Sukeban Sushi

Sukeban impressed me. The service was really good and the server had great recommendations. We started with the spring rolls that were crispy light with flavor and amazing sauce. All the rolls we had were great but . I would suggest the shrimp tempura roll. Will definitely be coming back here. Love the dark, dim, relaxing sushi, bar vibe

Love this sushi place in southtown! The service is always spectacular, and the restaurant is cozy, calm, amd very modern. There's a good amount of indoor seating for both small and big groups!Go-to order is the Philadelphia roll because of the goat cheese. The chicken yakitori is sweet, salty, and deliciousAlso love their sushi and sashimi dishes. Our waitress was super sweet and explained everything on the menu when we had questions. Parking is easy; there's a lot right across from the entrance to Halcyon. There's also a ton of cool art shops and bars in the area too!

By far our favorite sushi bar! The preparation, taste and knowing how good the chefs know their food craft We love our server, and always look forward to dining in for dinner and drinks! Keep up the great work!

Good quality sushi with unreasonable prices, I tried the spicy salmon and the tuna sashimi and both were ok, pretty average at best. The prices on the menu didn't really match what you are getting. The place is clean and service is quick,

Wonderful sushi bar. Great chef who was more than happy to handle customer requests. Superb fish. Very fresh. Large nigiri pieces and hefty rolls. If you're looking for a real sushi bar in San Antonio, this is the place.

We're fairly new to the area. The girls asked for sushi and this place is literally up the street. We're temporarily housed at the Big Tex Flats, so it's about a 5-7min walk. I phoned in my order and they said it would take about 40min. Everything tasted good and fresh! All of the "hot foods" were still relatively warm by the time I got the food and made the mini trek back to the apartment. I appreciate that they kept the "spicy" sauce separate from the edamame, allowing me to control the spicy level and not get the edamame too soggy. We've had sushi up and down the east coast && I have to admit that we were VERY skeptical of sushi with goat cheese vice cream cheese (e.g., Philly roll). But it was surprisingly good and a much smoother& creamier bite. Both of my girls liked the Philly roll and liked that it had both avocado and cucumber. The same comment goes for their cheese wonton, which also used goat cheese. We really really enjoyed those. I was hoping for a chili vinaigrette based cucumber salad but this wasn't bad. In fact, I ate the entire container (in two sittings tho). Even the 6 y/o thought it was good. The edamame was okay - what you expect from edamame but could use a nice punch of salt. However, for those watching their sodium intake, this is a good way to serve it. So I added my own sea salt flakes. Everyone enjoyed the gyoza. Husband had the king crab roll. He didn't really voice any comments about it, but considering that he ate it all, I'll say it was a win win. I had the shrimp tempura roll. It was a pretty mild and basic roll but good. My eldest also had the volcano roll. I tried a piece and it was yum! Had a LOT going on lol but I guess that's the "volcano erupting." We spent about $100 on this meal. A bit pricier than back home (MD prices) but I'm also not complaining too much about it. It was a pretty solid meal. Sadly, we're moving up/over? to the northwest side. So I doubt that I'd go out of my way to come back here, but who knows? If I find myself back in Southtown and I'm craving sushi, I'd probably swing by here.

An excellent sushi spot with a chic, modern vibe to match the fun, artistic district it resides in. Great music and gorgeous murals set the tone. Then your giant platter of rolls comes out and you eat yourself straight out of the comfortable fit of your classy outfit. If this is not what you are aiming to do, you might also be doing it wrong.I highly recommend going with friends who are down with the table order and eat format. Then you can order the most variety of rolls together because there is a long list of special ones to choose from. The other impressive listing is the sake and soju list. It took a while but we did narrow it down to two bottles to split from that list as well. The service was excellent too to round out the whole experience.

Sukeban was absolutely delicious! From the moment we walked, and we were greeted with great service and given the option to choose where we wanted to sit. Our server was amazing, she knew everything about the menu and recommended great items. The Sushi was very fresh... and the peach sake jelly shots were tasty. The good thing about this spot is it is open pretty late so you can grab a bite to eat and then walk around the area after and grab a cocktail.

Finally got to try Sukeban and really enjoyed it!! Great, relaxed atmosphere hidden in Blue Star Area. Cozy space with good music playlist. Parking will be tricky on a busy night. Service was wonderful and food was gooood! They have a nice wine selection and I noted that the bar would be a comfortable setting for solo dining as well. They have QR menus which I hate, wish they had paper menus like the good ole days. Their soup was so flavorful and delicious and the sushi was 10/10. Yakisoba Noodles were good, but preferred the sushi. Will definitely be returning!

Good quality food! The nigri is very soft and delicious a must try, fun with a glass of champagne, enjoy!!