Annagio’s

Mozzarella Cheese Balls

Breaded, seasoned, and deep fried mozzarella. Served with our delicious marinara sauce.

Cheddar 3-Pepper Cheese Sticks

My goodness these are good. Double breaded Boar's Head 3-Pepper Cheddar gives just a bit of heat to these sticks. Served with marinara and ranch dressing.

Pasta e Fagioli

Our Pasta e Fagioli is fantastic. This is a blend of minced beef, red & white beans, onions, celery, carrots, and our homemade tubetti pasta in a savory broth. Served with one garlic toast. Try it and you will love it.

Chicken Tortellini Soup

Delicious Chicken Tortellini soup made from scratch. Roasted chicken filled tortellini in a chicken broth with fresh carrots, celery, onions, some cubed potatoes, and shredded chicken. Spiced just right for a hearty meal. I like mine with some parmesan and garlic toast. 8oz serving.

Texas Style Pasta e Fagioli

We obviously love Italian food but we love some good ole cowboy beans too. So I decided to mix it up a bit. I combined my Pasta e Fagioli recipe with my Cowboy Beans recipe. The outcome is a very hearty, and slightly spicy mixture of sausages, bacon, chorizo, jalapeos, serranos, bell peppers, onions, diced tomatoes, and a hefty amount of charro beans. This is the cowboy bean part. For the Italian part of this mix, we add fusilli pasta. If you choose, we can leave out the pasta. 12 Oz.

Spaghetti with Your Choice of Sauce

All of our pasta is made fresh each day from scratch. Yes, we even make our own pasta.This is a large portion and is served with garlic toast. Choose any sauce.

Fettuccine with Your Choice of Sauce

Our Fettuccine is made in-house and would traditionally be served with our delicious Alfredo sauce, which is made from scratch each day. However, you can choose any of our sauces to top this dish. Served with garlic toast.

Rigatoni with Your Choice of Sauce

Our Rigatoni pasta is made in-house and served with your choice of our homemade sauces. All of our ingredients are fresh and of the best quality.

Chicken Fettuccine Alfredo

Add chicken to our delicious Fettuccine Alfredo. This is a dish that will fill you up. Served with garlic toast.

Chicken Parmesan

Our Chicken Parmesan is amazing. To begin, our chicken breasts are dipped in flour, egg wash, and then Italian bread crumbs with a little salt, pepper, smoked paprika, and a hefty amount of parmesan cheese. We then place them in the pan with olive oil and cook for two and a half minutes per side, until golden. The chicken is then placed over a large portion of our homemade spaghetti, topped with our homemade marinara, parmesan, and mozzarella cheese. It is then placed into the oven to melt the cheese to perfection.

Spinach & Cheese Raviolis

Large Raviolis stuffed with spinach, ricotta, and mozzarella cheese. You can choose your own sauce, either meat sauce, marinara, or Alfredo sauce. Garlic bread is included.

Cheese Stuffed Rigatoni

Now this is taking my favorite pasta, Rigatoni, to the next level. These Rigatoni pastas are stuffed with a Ricotta and Romano cheese blend filling and covered with your favorite homemade sauce. This is a large portion and is served with a garlic toast.

Lasagna

This lasagna is the bomb. A huge portion made entirely from scratch, using our homemade lasagna sheets and meat sauce. We use only the best ingredients and you can taste the quality. This is a large portion and comes with garlic toast.

Baked Mostaccioli

Made from scratch mostaccioli pasta with our homemade meat sauce and layered with a blend of mozzarella, parmesan, and asiago cheeses. Served with garlic toast.

Stuffed Manicotti

Three Manicotti shells stuffed with a spinach,ricotta, and parmesan blend, covered with meat sauce and mozzarella cheese. Baked to perfection and served with garlic toast.

Chicken Tetrazzini

Chicago Style Italian Beef Poor Boy

Just as Philadelphia has its famous Philly Sandwich, Chicago is famous for its Italian Beef Sandwiches. There is a reason why these sandwiches are loved by so many, they are delicious. We are confident that we can put our "Beef Poorboy" up against the most famous in Chicago and come out as a favorite. We start with a top sirloin roast that is seasoned with 14 different herbs and seasonings. We then slow roast it for a few hours until it reaches an internal temp of 135 degrees. The roast is then separated from the pan drippings and cooled overnight. The drippings are then given some additional seasonings, and thickened just a bit to make what the folks in Chicago refer to as Da Gravy. When the roast has cooled, we slice it paper thin and reunite it with the gravy where the flavors marry and the magic is completed. The sandwiches are served on a traditional Turano French roll and can be served wet or dipped. Wet means we pour a couple ladles of juice over the sandwich and dipped means we we take the whole sandwich and submerge it in the juice. Don't worry, the Turano French rolls are made to hold up to all the wetness of the sandwich. We also include a few pepperoncinis on the side and offer our homemade Giardiniera as a side. This is a favorite of Annagio's regular customers.

