Main Courses
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Mary's Organic Brick Chicken Breast
Roasted Fingerling Potatoes, Wild Mushrooms & Pan Jus
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Chargrilled Hawaiian Swordfish
Sunchoke Hash, Braised Rainbow Chard, Parsnip Beurre Blanc
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Maine Lobster *
Grilled Asparagus, Garlic Mashed Potatoes & Drawn Butter
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Daily Market Fish
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