Samburna Indian Restaurant
Samburna Indian Restaurant
Chennai Style Biryani 1000 ml,Chicken 65 with bone 4 Pcs,Boiled Egg 1 Pc,Brinjal curry 8 Oz,Bread Halwa 8 Oz,Salna 4 Oz,Raitha 4 Oz.
Chennai Style Biryani 1000 ml, Chicken 65 with bone 4 Pcs,Boiled Egg 1 Pc,Brinjal curry 8 Oz,Bread Halwa 8 Oz,Salna 4 Oz,Raitha 4 Oz
Chennai Style Biryani 2 kg,Chicken 65 with bone 8 Pcs,Boiled Egg 3 Pcs,Brinjal curry 12 Oz,Bread Halwa 12 Oz,Salna 12 Oz,Raitha 12 Oz
Chennai Style Biryani 2 kg,Chicken 65 with bone 8 Pcs,Boiled Egg 3 Pcs,Brinjal curry 12 Oz,Bread Halwa 12 Oz,Salna 12 Oz,Raitha 12 Oz
Chennai Style Biryani 4 kg,Chicken 65 with bone 16 Pcs,Boiled Egg 6 Pcs,Brinjal curry 24 Oz,Bread Halwa 24 Oz,Salna 24 Oz,Raitha 24 Oz.
Chennai Style Biryani 4 kg,Chicken 65 with bone 16 Pcs,Boiled Egg 6 Pcs,Brinjal curry 24 Oz,Bread Halwa 24 Oz,Salna 24 Oz,Raitha 24 Oz.
A very famous authentic biryani from Chennai, Tamil Ndu. Seasoned basmati rice mixed with chicken (Bone-In) meat, spices and cooked to perfection
A very famous authentic biryani from Chennai, Tamil Ndu . Seasoned basmati rice mixed with goat (Bone-In) meat, spices and cooked to perfection.
A very famous authentic biryani from Ambur, Tamil Nadu. Seasoned special seeraga samba rice mixed with chicken (Bone-In), spices and cooked to perfection.
A very famous authentic biryani from Ambur Tamil Nadu. Seasoned special seeraga samba rice mixed with goat (BoneIn) meat, spices and cooked to perfection.
Vegetarian. Baby corn tossed with sliced onions, bell peppers, and spiked with black pepper.
Crispy, golden, battered and pan-fried chicken with curry flavor.
Boiled eggs are dipped in a spiced batter and deep fried until golden (4 pieces).
Salmon fish marinated with special Goan spice blend and fried.
Fritter made by coarsely grinding soaked Bengal gram seasoned with spices & herbs (3 pieces).
Vegetarian. Baby corn tossed with soya sauce, garlic, and onions.
Vegetarian. Cauliflower florets tossed with soya sauce, garlic, and onions.
Vegetarian. Cauliflower florets coated with a spices and deep fried to give that zest and crunchiness.
Vegetarian, gluten-free. Fried lentil doughnuts served with sambar and spicy chutneys.
Vegetarian. Cocktail samosas filled with spices deep fried to golden color.
Spicy, vegetarian. Cottage cheese sauted with three pepper, garlic, and onion.
Spicy, gluten-free. Fish slices (bone-in) marinated with grounded spices fried to perfection.
Spicy. Crispy fried prawn tossed with spicy masala.
Spicy. Chicken (boneless) marinated with yogurt, spices, and fried to perfection.
Spicy. Chicken (boneless) pieces sauted with onion and tomato based sauce.
Chicken leg meat (bone-in) cut loose from bone to create a lollipop, fried, sauted with spices of your option.--Indo Chinese style - Crispy Fried Chicken Leg tossed in garlic, ginger, onion based Chinese sauce.--Fried (Crispy):
Chicken pieces (boneless) sauted with freshly grounded spice with onions, black pepper, and dry powdered red chilies.
Goat pieces (boneless) sauted with freshly grounded spice with onions, black pepper, and dry powdered red chilies.
Scrambled egg stir fry with green chili, curry leaves and spices.
Fried lentil doughnuts dipped in Sambar or Rasam.
Crispy, golden, battered and pan-fried vegetables with curry flavor.
Gluten-free, vegetarian. Tasty mixed vegetable soup.
Also called Rasam is made with tamarind and tomato base juice with pepper and spices.
Fried lentil doughnuts dipped in Sambar or Rasam.
Vegetarian. Oriental style silky broth with sweet corn.
Oriental style silky broth with sweet corn.
