Sakura Teppanyaki & Sushi
Sakura Teppanyaki & Sushi
Piece of fish.
Served with miso soup or salad.
Over a bed of sushi rice
Piece of fish.
Piece of fish.
Piece of fish.
Cooked on a grill.
Cooked on a grill.
Cooked on a grill.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Squid.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Shell fish.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Cooked on an iron griddle.
Soybeans.
Mix veg , beef, chicken , peanut sauce
6 pieces. Steamed or fried shumai.
4 pieces.
6 pieces.
Dumpling with a minced filling.
Battered and fried.
Battered and fried.
Crab that has recently molted and still has a soft shell.
Squid.
3 pieces.
3 pieces.
Rice paper or crispy dough filled with shredded vegetables.
Sliced pieces of yellow tail topped with jalapeno accented with ponzu sauce.
5 pieces of assorted sushi.
9 pieces of assorted fish.
Soy bean base.
Chicken broth with mushrooms.
Seasend broth with filled wonton dumplings.
Seasend broth with filled wonton dumplings.
Sliced avocado with a variety of vegetables.
Salad with a seasoned microalgae base.
Ensalada de calamares: squid salad.
Mixed cubed raw fish ,avocado and squid with seaweed lettuce and sesame dressing
18 oz.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Imitation crab.
Mild, sweet fish.
Mild and slightly sweet seafood.
Rich, sweet, and oily fish.
Smelt roe.
Prepared and flavored with smoke.
Saltwater fish.
Mild tasting fish.
Sweet, buttery and delicate.
Red, black or green tobiko.
Buttery mild fish.
Large, hardshell clam.
Fish egg.
Large red crab.
Cucumber, avocado, yamagobo and oshingo.
Crab stick, avocado and cucumber.
Smoked salmon, cream cheese and avocado.
Salmon, avocado with cucumber.
Spicy white tuna , avocado with tempura crunch
6pcs Yellowtail, tuna, avocado, jalapeno and cilantro with chili oil, lime juice and spicy mayo.
Soft shell crab, lettuce and avocado with eel sauce.
8pcs Crab meat, cucumber and avocado topped with three types of fish.
8 pcs. Spicy salmon, cucumber and jalapeno topped with avocado and salmon chili sauce.
Eel,avocado,cucumber and cheese, topped with seared smoke salmon and eel sauce
8 pcs. Spicy tuna topped with tuna and avocado and spicy mayo.
8pcs. Tempura shrimp, cucumber and avocado with eel on the top and eel sauce.
5 pcs. Salmon and white tuna wrapped with avocado, deep fried style and served with spicy mayo and eel sauce.
6 pcs. Tuna, crabmeat and avocado deep fried with spicy mayo and eel sauce.
8 pcs. Salmon and mango topped with avocado and salmon finished with mango sauce.
8 pcs. Tempura shrimp and avocado topped with spicy crabmeat, and eel sauce and crunch.
8 pcs. Tempura calamari, jalapeno and cucumber topped with spicy yellowtail, eel sauce, and spicy sauce.
8 pcs. Spicy shrimp, avocado and tempura crunch topped with tempura eel, avocado and eel sauce.
6 pcs. Crabmeat, tuna, salmon, egg rolled with thin cucumber and yuzu sauce.
8 pcs Lobster salad, jalapeno, cucumber topped with seared salmon,sriracha and cilantro
8 pcs. Seasoning yellowtail, avocado, jalapeno, topped with seared salmon and seaweed salad.
8 pcs. Spicy white tuna and avocado topped with seared super white tuna, tempura flakes, eel sauce and Sriracha.
10 pcs. Shrimp tempura, spicy tuna, avocado and cucumber with soy paper topped with spicy mayo and eel sauce.
8 pcs. Spicy yellowtail jalapeno and avocado topped with fresh tuna and mango sauce and plum sauce.
8 pcs. Lobster salad, avocado, cucumber, topped with seared scallop, scallions and spicy mayo.
