Beirut Restaurant

AMAZING! First time customer, thought I'd pop in to see what their menu has.I ordered the beef kabob with garlic rice.It was delicious! That rice!? Wow. Came with roasted Roma tomatoes and green pepper with Lebanese bread. I ordered a piece of baklava to go.Do yourself a favor and check it out.I can't wait to return and try something else! A+A+

We are eagerly anticipating their return. This review is for my last visit there a few months ago.We both ordered the Byblos as our entree, along with Toum W;Kibiz and tabouli. Byblos is falafel, gyro, and rice pilaf. All served in generous portions. We also get extra Toum, because there can never be enough of it. It goes onto everything. If you love garlic, this sauce will change your life.This is also the only place where I enjoy eating rice pilaf. They have perfected its preparation and every grain of rice is exactly as it should be. It's flavorful and tender without being mushy. The service at Beirut remains stellar. You feel welcome and are never neglected, regardless of how busy they get. I hate that they've moved from WSP, yet will go to the ends of the earth for their food.

The long awaited return of Beruit in their new location in Rosemount was so worth the wait. This family-owned restaurant was a staple in West St Paul for years and has come to Rosemount with a new menu with many of their favorites. I love small family owned businesses and this one delivers big time Lebanese cuisine. My first visit was for lunch on day two and I got the Hummus bowl with Falafel, homemade pickles and Lebanese bread or what I call it, the perfect lunch. Service was quick, food was delicious, and I hope this business thrives in this town!!!

Beirut never disappoints. Consistency is key and I've never gone to Beirut and had an experience less than satisfied to the fullest. Service was great and the restaurant is cozy and modernHummus was delicious and creamy (9.5/10)Baba Ghanouj was authentic and freah (9.5/10)Cheese rolls (9/10)Taboule had the perfect amount of Oil and lemon (9.4/10)Fatoush was so refreshing and took me back to lebanon (9.7/10)Kibbe Nayee, oh Kibbe Nayee! I always love you (10/10) Shawarma perfect spices and tahini sauce was fantastic (9.1/10)Lahm meshwe meat was cooked perfectly (9.4/10) Overall Food & Vibe 9.8/10

Good experience, friendly staff and good quality food but lacked seasoning for me. Overall, I thought the food here was ok. We ordered the Beirut Mezza for 2 so we can try a little bit of everything. The veggie dishes were better than the meat dishes in my option. The baba ghanoush was very smoky and delicious! The staff was very friendly and willing to explain each dish for us. The kabobs were juicy and I really like the veggies added with them too- I did wish there was more seasoning/flavor on them though.For dessert we tried 3 different items and the baklava was the best of the 3.The drinks here are good though- I had the strawberry mint mule and found it very refreshing.I usually don't mind paying more for good food but I didn't feel like this place was worth the price. All in all, nice to have Lebanese cruise in MN!

Owner John Khoury is amazing. He arrange for a group of 30 to come and sample some of the best Lebanese Cuisine in the Twin Cities.Beirut has a great vibe, family style dining with a staff that is really helpful if you are less familiar with this incredible food. We had two salads, tabouli and classic Greek, hummus, eggplant, pita and falafel in an amazing sauce. Our entrees were beef shawarma and chicken kebob on skewers with rice pilaf. The meats were tender and so flavorful, the rice is savory, the hummus and sauces were like you would get in a home.Simply Amazing Beirut and special thanks to your staff for the hospitality!

This was a good option for some different food while we needed to stay in the area for a few hours. Authentic Lebanese in a no frills location/ atmosphere. Our server was sweet although she had not had a number of the items on menu she was able to share what is frequently ordered & enjoyed. We had a misstep with our order not expecting meat in the baked eggplant dish. That was on us for not asking questions. The appetizers were delicious and next visit we will stick to small plates. They made a solid Moscow Mule served appropriately in the copper mug. Dessert was the only let down. I do not know what it was supposed to taste like but it was basically a shallow ramekin of whipped cream and some thin tasteless chewy substance on bottom.

Food was good, although the service was a bit slow for it being not very busy. The restaurant is fairly small. They do have a different menu for lunch and dinner so be aware of that if you're looking at the menu online. Plenty of parking spots outside the restaurant.

I had lamb and beef kebabs. Liked beef better than lamb meat that was little chewy. Rice was delicious

We love Beirut - and we've been taking our kid here for 10 years. So glad they re-opened - the food was just as good as before and the staff is so friendly. We drove 30 minutes for the Hummus and Shish Ta'ook. The rice pilaf is amazing too.