Bi Cuon (Shredded Pork Rolls)
two plates of food on a table
a plate of green vegetables on a table
two plates of fried shrimp on a table
Bún Chao Tôm Nem Nướng Char Grilled Battered Shrimp and Pork Balls w/Vermicelli Noodles
Eggroll
#47 Com Tom grilled beef
Tom Rang Muoi (fried salt and pepper shrimp)
Vermicelli bowl
a plate of food with rice, meat, and an egg
Fish
the inside of a restaurant with tables and chairs
ramen and noodles, food
steak, food
Bun Nem Nuong Bo Nuong (Char - grilled Pork Balls & Beef w/ Vermicelli Noodle)
Sour Fish Soup
Com Tam Bi Cha Suon Nuong (Shredded Pork, Steamed Egg, Char Grilled Pork Chop w/ Broken Rice)
outside, sushi and sashimi
Vermicelli bowl
menu
menu
J C.
Jun 7, 2024
I have been going to Saigon for decades and was satisfied with the food and service. Then there was a few years drought where I didn't go but thought I would reconnect since I was craving Pho.The service is always slow but the chicken Pho was worth the wait. I asked the waiter as he was walking by if they had spring rolls that didn't have shrimp and he said no. I said ok and he moved on. The next thing I know is another waiter bringing me shrimp spring rolls. I said I didn't order them. The original waiter I spoke to about the spring rolls said that I did! Really! He comes to my table and said I ordered them. I said I asked a question but do not like shrimp spring rolls thus the question.The waiter left them on the table. I said box them up. I took them home and gave them to my partner who said they were awful. They were huge but huge does not always mean good. The rolls were all lettuce and very dry shrimp. The rice paper was ripped open and basically inedible. My partner took a couple bites and tossed them.So much for Saigon. Never again.
Read MoreSimore M.
Jun 5, 2024
I've only been here a few times, and it's always good. The menu is humongous. Egg rolls are on point. For some reason, their water is delicious. Yes, I said water! Polite service clean area. I'd highly recommend.
Read MoreMelissa D.
Nov 26, 2023
First time here. My family and I were quickly seated however service is slow here. You definitely need to flag down someone to take your order. But before that, the menu is quite extensive. By far the most Vietnamese entrees I've ever seen. Even traditional entrees you won't ever see on a menu. We started off with Vietnamese coffee (quantity is low, more ice than coffee) and 6 egg rolls which were quite big, followed by squid Salt and pepper (a must order) but quite expensive at 18.99. the #22 pho dac biet is quite tasty but the broth was on the salty end. A great place for big parties but hard to come back with other close by competition.
Read MoreCharlotte R.
Sep 27, 2023
This is a well established Vietnamese restaurant located in the heart of Little Saigon. They have an extensive menu featuring both Vietnamese and Chinese dishes, and large tables perfect for family style dining. While other restaurants may specialize in a few certain dishes, Saigon has it all. The service can be kind of slow but it's methodical. The Spring Rolls are absolutely giant here. You can easily cut an order of two in half and share with four people.
Read MoreJhuanna M.
Oct 14, 2023
I've been here a couple times before I decided to review it. I'm always scared to get pho at different places because it can be a hit or miss but every time I've ordered pho here, it's always been consistent. The broth has so much flavor every single time. The menu here is HUGE. It can be overwhelming. They have a little bit of everything basically. But for the most part, everything is good. Food takes a little bit on the longer side to come out but that just tells me things are fresh. This spot is out of the way for me, but I'd probably end up here if I'm in the area.
Read MoreLisa W.
Nov 6, 2022
Still one of my favs Viet places to go for nem nuong, vermicelli bowls and their rice plates! Their rice combo plates are off the hook. They give you so much. It's more than 1 portion. We always have left overs and eat it for lunch the next day. Their vermicelli is just as good. Our other favorite is their salt and pepper shrimp. It's fried so crispy and so much flavor. Eat with plan white rice! Their hu tieu and soups are good. Service is so so, just like a Vietnamese place. Food orders take a little bit longer to come out but they get pretty busy.
Read MorePhil B.
Mar 30, 2023
Old school and the best in the area. Sounds basic but their fried rice is on point! Always! Pho is good but a bit oily, amazing broth regardless. I just love this place!
Read MoreCindy L.
Aug 17, 2023
First time visiting with my family and it was a good experience. Although you really must have the patience because food takes awhile to come out. Also to-go orders take a good amount of time. Staff is friendly and if you know the dialect, it's easier to order. The menu has so many varieties and wide selections. The atmosphere is average and the restaurant is quite spacious with plenty of round tables and chairs. Portion size for the food is very generous especially the spring rolls and the Bo Nuong. It's so filled that you'll be working your jaw for a good minute. The food that I had was Com Tam Bi Cha Suon Nuong, Bi Cuon, Bun Nem Nuong Bo Nuong, Bun Chao Tom Nem Nuong, and Banh Hoi Nem Nuong Chao Tom. Everything was very tasty and my party was left satisfied. My favorite would have to be the Com Tam Bi Cha Suon Nuong, and the Bi Cuon. I definitely recommend this restaurant to anyone who wants to ignite their tastebuds with Vietnamese cuisines. It's best with family and friends since the portion is quite large and sharing is always the best way.
Read MorePeter G.
May 26, 2024
We have been coming here for many years. Our favorite Vietnamese restaurant. Before retirement I would often get a take out lunch here when I was traveling from one work spot to another. It has been a great spot to get Pho, usually Pho Ga (chicken) in recent years, Goi Ga (chicken salad), Canh Chua (sweet and sour shrimp or chicken soup), Bun Cha (Vermicelli noodle/salad bowls) and other items. With the Bun Cha, think of President Obama and Anthony Bourdain eating together in Vietnam. Yesterday we had one of the Bun or vermicelli noodle bowls and # 105 Shrimp, egg, tomato special combination vermicelli soup. The last I never had before. It was a wonderful collection of flavors and textures in a shrimp soup base.The wait staff and the owner are very nice and attentive and have good suggestions given the large menu. The cook/chef who served my beautiful bowl of #105 yesterday was quite proud of her creation. I said it looked wonderful. She smiled and said "beautiful". It was. It is a comfortable local spot we return to frequently for eat in or take out.
Read MoreTrish H.
Apr 3, 2024
The service is worst especially the lady (I and not sure she is the owner or not) we came and sat there almost 30 minutes and no one came to take order... after I asked she screamed at me who have to let me know what you want to eat how do I knowDon't you think that place is the good place to have lunch here?I don't recommend this restaurant and I don't come back.
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