Twice fried Belgian style fries w/buttermilk garlic dill mayo...which goes well with my Aperol Spritz. I feel like I'm back in Europe!
Gazpacho
Manhattan
Crispy Brussels sprouts 10/10
The first wine, an almost perfect 2016 Brunello.
A lovely 2015 Burgundy...the wine list here is exceptional
Schnitzel
Home made bread to start you off
a dining room with tables and chairs
Mushroom and onion tart
House Caesar Salad
interior
I'd come just to pet the dog again
Scallop Mushroom Risotto
Kumimoto oysters
interior
menu
interior
Bees knees
Clam chowder
Chocolate Mouse w/ Raspberries & Lemon curd/cake w/ blueberries. Both good, but I liked the lemon dessert better.
sushi and sashimi, interior
Lemon pudding cake
Jacynda O.
Feb 10, 2025
I recently came here for a date. We were almost 30 minutes late for our reservation due to traffic. The staff were so understanding, and constantly encouraged us to take our time. Their farm-to-fork seasonal menu offered a variety of options. We ordered the Roasted Maple Leaf Duck Breast and the Scallops over the Mushroom Risotto. Everything was perfectly cooked and flavorful! For dessert, we had the Meyer Lemon Crème Brûlée and Sticky Toffee Pudding. I could barely breathe at this point, but had no regrets. They also had an extensive wine list with the option to purchase by the glass or bottle. I loved the small, intimate ambiance and got to take advantage of being the only patrons for the last hour. I will definitely be back soon! Thank you for helping make our date that much more enjoyable.
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Laine H.
Dec 10, 2024
I really love this place. I've been many times over the years and went tonight with my mom. It's a small, cozy neighborhood restaurant that's a great spot to go if you want good food, great service, and the ability to carry on a great conversation with the person you're with without a lot of noise to compete with. I went tonight with my mom and we had such a lovely experience. I got the schnitzel, she got the salmon, we split a Cesar, and we got the creme brûlée for desert. We were so enraptured in conversation and the good food I completely forgot to take any photos. I frequently forget about this place because of where it's tucked away in a sleepier part of midtown but it really is a gem of a restaurant!
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Natalie C.
Dec 4, 2024
Some of these reviews are weird for this place. And I didn't know that this fabulous restaurant was so polarizing.This place is amazing. Full stop. We love farm to table! And this spot doesn't disappoint. It's off of the beaten path in a way. Every bite was truly sensational. We have been dreaming of our return to this little gem.I constantly think of their risotto and schnitzel. So creamy, so crunchy, so fresh. Their lemonade was amazing as well!!! While I do agree that it wasn't exactly cool temperature wise, you do have to remember that you're in Sacramento with scorching temperatures.
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Robert R.
Feb 15, 2025
This place is so amazing everytime I come. The staff greets you like family. The food is simply the best and the service is great! Lucky to have found this place! Thank you for having us again!
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Robert H.
Mar 4, 2025
Business been low since telework, and you unsure if return to work will benefit you, and you still have to interview?! Terrible food quality, i get food poisoning every time I walk pass this restroaurant. Poor service. Dirty bathrooms. Smells bad.
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Mitzi A.
Sep 4, 2024
Ordered the corn fritters and twice fried Belgian Style Fries w/buttermilk garlic dill mayo and an aperol spritz while I kill time before the Yelp event across the way! OMG, the Belgian fries are perfectly crispy on the outside and fluffy on the inside....which pairs so well with the buttermilk garlic dill mayo (and made me want more of that dipping sauce)! The corn fritters are also crispy on the outside and have delicate corn kernels on the inside with a hint of spiciness with the spicy ranch sauce bringing that dish together. My Aperol Spritz went well with the above appetizers and with the cool swanky bistro vibe, I am transported to Europe. I was just killing time here, but I gotta come back for dinner!!
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Steve W.
Nov 20, 2024
I'm struggling with this review...This is a cute, intimate restaurant with some German influence in a quiet neighborhood in downtown. Our server, Jordan, greeted us at the front door and escorted us to our table of 6. She was friendly and attentive. My only constructive criticism for Jordan would be to allow your diners to finish talking instead of interrupting them to take an order or tell us the specials. She stood at the end of our table on 3 occasions and said, I'd like to interrupt you to take your order. I found out later that they are only open for 90min for their dinner service. So I'm sure she felt the need to move things along. Had I have known this short dinner service window previously, I probably would've have chosen another restaurant. When having a business dinner, I don't like to be rushed...scratch that; I never want to be rushed when eating dinner out. Food: it appeared that everyone seemed to like their meal. I had the ribeye. I probably shouldn't have ordered that because the $44 price point is too cheap for a quality steak. The flavor and temperature were good. But the steak was very thin, about 1/2" thick. A steak should be at least 1" thick. Consequently, I was underwhelmed. I started with a bowl of clam chowder. For my taste, I would have preferred more seasoning (flavor). TableVine was recommended by a friend. My expectations may have been too high, based upon his advocacy, for the experience I had. I won't be back to TableVine, as there are many great restaurants in Sacramento to choose from.
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Nancy K.
Nov 13, 2024
After a very enjoyable 1st visit, we visited TableVine for a 2nd time recently, and I'm delighted to report that the quality of the food and the service was even better this time than during our original visit!We tried three different dishes this visit, the Schnitzel, the Fall Risotto, and the Scallops. The Scallops and the Fall Risotto were beautifully prepared and tasty, with very generous portion sizes. As for the Schnitzel, I've never had this dish anywhere before; I found TableVine's version to be exceptionally delicious and instantly addictive - I cleaned that plate faster than Eminem can Rap ;-)Tip: The ambiance here is lovely, so consider allowing a bit of extra time for your meal so you can get the full flavor of the experience.For both of our visits, service was fast, efficient, and friendly; the menu is balanced and well-crafted, and I won't hesitate to recommend this place to anyone looking for an exceptional dining experience.
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Doshie D.
Jan 30, 2025
Came in from Texas looking for a farm table restaurant. Table vine did not disappoint. A little pricey but extremely delicious. Our server Jordan was amazing! I had the half chicken and that gravy that came with. It was bomb. Bomb meaning good lol the brussels sprouts and Fries for appetizer is a must! The aïoli with the fries was lipsmacking good. We are currently living in Texas and was in Sacramento for a visit. But we definitely will be back. Highly recommended.
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Stacey R.
Jan 20, 2025
Food was really tasty. Owner came out to welcome us and discuss food. We needed to come in a little early for a show and he accommodated us. Really nice. It was birthday and they recognized me which is hard to find these days at restaurants.
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