Italian Meatball Sandwich

Oh my goodness. These are the tastiest meatballs you will ever eat. Served on Italian bread and covered with our homemade marinara sauce and parmesan cheese.

Chicago Style Italian Sausage with Grilled Peppers & Onions

This Chicago Style Italian sausage sandwich is exactly how you would get it in the Windy City. Grilled to perfection, placed on Italian bread and covered with grilled sweet peppers and onions. Melted provolone is a perfect option for this sandwich. Our Italian sausages come straight from our local butcher and he knows how to make Italian sausage. The spice blend is just perfect.

Italian Sausage Sandwich with Marinara

Our Italian Sausage sandwiches are fresh and full of delicious flavor. The sausages are purchased from our local meat market, Penshorn's), and they have a perfect blend of spices and herbs. Served on Italian bread with our homemade marinara sauce and parmesan cheese.

Ribeye Steak Sandwich

This is a large Steak Sandwich and has quickly become a best seller. Our ribeye steaks are fresh from Penshorn's Meat Market. We season with salt and pepper and then pan sear them with olive oil, butter, and thyme. They then go into the oven to finish them to perfection. After they have rested, we thick slice the steak and place on a baked French roll that has been smeared with our homemade Dijon and Mayo sauce. You may add toppings such as lettuce, onions, tomatoes, or our homemade giardiniera.

Grilled Chicken Club Sandwich

Our Grilled Chicken Club which is a customer favorite. We grill a generous sized marinated chicken breast, place it on a whole wheat bun with our popular mayo/Dijon sauce. We then add bacon, lettuce, tomato and top it with Boar's Head Smoke Gouda cheese.

The Amazing Horseshoe Sandwich

You gotta try this AMAZING sandwich. The horseshoe sandwich is open faced. It is a large hamburger patty served on Texas toast, covered with our hand-cut fries, and then smothered with our special and delicious cheese sauce. You will not walk away from this sandwich hungry.

Italian Beef Poor Boy Combo (Includes Hand-Cut Fries & Drink)

Just as Philadelphia has its famous Philly Sandwich, Chicago is famous for its Italian Beef Sandwiches. There is a reason why these sandwiches are loved by so many, they are delicious. We are confident that we can put our "Beef Poorboy" up against the most famous in Chicago and come out as a favorite. We start with a top sirloin roast that is seasoned with 14 different herbs and seasonings. We then slow roast it for a few hours until it reaches an internal temp of 135 degrees. The roast is then separated from the pan drippings and cooled overnight. The drippings are then given some additional seasonings, and thickened just a bit to make what the folks in Chicago refer to as Da Gravy. When the roast has cooled, we slice it paper thin and reunite it with the gravy where the flavors marry and the magic is completed. The sandwiches are served on a traditional Turano French roll and can be served wet or dipped. Wet means we pour a couple ladles of juice over the sandwich and dipped means we we take the whole sandwich and submerge it in the juice. Don't worry, the Turano French rolls are made to hold up to all the wetness of the sandwich. We also include a few pepperoncinis on the side and offer our homemade Giardiniera as a side. This is a favorite of Annagio's regular customers.

Meatball Sandwich Combo (Includes Hand-Cut Fries & Drink)

Our famous meatballs on a sandwich. These are the tastiest meatballs you will ever eat. Served on Italian bread and covered with our homemade marinara sauce and parmesan cheese. This combo includes our hand-cut fries and a drink.

Chicago Style Italian Sausage with Peppers & Onions Combo

This Chicago Style Italian sausage sandwich is exactly how you would get it in the Windy City. Grilled to perfection, placed on Italian bread and covered with grilled sweet peppers and onions. Melted provolone is a perfect option for this sandwich. Our Italian sausages come straight from our local butcher and he knows how to make Italian sausage. The spice blend is just perfect. Includes hand-cut fries and drink choice.

Italian Sausage Sandwich with Marinara Combo (Includes Hand-Cut Fries & Drink)

Our Italian Sausage sandwiches are fresh and full of delicious flavor. The sausages are purchased from our local meat market, Penshorn's), and they have a perfect blend of spices and herbs. Served on Italian bread with our homemade marinara sauce and parmesan cheese. This combo includes our hand-cut fries and a drink.

Ribeye Steak Sandwich Combo

This is a large Steak Sandwich and has quickly become a best seller. Our ribeye steaks are fresh from Penshorn's Meat Market. We season with salt and pepper and then pan sear them with olive oil, butter, and thyme. They then go into the oven to finish them to perfection. After they have rested, we thick slice the steak and place on a baked French roll that has been smeared with our homemade Dijon and Mayo sauce. You may add toppings such as lettuce, onions, tomatoes, or our homemade giardiniera.

Grilled Chicken Club Sandwich Combo (Add Fries & Drink)

Add Fries and Drink to our Grilled Chicken Club which is a customer favorite. We grill a generous sized marinated chicken breast, place it on a whole wheat bun with our popular mayo/Dijon sauce. We then add bacon, lettuce, tomato and top it with Boar's Head Smoke Gouda cheese.