10 pcs. Shrimp tempura, avocado, eel and cucumber wrapped with sushi shrimp and sesame dressing sauce.
10 pcs. Shrimp tempura, eel, crabmeat, cucumber, avocado, cheese, wasabi mayo sauce, and tempura crunch, unagi sauce, and wasabi sauce.
10 pcs. Eel, shrimp, crabmeat, whitefish, cheese and avocado deep-fried with spicy mayo and eel sauce.
10 pcs. Soft shell crab, tempura shrimp, eel, cheese, cucumber and crunch topped with avocado and eel sauce.
Chef choice of 10 pieces vegetable sushi and vegetable roll. Served with soup or salad.
Spicy tuna roll, spicy salmon roll and spicy yellowtail roll. Served with soup or salad.
9 pieces BBQ eel over bed of sushi rice. Served with soup or salad.
Shrimp tempura roll, eel avocado roll and a tuna avocado roll. Served with soup or salad.
Chef choice of 12 pieces sashimi over a bed of sushi rice. Served with soup or salad.
Chef's choice of 10 pieces sushi with a tuna roll. Served with soup or salad.
Chef's choice of 18 pieces assorted raw fish. Served with soup or salad.
Chef's choice of 9 pieces sashimi, 5 pieces sushi and a spicy salmon roll. Served with soup or salad.
Chef choice of 10 pieces sushi, 15 pieces sashimi and honey roll. Served with 2 soups or 2 salads.
14 pieces sushi, 28 pieces sashimi, tuna roll and dragon roll. Served with 2 soups or 2 salads.
Battered and cooked in a sweet orange sauce.
Served in a sweet sauce served with sesame seeds.
Served spicy. Served with white rice. Baby corn , bell pepper , carrot , celery , onion , peaunt , zucchini,mushroom
Choice of meat, stir-fried with scallions,onion and crispy rice noodle
Served spicy. Choice of meat, stir-fried with bell pepper,baby corn, peapod, onion , carrot
Broccoli , peapod , carrot , and mushroom with brown sauce
Broccoli , peapod , carrot , and mushroom with brown sauce
Choice of meat, stir-fried thick rice noodle with Chinese broccoli, mushroom and egg in a special sweet soy sauce. Spicy.
Choice of meat, thick rice noodle stir-fried with pea pod, onion, and basil leaf in oriental sauce. Spicy.
Choice of meat, special Thai thin noodle with egg, stir-fried with egg in a slightly sweet and sour tamarind sauce. Served with ground peanut, lime and carrot. ***special taste , not everyone like it , if you first time order ,please don't complaint***
Choice of meat, stir fried noodle with carrot, broccoli, mushroom and baby corn.
Choice of meat, stir-fried rice with onion, pea pod, carrot and egg with Thai seasoning sauce.
Choice of meat, stir-fried rice with egg, onion, carrot, celery, broccoli and pineapple.
Choice of meat, stir-fried rice with onion, green onion and carrot.
Vegetarian. Pea pod, sweet corn, bamboo shoots, braised wood ear mushroom, carrot, scallions, nori and fried tofu. Traditional brown and clear broth based on vegetable stock and soy sauce, with a pinch of miso.
Light soy. Chashu, scallions, braised wood ear mushroom, sweet corn, pea pod and poached egg. Rich chicken and pork soup combined with our special soy sauce.
Mild combination. Chashu, scallions, braised wood ear mushroom, sweet corn, fish cake, nori and poached egg. Rich chicken and tonkotsu soup combined with our special miso sauce.
Jumbo crispy tempura shrimps, scallions, braised wood ear mushroom, sweet corn, and poached egg. Rich chicken and pork soup combined with our special soy sauce.
Teriyaki style. Juicy chicken breast, scallions, braised wood ear mushroom, sweet corn, poached egg, and roasted sesames. Rich chicken and tonkotsu soup combined with our special miso sauce.
