Revolutionary Wings

Alright....so I went based on my tradition of visiting non-chain, locally owned restaurants on my visits to San Antonio. The strategy has never failed me, with a lil help from yelp, and once again.....I struck gold.Had three different flavors of wings, (Ghost Pepper dry rub, Honey Mustard dry rub, and Chimichurri specialty rub) and I ordered my wings extra crispy, and all flats on the Chimichurri. I had to pack, so I took them to my hotel to go............and let me tell you, THE FOOD IS OUTSTANDING! The wings were cooked exactly as I ordered them. The seasoning/sauce coatings were applied evenly and the flavors were there. There was no doubt which was which. Dont be afraid of the Ghost pepper, as it's very tame, yet present enough to give you a good tongue tingle. Curly fries were good, and the ranch and blue cheese were good.This business is locally owned, I believe by the couple that were cooking and serving (in not sure), but you can tell this food is prepared with Love, and the menu was created by wing and flavor lovers. This place is graduating to my "must stop when in town " list, and I highly recommend it. Support local, and support quality food and flavor over convenient chains.9/10

Where to start? We were craving wings tonight and have been looking at RW for a while now, so here we go!We ordered delivery since we were lazy. We end3d up with the Grilled Chimichurri, the Hot honey Sharacha, the medium Buffalo, fried mozzarella sticks, and Tostonos. Marinara, blue cheese, ranch and butter garlic sauces came with our order. We loved all the wings. Fresh, huge and delicious. The mozzarella was very high quality with a FANTASTIC marinara sauce that is obviously housemade. However, the blue cheese sauce was over the top aaaamazing! I sincerely want to buy a quart of it. Once a week. For a long time.We really wanted a salad and the chicaronnes and pimento cheese but they were out. Just a testament to how tasty those must be. Our fault for being lazy.Overall, an excellent first try So many different flavors and that elusive pimento cheese next time!

Have came here about 8 times throughout the year. Have had nothing but great experiences.I know recently, the news article reported they are struggling to maintain afloat.I'll list pros & cons here and a few suggestions:Pros:-there are plenty of flavors, both their specialty and their 10+ sauce/rub options-indoor seating with a few TVs to watch sportsCons(which in my opinion are issues which can be solved):-because there's lots of flavor options, there is a major holdup in the kitchen. Especially if there's large groups of people eating lunch. We've spent over 45 minutes waiting for our food at times which has caused us to withhold going if we know we have a meeting scheduled after lunch. It's also cutting it close for the hourly workers who have to clock in-clock out for their lunch hour.-there is no "lunch menu", everything is à la carte which can make it a bit pricey.How to solve issues:-downsize menu options. Less items to cook means shorter wait times.-create a lunch menu. This would also speed up the process as well as create a fixed cost. Easily you can spend $20-$25 on lunch when you add fries and a drink. I love wings; this is the best wing spot in town hands down. There are things they can do to improve, we are all pulling for their success!

I had heard about this place from a couple people & recently saw a post from the owner saying the business is not doing well. This prompted a spontaneous trip out here to support a local business.Location & Parking: It is definitely on a weird lot and there is not much space in the lot for parking. We parked across the street but heads up that business will come put a "Do not Park here" Post-It note on your window lol. (There are NO signs that say you can't) Ambiance: When you walk into the main dining room, to your left is the counter for pick up & to-go orders. They do have a nice enclosed outdoor patio that's has plenty of seating. Plenty of indoor seating too. Seating is open, so you can sit wherever you want. Food & Service: We were greeted fairly quickly and given menu and drinks. We ordered the 'Fried Pickles' for an appetizer, these were tasty! And after we received the pickles the service kind of started to lag, and our first server disappeared.. We finally ordered our wings with a new server, which I don't mind waiting but it seemed like a pretty long time. And now for the main course... We split the 'Hot Cheetos', did half 'Cajun Dry Rub' and half 'Citrus Buffalo'. I gotta say we were VERY underwhelmed with the Cheeto and Cajun flavoring. They picture SO well but the flavor is just not there. The Citrus one was the tastier of the 3. The saving grace for our meal was the fact that the actual chicken wing meat was delicious. We paid $40 for everything.Personally, I think they could be very successful in a different location & if they had a Chef tweak their flavor profiles just a tad to give it that depth. I'd hate to see a unique place like this go out of business completely but I understand how other people don't frequent this place.