Spicy, gluten-free. Country chicken soup in Indian spice.
Spicy, gluten-free. A flavorful and nourishing goat bone broth.
Country chicken soup in Indian Spice.
Vegetarian. Refined dough beaten to thin sheet, layered, and cooked on the grill.
Vegetarian. Indian flat bread made of wheat flour.
Vegetarian, gluten-free. Tempered rice and lentil dumpling, shallow fired in a traditional concave mold and served with a fiery red onion chutney.
Vegetarian. Steamed string (rice) hoppers with coconut milk.
Vegetarian, gluten-free. Laced rice pancake with the side of fresh coconut milk.
Vegetarian, gluten-free. Steamed South Indian rice and lentil cakes served with sambar and variety chutneys.
Crispy crepe served plain. Vegetarian. Gluten-free.
Crispy crepe served plain. Vegetarian. Gluten-free.
Crispy crepe served plain. Vegetarian. Gluten-free.
Crispy crepe served plain. Vegetarian. Gluten-free.
Crispy crepe served plain. Vegetarian. Gluten-free.
Crispy crepe served plain. Vegetarian. Gluten-free.
Crispy crepe served plain. Vegetarian. Gluten-free huge dosa
Vegetarian. Fried cottage cheese simmered in silky butter flavored tomato gravy.
Vegetarian. Cottage cheese simmered in silky butter flavored tomato gravy.
Vegetarian, gluten-free. Masala stuffed egg plant fried in oil and then sauted with tasty spices.
Vegetarian, gluten-free. Boiled lentils fried with onions and tempered with mustard and curry leaves.
Vegetarian, gluten-free. Strips of marrow vegetables simmered in, cumin and garlic flavored coconut mixture tossed with yoghurt.
Vegetarian, gluten-free. Vegetables cooked in silky coconut gravy.
Vegetarian, gluten-free. Spinach cooked in Indian spices with your choice. Paneer or Dhal or Vegetable or Aloo
Vegetarian, gluten-free. Deep fried okra sauted in spices with gravy of diced onion, tomato, and herbs.
Vegetarian, gluten-free. Flavourful gravy made with dried vegetables, garlic and authentic tamil spices.
Flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy
Gluten-free. Aromatic and flavorful Indian spices sauted and mixed with boiled egg.
A fiery curry with black pepper and fennel mixed with boiled egg.
Spicy. Spiced home style crab curry with red chilli, shallots, and garlic (with shell).
Black pepper and fennel flavored fresh prawns stir fried with shallots and tomatoes puree.
Fish of the day in a spicy tamarind and tomato curry a coastal delicacy.
Spicy. Fish of the day simmered in onion and tomato gravy infused with tamarind puree (bone-in).
Fish stewed in coconut milk with special spices (boneless).
Fish of the day simmered in a green mango and coconut curry (bone-in).
Fish simmered in silky butter flavored tomato gravy boneless)
Chicken (boneless) cooked with cream and other Indian spices.
Cottage cheese simmered in silky butter flavored tomato gravy mixed with chicken (boneless).
Gluten-free. Chicken curry (boneless) packed with flavor from chillies, garlic, and more, with subtle hint of vinegar.
Gluten-free. Also called as chicken pepper masala - chicken pieces(Boneless) in a fiery curry with black pepper and fennel.
Gluten-free. Chicken (boneless) cooked in silky coconut sauce favored with freshly grounded spices rustic preparation of chicken with ground spices.
Spicy, gluten-free. Chicken pieces (boneless) cooked in rich onion and tomato based masala, blended from freshly grounded spices.
Chicken pieces (Boneless) cooked with freshly ground spices, ground spices, coconut and herbs
Chicken pieces (Boneless) cooked in rich onion and tomato based masala, blended from freshly grounded spices with added dose of coriander
Chicken pieces (Boneless) cooked in a rich onion and tomato
Famous Andhra dish where chicken(Boneless) is cooked with Gongura leaves and a special blend of Andhra cuisine spices
Chicken pieces (Boneless) cooked with spinach and freshly grounded spices and herbs
Spicy, gluten-free. Goat pieces cooked in rich onion and tomato based masala, blended from freshly grounded spices.
Gluten-free. Mutton cooked in a special blend of masalas.
