Hill country breakfast
Mixed Berry French Toast
Cilantro Paloma
Cute and quaint interior
The fourth course: lavender blackberry tres leches. Drink: "May Flowers" Empress Gin, Creme de Violette, Fresh Lime Juice, O3.
Old Fashioned
Outdoor seating
A tasty beverage called "The Greener Side"; TLC Vodka, Cucumber Juice, Basil Syrup and Topo Chico.
Third Course: Taco Trio. Pork Belly, Fried Chicken and Mushroom and Squash.
The first course: Sea Scallop Agua Chile, Cucumber, Jalapeño, Pickled Red Onion.
Restaurant
Mimosas
Pea hummus. So pretty and delicious!
Candy Bar dessert
Candy bar dessert, peach bread pudding, and French press coffee
Bacon, egg and cheese fries
interior, sushi and sashimi
Margarita
The second course: Dean + Peeler skirt steak pizza, charred corn, cilantro, Chile limon, Crema Mayo, Avocado Salsa, Monterey Jack.
Pork chop
Outside sign so you don't miss it.
Beth H.
Dec 8, 2024
The definition of a hidden gem, literally and figuratively. This cute restaurant has a farmhouse feel with farm fresh food that is to die for. The bacon egg and cheese fries were a perfect starter, especially when paired with a delicious house made Bloody Mary. The steak and eggs were delectable. The NY strip cut was perfectly cooked, tender and juicy. The eggs were mixed with cheese and were fluffy and flavorful. The arugula had a lemon flavor that was complimentary to the eggs and steak, and the house made hot sauce hollandaise was the perfect topper for the perfect bite. The biscuit was soft and flaky and the apple butter (not pictured) made it even more delicious. Our server Maddie was wonderful and made our dining experience even more enjoyable. We'll be back for another girl's brunch soon to try even more of the menu!
Read MoreErica V.
Oct 12, 2024
Service was a bit off putting, saw 5 employees, bartender to the left upon arrival never even looked up at us or the people at the bar in the 5 awkward minutes we stood there, was a quiet time of day and not one person looked up or away from their conversation amongst themselves...we waved at the folks in the kitchen and we got seated eventually after advising we had a reservation for my birthday. Server advised everything is made to order and there's usually a wait on main dishes so she recommended ordering starters, that was great but mid conversation we overheard the kitchen right behind us say something and she immediately left...explained since stuff is made to order they all gotta respond to expo dishes asap...which made sense except for the fact our food was served lukewarm and the same sense of urgency didn't seem to apply for our meals...it was also explained food is locally sourced and organic in most cases but the American cheese square "Kraft" like slice threw off the flavor of the biscuit It was ok but none of us finished the side of the biscuit with that cheese on it...it was maybe an off day but for a birthday brunch we left disappointed.We gave stars for the butter and the warm pieces of the cinnamon roll and tiny banana bread that we did manage to taste which we thought would be awesome if we got it warm the hash brown looked promising but was soggy on the bottom...was quiet indoors and a nice set up in general
Read MoreCaryn K.
Jan 3, 2025
Hands down one of the BEST in San Antonio! I've come here only a handful of times over the years, but Meadow never disappoints. Most recently, I treated myself to brunch. The espresso martini and cinnamon roll were the perfect way to start my meal. The espresso martini was not too sweet, which is the only way to make a great espresso martini, and the cinnamon roll was the perfect combo of ooey gooey cinnamon goodness. For my meal, I ordered a staple. Eggs, brisket and breakfast potatoes with a homemade tortilla. Add on the house hot sauce. I promise you won't forget it. The service was perfect, as expected, and the entire restaurant was in pristine condition. Meadow is located in the ever so beautiful Artisans Alley, so arrive a little early for dinner or stay a little after brunch and check out some of the cute vendors in the area. Overall a 10/10 experience.
Read MorePamela V.
Jan 25, 2025
Went during lunch, not too busy. Food was good. Atmosphere was nice and quiet. The fries were great!
Read MoreDarlene R.
Oct 16, 2024
Return visit to Meadow and the food and service are still 5 star. Plus it's a great place to walk around, window shop at the small businesses and relax with friends and family.
Read MoreKassie B.
Jul 15, 2024
Wwwaaayyy too salty!!! Chicken & sweet potato side. This is Defly is more of a comfort food menu. Now I must say I've come a couple of times the bar area is Awesome Cocktails were great & bar tender Very Attentive. So, I'll Defly be back for cocktails!!!
Read MoreSarah C.
Jun 16, 2024
How have I never been here before?! It's tucked away back in The Alley, which I don't frequent often, but is a magical maze of wooden walkways.The server was super friendly, the cocktails were amazing (especially the cantaloupe one), and the food was incredible.The cabbage pancake with pork belly: stellar. The risotto and pizza: delicious. The corn fritters: addictive. The watermelon salad: a delight. I just was so blown away, and also bummed that I've been missing out on this place for years.
Read MoreFoodie F.
Jun 2, 2024
Unfortunately we had a very unpleasant brunch experience. The waiter was MIA the majority of our visit, he forgot basic requests. We ordered the Peach French Toast and Fried Chicken sandwich. The French toast was burnt and I mean burnt! The fried chicken sandwich came with dry brioche bread and no sauce. The chicken was cooked pretty well but needed seasoning. After finally seeing out waiter he asked how our meal was and we showed him the burnt french toast. He then asked is we would like a box??? Ummm no?? We explained to him again ( which shouldn't have been needed) that the meal was inedible. Why was this even served when it's clearly Burt to a crisp? The manager came by and said, "I wish you would have told me sooner" Ummm, first of all we couldn't find our waiter and how are we to know who you are when the staff was MIA. Stop putting blame on your patrons for your inadequacies. Needless to say we not be back.
Read MoreMatt R.
Feb 13, 2025
Came for the Culinaria Restaurant Week prefix menu at lunch. I went with the house salad, schnitzel with arugula salad, and carrot cake. Incredible food. Everything was excellent. It was absolutely the best schnitzel I've ever had. Service was attentive and helpful. I don't think enough people know about this place. I walked right up and sat down with no wait. Love the decor. Nice natural lighting. Please try this place out.
Read MoreGinger H.
Feb 9, 2025
We tried Meadow for the first time on a Saturday night at 6pm with reservations for three. The food was excellent, great atmosphere. Only giving 4 stars due to the significant wait time for our food - we waited about an hour for our entrees. Other parties seated next to us also waited a long time and were getting visibly frustrated, threatening to walk out. I'm not sure if it was a kitchen staffing issue, a kitchen equipment issue, or something else. We are willing to give it another try and hopefully the delay kinks are worked out by the next visit.
Read More