Guanajuato Bakery

We were greeted as soon as we entered! Very kind young lady. There were so many options. Definitely an authentic panaderia. Small place, so stop in and pick up then head home! We tried our pan dulce as soon as we got in the car. So delicious. Highly recommend and will be back.

Small little hidden gem right off 1604/Cluebra road. Upon entering we were greeted by two young ladies. Inside it was clean but not a lot of store front space. And no where to eat inside, this is a take and go kind of place. Plenty of options to choose from here. So many it's a little overwhelming! Definitely will be going back! We had a cinnamon roll, very soft and moist. Not too sweet and cinnamon was just right. But this was not little cinnamon roll, we will definitely have enough for a few servings each! The cheese and strawberry danish was also very moist and fluffy. Again not too sweet, went perfect with my coffee. The blueberry danish was ok just not my favorite. There was not a menu that I saw and not everything had prices posted. You can save some money by paying with cash, I think it said they charge 4% fee for paying with cards.

I pass by this bakery daily and I had never noticed it. I woke up on a Saturday and saw a post on Facebook. Everything looked so good that I decided to check it out that same morning. I'm so glad I did. They have many pastries to choose from. They are all a good size. We liked the two we got that day. The bakery is small. I didn't realize they had pastries behind the counter as well. I was in a hurry, but I can't wait to return to try out more. The day I went they had tres leches conchas. It sounds amazing.. everyone was super nice and helped me right away. Prices are reasonable. I got two huge pastries for under four dollars. Parking is available on site, but shared with the other businesses. Go check them out.

If you are looking for a classic bakery but with beautiful touches and love baked into the goodies, look no further. These are absolutely the freshest and softest pandulce I've ever had! I'm so glad we found this little gem! The lady who works there along side her daughter are both so sweet and helpful. I love the pride that is taken in the presentation of each pastry and goodie! You can't go wrong checking this place out and supporting local!

This was my first visit. I bought semita and marranito. They were both very good; the marranito was the best I've ever had. The semita was good; but, I prefer the flat ones rather than the bready ones. The flavor was excellent. The place was very clean and the customer service was very good.

This is a small little place with a mom-and-pop feel. No place to sit and enjoy though. There is a parking lot for the center but I can see it filling up fast. Delicious looking breads are displayed against the wall and in a case. There are refrigerated sections as well. Not many are labeled and the young lady behind the counter wasn't particularly helpful as she just silently stood there, but before I get into that, why did I decide to stop by here? I read that this place had amazing conchas and that made me think, because I've only tried them once - from HEB - and they were meh and dry and I honestly never looked back. But once I read these sweet breads can be moist? Count me in! I was ready to give them another go. I was excited! But wait, we're vegetarian and I googled it and the topping on the concha (similar to the delicious topping of a pineapple bun at an Asian bakery) is traditionally made with lard. No problem, I'll just ask! If I can't have it, then I can't. NOT THAT SIMPLE THOUGH! Why? The lady didn't know. She only asked the only other lady there, but she didn't know either. Since no one knew and there was apparently no way to call the people who did know, I ended up getting 2 pig-shaped gingerbread cookies out of the plethora of baked goods in the shop. Do note they do charge credit card fees back to you so I guess it was a good thing I only got two cookies or else I wouldn't be able to scrounge up the cash. I left a bit disappointed, I admit. Since there was no certainty in the usage of lard, I had mixed feelings. I'm fine if I know I couldn't have it but now I'm just left hanging with the possibility that I could have it, which is horrible. I guess I'm stuck with my memory of HEB conchas, haha. The good news: the piggies were delicious. They had a licorice-tasting spice in there (anise? Fennel?) that I was not expecting. I enjoyed dipping it into my Earl Grey latte. They're like a soft, not-too-sweet cookie-bread with an egg wash, that reminds me of a Persian ginger-cardamom cookie-bread I've had. I hope they'll find out if they use lard soon, as I found service a bit lacking on that front. They seem to cater more to regulars and clearly aren't used to more in depth questions. Despite the small family business feel, they didn't provide the intimate service one would expect from one. I don't speak Spanish other than the bare basics and I find myself wondering if that would have helped me obtain a better experience.

First time here. Located inside a shopping plaza. The place is small. Everything is inside a glass case & covered. Presentation of their pastries is beautiful. I'm surprised to fine there are NO glazed donuts! I love conchas. They are so good! Bread was super soft & tasty! I had the pink cake too. Great taste & super soft. I didn't like the sprinkles on it. That's the way it's made. I bought some empanadas with pumpkin. So flavorful! Did not disappoint! They have cookies & cherry cheesecakes. Inside a refrigerator they sell huge round cakes that look amazing. The staff were friendly. The place is clean. Overall the pastries are made with love. Give it a try & stop by!

Probably the best bakery here in San Antonio I have tried so far. A little smaller, but everything is delicious

Ordered 50 mini conchas they came out perfect for my daughter's birthday! Cashier was friendly and helpful. Our order was accurate and there was no delay at pick up! Just a heads up they will charge you for the boxes used to take your pan dulce home. Ambiance = same as any other panaderia small and sweet!

Soft, tasty, and fresh pastries. Can't go wrong, just don't eat em in your car or else you'll find little reminders begging you to go back. Highly recommended (*''*)