Great Wall Chinese Restaurant

Delicious honey walnut shrimp! Plus other great dishes! I always order out and they are extremely fast!!!

Once upon a time this place was a gem. That was 6 years ago. I had this over the weekend and it has fallen far from its glory days. The food was so bad I had to throw it away. The meat, specifically the beef, had the constancy of chewy tofu... it didn't taste like beef, it tasted like they were catching rats running around their kitchen to save money. Shameful. The cheese puffs were a disgrace... if you can find the cheese in these, make your way to the casino.

Not the best Chinese I've had. The Kung Pao sauce had good flavor but not spicy at all. We also ordered chicken chow mein, the chicken was super weirdly white and not that good of flavor. The cream cheese wontons were pretty sad as well, very small amounts of cream cheese and overly fried.

My first experience her was meh. Ordered kung pao tofu take out for dinner. Parking was easy when I was there (just after 5pm) and food was ready when promised. Service was efficient. The food however - it was the least flavorful kung pao I have ever had (and I have had it LOTS). I was initially impressed by how much tofu I got, and then realized there were fewer than 10 veggies total in the whole thing. And again, so bland as to be like eating nothing. Maybe this isn't their dish, or maybe I got one that was off of their usual, but I'll probably wait a while before trying this place again.

The house honey walnut shrimp is the best. Lowmein is amazing. Sweet and sour chicken is always perfect batter. The service is always so great. I almost don't want to give 5 star or write a review because I don't want to share my secret gem. This is my favorite Chinese restaurant of literally all time

Great Wall Chinese is in my top 10 Asian restaurants in the twin cities but the prices have clearly gone up over the last several years. Located near 44th and France in Edina is probably one of the reasons but I'm a sucker for their Sesame Chicken and Chow Fun. It's also one of the few options open on Christmas Day, which has become tradition for my brother and I to see a movie and get Chinese food. On Christmas Day, service was bountiful and like other Chinese restaurants, Great Wall has a large menu with a lot of variety. Not sure I'd say it's the most authentic Chinese restaurant in the metro, but it's also trying to appeal to a different crowd in Edina. If you're looking for decent/good Chinese food at a slight premium, this is a good option. There's a free parking lot which can get full with all of the other businesses in this little strip mall, but there's also plenty of on street parking (for free) - just a little busy on France Avenue or park on the side streets and walk a block.

Very disappointed.$56 bought very little food in comparison to how much we get at our other takeout fav Chinese restaurants.Here's what we got:-Small Drop Egg soup: so bad we threw it away. Inedible.-Cream Cheesee puffs with an amount of cream cheese smaller than a marble. Tasted weird.-Vegetarian Spring Rolls were decent, but small- Lemon Chicken was basic, but all white meat which is a good thing-Vegetarian Lomein? Can't say because they gave us Chicken Lomein in error. The Vegetarians I ordered it for couldn't eat it, so they ordered Chipotle. I tried it and thought it very blah.-Oh and one super small little box of white rice.... like small for one person. I ordered for 3 people. Should have been double size at least for the items I ordered. That would cost 50 cents more, rice is cheap.Nordstrom prices for Walmart quality.Very big price for very little food.Never again.

When two longtime Chinese restaurants closed in SW Mpls., I ventured further west to give Great Wall a try and man am I glad. I've discovered one of my new favorite restaurants of any style. After falling for their chow mein over classic, crispy noodles, I've been making my way through the specials and other standards for the last few months. All the entrees are fresh and flavorful. Their spacious dining rooms are a pleasure to visit, and the generous portions last for one or two takeaways. Hunan Triple Crown, chop suey, kung pao and chicken with garlic sauce are my current faves. I visit when my favorite server Gracy is there on Saturdays and Wednesday evening. Service with a smile and she's made some winning suggestions I wouldn't have known. Other Chinese places have come and gone, but it's obvious why Great Wall has endured for half a century.

great relaxed atmosphere and amazing fresh dishes. spiced just right! nice waitress made several great suggestions. we usually order take out and really enjoyed dining in tonight!

Good and friendly service. That's where all the good things end. We ordered food for takeout. The house fried rice was dry. The rice must be out uncovered in the fridge or just out for a long time. It was hard and crunchy. So hard I had to spit it out. The beef chowfun was also dry with the tasteless chunks of beef. The meet wasn't even cut/sliced properly! Pan fried noodle was edible , on the bland side. Honey walnut shrimp was ok. The shrimp was good size and had good taste. Certainly not coming back