Barbecue Station

Well damn where have I been !!Got the brisket bbq baked potato and WOW !Great taste Great polite service Cool rustic feel to the place Come and get it !!

I loved that the BBQ sauce was smoky and spicy rather than too sweet. The turkey and sausage were delicious. I just wish there were a little more bigger portions. The potato salad was good; the green beans were just okay. You order at the counter and the food comes out fast. Service is good. The ambiance is clean and has an open Texas warehouse type of vibe. It was a great lunch spot before headed to the airport nearby.

Picked up dinner from here and these guys are amazing!! Definitely recommend!! Got to go so can't say about ambience except the signs are awesome!!

Looked to bbq in the road with a friend and this place popped up back in September. They was a little line but moved fast. We picked meat and sides. Thought I would get more meat... anyway the food was tasty. The brisket was great! The peach cobbler was on point!

Our high school group chat finally made it out of iMessage to visit one of the members in the great city of San Antonio.We were initially all getting together for the McGregor fight, but he pulled out with a broken toe which stung pretty bad. Quality time with the homies was the real purpose of the trip tho...All this to say, after a quick google search fresh off the plane, our first meal in SA was here at BBQ Station.We arrived in Big Bros Honda Element into the most Texas restaurant I could ever imagine: Worn out red metal panel walls that had the text "B-B-Q" painted in white, a huge banner that said "31 yrs and still SMOKIN!", and the unmistakable smell of smoked meats BLASTING your nostrils when you get within 20 yards of the door. One of the few smells that wakes your stomach up right when you inhale it.The interior matched the exterior, as the walls are littered with old signs from Texas Oil & Gas companies, highway signage, a worn in brick smoker, and the most charming little seating area you've ever seen. It felt like a little Movie/TV set to me... I watched A LOT of Friday Night Lights back in the day.I ordered the two meat plate with Brisket and pulled pork, and asked the sweet older dude taking my order what his favorite was. Without any hesitation he responded "The Jalapeno Mac and Cheese" in the most confident tone you've ever heard.I don't even like mac and cheese like that, but when someone is that confident you gotta buy in. Sometimes, I just want to be led.He wasn't lying either, that mac went CRAZY! It wasn't DOUSED in cheese either. I get annoyed when the mac is just drowning in the cheese smh.I got my tray of freshly cut brisket, pulled pork, refillable beans, god tier jalapeno mac and cheese, and a couple slices of white bread and met the homies in the no frills dining area that is flooded with natural light.I loved brisket growing up, but when I went to Texas for the first time a few years ago I realized I had never had REAL brisket. That melt in your mouth, orgasmic brisket. BBQ Station continued with that theme, as the brisket here was just otherworldly.We schemed for about 5 minutes about how we need to open an authentic BBQ shop like this in the Northeast, "it would crush..." "there is nothing like it up there..." but then remembered we don't know the first thing about making good BBQ or running a restaurant lol. Also this plate that cost us $18 would cost probably $60 there.We went to 2M later in our trip, which seems to be the general consensus for best BBQ in San Antonio. I'd have to say it's 1a and 1b with 2M getting a slight nod, but it's closer than they want to talk about...IG @jnov_Tiktok @jnov_reviews

Went to the BAR-B-Q Station Monday, December 2 about 1:00. Plenty of cars in the parking lot. We ordered right away. Staff was friendly. I got a brisket plate with fries and coleslaw. My meat was a little fatty, but I didn't mind. My friend had the brisket and sausage plate with green beans and mac & cheese. Atmospheres was rustic. Would definitely go again.

A MUST TRY!! Looking for good Texas bbq, THIS is the place. Although it was packed, it was efficient and quick. Food was delicious!

The older ice was very quick and there was no wait to get our food. The brisket and chicken were amazing but the pork ribs were dry in my opinion. The portions are also a little smaller than most other bbq spots. The sides were great, thought. There was plenty of seating mid-day Thursday. I would recommend if you're on the go and next to the airport, but I've had better bbq in Texas before

I'll keep it short and sweet, rids falling off the bone, brisket tender as heck! Mac n cheese and the cream corn is delicious! It was our first time, me and my bestie are south Texas natives, we love our damn bbq and the bbq station is so damn good! Love the ambience, good customer service and I love me an outside patio, so peaceful! Don't hesitate y'all! Must try while you are in San Antonio!

First stop & priority in San Antonio is to eat (of course) before setting up for the conference. This place was recommended by the Enterprise rental booth attendant. It was not a disappointment. I ordered the two meat entree with 2 sides. The beef brisket was lean and tender it melted in my mouth and cut it with a plastic knife. The bark has a perfect char to it and the house made sauce is a nice complement. Then the smoked turkey was a treat as well. Tender and not too dry. My two dishes were the jalapeño macaroni and cheese and creamy coleslaw. Just the right heat for the Mac & cheese. Slaw was nice and tart. Fresh brewed tea of course. They have a free refill on seasoned pinto beans, they hit the spot as well. When you're in San Antonio stop here right off 410 East not too far from the airport. Reasonable prices not a wallet buster.It is self service and fine in or carry out. Great staff very friendly and helpful for first time guest.