Goat cooked with freshly ground spices, ground spices, coconut and herbs
Famous Andhra dish where Goat is cooked with Gongura leaves and a special blend of Andhra cuisine spices
Lamb (Boneless) simmered in a silky butter flavoured tomato gravy
Goat cooked with spinach and freshly grounded spices and herbs
Made with highly seasoned rice and boiled egg
Vegetarian, gluten-free. Seasoned vegetable cooked with fine quality basmati rice and spices.
Specially made Chicken 65 masala layered with Basmati rice and spices (Bone-less)
Gluten-free. A very famous authentic biryani from tamil nadu. Seasoned special see raga samba rice mixed with chicken (bone-in), spices, and cooked to perfection.
Gluten-free. A very famous authentic biryani from tamil nadu. Seasoned special see raga samba rice mixed with goat (bone-in) meat, spices, and cooked to perfection.
Made with highly seasoned rice and shrimp cooked together
Vegetarian.
Egg, Chicken and Shrimp
Vegetarian.
Egg, Chicken , Shrimp
Kerala delicacy, consisting of rice parcels encased in a rice dough, with sweet fillings, served in banana leaf.
Gluten-free. Classic festival dessert from Kerala prepared with jaggery, rice ada, milk, and sugar.
Also known as 'poli', this is a famous karnataka dessert made with flattened flour and crushed beans that was soaked in sugar syrup.
Gluten-free. Popular frozen dessert from India made from milk with your choice of flavor.
Spongy milky balls soaked in rose scented syrup.
Flattened balls of Indian cottage cheese cooked in sugar syrup and dunked in sweetened thick condensed milk.
Dessert of the day.
Delicious dessert prepared with tender coconut water, milk, tender coconut flesh and coconut milk
Traditional Indian sweet prepared with cows milk like paneer but sweeter in taste.
Masala Butter Milk - Salt
Chilled milk served with rose flavored special ingredient.
Yogurt based drink with your choice.
Milk with crushed almond and saffron with a creamy texture and nutty flavor.
Freshly squeezed lime and club soda mixed in the right proportion with your choice.SweetSaltSweet n SaltMasala
Chikoo blended in with milk, sugar, and ice cream.
Gobhi Gobi Manchurian
Comforting Masala Dosa
Samburna Special Mega Dosa - huge dosa!
Malabar Chicken
Samburna Special Mega Dosa - it was really the size of our table or even a tad longer
Kuzhi Paniyaram
Masala Dosa
outside
ramen and noodles, interior
Gobi 65 Fried spicy cauliflower florets
food, dessert
interior
interior
Mysore Masala Dosa
Gobi 65
Kuzhi Paniyaram
Medhu Vadai
Mango kulfi
Kids size dosa
Rasam -
Tandori Chicken appetizer
Giant Dorsa
Interior seating and decor
Paul A.
Oct 13, 2023
Authentic Indian restaurant, famous for dosa. My Indian friends recommended this one. Come early like 6 PM to avoid the crowd. They have dosa night on Wednesday. I believe it was a buffet dosa, but not anymore. You will get about 5 kinds of small dosa for around $15. I found there are not many meats for dishes like chicken or lamb dishes. Hence taking one star out for the value.Service is average, not above or below expectations.
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Kayleigh W.
Jul 17, 2023
We tried to go here a few weeks ago and it was packed with no one helping the people waiting at the door, so we went somewhere else. The crowd spoke well for the food which is why we decided we'd try again! The first thing I noticed was water bottles on all the tables, which raised a few questions. Bad water? Less care for the environment? We were seated awkwardly in the middle of the small restaurant. The sound of clanging utensils from the kitchen was loud and there was no music to balance out the chatter. We ordered Malabar chicken and paneer tikka masala promptly. While we waited, one of the waiters was extremely pushy about us trying to chickoo shake and mango lassi. I said no thanks (not a big sweet person) and he kept insisting. We finally said sure . The chickoo ($6.49) was very grainy and the mango Lassi ($3.99) only slightly cool. I checked in while we tried the drinks and discovered a 5% off deal - "sweet! Something to offset the drink cost!" The food arrived within reasonable time. The rice was fine - well cooked, nothing special, somewhat bland. The paneer had a good texture, but the tikka masala lacked flavor. The Malabar Chicken was spicy and tasty. While we were eating the same waiter tried to insist we order their bread to go with our food, but I refused this time. Upon paying for the check I tried using the Yelp 5% off deal. After talking with three separate workers, I was told the owner wasn't here and he was the only one who would honor the Yelp deal. I won't be back to find out if that's true. If you like a peaceful vibe or sustainability for our environment, this place is not for you. I really didn't like being sales pitched to about ordering things we didn't want while trying to enjoy a meal.
