Saffron Grill
Saffron Grill
Eggplant smoked on an open fire, pured and mixed with tahini sauce, garlic, olive oil and lemon juice. Served with pita bread. Pita not vegan. (GF & V)
Spicy chicken wings roasted in the tandoor. Served with sweet chili sauce and garlic dip. (GF)
Boneless chicken marinated in yogurt, herbs, saffron and spices. Served on a bed of lettuce with cilantro and tamarind chutneys and sliced onions. (GF)
Calamari rings, hand breaded and fried. Served on a bed of lettuce with sweet chili sauce and garlic dip
Golden brown shrimp, tossed with a sweet and spicy glaze. Served with sweet and hot chilli sauce
Juicy pieces of true cod marinated with spices and saffron, then roasted in the tandoor clay oven. Served with sliced onions and our special cilantro and tamarind chutneys. (GF)
Vine-ripened grape leaves stuffed with seasoned rice, onions and delicate spices. Served with pita bread, and cilantro and tamarind chutneys. (GF&V)
The original Middle Eastern dip of garbanzo beans, tahini sauce, garlic, olive oil, and lemon juice. Served with pita bread. Pita not vegan. (GF&V)
A Mediterranean sampler plate: hummus, Baba ghanouj, falafel, grape leaves and tabbouleh. Served with pita bread garnished with tomatoes and cucumbers. Pita not vegan. (GF&V)
Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys. (GF)
Tender pieces of cheese marinated with delicate spices and roasted in the tandoor clay oven. Served with sliced onions and our special cilantro and tamarind chutneys. (GF)
Crispy vegetable samosa mildly spiced, served with potatoes, chickpeas, onions, topped with yogurt, cilantro and tamarind chutneys
Two crispy pastries filled with your choice of fresh mixed vegetables or delicately spiced lean ground beef
An assortment of lamb boti kabob, chicken tikka, keema lamb kabob and fish tikka marinated with fresh herbs and spices. Served with cilantro and tamarind chutneys and sliced onions
A medley of vegetables, herbs and spices formed into patties, lightly breaded and fried. Served with cilantro and tamarind chutneys. (GF)
Vegetarian an assortment of vegetable samosa, vegetable pakora, paneer pakora, and vegetable cutlet. Served with cilantro and tamarind chutneys
Fresh fried tortilla chips, topped with cheddar cheese, tomatoes, jalapeos, red onions, green onions, cilantro and Mexicans sour cream. (Beef Only)
Oven roasted chicken wings tossed in hand made Umani sauce. Served with sweet chili and garlic sauce. (GF)
Fresh romaine lettuce tossed with parmesan cheese, garlic croutons and traditional Caesar dressing
Rich and creamy clam broth loaded with chopped clams and potatoes. Served with oyster crackers
Homemade lentil soup prepared in a traditional Indian style. (GF&V)
Romaine lettuce tossed with cucumbers, tomatoes, onion, bell pepper, kalamata olives and feta cheese, sprinkled with oregano then drizzled with lemon juice and olive oil. (GF)
Fresh field greens and chopped romaine lettuce tossed with vine ripe tomatoes, bell peppers, cucumbers, olives, mushrooms and shredded carrots. (GF&V)
Chopped onions, tomatoes, cucumbers, and green bell peppers mixed in a tangy sauce. (GF&V)
Fresh field greens tossed with tomatoes, red onion, kalamata olives, cucumbers, feta cheese and Mediterranean dressing. (GF)
Fresh field greens tossed with vine-ripe tomatoes, sliced apples, crumbled bleu cheese, candied walnuts and Mediterranean dressing. (GF)
A salad made of chopped parsley leaves, tomatoes, green onions, fresh mint, bulgur wheat and our own dressing made with virgin olive oil. Served with pita bread. Pita not vegan. (GF&V)
Rich curried tomato soup spiced with basil, cumin, curry leaves and a touch of cream. (GF)
A rich chicken and lentil soup, flavored with Indian spices. (GF)
A rich chicken and lentil soup, flavored with Indian spices. (GF)
A traditional brown curry prepared with tomatoes, onions and fresh herbs. No dairy (GF)
A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic. (GF)
A cream based curry cooked with ginger and cilantro in a tomato sauce. (GF)
Mango chutney base with a touch of cream, ginger, and garlic. Vegan available. (GF)
Rich curry cooked with coconut milk, ginger, garlic and our special blend of spices and a touch of cream. Vegan available. (GF)
Zesty curry with chunks of pineapples, herbs, spices, and cream. Vegan available.(GF)
This dish originates from the city of Madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic, cumin, and other authentic Indian spices. (GF)No dairy
Cream of spinach simmered with onions and spices. (GF)
A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. (GF)
A rich brown curry with bell peppers, garlic, ginger, tomatoes, and onions. (GF)No dairy
Okra cooked with sauted onion, tomatoes, special herbs and spices. (GF)No dairy
This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce. (GF)
Zesty curry cooked in a tangy sauce with vinegar, ginger, and potatoes. (GF)No dairy
Egg cooked in a traditional curry sauce. (GF) No dairy
A classic mughlai dish of basmati rice cooked with curry, green peas, raisins, cashew nuts, and saffron. Served with raita. (GF) No dairy added to the Entree.
Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic. (GF)No dairy
Delicately spiced apples, almonds mixed with raisins blended in a distinctively creamy curry. (GF)
A roasted chili curry sauce with green bell peppers, tomatoes, ginger and green onions in a special blend of herbs. (GF)No dairy
This dish originates from the city of madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic, cumin, and other authentic Indian spices. (GF)No Dairy
A roasted chili curry sauce with green bell peppers, tomatoes, ginger and green onions in a special blend of herbs. (GF)No dairy
Juicy spring chicken marinated in yogurt, fresh ground spices and saffron. Served with sliced onions and lemons. (GF) ()
Succulent pieces of boneless chicken rubbed with Indian herbs, yogurt, and spices. Served with sliced onions and lemons. (GF)
Juicy spring boneless chicken breast rubbed with Indian herbs, yogurt, spices, and saffron. Served with sliced onions and lemons. (GF) ()
Ground lamb with onions and fresh herbs. Served with sliced onions and lemons. (GF) () (Contains Eggs)
Ground beef with onions and fresh herbs. Served with sliced onions and lemons. (GF) () (Contains Eggs)
Tender pieces of boneless lamb marinated with our special blend of Indian spices. (GF) ()
Fillet of true cod marinated and cooked in the tandoor. Served with sliced onions and lemons. (GF)No dairy
Fresh king salmon cooked in our special tandoori marinade. Served with sliced onions and lemons. (GF)No dairy
Jumbo prawns marinated in a special blend of spices and herbs then roasted in the tandoor. Served with sliced onions and lemons. (GF) No dairy
An assortment of tandoori specialties: rack of lamb, chicken tikka, tandoori cod, and tandoori prawns. Served with sliced onions and lemons. (GF)
Generous combination of jumbo prawns, salmon, and cod. Served in a special blend of spices, herbs and then roasted in the Tandoor. (GF) No dairy
Tender rack of lamb marinated delicately with garlic, ginger, herbs and spices. Cooked to order. (GF) ()
Ground lamb with onions and fresh herbs. Served with sliced onions and lemons. (GF) () (Contains Eggs)
Ground beef with onions and fresh herbs. Served with sliced onions and lemons. (GF) () (Contains Eggs)
Potatoes and cauliflower sauted with onions and fresh herbs. (GF&V)
Freshly grated vegetable and homemade cheese kofta dumplings simmered in a rich butter sauce
Our special paneer dish consisting of bell peppers, onions, tomatoes and a blend of unique spices. (GF)
Okra cooked with sauted onion, tomatoes, special herbs and spices. (GF&V)
Chickpeas cooked over a slow fire, blended with spices and tomatoes. (GF&V)
Potatoes, green peas and mushrooms, cooked in golden curry sauce with ginger. (GF)
Cubes of mild, homemade Indian cheese cooked in a smooth masala cream sauce. (GF)
Mixed lentils cooked with select herbs and spices. (GF)
Yellow lentils cooked with tomatoes, onions, garlic, ginger, and fresh herbs and spices. (GF&V)
Eggplant baked over an open flame, mashed and seasoned with herbs, sauted onions, green peas, and tomatoes. (GF)
Fresh green peas cooked in creamy tomato curry sauce. (GF)
Chickpeas cooked over a slow fire, blended with spices and tomatoes. (GF&V)
Potatoes, green peas and mushrooms, cooked in golden curry sauce with ginger. (GF&V)
A mixture of fava beans, chickpeas, parsley and spices. Served with a fresh green salad, tahini sauce and pita bread. Pita not vegan. (GF&V)
A Mediterranean sampler plate: hummus, Baba ghanouj, falafel, and grape leaves, garnished with cucumbers and tomatoes. Served on a bed of lettuce with pita bread. Pita not vegan. (GF&V)
Strips of marinated beef sauted with onions. Served on a bed of lettuce with hummus, garnished cucumbers, tomatoes, and pita bread. Pita not vegan
Boneless chicken marinated in garlic, oregano, saffron, and other Middle Eastern spices. Served on a bed of rice and fresh vegetables with house made garlic dip. (GF)
Tender fillet of lamb marinated in a special sauce, skewered with onions and tomatoes. Served with rice and vegetables. (GF) ()
Combination of shish kabab, shish taouk, prawns, and beef keema kabab. Served on a bed of rice and fresh vegetables. (GF)
Al dente spahetti with fresh seasonal vegetables in your choice of an olive oil or creamy garlic sauce, garnished with fresh grated Parmesan and chopped parsely.
