Fried Zucchini sticks
Bread
a bottle of michel michel ultra
Vanilla Latte
Turkey & Cheese Penni, Paired With Pinot Grigio
The Meat Lovers!
Lasagna
pasta dish, food, pasta
food, mussels, oysters and mussels, shellfish, oysters
Outdoor seating
Menu
NY Style Cheesecake
Prosciutto Pizza
Sandwich
Buffalo Chicken Pizza 18 inches
Parma Pizza
Fried calamari
Penne Alla Lucianos
Mac n cheese bites
Veggie Pizza (added artichokes)
Garlic Bread
Chicken Pesto Pizza
Free Bread
Frankie M.
Feb 1, 2025
Food was decent. Lasagna came cold but they made it right and brought us another lasagna that was hot. Pepperoni pizza was really good and fries! Good service and attention to details. Waiter was attentive and on point. Well come back in the future!
Read More
Leslie M.
Jan 18, 2025
The ambiance is nice. The food was flavorful, reasonably priced and delicious. Our server, Chase, was very attentive. Our drinks never went empty and he checked with us often. We watched the manager working hard to help servers, clear tables and make sure everything was running smoothly. We will definitely be back to try more of the delicious options on their menu!!
Read More
Aiza C.
Jan 23, 2024
Everything was pretty good. the food isn't amazing but average. I'd say the peso pasta was 4.5/5, garlic bread is 5/5, the calamari was 3.5/5. The sauce wasn't that great if i'm honest. The service was great, the waiter remembered everything perfectly. The tables were clean and comfy. The space is decently sized.
Read More
Pamela V.
Apr 7, 2024
Best pizza in town! We love their cheese blend. We even had leftovers for the next day.
Read More
Bryan N.
Feb 9, 2024
Short, sweet and to the point on this review...average pizza, average service and average environment. Nothing stood out as more than that.
Read More
Gary A.
Dec 16, 2023
Came here for a work lunch. The restaurant doesn't accept reservations but we're able to accommodate our party of 10, no problem. Luckily it wasn't overly busy around 2:30 in the afternoon. Good location right in the heart of La Cantera mall and has good ambiance with the lighting and decor. Our server was nice and did a good job with a large table. We got some apps - fried calamari, Mac n cheese bites and garlic bread - all of which lacked flavor. I got the Quattro pizza which had 4 quarters of toppings - pepperoni, sausage, prosciutto & mushroom. Although a unique pizza, it was also lacking flavor and the topics themselves weren't as exciting as I'd hoped. It was still good, but nothing to write home about. I didn't have dessert but several options on the menu that looks tasty.
Read More
Renée M.
Apr 30, 2023
Went for a late lunch 2pm-ish on a Saturday after my friend and I had attended a Nordstrom Beauty event at noon. We were pretty starving as our previous plan was to have brunch at Kona Grill at 10am but for some reason they were closed when my friend tried to enter at 10am? We decided to kill time and eat later on so we had enough snacks to hold us over until after the Nordy event. I decided on the 12" Parma Pizza which had Prosciutto, Arugula, Cheese and some small tomato bits. My friend ordered the Penne Rustica. We placed our orders around 2:14pm and my friend's order arrived within 10 minutes. My pizza came 30 minutes later!! Our waitress, Josie said it was taking a bit longer and apologized a couple of times. She could probably see my friend almost finished with her Pasta. My friend was starving but polite enough to pace herself and was willing to share some with me. I thought it was odd because another friend and I came a few weeks ago and ordered a large meat pizza that came fairly quickly?? As far as the pizza, I looked at it and paused and asked the waitress if they could cook it longer because the 2/3 of the crust wasn't even brown nor was the bottom. It actually looked amateurish with a pile of shaved cheese on top of the prosciutto and arugula? There was a lot of crust showing as well? It was as if the cook baked the cheese top crust, then put the prosciutto slices and a few Arugula leaves then pile it with more shaved cheese? Josie took my pizza and came back saying they'd have to cook another one if I wanted it cooked longer so I said "Nevermind. I'll just eat it." She said "Are you sure?" I said "Yes, it's fine." I was starving and wasn't going to wait another 30 minutes for a 12" pizza. We could've just gone to Grimaldi's but thought this would be faster. Not this visit...Look at my Piero's PizzaVino restaurant review. That's how a Prosicutto/Arugula pizza should look.
Read More
Anna W.
Aug 31, 2023
The food was delicious and definitely very filling. I asked the server to split a plate in the kitchen and I was not told about the $2 split fee before hand. That type of communication would have been great to receive beforehand.
Read More
Heather B.
Jan 22, 2025
My family had an amazing dinner here. Such a cute place and the service was great! There were so many amazing dishes to choose from and the wine list was impressive as well. We chose the shrimp Luciano, lasagna, and pizza. All were outstanding!Can't wait to go back and try more dishes!
Read More
Emma G.
Feb 6, 2025
My partner and I went to this place for a quick lunch and got seated immediately. We ate on a weekday and there was only 2 other tables besides us. That said, the food was decent, the service was okay. We got the Mac and cheese bites that were pretty good, the sauce it was served with was pretty tasty. Then we got the buffalo chicken ranch pizza to share; kind of pricey for just okay food. The sauce on the pizza was very sludgy and we both just ended up eating the crust with the sauce from the bites. If you're wanting something for a quick bite, there's a Chick-fil-A about 20 feet away.
Read More