Famous Kabob

I recently dined at Famous Kabob, and I have to say, this place lives up to its name! If you're looking for authentic Persian flavors, generous portions, and great service, this spot is a must-visit.We ordered the Koobideh Kabob and Chicken Soltani, and both were cooked to perfection--juicy, flavorful, and paired beautifully with saffron rice. The hummus and fresh naan were also a great way to start the meal. Every bite was packed with authentic spices and incredible tenderness.Service was warm and welcoming, with the staff checking in just enough without being intrusive. The atmosphere is cozy, making it a great spot for both casual dining and special occasions.If you're craving quality Persian food in town, Famous Kabob should definitely be on your list! Highly recommend.

We loved the food! The servers were not super friendly but there was one man who came out from the back and continued to check on us and even offered us dessert and sang as we were celebrating a birthday! Very very kind gentlemanTwo lamb dishes and kobbideh all very goodWe have the berry rice below as well which was actually a really pleasant surprise option

In my long ago omnivore days I used to be a regular at Famous Kabob, enjoying skewers of kabobs and mounds of rice sprinkled with sumac. Sometimes I would even drive across town during a lunch break just to have their amazing Kashk-e-Bademjoon and grilled naan. When I went vegan I thought I would never get to enjoy Famous Kabob again, but someone somewhere posted that they now had a vegan-friendly section of the menu and I immediately alerted one of my favorite dining companions to join me. It's been many years since I set foot in this Persian gem, I cautioned, but we were both more than willing to give it a shot.Like in a time warp, Famous Kabob has not skipped a beat and I couldn't be happier. The dark wood booths and giant chandelier remain and so do the familiar smells of saffron, cardamom, and mint. I devoured the Impossible Koobideh Kabob and thought to myself wow, if only more places seasoned plant-based beef this way... it was so delicious!We dug in to the eggplant dip (sans the kashke to keep it vegan) and it was just as flavorful as I remembered. I sipped hot tea as I added extra sumac to my Persian rice and marveled at how damn good this place is. If you haven't tried this Sacramento institution yet, you're doing your tastebuds a disservice. And don't let the Fulton Avenue strip mall location sway you. This one's worth the drive.

This place is legendary. Came here with a big group 8+. The staff was so friendly and accommodating and the food was OUTSTANDING. The Koobideh combo has my heart forever. Can't wait to swing by when I visit Sacramento

This is a great Persian restaurant. The food is very flavorful and the staff is attentive. The ambiance is peaceful, I continue to return with friends because they are good at taking care of groups.

WHY WE WENT HERE:- recommended by a local (half Persian) we metTHE LOOK (FROM THE OUTSIDE):- located in a small plaza off Fulton Ave and Hurley Way; across the street (E) from the Quik Stop gas station; across the street (S) from the 24 Hour FitnessTHE LOOK (FROM THE INSIDE):- pretty fancy but dated- like that the workers are uniformed in a white button down with black slacks and black apronTHE MENU:- appetizers- soups & salads- entree- beef- chicken- lamb entrees- fish/seafood- vegetarian/vegan- desserts- a la carte- beveragesWHAT WE ORDERED:- Shish Kabob - Lamb- Shish Leek - Lamb ChopsTHE TASTE:- we finished everything because we were hungry, but overall the taste and texture was not up to par- complimentary bread - it was over warmed/baked and burnt; as it cooled down it hardened; it was fine with butter; I think this was store bought bread (perforated) that they rewarmed/toasted - both of our dishes had tough lamb that was unseasonedCUSTOMER SERVICE:- timid but professional

Always a great dinner here! The service is always on point and this place is by far our favorite Persian restaurant in Sacramento!

We came back here after a few years because I remember how great the fresh naan tasted. And I was not let down. I really love that they bake their naan fresh and is served complimentary. The place looks updated since our last visit and the servers were super attentive. I got the beef filet kabob and my family ordered the beef koobideh wrap, chicken barg kabob, and marinated chicken kabob bowl for my 9 year old. The flavors were very good but lacking some savory seasoning I've had at other Persian restaurants. Overall I would love to come back.

Located in a strip mall on Fulton and HurleyThe parking lot in front of the building is a tight fit. I do worry about careless people opening their door into my car.On the back of the menu is the vegan/vegetarian section where you'll find The Impossible Koobideh. You can have rice or salad or half and half and it also comes with a broiled tomato. I haven't had the salad so I'm not sure if it comes dressed or what type of dressing or even if the dressing is vegan. I've only had the rice.Flatbread and pads of butter came after I ordered. These items are not vegan. Impossible Koobideh is solid though.. I recommend adding an extra tomato. That may differentiate if I have a salad instead.. we'll have to re-evaluate with another visit. Love that there's a vegan version and also, it's available on DoorDash.I had good service and the place looks like they can accommodate a large party..

Great Persian food. Best chicken with bone, barg and koobideh kabob. House dough (yogurt drink with mint) is great too. They also serve Rostam, Persian Beer. You will be in for great food.