Pittsburgh Blue

Located in the popular Maple Grove food/shopping destination. Shares a parking lot with surrounding businesses. I stopped by about a month ago with some friends late evening. It took about a few minutes before someone greeted us in the front check in area. Once greeted we were quickly seated. Service was fast and friendly. Our server brought out some raw steak samples to show us the kind of cuts they were offering. I just wanted a quick bite. I decided to try the jumbo lump crab cakes. It wasn't as jumbo as compared to others. More like medium to large, but not jumbo. To my surprise though, it was delicious. Served with sweet corn purée. Would ok to come back and try other items.

Called to place a to go order at 5:50pm. Spoke with Lily to place the order, she said it'd be ready in 25 min. My husband goes in to pick up and pay. Bartender said he couldn't find the order, asked if we called the right location, my husband said his wife spoke with Lily. Yes Lily works the front desk. She never gave the kitchen our order. Offered him a free ginger ale for the inconvenience and said he'd get the kitchen to rush the new order. Really a free ginger ale, wow. Ground breaking. The least he could do is speak to a manager and offer a 10% discount or a free dessert since it was New Year's Eve. Food was delicious as usual but service could be better.

I came here for a celebratory drink after finishing up a project with a company nearby. It was late afternoon, about an hour before dinner started. Sometimes, the staff is so busy getting ready that they tend to neglect the customers there at 3:30 or 4pm. This was not the case here at this PB. The bar was actually about half full already. The bartenders were friendly and helpful with the menu. I got a bourbon old fashioned and boy, it was strong. The menu was typical steakhouse fare. I did not order any food, but was tempted to get dessert. I highly recommend going for it, but I was told the portions are large and meant to share.The only real downside was that the place seemed very dark. Maybe because it was still daylight outside, but almost felt like I needed a flashlight.

I always have good experience visiting Pittsburg blue, both maple grove or edina location but not this time. The food is great as usual but I am rating three stars for the following reason:1) I found a piece of black wiggly long hair stirred in the pasta. It was gross. I was trying to flag for attention, which brought to the second point 2) the service was extremely slow. We visit the location during work day after Christmas and the restaurant was not busy. I am not sure if the restaurant was not stuffed properly but we did not see our servers came by very often. After the meal is done, we asked for our bill, it was a wait until the bill come and to gave the credit card right away and it was another long while for the card to be run. The wait time was painful. 3) wish any add on items that with extra charge suggested by the server is called out. I guess we would not order the add on had we known there are extra charge - which is more than the cost of a side.

Giving them another try being we had a large gift card to get spent. Everything we ordered was delicious, I started out with a virgin blackberry drink and fiancé had a beer. We shared their chop salad and both got steaks that actually were absolutely to die for flavors and done to perfection and shared the loaded mashed potatoes. Our waiter was very attentive and great but I just don't know that I would say it was worth the cost with tip it cost us our entire $200.00 gift card. Steaks should come with at least 1 side when they are priced at $53.95 and $58.95 and potatoes cost nothing so $12.95 for 2 servings of potatoes is crazy but they get these prices because we will pay it.

I was here for the first time recently for dinner to celebrate my graduation, and overall, I'm quite impressed.The atmosphere is comfortable, classy, but relaxed. Our server Kyle was very friendly, chill, and made us feel at home. The food was in the "very good" range. I had the King's Cut Prime Rib, which was cooked perfectly (and the au jus on the side was perfect), but it felt like it was missing a bit of flavor and came out with a lot of extra "juice" on the plate I didn't care for - 8/10. We also got the asparagus and loaded mashed potatoes to share. Both were excellent -10/10.Their cocktail options are extensive due to their full bar. I got the Butterflies on Saturn. It looked beautiful, but I like my srinks on the sweeter side and don't feel like there was enough passion fruit to balance the gin -7/10.A super sweet touch to the end of the night was they brought out a complimentary cheesecake - 10/10

Had a celebration dinner at the MG locationOverall it was a good experience Kyle our server was the best very friendly engaging and knew his stuff Filet- 7/10 I've had better but it was still good - I think needed more seasoning Asparagus- family style very good with the bernaise sauce 8/10 Loaded mashed potatoes- 9/10 so creamy and delicious Rosè wine was a good pour so bonus pointsCocktails looked decent too Nice to have a decent steakhouse in the surburbs Ambiance - good atmosphere

Moderately pricey steakhouse with all the vibes and quality of service you expect. I wish the food matched the atmosphere and price tag though.

I'm a foodie so I definitely don't mind paying more for quality food or for the experience when needed, however this place was overpriced for what we got. Such a bummer! This is especially true when compared to other places in Mpls that that are similar in pricing and similar vibes but better food + service.The service was ok- our server seemed unorganized and wasn't very responsive but the folks who brought out our food and packed our leftovers were very friendly and answered questions we had.The dishes could have used more seasoning- like even just salt. Although I didn't like the prime rib I got- I did enjoy the horseradish sauce that came with it, it tasted fresh and was light. Definitely skip the dessert- limited menu and overpriced for the quality.

Sat at the bar. Got the onion rings appetizer and an OF. The old fashion was a little sweet for my liking. We didn't have dinner but based on the looks of the food all around us everything looked amazing. Some of the best onion rings I've ever had. Bar was lowkey and we walked right in and sat down during peek dinner hours. Will definitely be back for the onion rings and hopefully dinner