Brodie's Triple Stack
Lobster Balls
Sparkling Sake
Hamachi Kama $17
Jeremiah's Roll.
Nigiri and sashimi
1 of 2 pcs of Brodie's Triple Stack
Lion king (front)
$80 Omakase special on a fancy takeout plate curated by Chef Brandon
a variety of sushi on a wooden board
Volcano, 49er, Dynamite, Islander (takeout)
Lobster Chips
Complete Chef's Special
a close up of a plate of food
02.25.23 So fresh each layer!
Lobster Chips $20
Omakase
a variety of sushi on a cutting board
02.25.23 Up close of the spicy scallop hand roll.
Scallop Pringle Thing.
Lobster ball on top of the Tang roll. I could eat a million of these. So good I went home and took a solo pic.
Leslie A.
Mar 1, 2025
My husband and I recently visited Tang's Sushi and overall had a great experience. The sushi was absolutely delicious, with fresh ingredients and beautifully presented dishes. The ambiance was pleasant and cozy, making it a comfortable spot to enjoy a meal.The service was friendly and attentive; however, the only downside was the wait time for our food. Despite arriving as soon as they opened, we ended up waiting at least 30 minutes, and it was a bit frustrating to see other customers receiving their orders before us, even though they ordered after us.While this affected our experience slightly, we would still recommend Tang's Sushi for the quality of the food and the inviting atmosphere. I hope the wait time was just a one-off issue because everything else was spot on! Would love to revisit to try some of their other dishes.
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Colby S.
Mar 1, 2025
We're back again! This place is so great. The sushi is creative and different than all the other boring options. For being so busy they're great at organizing and turning tables. The inside of the place has great decor and is a nice place to be. Get here early and be patient, it's totally worth the wait.
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Kim H.
Feb 26, 2025
Ask and you shall be given. Tang's created a mouthwatering surf n turf roll for me: lobster roll, rib eye and savory sauce. It was heaven with each bite!
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Eddy N.
Dec 15, 2024
Started coming here ago when I found out chef Brandon still works here. Talented young man with great skills and creativity! Always busy so I do take out. Atmosphere is very lively and services always top notch. Fish always fresh and yummy...lol. Go check it out and you wont be disappointed
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Suzanne S.
Feb 7, 2025
Amazing sushi... so delish and perfected. The BBQ albacore tuna is outstanding! The best I've ever had and we eat allot of sushi!! Seared Smokey taste and warm on the outside while raw on the inside and the sauce is out of this world- flavor town!! I've tried many other sushi places and this place is always the best! Also had the lobster roll and the dragon roll, both so delish!! Always a go to
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Lexi A.
Feb 10, 2025
I've been coming here since 2019, and it quickly became my favorite sushi spot in the area. The blossom balls and chirashi bowl are my favorites. It can get a bit busy, especially during peak times, but it's always worth the wait.
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Arnel E.
Jul 12, 2024
Finally, after three attempts at getting seats here, we made it. This time we arrived during their opening at 4:30 on a sizzling summer afternoon. I requested to sit by the bar, but the server said it was closed. I noticed later that it was where they were stacking to-go orders. Place got filled up within 30 minutes. Now people are crowding the small waiting area inside (110F out).We started with a cold drink, the Hana Awaka sparkling sake served in a bucket of ice. Perfect for this afternoon.Decided to get 4 items from the appetizer menu. 1. Lobster Chips. First time having this. Impressed at the ingenuity of the fusion of the crunchy chips with the lobster balls. 2. Brodie's Triple Stack. Another first for us. Tuna, salmon and yellowtail piled over spicy crab. 3. BBQ Tuna. 5 pcs for $20. Large morsels of albacore but sadly lacked flavor. Not the best BBQ Tuna we've had. 4. Hamachi Kama. Another large portion. This dish was fried instead of the grilled collars we've had. Decent.Our last dish was the popular Blue Oaks Roll. It wasn't bad, but it didn't really make an impression.At least we've ticked Tang's Sushi off our Roseville list. Probably won't be back. Pros. One-off dishesCons. Pricey, weak flavors, Unimpressive atmosphere.
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Madison A.
Jul 13, 2024
I just can't say enough about Tangs! They consistently hit the mark in both food and service. They literally never miss.Obviously you have to get the chips! Just be careful not to get too full because they are so good! The scallop shooter is a perfect way to kick off your night. Then you absolutely must get the pepperfin!! I don't know wear they get their fish but oh my goodness it is fresh and just melts in your mouth.We love the Fendi roll and get it every time. We tried the Blossom two which is new favorite of mine so much flavor and texture. Bryan was our server that night he was accommodating, friendly, and fun! Service was a 10/10!! If you are in Sacramento it's worth the drive to Roseville for sure. You won't regret it. If you're local then I am just jealous I would be here at least twice a week if I could. Did I mentioned this is family owned by the nicest family?! Enjoy Yelpers!
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Nat W.
Apr 29, 2024
I have noticed the quality of food and service has gone down. The rolls come with lots of mayonnase based sauce. One thing I used to love about Tang's is that they do not put too much sauce to mask the freshness of raw fish. Now that is not the case. The appetizer calamari has gone down hill as well. Their pieces are smaller and the quality is not the same. It has very wierd texture now.Even the service was not that good last time. They barely checked on us, and when they did, they forgot to bring the stuff we asked for. There were no soy sauce on the table, and we had to get up and ask for a fork twice for my kid. All the things we should not have to ask for. It is unfortunate to see my favorite place this way. It is still a better place than other sushi places around. But I sure hope they will come back!
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Edmond S.
Dec 16, 2024
Best place in town, everyone told me it was. They did not lie to me. This place gets 5 big booms on the boometer. BOOM BOOM BOOM BOOM BOOOOOOOM!!! Yelp wanted 85 characters sorry for the extra nonsense
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