Chaat Bistro
Chaat Bistro
Seasoned garbanzo beans topped with onions and cilantro, served with 2 freshly fried bhaturas (bread).
2 fried pastry shells stuffed with roasted cumin potatoes, served with mint and tamarind chutney.
8 pieces. Crispy shells, potatoes and garbanzo beans, served with spicy tamarind water.
2 chopped samosas smothered with cholay and topped with yogurt, mint chutney, tamarind chutney, onions, cilantro, and fresh ground spices.
Chopped aloo tikki smothered with cholay and topped with yogurt, mint chutney, tamarind chutney, onions, cilantro, and fresh ground spices.
Chicken tossed with green chilies, bell peppers, fresh garlic and onions in an Indian chili sauce.
Fish that is deep fried seasoned with chickpea batter, served with chutney.
Cubes of Indian cheese fried in chickpea batter served with mint and tamarind chutney.
Cauliflower, spinach, potato and onion deep fried and seasoned with chickpea batter, served with chutney.
Homemade chips, lentil dumplings, garbanzo beans, potatoes, yogurt, tamarind chutney and spices.
Cauliflower golden fried in a seasoned chickpea batter, served with chutney.
Chicken that is deep fried seasoned with chickpea batter, served with chutney.
French fries topped with Indian spices.
Cottage cheese sauteed in spices with onions, green chilies and a dash of soy sauce.
4 pieces.
Rice puffs, crispy noodles, potatoes, green chili, onions and cilantro tossed with tamarind chutney, mint chutney and spices.
Homemade lentil dumpling soaked in yogurt topped with garbanzo beans and chutneys.
Fish sauteed in spices with onions and green chilies with a dash of soy sauce.
Chicken pieces marinated in a paste.
Lightly fried shrimp tossed with green chili, ginger, garlic and Manchurian sauce.
Lightly fried cauliflower tossed with green chili, ginger, garlic and Manchurian sauce.
Cauliflower.
2 pieces.
Potato.
Seasoned basmati rice cooked with cubes of boneless lamb. Served with raita.
Seasoned basmati rice and cottage cheese. Served with raita.
Seasoned basmati rice cooked with shrimp. Served with raita.
Seasoned basmati rice with combination lamb, chicken and shrimp. Served with raita.
Seasoned basmati rice with cubes on goat. Served with raita.
Seasoned basmati rice and chicken. Served with raita.
A mixed array of vegetables and paneer cooked with seasoned basmati rice. Served with raita.
Leg and thigh. Tandoori leg and thigh pieces served with seasoned butter naan with either potato or cucumber salad.
A sizzling plate of meat tikka and spicy seekh kabob and tandoori meat topped with onions, cilantro, fresh lemon and chaat masala.
Lean ground meat marinated in the chef's special sauce, fire roasted on skewers. Served over basmati rice with plain naan, dal and cucumber salad.
A sizzling plate of mixed vegetable and paneer marinated in chef's special sauce, fire roasted on skewers.
Boneless tandoori chicken pieces served over basmati rice with plain naan, dal and cucumber salad.
Lean ground meat marinated in the chef's special sauce, fire roasted on skewers. Served over basmati rice with plain naan, dal and cucumber salad.
2 bhatura rolled with paneer tikka masala, fresh onions, tomatoes and cilantro.
2 bhatura rolled with chicken tikka masala, fresh onions, tomatoes and cilantro.
Paneer (cheese), aloo tikki, cucumbers, tomatoes, cilantro, onions, shredded romaine, tamarind and mint chutney.
Masala shrimp with tomatoes, onions, cilantro and green chillies.
Tandoori lamb with grilled onions, cilantro and curry sauce.
This spicy version of our classic chicken wrap features tomatoes, onions, cilantro and green chillies all grilled with tandoori chicken.
Lean ground meat marinated in the chef's special sauce, fire roasted on skewers with grilled onion and cilantro.
