Spicy Dragon

Food: 5/5 - the food here was really good, everything is a flavor blast full of spice and vinegary goodness I got their lamb noodles and although the noodles weren't my favorite kind (texture wise), I knew this going in the flavor was really delicious... I also got some lamb skewers on the side and damn those were so good- nice smoky flavor, well seasoned, tender and juicy from the fatService - 4.5/5 the restaurant wasnt too busy we were seated immediately and although they forgot the ride we ordered but it was immediately taken care of when I raised my hand to mention it missingAmbiance - 5/5 the decor is nice and the restaurant is clean, it's dimly lit making for a nice environment to take a date.

First time trying this place. Every time we passed there to go to 99 ranch so we finally decided to stop and grab lunch on a Sunday afternoon. There wasn't a wait so we got seated right away. We were unable to decide what to get for the kids since majority of the food is spicy (hence their name "Spicy Dragon" lol) so it too us a while to look thru the menu but the guys were so nice to suggest that he will ask the chef to put the least amount of spice on the fish dish we wanted our kids to try. The food came out pretty quick and we enjoyed every bit of it. Our kids' first time trying the fish fillet w/ pickled veg soup and they loved it!

Been wanting to try this restaurant for awhile but was too afraid that I was not able to tolerate the spice. Thankfully, their menu indicates the spiciness level of each dish. For appetizers, we ordered some of their vegetarian skewers - tofu skin with cilantro and oyster mushroom. They were very flavorful and seasoned well with minimal spice. For entrees, we ordered their vegetable chow mein and sizzling eggplant and tofu with garlic sauce. Both were good and delicious but too greasy for our liking. Neither were spicy at all. Our non-vegetarian friend ordered stir fried beef with pickled chillies which according to him, was quite spicy as expected. Food was good and portions were generous. Love that they clearly indicate vegetarian options on their menu!

Food was great! 5/5 The shrimp fried rice tasted very fresh and came out pretty quick. The chow mein had good amount of crunchy veggies and a flavorful sauce. The salt and pepper chicken was fried to perfection in a light and airy batter that resembled tempura. We were so hungry we forgot to take a pic before eating so the pictures are after we had our fill and the aftermath. Service 2/5 for the initial treatment as we walked in. We arrived an hour before closing and told to wait at the front while the server said he will go ask the chef if it were okay. He came back a short while later and said the chef gave the okay for us order. About 20 minutes later, a party of 3 arrived and they were immediately seated without the server having to ask the chef if they could order. The only difference between us and them is that they were Asian and we are African-American. Edit:// As I was about to post this, a different server came up and said "I know it was edgy when you guys first walked in. It's just that our regular menu closes at 9:30pm and our skewer menu is open until 10:30pm". My thought to that is this: the original server who asked the chef if it were okay for us to order had no idea if we were ordering the regular menu or skewers. He saw us walk in and immediately said he had to go ask if it were okay. Overall, I had a great dinner with my husband as we were celebrating our anniversary and in a cheery mood.

This was my second time coming to Spicy Dragon and I was hoping it would be better, but I was still underwhelmed. My family ordered the Numbing Spicy Beef Combo, Pork Intestine with Pickled Vegetables, Pork Kidney with Hunan Spicy Sauce, and Cauliflower with Mixed Chillies. I ordered the Pork Kidney in the past and the cook on the kidneys was definitely better than the first, however the pieces were still very thin and small and they packed on the chilis, so you barely got any kidney. The same was true for the Pork Intestines and Cauliflower where I felt there were more peppers than actual meat. My favorite dish was definitely the Numbing Spicy Beef. I thought the flavor was very good and tasted like other Szechuan restaurants I've been to. Although the service has always been good, I probably wouldn't return here.

They are vegan friendly! I came here with a group of vegans and explained that we're vegan and we cannot do oyster sauce or fish sauce. The waiter told me that they do not have these things in their kitchen! I also told the waiter about egg noodles and he told me that the noodles had egg in them. We were able to order the lotus root, mabo tofu with no pork, fried soft tofu with explosive peppers, green beans and eggplant tofu. It was soooo good, all the dishes were a must order. The tofu in the eggplant dish was sweet and tasty, almost like how you'd cook pork. The lotus root was amazing, best lotus root dish I had. The mabo tofu and fried soft tofu had legit szechuan flavor. Portions are HUGE, they are designed to share with 3+ it seems like.

Cute small spot. Many Chinese people eating here. I enjoyed the heat on the pickled greens pork. Also, braised pork belly buns is delicious soft and not too sweet. The winter melon pork soup came in this masssssive bowl. Definitely interested in trying the other stuff, good portions, staff was attentive and friendly.

A friend invited me to eat there the other day. I ate there about a month ago and thought the food was okay but It was kind of warm inside ( like they were too cheap to turn on the a/c). I called them to inquire about their air conditioner and was told it wasn't fixed yet. I relayed my findings to my friend. She called them and was told that they have an air conditioner. Hmm. We ended up going and it felt over 80 degrees in there. I look at the wait staff and 3 of them are fanning themselves with menus. It was over 110 degrees outside that day. I give the food 4 out of 10 stars and the ambience 0 out of 10. Turns out both calls were right. The central a/c didn't feel like it was working but they had a POS portable unit on top of a cooler. Looks like it exhausted back into the room.

Food 8/10Service 10/10Parking is plentyLate post from 12/12Maybe a family own Sichaun business but this local restaurant is nice and very presentable. I would drive by it because the previous business owner's food and service was really bad and I didn't know it has a new owner. Their English is pretty good so go give them a try and be patient if they can't or you can't understand them. Overall experience from entering to our exiting was excellent. Hope you all enjoy this review and let me know how your experience went. Good day fellow foodie

Food is good when u want authentic chinese cuisine, service is good, server is nice and friendly, Ambiance is nice, abit quiet during the day, havent experience their dinner service