Heavy tonkotsu. Chashu, scallions, braised wood ear mushroom, sweet corn, pea pod, poached egg, and roasted sesames. The soup is thickened with stewed pork bones, meat and sea salt.
for Ramen
Fifty pieces.
Thirty pieces.
Serves 10 to 15 people.
Serves 10 to 15 people.
Serves 10 to 15 people.
Five whole squid.
Serves 8 to 10 people.
Chef's choice of 46 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 68 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 98 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 148 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 48 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 78 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 110 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 142 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Twelve pieces each of avocado, cucumber, sweet potato and vegetable rolls and futo maki.
Forty-eight California rolls.
Twelve pieces each of spicy tuna, spicy scallop, spicy yellowtail, spicy salmon and spicy shrimp rolls.
Eighteen pieces each of California, spicy tuna and Philadelphia rolls with twelve pieces each of salmon and eel avocado rolls.
Eight pieces each of sakura, dragon, spicy windy, rainbow, volcano, New York, tropical mango, sweetheart and Angus rolls and a ten-piece monster roll.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
500 ml.
Tuna Roll
Salmon roll
sushi!!!!!
2 lovely rolls
a bowl of soup and a bowl of salad
a chef preparing food
Any 3 Rolls Lunch
food, sashimi, sushi, sushi and sashimi
Menu
Garlic Shrimp Scallop Hibachi Fried Rice Hibachi Noodle
Seafood Sauce
food, sashimi, sushi, sushi and sashimi
Crime scene Lol
Lychee martini
interior
Our receipt. We were chargers 18% and it was only two of us. Wow
noodles, ramen, ramen and noodles, noodle soup, noodle dish, food
Hibachi salmon before the veggies were finished cooking
Shrimp Raccoon
Cemetery lol
Rainbow Roll
Kate P.
Jun 13, 2024
My roommate and I came in for the sushi. We first ordered crab rangoons which were delicious and crispy and also the grilled shrimp (which have egg on top). I personally don't love slightly runny eggs but they were still very good. We also had martinis which were strong. We then ordered the following: * Alaska roll* Sweet potato roll* Tropical mango roll* Tiger roll* Godzilla roll* Volcano rollThe sushi was delicious. As you can tell in the picture, some were huge. My roommate and I both agreed that we loved the Godzilla roll, and then I also loved the sweet potato roll and she loved the volcano roll. Service was good and the ambiance of the place was cute.
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Nicki C.
Apr 2, 2024
Popped in on a Friday night and was seated right away. They do take reservations on Yelp. There are 4-5 hibachi tables and then regular seating.The sushi sampler and crab ragoon were good, nothing out of the world. Lychee martini was just ok, it wasn't very sweet but very strong and wasn't sure what other liquor was put in there but it was just ok. Hibachi plate comes with salad soap to start, pick your protein, I did garlic shrimp and scallops, and fried rice, veggies, and noodles. Salad was not great, most of my lettuce was brown-spoiled. The soup was just okay. Garlic shrimp said it had a sauce on it but it was like a thick garlic paste ontop, it was ok. Scallops were good and had a nice sear, not overcooked. Veg was cooked well. Noodles were a bit bland and overcooked. Rice was just ok as well, not a lot of flavor. Service started strong but took a long time to refill our drinks. Hibachi chef was fun and entertaining!
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Anna S.
Dec 15, 2023
Came here for their AYCE sushi deal on a Sunday lunch and it was an excellent deal. Very good price for AYCE - and the quality of sushi was good! The ginger they offer is excellent and wasabi tastes real (without the artificial flavor you get from cheaper wasabi). Warning: some of their rolls are very huge - keep that in mind if you go with their AYCE option. We had most of the rolls they offered and they were all very tasty and the fish was of good quality. In the rolls, there was a good mix of fish and rice - they were not clearly stuffing the rolls with rice. The seaweed salad was also very excellent! Everyone was very nice - we stayed in the restaurant for a while after paying out bill (it was pretty empty) and they still checked to fill water as needed. The restaurant also played some excellent pop beats in the background - mixed with both throwback and current hits.