Seasoned fried fish, shredded lettuce, cilantro, onions, tamarind and mint chutney.
Boneless chicken tandoori, chopped cucumber and mint chutney.
Seasoned potato patties, cucumbers, tomatoes, cilantro, onions, shredded romaine, mint and tamarind chutney.
Boneless tandoori chicken simmered in a mild tomato cream sauce infused with cinnamon, cloves, cardamom and bay leaves.
Boneless chicken in a yogurt and onion base curry with house roasted spices.
Boneless lamb in a yogurt and onion base curry with house roasted spices.
Cooked in a tangy spicy tomato sauce with potatoes and spices.
Tender pieces of your choice of meat cooked in creamed baby spinach and mustard greens with fresh ginger and garlic.
Richly flavored, boneless fish curry with tamarind, ginger and garlic.
A classic curry of bone-in goat cooked with onions, ginger, garlic, chili and tomatoes.
Choice of meat with bell peppers tomatoes, onions, ginger, garlic and cooked in spices.
Chicken, shrimp, fish or lamb tandoori cooked in our house roasted spices, tomatoes, onions, cream and a dash of fenugreek.
Dinner portion - boneless tandoori chicken simmered in a mild tomato cream sauce infused with cinnamon, cloves, cardamom and bay leaves.
Dinner portion - cooked in a tangy spicy tomato sauce with potatoes and spices. Dinner includes vegetable, dal, rice & naan.
Dinner portion - boneless chicken in a yogurt and onion base curry with house roasted spices.
Dinner portion - boneless lamb in a yogurt and onion base curry with house roasted spices.
Dinner portion - a classic curry of bone-in goat cooked with onions, ginger, garlic, chili and tomatoes.
Dinner portion - choice of meat with bell peppers tomatoes, onions, ginger, garlic and cooked in spices.
Dinner portion - tender pieces of your choice of meat cooked in creamed baby spinach and mustard greens with fresh ginger and garlic.
Dinner portion - richly flavored, boneless fish curry with tamarind, ginger and garlic.
Dinner portion - the spiced Indian version of scrambled eggs.
Dinner portion - chicken, shrimp, fish or lamb tandoori cooked in our house roasted spices, tomatoes, onions, cream and a dash of fenugreek.
Dinner - curry cooked in mango sauce, spices, onion, garlic and ginger.
Black lentils, simmered overnight and finished with garlic tomato butter sauce.
Lentils cooked with an aromatic mixture of spices.
Garbanzo beans cooked with fresh tomatoes, ginger, garlic and spices.
Fresh garden vegetables marinated in a yogurt, cooked in cream and specially blended spices.
Vegetarian dumplings made with a mixture of potatoes, carrots, paneer and other vegetables, simmered in our tikka masala sauce.
Fresh peas cooked with cubes of farmers cheese.
Cauliflower and potatoes tossed in onion methi.
House-made cottage cheese, onions, cashew nut and cream sauce.
Peas and potatoes curry cooked in spices.
Pakoras simmered in a creamy, tangy and spiced yogurt besan curry.
Chopped okra sauteed with onions, tomatoes, ginger and mild spices.
Eggplant roasted in tandoor oven and cooked in a creamy tomato sauce.
Scrambled cottage cheese cooked in spices.
House-made cottage cheese, assorted peppers and garlic tomato sauce.
Paneer cubes in a creamy, mildly sweet gravy with methi leaves.
Potatoes cooked in creamed baby spinach and mustard greens with fresh ginger and garlic.
Potatoes cooked in cumin seeds, spices, onion, garlic and ginger.
Cottage cheese cooked in creamed baby spinach and mustard greens with fresh ginger and garlic.
Cottage cheese cooked in our house roasted spices, tomatoes, onions, crams and das of fenugreek.
Black lentils, simmered overnight and finished with garlic tomato butter sauce.
Paneer cubes in a creamy, mildly sweet gravy with methi leaves.