Our famous buttermilk battered chicken tenderloin fried golden brown. Served with seasoned steak fries or house salad
Ciabatta chicken sandwich grilled chicken breast served on a ciabatta roll with lettuce, onion, tomatoes, pickles and mayo. Served with fries or house salad
Fettuccine tossed in a rich and creamy garlic-Parmesan Alfredo sauce
True cod fillet, hand battered. Fried golden brown and served with fries or house salad, lemon and tartar sauce
Crispy chicken burger served with pepper jack cheese, tomatoes, sliced red onions, chipotle mayo and pickles. Served with fries or house salad.
A 1/2 lb. Certified Angus beef burger grilled to order. Served with melted cheddar cheese, lettuce, vine-ripe tomatoes, pickles, sliced red onions, and mayonnaise. Served with fries or house salad
A 1/2 lb. Certified Angus beef burger grilled to order. Served with grilled pineapple, lettuce, tomatoes, teriyaki sauce and swiss cheese. Served with fries or house salad.
A 12 oz. angus beef new York strip steak grilled to order. Served with mushrooms and a choice of steak fries, sauted vegetables, or house salad
Slow roasted prime rib, sliced thin and piled high on a toasted ciabatta roll. Served with a side of au jus and fries or house salad
Organic marinara with sauteed garlic on top of a bed of al dente spaghetti pasta, garnished with fresh basil.
Fettucine tossed in a rich and creamy garlic-parmesan alfredo sauce
Unleavened layered whole wheat bread stuffed with potatoes, onions and fresh spices
Leavened bread topped with garlic
Leavened bread stuffed with cherries, raisins, cashews, fennel and almonds
Unleavened layered whole wheat bread
Leavened bread stuffed with traditional Indian homemade cheese
Thin flatbread made from lentil, baked until crispy. (GF&V)
Leavened bread stuffed with pesto
White leavened bread
Unleavened whole wheat bread
Leavened bread stuffed with seasoned spinach and homemade Indian cheese
Leavened bread stuffed with seasoned spinach and walnuts
A soft plain nan topped with zatar.
A spicy naan made with green chilies.
Leavened bread stuffed with your choice of seasoned ground beef or lamb. ()
Brown Rice (GF&V)
Fresh cut raw red onions and serrano chili peppers. Seasoned with chat masala. (GF&V)
French Fries (GF&V)
Crispy fries served with feta cheese and kalamata olives. (GF)
Side order of Patak's mango pickle. (GF&V)
A refreshing yogurt salad made with cucumbers, carrots, tomatoes and onions. (GF)
Basmati Rice (GF&V)
Sauteed mushrooms. (GF&V)
Lightly seasoned fresh vegetables. (GF)
Steamed Broccoli (GF&V)
Side of Patak's mango chutney. (GF&V)
A yogurt-based dip that is laced with cucumber, garlic, lemon, and mint. (GF)
A delicious middle eastern pastry, made with almonds and walnuts baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices
Rich chocolate cake served warm with a liquid chocolate truffle center. Served with vanilla ice cream and drizzled with strawberry puree
Made exclusively for us by "Snoqualmie Ice Cream" (Snoqualmie) (GF)
An Indian delicacy made from milk dough fried until golden brown, and served in a cardamom syrup
Traditional Indian rice pudding cooked with almonds, cardamom and raisins. (GF)
Traditional Indian ice cream made of sweetened condensed milk, fresh cream, almonds, and cardamom. (GF)
Made exclusively for us by "Snoqualmie Ice Cream" (Snoqualmie) (GF)
Made exclusively for us by "Snoqualmie Ice Cream" (Snoqualmie) (GF & V)
The name says it all! Served with choice of mango, chocolate or strawberry sauce
Served with vanilla ice cream
Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce. (GF)
A light sponge cake soaked in three kinds of milk: evaporated milk, condensed milk, and whole wilk. Baked locally by "La Gloria Panaderia" (Everett)
A rich sweeet custard. Your choice of caramel or chocolate. Baked locally by "La Gloria Panaderia" (Everett) (GF)
An ancient tea of India, made with black tea, milk, cardamom, cloves, fennel, and sugar
Orange, cranberry, apple, pineapple, grapefruit, and mango
Traditional Indian drink made with homemade yogurt and milk (rosewater available upon request)
Traditional lemonade with a twist of mango
500 ml
750 ml
Mango, strawberry or chocolate blended with milk and vanilla ice cream
Coke, Diet Coke, Sprite, orange soda, root beer, lemonade, and ginger ale
Traditional lemonade with a twist of strawberry
Kashimiri Specialty
Crisp Calamari (left) and Chicken Tikka (right)
a plate of fried food
a piece of food on a plate
a plate of food on a table
Buttered lamb
Mango Curry
Garlic naan
food, soups and chowder, chowder, soup
Basmati with buttered lamb & mango curry veggies
Garlic naan
Inside
Their rice-buttery and cardammon-y.
food
butter specialty with paneer
Samosa
Vegetable Pakoras
Samosas and the side sauces.