I'm so glad we found this hidden gem when we were looking for lunch places close to the Airport. The mozzarella sticks were super super good. Bottom Left: Chili Pineapple Coconut were super tasty Bottom right: Butter Garlic Parmesan was probably my least favorite of the 4 we got but it still tasted good.Top Left: Mango Habanero was hot.... But the flavor of it was amazing. If you can stand the heat this is definitely one to try. Top Right: Buffalo Hot was super tasty. Middle: SKIN ON STEAK HOUSE TRUFFLE PARMESAN FRIES were good. They were fries. The service was really good. Would definitely recommend this spot to anyone who loves wings.

Was a bit tired and hungry after staying up most of the night watching election results (11/05/2024). Had no desire to eat "in" anywhere but was concerned with "to go" wings. I tried to place an order on their app., however it wasn't working so I called in an order. Girl on the phone was a little clueless on how to accept a discount code (sent to me via e-mail from the restaurant). Didn't care - I wanted wings!Down to the wings! That is all that really matters right? We ordered crispy with medium buffalo sauce - all flats. Got them home and dug in. The skin was not crispy at all but the bones were. Maybe a result of the sauce sitting on them waiting for pick-up. I'll give them the benefit of the doubt. Will eat in next time as - while I waited - some other guests gave a thumbs up. Good ranch too - think it was house made. Not buttermilk but good. Ambiance was nice. Cute littledining room and a patio (which was locked). Overall delicious. Will definitely visit again.

Great little place. I found it by accident on the way to the airport through a back way. Everything was made fresh to order and the waitress was very attentive. I had buffalo wings and lemon pepper wings. Both of them were great and I loved how big the wings were while still being crispy. The fries were fresh cut and seasoned really well. I will come back. Maybe they could advertise a little better so people can find this gem easier.

The wings were good, not exceptional. The service was slow but it's because they only had 1 waitress. The food is not bad but the whole experience and taste was not enough for us to come back.

I'm part of the R.O.A.R. networking group and I coordinated for the group to meet at Revolutionary Wings. It was in the right area and they have plenty to offer.My friend, Belinda, and I shared the Texas Pimento Cheese and Chicharrones. We both loved it so much that we finished everything! Belinda even ordered one to go. I had unsweetened tea and Belinda had sweet tea. I ordered 10-piece wings with the Carolina BBQ and Sticky Thai Coconut flavors. Sergio tried and liked the Hot Cheetos Wings. I intentionally ordered more wings so I could take home the extra. I feel that the group enjoyed the food so it was a success!

How did I not know about this place before today? Found it because it was close to a meeting I had around lunchtime and couldn't have been more pleased and surprised. The outside of the restaurant is very misleading. I was thinking "hole in the wall" but when you come inside it was actually clean and had ample tables. Parking is limited in the front, but extra spaces are behind the building. It was hard to decide from the range of choices, but I ended up trying 3 flavors of wings. The Honey Habanero, Carolina BBQ and Honey Saracha. All three were amazing. Hot, sweet and then tangy was a great combination. While my mouth was on fire from the Habanero, I could still enjoy the taste of the other two. The breading and sauces are made fresh and are something special. My only recommendation is for the owner to provide a larger ranch dipping sauce dish. It was a bit small and you will pay extra for another dip. The staff was friendly and served the tables often. I'm definitely going back to try the Chimichurri wings, because I can't stop thinking about it. I might even try the banana pudding cup, or the tres leches cake to top the experience.