Peas and potatoes curry cooked in spices.
Cauliflower and potatoes tossed in onion methi.
Vegetarian dumplings made with a mixture of potatoes, carrots, paneer and other vegetables, simmered in our tikka masala sauce.
Garbanzo beans cooked with fresh tomatoes, ginger, garlic and spices.
House-made cottage cheese, onions, cashew nut and cream sauce.
Fresh peas cooked with cubes of farmers cheese.
Lentils cooked with an aromatic mixture of spices.
Mushroom cooked with fresh tomatoes, ginger, garlic and spices.
Fresh garden vegetables marinated in a yogurt, cooked in cream and specially blended spices.
Pakoras simmered in a creamy, tangy and spiced yogurt besan curry.
Scrambled cottage cheese cooked in spices.
Chopped okra sauteed with onions, tomatoes, ginger and mild spices.
Eggplant roasted in tandoor oven and cooked in a creamy tomato sauce.
House-made cottage cheese, assorted peppers and garlic tomato sauce.
Potatoes cooked in creamed baby spinach and mustard greens with fresh ginger and garlic.
Potatoes cooked in cumin seeds, spices, onion, garlic and ginger.
Cottage cheese cooked in creamed baby spinach and mustard greens with fresh ginger and garlic.
Cottage cheese cooked in our house roasted spices, tomatoes, onions, crams and das of fenugreek.
4 oz.
4 oz.
Falooda.
Chili chicken
Chili chicken
Rice puff spicy
Tikka Masala Dinner
Samosa/aloo tikki chaat
Clean and tidy inside
the interior of a restaurant
Lamb Biryani
Front counter
food
Dinner
Outside
The basic interior
Outside
Bhel Puri
Pani puri
Gobi Pakora
Pani puri
The main counter.
Lamb biryani
Dhesi chicken wrap with masala fries
menu
menu
Janelle M.
Feb 22, 2025
I decided to have dinner before meeting up with a friend for a late night movie. Most of the eateries were closed by 9pm. Luckily, Chaat Bistro was still open. I walked in and was greeted by a gentleman at the register. I look at the menu above the register and decided on getting the Tikka Masala with shrimp. Omg! My food arrives and it comes with a nice size serving of rice that is flavorful and delicious. The curry in the Tikka masala is so rich and flavorful not too spicy. The inside is pretty basic for dining there is plenty of searing as well as they have some outdoor seating as well. It's definitely worth checking them out the food is amazing.
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Batman V.
Feb 18, 2025
My friends and I tried Chaat Bistro for the first time and loved everything we ordered, including the aloo tikki chaat, chicken tikka masala, butter chicken, garlic naan, and mango lassi. I highly recommend the aloo tikki chaat and chicken tikka masala, be sure to add some spice for extra flavor! It was also my first time trying mango lassi, and I would definitely get it again. The staff was kind, and the restaurant was very clean. I'm definitely coming back and can't wait to try more from the menu!Recommend:* Aloo tikki chaat * Chicken tikka masala* Mango Lassi#LIKE #COMMENT #SUBSCRIBE #IMGOATED
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Catt M.
Jan 16, 2025
Honestly, this is a solid option for Indian food in the Sac area. We have tried quite a few Indian restaurants trying to find our go-to and it has been quite a difficult task. Let's start with what went well: This restaurant has delicious naan--it's chewy, soft, warm, with a little crisp to it. The curries were hot and arrived as described. I think if I could have a redo I would order the paneer tikka masala as my husband's chicken tikka nasal looked good and the curry sauce had a pleasant, , creamy flavor. I, however, ordered the aloo matar, a dish I have had before and liked but this one was kind of bitter and not as creamy as I remembered it being elsewhere. Curries came with generous portions of basmati rice...I would say one serving is more than enough for two people. I would give this place another try and order differently to see if this changes my perspective because the elements that were good were very good and promising!
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Annie Y.
