Flame-N-Chickz

I couldn't find a photo of the Veggie Mozzarella Mushroom sandwich so I thought I would add one. The patty is a breaded mushroom. Yum! This is a great option for vegetarians and I appreciate it!Food is always delicious and consistent and employees are friendly.

Stopped in for dinner last night and decided to dine-in. The service was OK, but the cashier was very slow when we asked for ranch and utensils. Our friend gave up and decided to eat his tender with just a knife instead of waiting for a fork. The food itself was below mediocre and unseasoned. Medium was not spicy at all, even though it tasted like it was coated in chili powder and nothing else. Both fries and chicken really could have used a lot more salt. It was so bland. They were also kinda stingy with the sauce IMO. Or maybe the food was super flavorless and needed a LOT more sauce than they were providing. At least the chicken wasn't dry or greasy, but taste was not there. Also.. the ambiance of the restaurant was kind of unsettling? It reminded me of a liminal space and almost seemed like the interior was designed to be uninviting. When we walked in there was not a single person in sight except the cashier. Odd..

I stopped by Flame N Chickz before my daughter's basketball game since I was hungry and I was unfamiliar with the area. I'm glad I gave this place a try! While it follows a similar concept to other places like Nash & Proper and Angry Chickz, the flavor here is noticeably different--and in a good way.I ordered the slider special, which comes with a sandwich, side, and drink for just $9.99. Pretty affordable and comparable to other spots! The chicken isn't as thick as some competitors, but the mild flavor I chose was on point, and everything tasted fresh. The cashier was super friendly, made some great suggestions, and helped me decide.It was quiet when I first arrived, but it quickly picked up with several people coming in for pick-up orders. Although with some great art on the wall, it's missing something to make it more welcoming. However overall, it was a great experience, and I'll definitely consider coming back when I'm in the area!

I've been on a hot chicken kick these last few months. Whenever I'm in a real city, I try to get hot chicken at least once before I leave.I had never heard of Flame-N-Chickz until last week, but, as soon as I heard of it (and read a few of their Yelp reviews), I knew I had to try it.My interest was specifically piqued by a smaller (and cheaper) loaded macaroni bowl than the competition.So, I drove all the way out here just to try it. It was more towards the Antelope side of Roseville than I expected. The restaurant is in a hole in a wall in a strip mall.I was able to park right out front. There was only one other guest inside, even though it was busy dinner hours. Not a great sign so far, but, I drove too far to give up without trying it.I ordered the loaded macaroni and cheese, which came with seasoned fries, macaroni, hot chicken, paprika, and some kind of aioli sauce. I also requested a few packets of honey on the side, but only ended up using one.The bowl seemed to contain one chicken tender, which I had asked for Hot. Out of all the hot chicken places I've tried so far, this was the hottest hot. It was comparable to one level up from the competition.The chicken itself was the best chicken I've had anywhere so far. The flavor and texture and crispiness were all next level. I was sad that it was buried between the mac and the fries, because I would have liked it better on top.The macaroni and fries themselves were not my favorite. Although I would concede that they tasted more homemade than the competition, I still did not like them as much. So, it's really just a flavor preference thing.I loved the fact that they had a single meal serving size for $11.99. The competition only has a bigger size for a bigger price. This size was big enough for me-- I still had to save half of it for the next morning.Overall, I loved the chicken here. I would probably come back here if I was in the mood for tenders or a sandwich, specifically.

Stopped here for lunch after shopping at Bel Air next door. We walk in and it was both cold physically and by atmosphere. My nose was running by the end of our meal. The colors are red and white. The walls near the table had peeling paint that they seriously need to redo because it was visibly peeling. Not only does it look terrible, it could be hazardous for small children that could eat it. There is nothing on the counters and you have to ask for napkins or condiments. It gave a cold and depressing vibe despite the loud hip hop music and loud football game on the TV. I couldn't have a normal conversation with my husband without yelling so I told him lets hurry up and eat so we finish talking in the car. The menu is very limited. They sell fried chicken fingers either by itself or in a sandwich they call sliders. You then choose the heat level from none to Super hot. They had a slider special that included fries and a drink for $9.99 so we both got that. I said mild, he said medium. The chicken was moist and the crust was not crunchy at all which was fine for me but not what was expected. The bun in the pic looked like a roll but we got a plain regular dry hamburger bun. The fries were crinkle cut and were seasoned nicely. Overall it was just okay. Not made about spending $20 for what we got. It was just Nothing special that makes you want to return.

Solid hot chicken sandwich spot and also available on DoorDash. I've dined in and done DoorDash, good both times but of course you can't beat fresh. The chicken is tender, flavorful and not dry even tho it seems it's mostly white meat? I enjoy the medium spice level, it has a manageable kick. They have crinkle cut fries dusted with seasoning that are also good. Staff are friendly, helpful with questions and our order came out quickly as well. There's a lot of indoor seating and TVs mounted on the walls as well.

I've been seeing Flame-N-Chickz on my Yelp feed for almost a year now. Being in the neighborhood, one hungry Thursday evening, we decided to give them a try. No frills setup except for a mural that occupies the right side of the dining area. The place was empty and the owner was instructing what seemed to be a new crew member the ins and outs of the register. People ordering to-go came and went as we were the only diners eating in the establishment. My wife and I agreed on sharing the Combo #1, which was 2 sliders with mac n cheese (substituted from fries) and extra kale slaw. Heat level for us was sparingly ordered at mild or 500 SHU (Scoville Heat Units).Our son opted for Combo #2 consisting of a slider, a tender and fries. He's been liking very hot sauces in his teenage years and I was surprised that he also went conservative by choosing medium heat or 40,000 SHU.For reference on heat levels, a Jalapeño is 8,000, Cayenne is 50,000, Ghost Pepper is 1,000,000, while the cross-bred Carolina Reaper maxes at 2,000,000. Our spice to chicken ratio hit the spot for us as we finished our food without any discomfort. The chicken was tender and delicious. The mac n cheese and fries were also good. The kale slaw was dressed with a vinaigrette of sorts which surprised me asnInwas expecting a sweet salad. It was a great accompaniment for the deep-fried chicken, bun and Chickz sauce. I'm definitely coming back.

The food was really good! I had the #1 combo w/hot spice level. It was cooked perfectly and the seasoning on the fries was on point. The service was good from the staff. The ambiance was casual and looked to be well maintained. A good spot if you're looking for some spicy chicken sandwich.

It was our first time trying this place and after order our food we walked into the dinning area as we waited. We see a cockroach on the floor, a huge bug on the table and there are flies flying around everywhere. I had to go cancel my order. If this is what I see in the dining area I could only imagine the kitchen. When I went to tell the cashier to cancel my order he tried to blame the business next door. Regardless if it's from your neighbor or not, you should not have cockroaches or any bugs in a restaurant! Disgusting.

Best quality food it's clear they use high quality ingredients , and you can taste the difference . I also appreciated the generous portion of size.