wrapped uramaki style
Kanikama, avocado, chives and tempura crumbs. Wrapped with melted monterrey cheese and serrano peppers, drizzled with chipotle mayo. Rolled uramaki style
Soft shell crab, masago, cucumber and avocado, wrapped maki style. Topped with chipotle mayo
Fried shrimp and cream cheese, wrapped in avocado then tempura fried. Topped with tampico, eel sauce and furikake
Shrimp tempura, cucumber and avocado, wrapped maki style. Topped with eel sauce
Kanikama, cream cheese and avocado, rolled uramaki style, wrapped with tempura fried carrots. Topped with eel sauce
Cream cheese, asparagus, and avocado rolled uramaki style, wrapped with roast beef then panko fried. Topped with eel sauce
Spicy escolar, cilantro and avocado in the inside, yellowtail and salmon on the outside. Drizzled with sriracha and ponzu sauce
Spicy fried crawfish on the inside, topped with your choice of spicy tuna or spicy salmon, with avocado and tricolored tobiko. Drizzled with wasabi sauce.
Crab mix, avocado and cream cheese in the inside. Maki style tempura fried topped with chipotle mayo, eel sauce, orange and black tobiko
Kanikama, cucumber and avocado, rolled uramaki style, topped with sesame seeds
Kanikama, cucumber, and avocado, rolled uramaki style, topped with massago
Yellowtail and chives rolled maki style
Smoked salmon, cream cheese, avocado and cucumber, rolled uramaki style, topped with sesame seeds
Smoked salmon, cream cheese, avocado and cucumber, rolled uramaki style, topped with masago
Tuna rolled maki style
Spicy mayo, chives, and daikon sprouts and a choice of the following items: Tuna, Salmon, Yellowtail, Escolar, Kanikama-Crab, Scallop, Octopus
Sweet Shrimp
Spicy tuna mixed with habanero massago and tempura crumbs
Baked kanikama with spicy mayo, wrapped with soy paper with sesame seeds
Kanikama, avocado and cucumber
Shrimp, kanikama, cream cheese and avocado
Smoked salmon, kanikama, cream cheese, avocado and tampico, wrapped in cucumber
Smoked salmon, cucumber, avocado and cream cheese
Crunchy salmon skin, yama gobo (pickled burdock root), cucumber and daikon sprouts
Softshell crab, massago, cucumber and avocado
Kanikama, tampico, masago
Spicy tuna, kanikama, tampico, and masago wrapped in soy paper with sesame seeds
Shrimp dipped in tempura batter and fried golden brown
2 shrimp, and 6 vegetables
6 shrimp, and 8 vegetables
Julienne style carrots, zucchini, mushroom, plantain, white onion, sweet potato and bell pepper
salmon, scallops & shrimp
Chicken, Beef and Shrimp
Chicken, Beef and Shrimp
Steamed rice, topped with tampico, eel sauce and furikake
Steamed japanese white rice
Traditional sushi rice infused with sweet vinegar
Deep fried meat in a homemade teriyaki sauce layered on top of a bed of steam rice
Stir fried wheat flour noodles with vegetables
Meat skewers cooked in the griddle topped with teriyaki sauce and sesame seeds
Japanese curry on a bed of steam rice with your choice of panko-breaded protein
Panko-breaded chicken breast served with gohan and a small salad
Panko-breaded pork tenderloin served with gohan and a small salad
Panko-breaded pork tenderloin with egg, onion and shiitake mushroom over gohan, in a sweet broth
Rice or Mixed greens
Cilantro, jalapeño, cucumber, carrots, green onion
Spicy Mayo, LIR, Poke, Habanero Mayo, Wasabi Mayo, Eel Sauce
Tempura fried plantain with your choice of vanilla or green tea ice cream topped with strawberry and chocolate sauce
Cheesecake, strawberry and mango rolled maki style in a soy paper topped with strawberry and chocolate sauce
Tempura fried cheesecake topped with caramel sauce
Tempura fried oreo cookies with vanilla ice cream topped with caramel sauce
Vanilla or green tea
Warm chocolate cake with vanilla ice cream
3 in an order, your choice of mango, strawberry, vanilla, azuki, green tea
Deep fried vanilla or green tea iced cream topped with strawberry and chocolate sauce
Sweet or unsweet
green or jasmine
Uni Nigiri
Bono Roll Super fresh yellowtail roll with ponzu sauce, sriracha, cilantro and jalapeños.
Kirin Light
Modelo
Macho Roll Delicious combination of mole and plantains in this very unique roll, this is a must!