Jan 9, 2025
I was on the hunt for BHEL PURI ever since I got back from London. It's a savory popular Mumbai (formerly called Bombay) street food made with crispy puffed rice tossed with peanuts, onions, tamarind chutney, and bunch of stuff. I found Chaat Bistro in Delta Shores have this dish on the menu and I was eager to try it. The worker had told me that everyone has a different variation of this dish and he was right. It wasn't the same. It was on the sweeter side and lacking the crunch. It was okay but not what I had in mind. I also ordered the GOBI PAKORA. It's fried cauliflower seasoned in chickpea batter. Yummy appetizer but on the spicy for me. The BUTTER CHICKEN served with rice or NAAN was my favorite. The mild tomato cream sauce infused with spices was my kind of spicy level. You can't go wrong ordering this dish. The LAMB BIRYANI is another staple. I'm not a big lamb person but my boys enjoyed it. You can also replace Lamb with Chicken, Shrimp, Vegetarian, etc. Overall a nice Indian spot. Service was quick. It's counter service. You order, pay and wait for your order.
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Heather W.
Jan 7, 2025
Food:Yummy! Did feel like small portion, but enough to fill you up and not have leftover!! Service/Ambiance:Order first at the front, get your drink yourself, and they bring out the food to your table. Workers are usually in the back, but if you ring the bell someone would come out asap for you!
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Melissa G.
Dec 13, 2024
I stopped by Chaat Bistro while in the area for a Yelp experience, and I'm so glad that I took the time to check them out! Inside is very clean and staff were patient as my partner and I scanned their lengthy menu. We decided to order the vegetable samosa appetizer, tikka masala, chicken curry, and sides of rice and naan. Chaat Bistro is on the pricier side, and our meal was about $50; however, the amount of food helps justify the price.Their samosas were so good that I forgot to take a picture before digging in. Our curries were beautifully presented, and my partner and I were able to take home leftovers to enjoy for lunch the next day. I ordered mine mild and still felt my sinuses cleared from the spices. Everything was flavorful, and I would definitely recommend Chaat Bistro if you're looking for a filling meal!
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Matt D.
Nov 15, 2024
We've been here a few times now, and it's an absolute crime that they aren't bustling with customers. We've had various dishes, and everything is always made fresh and incredibly delicious!Our two favorite curies so far are the butter chicken and the vindaloo chicken, and we can't get enough of the batter-fried cauliflower (gobi pakora). Chaat also has some of the best naan we've had - slightly crispy and chewy without being too dense. Finally, it was recommended we try the mango lassi drink during our last visit. Neither me or my partner are big fans of mango, but we gave it a shot... it was so damn good! It's kinda like a sweet mango smoothie made with fruit and yogurt? All I know is it went really well with the meal, and helped a bit with the heat from the curry.I'm 2 for 2 in bringing people who "don't like indian food" and converting them, so give this place a shot if you're one of those people! The staff is super friendly and will help explain the menu if you need help figuring out your order.
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Essayon M.
Jan 29, 2025
The food was excellent! Plentiful and very tasty. The spices were spot on. The service was efficient and friendly. The owner even took time to explain some of the items I was trying. GreatlyEnjoyed that. The location at Delta Shores and is on the smaller side but pleasant and quiet. Bathroom was very clean. Highly recommend this spot for a tasty and value added meal.
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Margarita R.
Sep 27, 2024
Wonderful Indian food close to the movie theater. Our first time there, we over ordered as we saw so many dishes we wanted to try. Flavors were distinct! The cauliflower dish was amazing, as well as the deconstructed samosa dish and butter chicken. My bestie loved the fish pakora! Quick and great service by Dep. The ambiance had a fast food feel but the food itself felt thoughtfully prepared. I will definitely be back again.
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Vishal S.
Jan 20, 2025
Ok place ,quality ok,food prices were high.Portion is small.Interior is good ,oeder delievery is nice by family staff.
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