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food
Menu
Inside
pizza, food
Pepperoni Pizza and Bogie enjoying the evening.
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Spicy Italian sandwich and beer flight from Black Laboratory Brewing
Pepperoni mushroom pizza
Half pepperoni, half cheese
Chicken Parm sandwich with homemade chips.
Our go-to // pepperoni, mushroom and jalapeños
Buffalo Chicken Pizza
ELOTE LOCO
menu, sushi and sashimi
Wedge salad
Draft beer
PEPPERONI pizza!!! Amazing
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The Situation (pesto, pepperoni, salami, pepperoncini, red onion and basil)
Cheesy bread and BUFFALO CHICKEN
Abigail C.
Dec 21, 2024
Amazing food!!! The pizza reminded me of HOME (Philly). The sandwich was also great. We enjoyed a chicken parm sandwich. Would definitely return. The chips that came with the sandwich were homemade.....the house definitely makes great chips. The service was great and the ambiance was nice. Not too loud, not too quiet. Just right. Thank you to the staff and cooks.
Read MoreEden D.
Oct 16, 2024
Food:My mom and I shared The Situation (pesto, pepperoni, salami, pepperoncini, red onion and basil) and the fried Brussels (lemon, honey parm). The pizza crust itself was light and airy, but still stood up to the toppings. As for the toppings: the pesto on the pizza tasted fresh like they had made it in house, the pepperoni was not too greasy, and I appreciated that everything else was cut into thin strips and spread evenly across the pizza. All in all, we throughly enjoyed this pie/flavor combo and found it to be well balanced. The fried Brussels were recommended by over server after I inquired about the most popular starters. They were crispy, but not burnt or greasy. The lemon, honey and parm toppings paired nicely with the Brussels-- again a well balanced dish. Seating: There are plenty of tables both indoors and outdoors + a bar area. It's a great space to gather and be social. There was a huge group of cyclists who stopped in while we were there. Service:I want to preface this by saying that everyone was nice and welcoming. There is a hostess at the front who seated us and took our order. However, it was our first time there, and we didn't know that we had to go back to the stand to pay at the end of our meal. We were done with our food for a while before we noticed. I wish that would have been explained to us since they don't offer what I would consider traditional service like checking on us past initially receiving the food, refilling waters or bringing the check. Maybe it would have been different if we were also ordering drinks. It like there's a hostess, but no real server. I've seen complaints about service from other reviewers. Personally, I think they should require customers to order and pay up front prior to receiving the food. They could track orders with numbers or placards. That way the customer doesn't expect service that the staff are unable to provide especially when the restaurant gets busy. Verdict:I'll definitely be back, and try to-go ordering.
Read MorePooja N.
Nov 8, 2024
You walk in and it is a smaller space but there is plenty of spaces. You approach the register right when you walk in and order. The pizzas are made fresh and the crust is cooked perfectly. They had some unique recipes includes the one we got with hot honey!
Read MoreVero T.
Oct 20, 2024
This pizza is legit. We have eaten at this locations and also carried out. Both times the pizza was so good and cheesy. The ratio of sauce to cheese is perfect. This is becoming one of my favorite pizza places. The service is ok but the pizza makes up for it. It is not a fancy place so you can go super casual and even eat outside. Try it!
Read MoreDoretta W.
Apr 19, 2024
Ordered delivery. The meat pizza had a great flavor. The crust was perfectly cooked ... not doughy, not burnt. Yet, for $28, I expect more toppings. I also ordered the arugula salad with blue cheese, pears, pecans, and balsamic. Again, it's a really good combo of flavors. Yet for $13, this salad was very small with few toppings.So good food. Fast service. I ordered at 3:46pm. The food was delivered at 4:32pm ... totaling 46 minutes. So why was my pizza room temperature?
Read MoreVeronica Pagán B.
Feb 27, 2024
Pizza has by far got to be one of my greatest weaknesses in life. This pizza is everything it should be. The crust is a thing of beauty, it is light and airy, nice crunch, just cooked to absolute perfection. And look at that cheese! That is the most perfect crisp on cheese you could ever ask for. We just wanted something simple so we only got fresh basil and black olives. The staff was absolutely amazing as well! The cashier had stepped away, but the guys in the back just asked us what type of pizza we wanted, and they would get started on it. Amazing service, even though we went about 20 minutes before they closed they did not rush us whatsoever. They have indoor and outdoor seating with some cool outdoor games. Very laid-back atmosphere. I absolutely love this place, and placing it on the list for my regular pizza dining.
Read MoreMaria G.
Jan 3, 2025
Love the pizza here, we have tried many but our fave remains to be the meat lovers pizza. The wings are also really good. Service is excellent & quick.
Read MoreSamantha M.
Aug 3, 2024
Absolutely delicious. My friend and I stopped in for beer at the brewery next door and decided to try this place too. The pizza blew me away! I would never think Brussels sprouts and balsamic glaze on pizza would work so well together but I am impressed. Everyone who worked there was really friendly too. We ordered wings for an app and the sauce was tasty too. My only suggestion would be to work on the ranch recipe. It was thick but lacked flavor and lowkey seemed sour? I couldn't put my finger on it but it tasted off. Im not from here but I'd be down to make the 3 hour drive for this pizza.
Read MoreJessica W.
Feb 21, 2025
Adrian was so helpful in assisting us on what to order. The cheese garlic bread and pizza were amazing! There was a generous amount of topping and the crust was amazing. I don't normally eat the crust but the crust was so good, I ate it all!
Read MoreJeremiah L.
Feb 20, 2025
Yoooooo you have to try out this pizza! Pizzas, Sandos, and them fried Brussels!!! The crew there, are awesome!! Cowabunga!! From traveling all over the world, trying different pizzas, and then being able to come back to my hometown to have awesome pizza! Very rewarding!
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