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Kristen H.
Jul 30, 2024
Love this place! I've only been here twice (both times sat at the hibachi table) and we were seated immediately (perhaps the wait times others mentioned in their reviews depend on day of the week and time of reservation?) either way, I haven't had any frustrations due to wait time. Next up, all the employees are great -ie friendly, quick to fill a water glass, take initiative by often checking on the table and making sure you have anything and everything you need. Don't even get me started on the portions!!! You will have leftovers (yay!) and it all tastes just as great heated up a second or even third time! I will definitely be back again and continue to recommend Sakura!
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Jenny B.
Apr 20, 2024
We got sushi here and the selection is huge, they have the classic rolls and also a bunch of specialty rolls. May favorirecommend the Fire Agate which has lobster and is topped with scallop and spicy mayo. That was my favorite roll we tried. They also have ramen, Teppanyaki, noodles and other Asian dishes. The service was kind of slow so that is my only feedback but overall was pleased with the experience.
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Sadie W.
Apr 17, 2024
Fun place with good food but service missed the mark a bit. My party made a reservation in advance and showed up right on time. We were told our table wasn't ready yet and had to wait at the bar for ~20 minutes, without any apology or explanation. Once we were seated, we ordered our meals and a few lychee martinis. The martinis were brought right over - they were a little on the sweet side but pretty good. Then, our chef came by who was fantastic! He was friendly and really talented. We all enjoyed our meals, our one complaint was it didn't say there was chicken in all the fried rice, so the pescatarians in our group couldn't have the rice, just noodles. No big deal but it would be nice if they included on the menu that the rice had chicken in it. The meals were a little on the pricey side but HUGE so we all ended up with a lot of leftovers. At the end of the meal someone came by and told us they needed the table for another party who was waiting. We were done with our food and had even gotten take-out boxes already, so not the end of the world, but we'd been sitting for less than an hour and a half due to having to wait at the bar for so long before being seated. Maybe it was just an off night, but seems like they have some reservation/ time management issues to work out. But besides that, the food was great, chef was awesome, and overall vibe of the restaurant was fun.
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Alvin T.
Aug 16, 2023
For an AYCE sushi deal this place isn't that bad! Especially considering the more popular options typically have astronomical wait times. This place only provides an all you can eat deal for lunch but it's very affordable (usually about 30 dollars post tax and tip) and the service is extremely fast. Now the fish quality of course won't match the more premium all you can eat places in the city. One noticeable difference is the salmon and tuna nigiri, at more premium places the fish is much fattier and larger--a sort of melt in your mouth experience that you don't really get here. But if you're in a crunch--this will definitely do just as fine. Some of my favorite rolls here are their mango rolls, they have a nice mix of savory and sweet with the mango sauce they drizzle on top of their rolls. Great unique mix of appetizers as well. Would be interested to try their habachi here as well!
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Jaime R.
May 6, 2023
Had a blast at the hibachi table with a group of 4 that included kids! They have a kids menu which was great and still was essentially the same amount if food as the adult portions. I tried the salmon which came with 2 filets. It was great and there was plenty to take home for leftovers. The service was great and the kiddos loved the show!
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Andrea K.
Aug 7, 2024
This place was great! Some of the best Teppanyaki we've ever had. Our chef Chow was a good showman and the food was abundant and truly delicious!Service was friendly and prompt. We had a party of 9 and they were able to accommodate us without any problems.
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Michelle B.
Apr 26, 2024
The ethnic items aren't always true to expectations.Although our carryout or delivery items are usually prompt, sometimes we're disappointed by the food. I ordered Basil Chicken, and although it was full of basil leaves, it definitely wasn't the Basil Chicken I've been getting in Thai restaurants for the last 45 years!
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