R & R Bar-B-Que

First off, I love little mom and pop places. That being said I was impressed with the atmosphere and the people behind the counter were wonderful. The Brisket was great but the portions for the price are very small. The chopped beef was great, but barely had any on the buns and was half fat. Pricey for the tiny amount of beef you get.The potato salad is great, has a great flavor and consistency. The peach cobbler was more like peach bread pudding and again, portions were tiny. All in all the flavors are there but for the price and the amount, I'll have a hard time going back.

Ah- mazing BBQ! Found this place from a flyer that was posted at my gym. Truly this is a hidden gem. It's tucked away on a street behind the Sonic on highway 90. Met Nico, behind the counter, and apparently R&R BBQ is new and has only been open for 3-4 months. Her family has owned The Meat Market adjacent to the BBQ joint forever. She suggested the brisket as top choice and we added a few pork spareribs. $20 for 1lb of brisket, bread, bbq sauce, onions, and pickles , what a deal! The additional pork spareribs were only a few dollars more. The pork ribs were the best I've ever had so far. Literally fall off the bone and melt in your mouth deliciousness. The sliced brisket was tender, but the ribs shined. The pickles and onions were tangy and dilly, and the BBQ sauce had a vinegar base, but paired with well with proteins. She also let us know that their homemade jerky and parisa will be coming soon. Parisa? What is parisa you may ask....a cured meat mixed with cheese, spices, onions, and peppers and served on crackers. Well, I can't wait to try it : ) A Thanksgiving menu was posted up at the counter as well. We look forward to coming back and trying your sides and other yummy goodness! Fyi- to go only open 11am-6pm Friday, Saturday, and Sunday

I have been trying for a while but kept missing. I will tell you it is worth the wait. I will be stopping my more often. The brisket tacos are great. The homemade sausage is wonderful. I am taking ribbs for dinner. Can't wait!!