Peasant Pâté
Breakfast sammie and pate
Open kitchen & order counter
Open indoor seating
DESSERT: Rich, decadent dark chocolate mousse pairs PERFECTLY with Lindemans Framboise.
Tomato french toast, pate, breakfast sammie
Floating desert
Eggs Benny with truffle
Inside
crepes, interior
SPUDNUTS
Bar
Side of fries.
Truffle eggs and toast
a bottle and a glass of wine
Outside
interior
Mimosa (mostly champagne)
Fresh bread
interior
Brisket Benedict with shaved truffle and potatoes.
Pate and mimosa
"Swell Life" aka caviar
Stephanie V.
Feb 2, 2025
I recently had the pleasure of dining at Cullum's Attaboy, and I can confidently say it's an unforgettable experience. From the moment we walked in, the vibe was welcoming and the atmosphere intimate yet vibrant. What really sets Attaboy apart is the creativity and quality behind each dish. I was honestly underwhelmed by the food pictures that others have posted, but I was completely wrong. Each dish was a delightful surprise- well presented and bursting with flavor. I like that there is self serve drip coffee alongside water. I highly recommend the spudnut donuts! The texture was to die for. I'll be back for sure and recommend it to anyone looking for an amazing dining experience that goes beyond the ordinary.
Read MoreJackie L.
Jan 25, 2025
What a wonderful place to have breakfast! I loved everything about this small and beautiful restaurant. We had scramble eggs with truffles on toast. Yes the truffles were sublime and the scramble eggs were creamy and cooked to perfection but what really elevated this dish for me the toast was the right thickness to hold the eggs and it was toasted perfectly! I did find the price very eye watering but man did it taste good!We also had the spud nuts. It's texture was just right a chewy and soft at the same time. Service was very good there was a very long wait for my latte. However the wait staff tried their best by letting me know that there was long coffee line and they were very good clearing dishes and asking if we needed anything.A party sitting next to meet was opening up a bottle of champagne for breakfast and I thought that is how you should do it, especially at a place like Attaboy!
Read MoreAngelo C.
Jan 3, 2025
Met up with some friends here for brunch. Been to your sister restaurant attagirl so now wanted to try the attaboy. Cute little place, love the wooden furniture. I've never tried escargot and it was super bad. But it did look nice and made me feel fancy. The eggs were sooo good! I n always try to make my eggs like this but never could. I did add some hot sauce, I know I'm sorry it's just in my blood. I do wish they had maybe a spicy option? That would be interesting. For the desert I got the floating merengue? It was super good. Looked like a cloud and it had like berry chantitilly cream inside. Overall nice little brunch spot if you're craving French food.
Read MoreVirginia R.
Feb 7, 2025
Super cute restaurant with a very homey feel. It's rather small, but there is a lot of outdoor seating as well. I came here with a friend for brunch, and my food was very good. I ordered a breakfast sandwich that came with home fries on the side. It was a pretty standard brunch- solid & tasty, but nothing overly note-worthy. I did find it was a great place to chat with a friend!
Read MoreJorge G.
Feb 2, 2025
Just moved to San Antonio and doing the breakfast circuit until we find our go to spot (in Houston it was Common Bond). Had read reviews of Cullum's attaboy. Tried to get brunch two weeks ago on Sunday at 11:00 but long line. Tried again early last Sunday, no line (8:00 a.m.). Cute spot, excellent service and attentive staff A+++. Food was so so, nothing really extraordinary. I had a breakfast sandwich, it was nothing special. The home fries were sort of burned and hard crunchy. Friends had simple omelettes. Again nothing special. The shock was the price of the entire meal. Oh the only item we loved were the spudnuts. These were sooooo yummy! Oh and the coffee was superb!!! We had two omelettes, one egg sandwich 3 coffees and Spudnuts and with tip, over $90.00 WOW!!! Not impressed. I'll take Ida Claire!!! Anyway, suffice to say not going back. Nothing really special. Seems like one of these places with the "see and be seen" breakfast vibe, but not my jive. Just not remarkable enough to go back. Houston would not be kind to this restaurant; I guess not enough breakfast places in San Antonio (excluding Mexican) for folks to get a sense of cute breakfast spot) like Common Bond.
Read Moreandrew g.
Dec 11, 2024
This spot is class. I think they're French or something. I'll forgive them for that because they cook a mean breakky. And they do it all with a real nice subtle touch. The uniforms the napkins the people. Things are done well. Shits is S tier no cap
Read MoreJanie D.
Nov 8, 2024
A gem in San Antonio. Cullum's Attaboy is somewhere between a French bistro and early 1900's San Antonio diner, serving an elevated brunch that will not be found anywhere else in this city. The staff wear white aprons and hats, classic jazz plays softly, and the space feels cozy yet effortlessly luxurious. The menu is concise yet interesting, featuring classics like pancakes and burgers, along with fine ingredients like escargots, truffles, and plenty of caviar. Order/pay at the counter, choose a table, and the staff will serve your food. Brunch for two set us back just under $100. Their Cortado was the best espresso drink I had in my 5 day visit to San Antonio. My husband's drip coffee was very good as well. Service was polite. You must order the 1915 Spudnuts. These are soft, pillowy donuts made from riced potatoes. Their exterior is delicately crisp, and the inside melts in your mouth and has a buttermilk pancake flavor. 10/10. Another must order is the Champagne Butter Poached Scallop. While $18 for two bites of food may seem steep, I assure you that it is well worth it. The scallop was delicately poached and impossibly tender, enhanced by a rich hollandaise and rainbow trout roe.The French Omelette was excellent, albeit slightly over salted. Skip the Baked Tomato French Toast. While a savory French toast sounded intriguing, it was ultimately an over baked salt/oil bomb. I quickly got palate fatigue. Regardless, this was my favorite meal in San Antonio, by far.
Read MoreTiburon M.
Feb 2, 2025
By far one of my top 5 for brunch! Excellent service with a jazzy vibe in the background. The best savory French toast I've had! The Bloody's are on point and I alway finish off with an espresso tini.
Read MoreRebecca C.
Jan 15, 2025
Cullum's Attaboy is known for their breakfast sandwiches, burgers, but then they also get fancy with caviar and truffle. The food was delicious! It's not a typical brunch restaurant in that you can't get like eggs, bacon, pancakes as a side, etc. I didn't love that it wasn't a sit down restaurant. You order at the front then sit down. But the atmosphere of the place is really cute! It wasn't what I was expecting, but I enjoyed it and want to try their sister restaurant down the street, Attagirl!
Read MoreCandace G.
Nov 10, 2024
What a unique dining experience - Cullum's Attaboy provides a fancier dining vibe while also focusing on efficiency. You place your order at the counter but then they'll bring your meal to you. They didn't skimp out on the quality of the food just because you aren't waited on (in the traditional sense). Mine and my partner's meals were delicious and flavourful. I think we got there at the right time because there was a pretty lengthy line out the door not long after we arrived so it's best to get there early.
Read MoreRated: 4.3 (296 reviews) · $$
Southern, Breakfast & Brunch, Cocktail Bars