Ike's Minnetonka
Ike's Minnetonka
Steak Salad
Ike 's Original Burger
Bellini-tini
the dining area
fine dining restaurant
a store window with stickers on it
a christmas tree in front of a door
Weekender Bloody Mary
Ike's Smoked Manhattan
Restaurant Exterior
Maple Glazed Brussels Sprouts, Cheese Curds and Smoked Baby Back Ribs
restaurant
Grasshopper Martini, Flavor of the Day Sebastian Joes Ice Cream, Chocolate Cake
Chicken fried avacado salad, mmm
Ike's Classic Burger with Cheese
Spinach & Artichoke Flatbread
Cuban sandwich and home made fries, mmmm
BBQ Chicken Breast and 1/2 Rack of Ribs Combo
drink
Flaming cheese.
Artichoke Dip
Patio Dining
A smoked Manhattan. It is amazingly good.
Complimentary sticky bun!
Sydney S.
Feb 8, 2025
The perfect little spot for a nightcap and dessert! We stopped here after dinner down the road in Excelsior and I'm so glad we found this little gem. Best part - they have Sebastian Joe's Ice Cream! Be warned, the portions are LARGE, we definitely could've shared just one of these. GRASSHOPPER MARTINI: Literally a boozey Shamrock Shake! It was so delicious and creamy without being too minty. CHOCOLATE CAKE: The largest slice I've ever seen. Moist and fudgey, reminded me of Portillos. ICE CREAM: The day's flavor was coffee oreo caramel, and it was the perfect blend of flavors. This was my favorite dessert!The old supper club vibe and great, friendly service was a plus too!
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Stephanie B.
Jan 25, 2025
Ike's is always consistent and that is something I really appreciate. My favorite things are the ribs, Brussels, cheese curds (with jalapeño jam!), Reuben and carrot cake. The drinks are always good. The prices are good and the service is excellent. The patio in the summer is so nice and the overall feel of the restaurant is cozy and warm. It's a go-to spot for us when we want no-frills deliciousness. Also shout out to Floyd, our recent server whose impeccable service caused me to write this review.
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Robyn K.
Nov 15, 2024
Live near here but has only visited once and now I'm feeling like I've missed out on a great happy hour spot. We swung in Friday at 4PM and it was busy but thankfully not too busy to grab a table for 3 without a reservation. The service was very friendly and prompt.Love the dark yet vibrant old school steakhouse vibe of the place. Their happy hour menu is extensive. There are 5ish flatbreads and a dozen other options fromGuacamole to cheese curds to wings and pickleFries. We tried the Brussels sports (really good flavor but needed to be cooked a little longer), deviled eggs (loved these but note that they're spicy!), and our new favorite spinach and artichoke dip with their chips. This is the best S&A dip I've ever had. So delicious! And I recommend getting with the chips as opposed to the flatbread.My other highlight was my martini which came with a backup glass so really it was 2 for 1!
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Chelsea R.
Jan 24, 2024
Local bar with a good happy hour. Quaint bar setup but bartenders are responsive and personable. Enjoyed the flatbread during happy hour for $9 and it was hot, hearty and the base (dough) reminded me of lavash with its thin crispiness. I recommend if you're going to enjoy happy hour, get there soon. Their bar really isn't very big so snag a spot while you can. Or if you'll be sitting in the dining- reservation would probably be best as well.
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Susie A.
Jan 20, 2024
We were seated in the small room by the front door for Saturday brunch. We didn't do the brunch meal deal but ordered off the menu.Loved the complimentary caramel pecan roll that came to our table as soon as we were seated. Bonus!The avocado toast wasn't anything special.I also recommend sitting in the main part of the restaurant as the atmosphere seems better.This wasn't the greatest time, but I would try again and do the dinner menu.
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Patrick H.
May 10, 2024
more of an update. we have been back tor lunch three times now since our first visit and as before, we found the atmosphere very nice. I like the open kitchen view and the service seems to be always friendly.I think the prices are reasonable and comparable to places like the Olive Garden, Chilis or Fridays. Unfortunately the food is on par with those places as well.
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Kelly U.
Mar 8, 2023
Wide range of food choices from salads, to sandwiches to entrees, and desert to die for! We had a fried avacado salad and a Cuban sandwich. The salad was large with huge chunks of fried avacado, very tasty and filling! The special sandwich of the day was a Cuban with pork, ham, bacon, cheese and pickles on a hoagie roll. It was tasty and huge, half came home with me in a box. To wrap up we took home a generous slice of carrot cake. It was fabulous, and didn't exist long enough to be photographed!It's a comfy place with booths, tall tables, and bar seating. Finding the place is a bit of a challenge, but the turn is off 101 and use google maps... Parking is easy with spots in the front and back.Service is great at a very comfortable pace, carrying on a comfortable conversation without shouting. A group of 15 was leaving when I arrived, so they are capable of handling a lot of people!
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Tiffany B.
Oct 14, 2023
Outstanding all around. We had a 7:30 reservation Friday night and it's a good thing we did, the restaurant was full! On arrival the hostess gave us an option for seating due to the previous guest declining the high top in the bar versus a 2 top table in the main dining area. I thought that to be a nice touch as opposed to just seating us at their convenience. The location at the bar was perfect and I appreciated that it was not loud in the bar area. Our server greeted us promptly, he was attentive but not overwhelming and we did not feel hurried as we ordered our drinks, appetizer and then main meal. My Martini came with a nice surprise - it comes with an additional pour, saved in an iced glass vase. As my drink became low I simply refreshed it. Our appetizer was the crab cake, one good sized cake to share, that was flavorful and light. My main meal was the shrimp and crab fettuccine, our server pointed out that they use real crab which shreds and mixes into the dish, so there may not be chunks of crab meat to find. This was not an issue since there was so much flavor and still about 6 -8 large shrimp in the dish. Highly recommended!My husband chose the hickory smoked king cut prime rib. Our observant server walked by just as the kitchen runner was serving us, and stopped as he noticed that the prime rib "looked a little thin" so he (on his own accord) returned it to the kitchen and came right back with a king cut that weighed out correctly. Now that's service! The prime was delicious with the hickory. No desserts for us this time, we'll save that for our next visit.
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Sharleen B.
May 28, 2024
Server was rude, food wasn't presented or deserving of the cost for their brunch. Disappointed for sure.
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L W.
Jan 9, 2025
We love Ike's atmosphere! Very comfortable seating, warm decor. The service is always good and the food is delicious!Happy Hour with friends has many great items. Lunch and Dinner menu can please anyone! Summer weather allows their two patios to be open for us to enjoy the outdoors. We enjoy everything about Ike's!
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