Chicken Napolitana Sandwich Combo

Classic Hamburger

Our burgers are flat-out delicious and fresh. Our patties are made from fresh ground beef that has never been frozen, and all of our toppings are garden fresh. We keep the burgers rather simple and let you decide the perfect combination of toppings. Served on a lightly toasted bun.

Classic Cheeseburger

How on earth could you ever make our Classic Hamburger any better? Throw an amazing slice of American cheese on it. This is not wanna-be cheese, this is a wonderful tasting American cheese straight from the deli and it is delicious.

Classic Hamburger Combo (Add Hand-Cut Fries & Drink)

Our burgers are flat-out delicious and fresh. Our patties are made from fresh ground beef that has never been frozen, and all of our toppings are garden fresh. We keep the burgers rather simple and let you decide the perfect combination of toppings. Served on a lightly toasted bun. This combo includes our hand-cut fries and a drink.

Classic Cheeseburger Combo (Add Hand-Cut Fries & Drink)

How on earth could you ever make our Classic Hamburger any better? Throw an amazing slice of American cheese on it. This is not wanna-be cheese, this is a wonderful tasting American cheese straight from the deli and it is delicious. Combo Includes Hand-Cut Fries & Drink)

Ribeye Steak & Fries

A delicious 12 oz Boneless Ribeye straight from the butcher. Cooked to perfection and served with our hand-cut fries.

Meatball

Our Italian Meatballs are a customer favorite. Our recipe has been passed down through several generations and they are extremely delicious. The meatballs are mixed and rolled by hand, baked for 25 minutes, and then simmered in our homemade meat sauce for several hours. They are great with any pasta dish or served as a side with marinara and fresh parmesan. Possibly the best meatballs you will ever encounter.

Giant Italian Sausage

Our Italian Sausage is the best. We buy them straight from the meat market so they are fresh and never frozen. The sausage maker has the perfect mixture of ingredients. They are grilled when we receive the order, so they have not been sitting in a warmer for hours. The sausages are perfect to add to our Italian Beef sandwich, over a plate of pasta, or sliced with marinara and some parmesan and eaten by themselves..

Chicken Nuggets 6-Pc.

Our chicken nuggets are delicious, are a bit larger than what you might be used to, and come with your choice of sauce.

French Fries

Our French Fries are cut straight from the potato and piled high. That's right, we make our own fries and they are delicious. We cut them by hand and use a double fry method to make them perfect. Some people say these are the best fries they have ever tasted.

Garlic Toast

We include our homemade garlic toast with just about every dish at Annagio's, but you can never have too much. We use a fresh Texas toast which is generously coated with fresh garlic butter and then grilled to golden perfection.

Homemade Italian Giardiniera

Our homemade Italian Giardiniera is the bomb. It literally translates to "from the garden", and is an extremely common topping on many Italian sandwiches, charcuterie, or even just spread on a piece of bread. "It is a condiment made from fresh vegetables, chopped into small bits and used to top sandwiches and other foods. Technically is a relish, but it is not at all like an American sweet pickle relish. There are two basic versions: Italian-Style, packed in vinegar and Chicago-style packed in oil. We pack ours in a blend of olive oil and red wine vinegar.

Kids Pasta Plate

Your kids will love our pasta and sauce. Let them choose the type of our homemade pasta and their favorite sauce to go on top. This is guaranteed to fill them up. Served with garlic toast and a drink.

Kids Hamburger (Includes Hand-Cut Fries & Drink)

This is not your typical kids burger. Being parents ourselves, we understand the importance of providing great food to our kids. Our kids burgers are made of fresh ingredients and our patties are never frozen. All of our toppings are garden fresh, and yes, we put smiley faces on the buns with the condiments. Hand-Cut Fries & Drink Included!

Kids Cheeseburger (Includes Hand-Cut Fries & Drink)

Know what the difference is between the kids hamburger and the kids cheeseburger is? The cheese! LOL This is not cheap off-the-shelf cheese, this is pure American cheese straight from the deli. (Includes Hand-Cut Fries & Drink)

Kids Grilled Cheese (Includes Chips & Drink)

Our grilled cheese is a favorite amongst our kids because we use fresh, butter-toasted bread and two slices of real American cheese straight from the deli. Includes Chips or Fries & Drink

Kids Hot Dog

All beef hotdog with your choice of toppings. Served with chips and soda.

Soda (If you don't have wine or beer)

Our delicious food screams for a nice glass of wine or a cold beer but we are not able to send it off with your order. If you have neither wine or beer available, we offer Coke, Dr. Pepper, Sprite, or HO.

Apple Juice (Tropicana 100% Juice)

An excellent source of Vitamin C. Come on, it is Apple Juice and there is only so much you can say to describe apple juice.