Fiesta Philippines

This place is the closest "sit down/dine in/order off of a legit menu" Filipino spot to my Natomas neighborhood. There aren't any other notable mentions in my hood, so if you want decent Filipino food you're going to drive a little bit..Fiesta has a cute, modern ambience - you'll feel that as soon as you see the IG worthy floral photo backdrop. The cloth napkins and silverware will let you know you're not at a typical "to-go" Filipino spot. Lechon Kawali: to no fault of Fiesta's but lechon just isn't the same without the Mang Tomas sauce! (prohibited from being imported right now) vinegar will have to do.. Pancit Sotanghon: GoodBeef Mechado: different presentation than I'm used to but beef was tender and taste was rich. Halo/Halo: perfect way to end your meal, share one because it's plenty. Thank you for not cutting corners and making sure to add some leche flan. Prices are decent, portions are more than enough for 2, perfect for family style dining.

When I first started coming to Fiesta Philippines, it was a special occasion restaurant. I felt the restaurant and their food were more elevated than the usual Filipino eateries in the area.However, each visit seems to become a less enjoyable experience. The food quality isn't as good as it used to be. The service which was never great in the first place has just gotten worse. On our last visit, we were celebrating a special occasion. When I arrived I gave the server my credit card and asked him not to present the bill to our table. IFYKYK what happens when Asians fight for a bill. We ordered palabok, liempo, sinigang, ginataang lanka, tokwa at baboy and halo halo. The ginataang lanka and tokwa at baboy were very flavorful and delicious. However, the palabok had no flavor. I don't believe they added any patis or chicharon because it was absolutely bland. The sinigang also lacked the usual tartness. At our previous visits, the sinigang was the highlight of our meal. This time, it was extremely disappointing. We had to keep looking for servers to inquire about the liempo, which I think they forgot about. Nobody came to our table after the food was delivered. The only reason we didn't have to ask for water refills was because they water pitchers on our table. We also had to ask 2-3 times about the halo halo. At the end of our meal, they presented the bill to our table which I grabbed and gave to the server with the reminder that I had given them my credit card already. Before we left, I asked for a receipt which didn't seem to be forthcoming. Then they told me that they charged someone else's meal on my credit card. I had to wait for them to refund the charges and correctly charge my card. We were a party of five and they automatically charged us 20% tip. Personally, I would not have given 20% because of the lack of service and the quality of the food.Before, I could overlook the service because the food was worth coming back for. However, when the food quality suffers, there's really no reason to return.

Recently ate here at night and I must say, I was very disappointed this time. I've been here a couple of times before, when it first opened and everything was delicious. I moved away since then and recently I was in the neighborhood so I was excited to eat Filipino food! We ordered the bangus sisig (still very good), palabok (bland no flavor at all, had to douse it with lemon to be edible), bulalo (too salty), aligue rice (no flavor just orange rice), lengua (cold and flavor was ok), and longsilog (son ate all of it). The environment made me feel like I was in the Philippines (esp hearing all the Filipino customers talking and laughing), so I enjoyed that. But please bring back the island flavor!

Went here last saturday because its my Grandmothers birthday and she really wants some Filipino Food. It a little bit far from us but we still went here to have some lunch. The place is great but as soon as we arrived they said its an hour wait. I paused and think if it is worth it to wait that long but we drove 25mins to get here and my grandmother is really looking forward to it. The cripy pata is good, dinuguan and pinakbet which is my grandmom's favorite of all. Disappointed with sisig and pancit palabok. Not so good to be honest. We waited aroung 40mins for our order. We assume that they have some party with the other side of the resto thats why it took for them to prepare for the orders but still they should've plan that ahead of time. The serving is big and good portion. I dont think Ill go here again next time.

Recently came for a family lunch and was excited for Filipino food. Restaurant is pretty big to accommodate to a big party, although their service was on the slower side. We felt like we waited awhile for our food to come out. Our aunties had to keep following up on our food because it took awhile. Once the food came out, it was delicious. No complaints on the food other than it being long. We plan on visiting again, maybe pre-ordering or coming in a smaller group.

Great place to get your Filipino food fix in Rancho Cordova. I really liked the decor and the staff were really friendly and attentive.We went with the Shanghai Lumpia to start. I really wanted to try their Beef Mechado but they were all out. Our back up plan was the Pork Adobo and we also ordered the Pancit Palabok.Looking forward to coming back to try other dishes!

I recently visited Fiesta Restaurant for lunch with my family, and I was excited since I hadn't been to the Philippines in a long time. We ordered a variety of dishes, and they were okay--not exceptional but decent. The service was good, and the ambiance really stood out. They played Filipino music, which, even though I didn't recognize the songs, made it feel like being in Manila. Overall, it's a nice spot to get a taste of home.

Tried out Filipino food. Ordered the kalabasa, lumpia, bulalo, and calamansi. The bulalo was okay, it didn't have the bone with the bone marrow, no corn, very little amount of veggies.Service was okay, probably short staff. Missing bowls waited 5 minutes until we asked for bowls. Not sure how they thought we could eat soup without bowls.Located off hwy 50.Close to grocery stores and restaurants.

great food and nice restaurant environment!we ordered the lechon, the texture was perfect! crispy skin and tender meat, only wished it had a more flavor on its own. it definitely needs the dipping sauce with it. also got the pork sinigang, very flavorful and meat was tender as well!but had eggplant, okra, green beans and daikon. would definitely get it again. waiter was nice and the restaurant ambience is inviting as well. great for groups.

Go to spot when I have a large group of friends! Everything is shareable and the service is great! Weekends are busy but if you pre-order you can skip the wait!!