Longtrees Woodfire Grill

We took a road trip up here to Alexandria and decided to stop at this place named Longtrees. It was quiet, we came later but on a Friday night.. maybe it was just a strange night but definitely wasn't what you'd call "lively"! The food was good, but nothing special to be completely honest!! The ribs were delicious, I think if I were to come back I'd definitely order the smoked meat and sides like my bf did. Great server, the cider beer I ordered was good.. I just really couldn't find anything real special about this restaurant though I really wanted to. Not bad, not amazing, but good

We had a great meal at Longtrees. We tried the Brisket Mac n Cheese and it was amazing. I also highly recommend the NY strip. 10/10 Jason was an amazing server.

Good and friendly service, good brunch menu, and festively decorated for the holidays

I pulled off the highway with the intent of getting a burger but I pulled up some photos and saw the ribs and had to try them. My big mistake was deciding I needed a combo and adding brisket (after being talked out of pulled pork as the waiter said it was "ok on a sandwich, but boring on it's own".The ribs were good, but certainly not amazing as I heard them described and I thought the portion was small for the price. The menu said that they were rubbed, but they didn't have much rub taste. Just OK.The brisked, on the other hand, was simply not real brisket. I've have pot roasts at my grandma's house that tasted less like roast beef that this slab of meat did. Yes, it was VERY tender. But there was absolutely no BBQ flavor to it. No smokiness, no woodfire grill essence, just no true brisket taste. It tasted like it was steamed or maybe boiled in a crock pot.The pickles were awesome.

A good bar and grill restaurant with a friendly staff. We stopped here on our way to Glacier Park, Montana. I had the Walleye fish and chips, which had a garlic batter with house made tartar sauce. Everything was perfectly seasoned. I did not take a picture. I am writing this review, because it is the best fish fry I have ever had and I have had a lot of them being from Wisconsin. This is a must try for my fish fry lovers out there.

The service was awful. How many times does a waiter need to ask for your order?!?! In addition her whole section was full of dirty tables. People would leave and the table would just stay that way... The food is awful!!! I got the Buffalo chicken salad and the chicken was raw! I got extremely sick ! I told the waitress and she took it and never came back. She came back 30 minutes later to our group to let us know that the salad was taken off so we wouldn't pay for it. I said I hope so you never asked how to even make it better or if you could get me anything. Instead the waitresses wanted to tell me that all the chicken wings where fully cooked!!!! I didn't have chicken winds I had fried chicken!!! We were a group of 5 and non of us will be back!!! It was so bad!!! Also the guy running the grill has a pubic beard!!! Yuck all in your ground up meat!! I give this place 6-8 months left and it will soon be shutting there doors it's so dirty.

Thought it would be better. Over the top server asking too many questions and very pushy. Wanted to know what appetizer we wanted the instant we sat down. Imitated Elmer Fudd when I asked for half rack of ribs (whack of wibs?) trying to be funny. My wife had pulled pork sandwich and said it was very good. I had half rack of ribs and they were not good. They were cooked enough, but not much flavor and fatty. The fries also lacked much flavor. The cole slaw side didn't taste right and didn't seem to be very fresh. Prices were OK, but I think I'll find another place next time we are in town.

Food was fine. Service was fine until they lost my daughter's credit card. The server looked a little but had other customers to serve. The manager knew what happened and disappeared! He made no attempt to help resolve the problem. He did not even call when we left our phone number for him. Would not return!!

Service was not great Food was nothing fantastic. My son ordered medium well steak and it was still red.

The chef should be ashamed of themselves. My smashed potatoes had the consistency and taste of wallpaper paste. Our steaks were tough and extremely burned on the outside. We had to remind the server about our salads. Popovers should have been served with salad but were only brought out after we reminded the server when he brought out our meals. The Popovers were cold..popovers are not served cold. The server basically ignored us. We were out for our 39th anniversary and looking for a nice restaurant to have a steak dinner. Needless to say, we will not be back.