Menu
Escolar and Unagi nigiri
Eel sashimi
Sapporo Light
Alex Roll
Ikura
Menu
Chicken dumplings
food, sushi and sashimi
Seaweed salad
Ole Roll With scallops, I love the spicy mayo on top, slightly burnt with a torch.
Sapporo Light
Sukiyaki Udon
Alex Roll
Escolar Sashimi
Tokyo roll
Ruthie W.
Jun 2, 2024
It's been a while since we've visited @sushiseven so we headed over the other night for dinner. Happy hour is usually until 7pm. This is one of our go-to places near home.I had a Kirin Light, Dad had Lemonade, and hubby had Green Iced Tea. We had Gyoza, Edamame, Seaweed Salad, and Shrimp Tempura to start. We shared the Yellowtail, Escolar, Salmon Belly Sashimi, Eel Nigiri, and Sushi Rice. Everything was fresh and delicious.I discovered that they opened a location near UTSA. If you're in that part of town, please stop by at 5138 UTSA Boulevard, Suite 104.
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Stephen W.
Apr 11, 2024
I was craving salmon sashimi the day I went here, it was hard for me to decide what I wanted but I choose the Poke bowl because I figured I would get more fish that way than with the sashimi, which seemed to work out. The fish was fresh and good flavor. The choices that you get to add it are minimal with out having to pay extra for them, for example a coupe slices of Avocado was an additional $3, I also asked for an eel sauce to be put on it and it was not added. I didn't notice until I got to the house with it. I didn't dine in so I can't really judge the service of wait staff, the lady working the to wasn't to charming though. I ran in and grabbed my food so I can rate the ambiance either. It is a smaller place with not a lot of seating.
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Sandra D.
Jun 4, 2023
I can't get enough of this place! The food is always great and so delicious! I went twice this week with my girlfriends, we all love there here!This time I had to change my selections, because I am on a special diet (doctor orders) and I asked them if they could make some changes in the food I wanted and they were so understanding, they made every change I requested!We ordered so much food and all was delicious! You can't go wrong with any of these items! Oh and don't forget dessert, my gf ordered the fried Oreos , OMG! A must!!! Check out all our food and give it a try next time you come here!
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Mariana T.
May 12, 2023
Good sushi restaurant in Stone Oak area. Quick service, the sushi is made to order. I got the shrimp tempura poke bowl with spicy mayo and it was good but next time I'll probably request the sauce be on the side because it was a bit too spicy for my taste. I didn't try the sushi rolls but my boyfriend enjoyed it and he thought the sweet plantain paring gave it a nice balance between sweet and savory.I will say it can be a bit overpriced. I asked for avocado on my poke bowl and the waitress told me it was $3, I thought that was extensive so I told her never mind. As you can see on the picture, they still put avocado, but I decided to just let it be, however, I will not be paying $3 for avocado ever again. I can buy a full one for cheaper at H-E-B. Other than that I would come again for sushi.
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Patty H.
Sep 30, 2023
Small. Minimalistic decor. Service was ok. They switched servers on us and didn't tell us that our server had left. The food was just ok.
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Darlene K.
Jun 4, 2023
Pretty good sushi. Really liked the salmon and the yellowtail in my chirashi. It's cold indoors and there are too many flies and mosquitos outside. The servers were great.
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Humairaa A.
Mar 26, 2023
This place is a great marriage of mexican ingredients and traditional sushi rolls. My group and I really enjoyed our entire meal here. The calamari was fresh and crispy, accompanied by a spicy (mexican) sauce. We tried 4 rolls: rainbow roll, dragon deluxe, mango special, habanero roll and finally, yaskimeshi veggie rice. The order of amazing to average taste: dragon deluxe, habanero roll, rainbow, then mango special. The yakimeshi was really delicious! Flavorful without being salty. The ambience is cozy. We really enjoyed our lunch. And although the meal totaled to nearly $90, this place is definitely on our list to return. Comparably to other nearby sushi spots, the rolls here are reasonably priced.
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Gabriela C.
Feb 6, 2025
Horrible service!I was there this past Tuesday with a group of friends, we were the only table that they had, and our waitress was very unfriendly. We needed refills and every time we will ask for anything she looked bother. Our food took almost an hour to get to out table. it was my first time there, never again!
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Susana C.
Dec 16, 2024
I used to order their lunch bento to go every Friday. I love their crab salad, so delicious. Their sushi tastes good, too. Today, I was a bit disappointed when I went home and opened the box. Despite the price hike $5, the portion is quite small. This price can get me into a sushi buffet.
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Jennifer P.
Sep 10, 2024
The food here is absolutely disgusting, we ordered udon for my kids and it tastes like they just dumped a whole bottle of soy sauce into the broth and called it udon soup
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