La Boulangerie Marguerite

I wasn't a fan of their pastries. I thought they tasted a bit old. The vibe in here is nice though. Would be a nice place to meet up with friends or a date. Coffee was decent.

Overall: Been here twice, both times thought "I would definitely come back!"Food + Drink: My husband got a mocha and I have gotten 2 different iced lattes when coming in. I've enjoyed both! I think they use Dogwood coffee, so I'm not sure if it's a reflection of La Boulangerie or the coffee they use. Either way, yum! We've also enjoyed their chocolate croissants. Is it the best ever? No. Is it top 5 what we've had locally? I think so!!Busyness: So inconsistent. Came in around 9a on a Saturday, stood in line, but tables open - a lot of people get pasties to go. A few minutes pass...a rush of people: almost on a schedule, ha!Vibe: Cute for a meet up, a work from home, to bring a game, or a date. Just lots of people in and out. Service: This was probably my biggest peeve... They just seemed...scatter brained. I saw several staff take orders to wrong tables, one worker spilled my drink because she dropped it so hard on my table, and we got our pastries heated up and our drinks for "here" and he put them in a to go bag ???? Just felt like they could have been a little more considerate of their customers who paid $25 for 2 drinks and 2 croissants. Anyways, it's close to where we live and a nice treat. Just not my favorite experience.

I had high hopes for this beautiful french-style bakery with its lovely interior decor and pastry options. Sadly, the pastry and drink we tried were both very underwhelming.The danish lacked all the light, airy, flakiness I'd expect and instead was incredibly dense. The chaider tasted like a basic cider that was barely warmed up - the drink arrived at our table lukewarm although the mug it was in was quite hot.It was an incredibly busy Sunday morning when I visited, so perhaps that contributed to the experience. Service was curt - not a dealbreaker for me. Street parking was easy enough to find!Overall, I can't say I'd recommend going out of your way to visit, but it might be fine if you're in the area.

Food was delish. I got the cappuccino and the herbivore croissant sandwich and the breakfast croissant with no meat. The aioli used in both is a game changer! Both were so tasty that I planned to come back again tomorrow! Cute store and I suggest getting some pastries to go too.

Nice to have a patisserie on this side of town. I've visited twice in one week. First visit 8am on Monday, not very busy. Second, Mid- morning on a Friday very busy. Thankfully the line moves along well. Here's what I've tried. Chai latte... tasty not overly sweetened, and light on the spices.Ham and Cheese Croissant... flaky, buttery and can be heated upon request. Friand au Boef... can also be heated. Contains ground beef, carmalized onions and mushrooms (at least it tastes like it). Lemon poppy seed scone... light on the lemon flavor, and not too sweet. It's very crumbly so probably best eaten with a fork.Overall, great place to grab a bite, a drink, meet with friends, have a date, or get some work done.

To have a bakery in the Northeast neighborhood is pretty great! Usually on weekend mornings it can be packed, so my suggestion would be taking the pastry to go. The manager was very courteous and would personally participate in bringing food to guests, and was proactive in checking in about the food as well.Overall I thought the savory dishes were as good as I would expect from a bakery. It was not exuberant but was sufficient in making me enjoy a good experience. As for the viennoiseries, they were very good! Whether one orders a chocolate croissant, a sticky bun-caramel nut, a cinnamon chocolate croissant twist, or a Marguerite danish, they were all hits. I enjoyed their pastry everytime I visited. I wouldn't call them outstanding, but they were satisfying for the local population and definitely worth revisiting!

I've visited Marguerite's twice now, once in the mid-afternoon and again this morning and have been happy with both experiences. The space is beautiful and a nice refresh to the existing Maeve's building. French music is playing, the back drop is black white and gold and feels warm and cozy without being over cluttered. I love the Paris mural on the back wall too. You order at the counter and they have your typical espresso offerings and a large assortment of delicious French pastries. Their additional food menu is pretty limited currently with 6 options for breakfast and 6 for lunch. I haven't tried more than the almond croissant which is perfect but I do wish they'd warm it for a few seconds in a toaster oven to really make it decadent. My only other suggestion to offer outside of warming the pastries would be adding a decaf coffee option as they don't have their regular coffee nor espresso in decaf.

What isn't there to say about La Boulangerie Marguerite? A new, quaint bakery in NE that recently opened. Excellent coffee but even better pastries.My girlfriend recently returned from France and said," The croissants at Marguerite's are better than Paris." Try a breakfast sandwich on their croissant; you won't be disappointed!

A colossal disappointment. What they called a "croissant" is a horrible, dry, hard roll that wasn't even edible. The ham and cheese croissant clearly wasn't fresh and saw the garbage after one bite. Never again.

I had recently travelled to France and had been searching for the perfect cappuccino in MN because I missed my crème de cafés. My sister was raving about La Boulangerie Marguerite, so we went to check it out and it did not disappoint. The food was the star (but the cappuccino was delicious too). We've only been twice since they opened (it's a bit of a hike but worth it). The staff there are kind and helpful. It has a bustling Cafe atmosphere and can be challenging to find a table on a busy weekend morning. If you order from the espresso bar, the drinks seem to get backed up a bit (though it's worth the wait). I've gotten the salmon croissant both times (the flavors are too incredible). I've also gotten pastries to go which are flaky, fresh, and delicious. My partner has tried two of their sandwiches and loved them as well.