Orange Chicken
That's a fact jack!!!
H10. Spicy Sesame Chicken
Shrimp & Vegetables w/Brown Sauce
Egg Foo Young
Sweet and Sour Chicken A4. Fried Cheese Rangoon Small Steamed Rice
Shrimp Lo Mein
S3. Hot and Sour Soup 16 oz.
33. Spicy Mongolian Beef
101. Chicken Lo Mein
A little Chinese food date night set up! Chicken lo mein, egg roll, and won ton soup topped with a Japanese soda.
H6. General Tso's Chicken
A3. Fried Wonton
Lunch: Lemon CKN W/ Plain Fried rice 1-small Egg Roll Ckn was well Seasoned; Rice was OK Overall, Food was Good
L5. Moo Goo Gai Pan Lunch Special delicious
L21. Mongolian Beef Lunch Special
Combination beef broccoli
Egg drop soup
Great lunch specials. D27. Szechuan Beef is my favorite. So many fresh vegetables and a tasty sauce.
S3. Hot and Sour Soup 16 oz. Very good
Szechuan Beef with fresh vegetables
A4. Fried Cheese Rangoon S3. Hot and Sour Soup 16 oz. Sweet and Sour Chicken
Combination Fried Rice
Lunch General Tso CKN / Plain Fried rice I stated Extra Spicy( which was Not) It was Tastie though
Stephanie M.
Nov 17, 2024
I've been coming here to dine for over 20 years! The food never disappoints and they have the absolute best Sesame Chicken I have ever had. Today we came for my Father's birthday celebration. One of his fav restaurants as well. We were promptly greeted by our server and our order taken. I went with the Spicy Seasame Chicken and other dishes ordered were the Spicy Mongolian Beef and Shrimp & Veggies with Brown Sauce. All with Egg Rolls, Fried Rice & Hot & Sour Soup. Our soups were brought out very quickly and our server attentive with making sure our drinks were refilled. As well as making sure we had enough condiments for the table. I was also surprised to learn that on a Sunday they were serving lunch specials. All our meals were under $10 and came with rice, soup and egg rolls or cheese rangoon. Large portions too.The restaurant was relatively quiet with maybe 3 other tables dining. They had nice tranquil music playing. Can't wait to come back when I'm in town!
Read MoreLauren B.
Jan 27, 2025
Best egg foo young I've had yet! Very creamy and fresh. The sauce was extremely flavorful. We also ordered the general tso chicken, the sauce was great but the chicken was overcooked and chewy. We also had the chicken lo mein, not too flavorful but the kids enjoyed it. Bc the egg foo young was so good, and the reviews sounds great, we will give it another try.
Read MoreBilly R.
Mar 28, 2024
One of my favorite places to eat Chinese. They are mostly known for their online orders. The lobby is a little outdated but it serves its purpose. The waitstaff is nice and friendly. You get a lot of food for what you are paying and their chicken is actually very tender and big portions. The only downfall if there is one is you don't get free refills on drinks. They bring the can instead of fountain.
Read MoreDave H.
Feb 17, 2023
A great neighborhood Chinese restaurant that has been here for at least 20 years. Businesses have come and gone but Full House remains.One of my favorite hot and sour soup spots. Medium thickness broth with just the right amount of heat. And their version includes pork. Bonus points there.I usually order online and the order is ready by the time I make a short drive from home. Their lunch specials are very economical. You get soup, egg roll or crab rangoon, entree, and rice for less that $10 for most of their menu. That's. great deal with the inflation we are suffering.I have enjoyed the Triple Delight and Kung Pao Chicken. But my new favorite as of today is Szechuan Beef. Mildly spicy, with freshly cooked celery and carrots, along with bamboo shoots and scallions. Very generous portions for lunch.
Read MoreDeborah O.
Aug 13, 2024
Food is ok. It's usually consistent, it's fast to come out but it's not the best Chinese in the area.
Read MoreHeather S.
Jun 27, 2023
UPDATE. The last visit which I didn't document..had set me back a little.. but I gave full house another try and BOOM. They did it again. This take took over all the times before.. the shrimp lo mein.. full of flavor not dry at all. 10/10. The Mongolian beef. Look's different from what I get from other restaurants but 10/10. It had the spice I wanted and the beef was delicious. Restaurant can use a little renovation but hey! Those are usually the best places ! 10/10 recommended for lunch and dinner, with family, friends and dates! Lol
Read MoreJohn M.
Oct 31, 2023
The folks here are from Hong Kong and they are known for excellent food. That's the case here every thing was delicious. The people super nice and friendly. The inside very nice and clean. They play traditional Chinese music. Happiness.
Read MoreAlan ..
Aug 3, 2023
My family ordered a lot and it was simply okay. The cheese ragoo was bad though, like cardboard and going bad cheese would not recommend ordering. Orange chicken was okay wasn't as sweet as traditional. Really the only thing that was enjoyable was the fried rice.
Read MoreVictoria C.
Aug 13, 2022
Growing up and subsequently going to college in different parts of northern California, I grew up with the assumption that hole in the wall Chinese restaurants were usually the most authentic and best tasting. Thinking this and missing California this weekend, I decided to give Full House a try, but I'm not sure it really met my expectations.I will say, their portion sizes are generous and their food comes out quickly, for a very fair price given the amount of food that you get. The dishes themselves will also do in a pinch, but I don't feel like it was white I was looking for.The beef lo mein, to start with, was by far the highlight of the meal. It was well prepared, with the noodles not overcooked or undercooked, and a generous amount of meat.The sesame balls were a little more cooked than I'm used to but not overcooked (the sesame seeds were toasted pretty dark), but had a good outside to filling ratio. Also, hot and freshly made, which was something I deeply missed.The sweet and sour pork was sort of a miss. The pieces of pork were very tiny, sort of fingertip sized, and there was only pineapples - not bell peppers or onions or anything like I'm accustomed to. The sweet and sour sauce was kind of bland, had more of a vinegar kick to it than anything else, but not bad. The cream cheese wontons/rangoons were cooked a little unevenly so they were really chewy in the middle but really thoroughly cooked at the tips, and they tasted sort of fishy, like they'd been fried in oil just used to fry fish in. Overall, it wasn't quite what I was expecting, but it was a decent and fairly priced restaurant that will do when you're in need of a quick lunch.
Read MoreKate S.
Apr 12, 2024
Food was good and it came out quick! Would for sure recommend coming here and I for sure will come back the soup was so good and the crab ragoons were extra crispy a well deserved five star
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