Tikka Masala w/ lamb
ramen and noodles, food
Emily T.
Apr 10, 2024
Came here for dinner and everything was fantastic! From the service to the unlimited chai, and delicious food! Parking - good size lot, easy to find We made reservations in advance but they had tables open so I think walking in for dinner on a weekday would have been fine. Ambiance is great for any occasion! We loved it for our dinner date before heading to the movies! Service - wonderful! They always made sure my chai cup was filled and they were all very attentive and friendly which made the experience here really great. Food + mango lassi - delicious! + chai tea - unlimited refills - I will come back just for this! + butter lamb - this sauce was so good! + saag paneer - loved it! + garlic naan - biggest I've ever seen! + kheer rice pudding was a great way to end the meal! My husband and I loved the ambiance and food. We will definitely be back again!
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Chris V.
Jun 14, 2024
Their Happy Hour menu is good. The staff was very attentive too but I think I'll try another olace next time when in the Northgate area. The garlic naan didn't have much garlic on it but the food was good overall.
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Chloe M.
Jun 5, 2024
Great spot! Great service! Chai tea was great, unlimited refills. Got the medium hott butter masala with vegetables and it was great. Nann was cooked perfect too! They give you a free samosas appetizer when you first sit down which is nice. We will be back! Menu is huge! Lots of meat/vegetarian options.
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Mike L.
Feb 18, 2024
Came on a recommendation from a friend for really good Indian food. The exterior gives Applebees vibes and the interior gives Italian restaurant vibes but don't let it stop you. There's an extensive Indian menu and if you're not wanting that, they have some American and Mediterranean food.Tandoori chicken: four big chunks of chicken are given and it has a lot of flavor! It's just a little dry but not like that. The chutney that comes with it is delicious and pairs well with the chicken. Overall a big portion of food.Rose syrup with sprite: I didn't really pick up any rose syrup and it was just sprite to me. I'll probably pass on this next time.Garlic naan: giant portion of naan that's fluffy, slightly salty, and has fresh garlic on it. A must get!Tikka masala: on point and paired very well with naan or rice.Services as pretty good as well and overall will be back when I'm craving some Indian food.
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Elizabeth M.
Mar 3, 2024
Food is great and decent portions! Service was quick on a Sunday night. My favorite was the hot chai, they pour and filled my cup like it is a breakfast diner. This is what we ordered: .Chicken Tandoori 8.5/10Butter Lamb 8/10Garlic naan 8/10Beef samosa 9/10Hot chai 10/10 10/10 I would come back again
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Miki C.
May 12, 2024
The food was delicious, I always get the butter chicken masala or butter paneer masala. It never disappoints.The staff there are all very friendly.
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Ina M.
Apr 11, 2024
Great indian food. They also do have Mediterranean food and few American dishes as well (for the picky eaters haha ). Parking is great as they have lots of spaces. Inside is nice and clean. My only complaint is that the prices are high for indian food but at least you're paying for great tasting indian food. The owner also owns Taste of India on Roosevelt St. I prefer going over there but if I'm in the area I will come here.
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Jonathan L.
Jun 1, 2024
Best Indian food in North Seattle and the service is top notch.Can't beat the Butter Chicken and some garlic naan!!
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Kulwinder J.
May 15, 2024
I used to dine here a lot during nursing school and always impressed by the really good Indian food they offer. The dishes are full of flavors, with curries that are rich in both spices and taste. Interior design is super good and clean The service is great, with attentive staff who make sure our experience is always enjoyable. They are quick to refill our drinks, ensuring we never have to ask. Despite being always packed, the service remained efficient and friendly.The average pricing makes it a great value for the quality of food and service. If you're in the area and craving flavorful Indian cuisine, this place is definitely worth it. At the end of your meal, be sure to try their chai - the free refills are a delightful bonus.
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Karen M.
May 22, 2024
Everything in the menu looked great and everything from the menu was fantastic. Enough portion size in the 2 dishes and spinach naan for two dinners. Lovely staff makes the experience all the richer.Look forward to next visit!!
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