Menu without the special of the day.
Street level access.
Pepperoni pizza
Table setting. Dishes and linen all from Page
Jumbo Shrimp Sauteed and topped with a Lemon Cream Sauce passed hors doeuvres
Lobster rolls
GORGEOUS Desserts!
Grilled cheese with tomato soup shooters!
Dessert table: toffee bark, fruit tarts, chocolate creme brûlée, Mexican wedding cookies and white chocolate raspberry tarts
Our oyster bar!
Broiled bags to accompany the lobster rolls!
The cream cheese frosting is amazing
Fried oyster nacho on yucca chip with guacamole passed hors doeuvres
Check out those sugar flowers!
Gorgeous wedding cake that was completely finished!
The gorgeous wedding cake
Yummy!
Kelsey G.
May 26, 2015
This review is for the Catering Service.I worked with Page, Britany and Chef David Trevino for my wedding March of 2015. I cannot say how wonderful this catering group is on all fronts! They made the wedding of my dreams come true. The food was beyond wonderful and to this day we cannot go a few days without someone commenting on the quality of the food and the cake! Let me just say that the most important this to my husband and I was food, photography and venue (in that order) and Page Barteau Catering was the best choice to make sure those needs were met!Just know that Britany is wonder woman and she will make sure whatever you need and want will happen. She worked with us every step of the way, being so patient and accommodating to my family even though we were planning from Dallas and could usually only meet on weekends (which is when they are doing their catering). They made sure that every detail of the wedding was pinned down. We used them for everything we could: Bar Service, Food and Cake. Bar Service: 5 out of 5 starsWe had a full bar and signature drinks and we are also still getting compliments on our signature drinks. We went with Grapefruit Rickey and a Frozen Marg and both were out of this world! Not to mention the staff was incredibly professional and sweet. --Catering: 10 out of 5 starsOur food was the best part of our wedding (besides the dancing). We had a vision for a New England type wedding and menu and boy did they deliver. We had lobster rolls, steamed potato/corn/prawn bags, and for apps we even had a raw oyster bar! I will be attaching photos, but honestly the attention to detail that Chef David gave our wedding was beyond what we could have hoped for! We also had a dessert bar made of sweets and pastries themed after a french bakery and they were loved and admired by all. --Cake: 5 out of 5 starsLet me put it this way. My husband and I only tasted one cake. IT WAS A NO BRAINER we were hooked. We had a white cake with butter cream frosting and this was the only wedding I went to where there were ZERO leftovers on desserts, there was not a crumb left of that cake.
Read More
Josh J.
Mar 17, 2012
The breakfast tacos here are as good as anywhere except they are a good price and always filled as much as possible so its almost like 2 tacos. They now have spicy salsa.New donuts they had today were awesome.
Read More
Jenny C.
Jul 7, 2011
This restaurant opened yesterday in my building the Weston Center. First off, I appreciated that they asked for suggestions by email from the beginning. So I wrote them a few suggestions..."Breakfast suggestions:Pancakes, Cereal, Lactose Free Items, Gluten Free Items(Cinnamon Roll are Awesome!)Homemade Tortillas, fresh eggs, sausage (It's hard to compete with Bill Millers tacos unless you have fresh items)Fresh Salsa Bar (onion, cilantro, different salsas, ect..) Lunch Suggestions:Salad Bar, Fresh Fruit (Lime/Chili)Soup of the DayFresh Desserts, Ice CreamExtras: Unlimited Refills, (Can Soda- It's more expensive to buy a can soda from you when I can go down two floors and buy a 16oz for 10ct less) I know I'm asking for a lot but I think this would really help your business! I know I would come down more often! Good Luck"I was definitely going to take them up on the opportunity to get some stuff that I would really enjoy! Plus you can beat the convenience! The opened on Wednesday July 6th, 2011 and are open from 7am to 2pm. The staff is really friendly and the renovations they made to the restaurant are very impressive! It's kind of a laid back atmosphere with couches and tables, a flat screen TV. and the daily paper. They have nice music playing and you can really enjoy yourself at lunch.The breakfast is good they have a lot to choose from muffins, croissants, eggs, bacon, tacos, fruit, ect... The tacos are good size but it's hard to beat Bill Millers tacos that are cheap and have homemade tortillas across the street. They have the most AMAZING cinnamon rolls that are HUGE and cheap! There lunch time eats are good! They have specials however, they still are on the high side. They have pre-made fresh salads and sandwiches if you are in a hurry. They will do well because of convenience for the building employees! I gave them three stars because of price and taste. They hit homeruns of some items but others are a STRIKE.
Read More
Joyce F.
May 2, 2016
went twice in one week. yummy burger and the second time it was a good size salad. friendly staff and calming decor. will be back.
Read More
Roxann C.
Jul 17, 2012
I recently found this place by accident when I passed by it one day during my lunch. It's located inside the Weston which is right next door to the building I work at. I've only been working downtown for a few weeks now so I guess I'm still in the discovery phase. I usually take my own lunch to work and I like to sit outside in the little park area nearby. On the day I discovered this place, it was raining and although I had my lunch with me, I started to just walk around to see if there was another area I could eat my lunch since the seating outside was wet. I passed by this cafe and decided to try it. I was surprised at the variety of their menu. I decided to save my lunch for the next day and I tried the pepperoni pizza because I saw someone else get the pizza and it looked really good. I love that they make it on Naan and they have white and wheat to choose from. The pizza was delicious and it was made rather quickly. Since then, I have been there a few times. The staff is always friendly and they don't mind if I take something in of my own but I always of course make sure to buy something there. I tried their breakfast sandwich on a different day and that too was not disappointing. I have yet to try their breakfast tacos but honestly, living in San Antonio has made me so burnt out on tacos. I usually go after 1 and I love that it's quiet around that time. They also have a variety of baked goods that I've yet to try but I'm always tempted. So far just the few times that I have been there, I have always had a great experience. I'm definitely becoming a regular.
Read More
Barbara G.
Jun 13, 2019
Our lunch group only has one common complaint and that is that the food is never served hot. Most of the time it's just luke warm. We tried both locations downtown and neither serves the food hot.
Read More
Chesalon P.
May 26, 2015
Page Barteau provided the meal at my reception, hors d'oeuvres at cocktail hour, the wedding cake and dessert bar, and the full bar for the wedding and rehearsal dinner. The food was incredible! Guests are still talking about the Beef Tenderloin Medallions with Raspberry Chipotle sauce, and my new husband and I chowed down on the leftover wedding cake around 4am. She and Katie Reno answered emails quickly and generally did all they could to ensure the event went seamlessly. They truly went above and beyond. I cannot recommend them enough!
Read More
Susana R.
Jan 23, 2014
this restaurant is conveniently located and has better food than any of the food trucks or Mexican restaurants around. They have a decent selection of vegetarian options and always have 2 soups on the menu. I'm watching calories, so I only eat sandwiches, wraps or salads, but they always have a" fattee" entrée on the days I feel like splurging. The staff is always friendly and the restaurant is always clean.Hopefully they will post nutritional values for their menu soon.
Read More