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Valerie T.
Mar 22, 2024
We were super excited to try this place. They told us 20 minutes for a takeout order. We tried to cancel when they were running behind, but they said the kitchen was almost done with it. Over an hour later, we still didn't have our food. I want my Friday night back.
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Eva M.
Aug 25, 2023
Samburna located in Bothell serves Tamil food, a region that I am unfamiliar with. One thing I noticed is that they don't serve naan amongst their comprehensive menu. I generally prefer to eat pescatarian, but they had limited options. For fishes, they use golden pompano for whole fish dishes and tilapia for filet dishes. We instead opted for curries that are unfamiliar to us. I am not complaining; those dishes are flavorful and excellent choices. For water, they provide bottled water for each dinner; I'm not crazy about that but ah well. Three ladies serviced the dining area. They are very nice, and enjoyably chatty without being intrusive. At one point, my husband's dish provided to be a bit spicier than he can handle. The observant server offered a cup of yogurt to calm his spicy curry. We rarely see this level of attention unless at high end restaurants. Bravo! The interior is basic and functional. They are located at a strip mall where parking is plentiful, especially during dinner hours when adjacent businesses are closed. Side note: Reading the reviews, they seem to have a consistency issue with their food and cooking. We lucked out with a good experience. Their food leans towards true spiciness, not reduced Americanized spiciness. Be sure to ask for every dish even if the menu does not specify. The Food:Mutton Chettinad, $16.99 - 4 StarsThis was noted as a signature dish on the menu, so we tried it. Whatever those secret spices are (simmered with onions and tomatoes), this was very flavorful. This is the dish that hubby needed some yogurt. That's on him, not them. :)Melagu Kozhi Curry, $15.99 - 4 StarsMenu: Aka Chicken Pepper Masala - Bone-in chicken pieces in a fiery curry with black pepper & fennelThis is also a signature dish and new-to-me. I enjoyed the fiery and the heat of the curry. Not for the faint of heart, but if you enjoy the burn, this is flavorful. Masala Dosa, $11.99 - 3.5 StarsA legit and crispy dosa, served with 3 kinds of dips. Their cooktop is uneven, though. You can visually see one end of the dosa is pale vs the rest of it. Mango Lassi, $3.99 - 4 StarsPerfectly good lassi
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Neetu L.
Mar 9, 2024
Tried several different dishes from here. Quite honestly we prefer takeout or Uber Eats. The food is delicious but vibe at the restaurant itself is OK. Went there once for a dinner with my sister and the service was alright but food was great. Highly suggest you try their coffee or chai - they are so good! In terms of food, you can't go wrong with anything on the menu. And they'll make the food spicy too!
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Sitara M.
Dec 20, 2023
The Chennai style chicken biryani recently added as a weekend special is my favorite! I was super excited when I tried it since I had been looking for this style of biryani for many years and hadn't found it in the Seattle area until now. Did not disappoint! Will try the mutton variety next time. Please make the Chennai style biryani a permanent item on your menu. Their thalapakati style biryani, shrimp biryani, parotta, chicken and masala dosas are our usual go-tos and they are all amazing! Great food and consistent quality. If you are planning to dine in, be ready to wait since the place is usually always packed. Not fine dining but good service and great food.
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Michelle M.
Nov 14, 2023
I'm giving 5 stars for great food, but I was pretty upset when I found out the owner keeps all the tips. This is against the law. Your employees are earning this money and you keep it for yourselves knowing how expensive the cost of living is in Seattle? When I was a waitress, I made $3.35 an hour and relied on my tips in order to live. This is not your money to keep.Under state law: Employers must pay all tips to employees. The employer may not take tips for company use, or to pay employee wages.https://www.lni.wa.gov/workers-rights/wages/tips-and-service-charges#:~:text=Under%20state%20law%3A,or%20to%20pay%20employee%20wages.
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Mahak Jain J.
Nov 5, 2023
Great authentic food. Took Podi iddli which was amazing , egg as appetizer and masala dosa. I still feel they can improve on dosa freshness to taste it not sour. Service was not very quick as it looks like they have lots of delivery order and it's a small place. Ambience is small decent restaurant .
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Manny M.
Apr 7, 2024
Love this place. We've spent time in South India, and this is delicious authentic South Indian food.
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Neha A.
Apr 6, 2024
Amazing food - sambhar was light and tasty , chutneys flavourful and dosa was crisp .. authentic south indian .
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