Camacho's Mexican Restaurant

Camacho's Mexican Restaurant is a true testament to forging a new path while honoring family tradition. The Camacho family...led by Anthony, Erica, and their dedicated crew--has created a vibrant spot in San Antonio that feels like home, serving beloved family recipes passed down for over 55 years. If you know, you know!Start your day with one of their standout breakfast plates. My go-to is the Migas Plate, but you can't go wrong with the Carne Guisada Tacos topped with cheese; absolute perfection. Honestly, any breakfast taco here is a winner. For dinner, treat yourself to the Chicken Mole Enchiladas, a rich and flavorful dish that pairs beautifully with their Tejano Old Fashioned. Made with Devils River Whiskey and a dash of mole bitters (yes, mole bitters exist!), this cocktail is an unexpected delight that you won't find anywhere else.The bar is another highlight. The bartender goes above and beyond to create drinks tailored to your tastes, experimenting with a wide range of spirits to craft something truly special. And don't miss their fantastic happy hour...perfect for unwinding with friends or family.Whether it's breakfast, lunch, or dinner, Camacho's is a must-visit. It's more than just a restaurant; it's the Camacho family's legacy, and it's an experience you'll keep coming back for!

Stopped by for lunch. Service was quick and pleasant. The food was not bad. The enchiladas were not stuffed with chicken which I personally enjoy more. Rice was eh, refried beans were not bad either. It was not crowded during my visit. Only a few customers. It was a little warm in there and not super cold outside. Would I return? Unsure, but I wouldn't frown upon it if I had to eat there.

Went here on a Friday afternoon and with the nicer weather, we decided to sit on their little patio. This place is really a cool little restaurant with flare. The chips are on point with the salsa as you review the menu. It was happy hour with some great choices for appetizers or a meal. We got puffy tacos, queso, steak nachos and asada/ground meat street tacos. The nachos are filling and the puffy could use a little more meat, but we're good. The margarita on rocks was good, but not much tequila taste. Overall, this is a great place for a sit down meal.

First time customers, came in during dinner rush around 630pmish. House was packed. hostess bypassed me and tended to those before who moved to the side so I could check in. She and a few other put 2 tables together for these guests #Teamwork she mentioned it was about a 25min wait but was called before that (woohoo) I'm not sure if it was the way the buildings built,, but it was very loud in there. If you're ready to get your grub on with minimal convo; this is your spot. I only focused on eating - it was too loud and didn't wanna yell over the others yelling just to talk. I realized this when I yelled for a server for a straw but she didn't hear me. It was understandable as I was next to a large party. I wasn't ready for this environment so while waiting, we checked out the menu. As soon as we got saw, we were ready to order and I got me a drank! lol their Rita on the rocks was really tasty! I ordered their super Mexican plate that came with two tortillas. Food and plate came HOT. (1) Enchilada was super cheesy, (1) tamale was good (it may have been a bit sweeter for my liking but there was plenty of food on my plate) I loved how they played my (1) crispy taco on a bed of lettuce - it prevented my shell from getting wet with the other juices (was this on purpose or accidental - who cares I loved how my taco was crispy! KUDOS!The nachos compuestos plate was huge. Two separate plates came with it (1- jalapeños and 1-sour cream and guac)I saw all the servers running around and working their magic with each guest. When my server wasn't around, I asked another server for him. She asked how she could help and ended with "I gotchu" man, I wish I got her name... she sure did make a great impression. Our server Alex was pretty on point. Always checked up and friendly. Def worth a visit, their decor was in point

Salsa is served warm, not spicy but good flavor. Queso with beef wasn't bad, and while the margarita tastes good it wasn't very strong. For $10 was hoping for more of a kick. Fajita plate came out sizzling, always a good sign. The beef was a little tough but they did taste good. Cheese enchilada plate comes with 3 and rice and beans. Another item that was tasty but just slightly lacking in flavor, the gravy needed a little more chili powder or cumin or something. So would I eat here again? Yes, probably. None of the food was bad it all just barely missed the mark in one way or another. Prices were fair. Everything was piping hot. Food came out quickly.

It's been tough to find a mexican restaurant forlunch and dinner that is decent and worth the price. We found one in the Huebner & Babcock area. We had lunch on a Saturday and the food came out fast, hot, and was delicious. The enchiladas were cheese. The rice was made perfectly and the beans were great. The tortillas were light and fluffy. I prefer mine with butter. We tried the margaritas and they had many flavors to choose from. I loved the cucumber margarita and my husband had the prickly pear! Wow this meal combo was just what we needed. We cant wait to go back!

Great Chile relleno... pretty atmosphere... nice music playing in background... good spot for a dinner they have a small bar and a pretty good drink selection... we went for lunch it was quiet and nice.. service was good too... the salsa was fair but I'm picky about it...the tortillas were ok but for me just pretty standard... I liked the rice it was really good and again I'm very picky...the plate has a nice presentation as well..

Absolutely great food! The service has been great every time we've been in. It's nice and clean and decorated so cute. Even if it was a dump, we'd come here because the food is so wonderful!

The food is very well prepared here and the staff is friendly. Very clean and comfortable every time I pass through here I stop in.

Food was horrible, the meat was tough, raw, Don't order carne guisada & home made corn tortillas were awful. I'd rather eat down the road at Las Palapas or some other Mexican restaurant, but these guys went downhill..