Casa East Sac

Overall one of my favorite places to eat in the Sacramento area. Owners Steve and Teddy have worked extremely hard from the bottom of the industry to winning awards such as best bacon and best burger in Sacramento to building a solid brick and mortar restaurant. I would call their ever updating menu truly New American. With influence from all over Europe blended into some fantastic meals. One of my favorites is the simple roasted chicken. Incredible flavor, served hot and moist. A winner for me. Casa East Sac is most definitely worth giving and try, I'm pretty sure the service and food will bring you back.

Comfortable cozy atmosphere. Attentive and kind servers. Talented, creative, and passionate chefs. Casa has a rotating menu that keeps things fresh and exciting and a Sunday brunch. You can taste the hard work and passion they put into the dishes they prepare. Overall great experience.

After trying all of the popular brunch spots in sac, I can confidently say that Casa East Sac is in the number one spot.I came here for my birthday today and was blown away. Attentive and kind service, cute indoor and outdoor section, elegant but comforting decor. They don't overcomplicate things. You can tell the owners and chefs are just passionate about feeding people good food and making them feel welcomed. The food is seasoned beautifully and the ingredients are of true quality. As a table of 6, we ordered: Brunch pizzasEggs bennyAvo toastSteak and eggs(off-menu)French toast Mimosas/ Berry Bellini Everything was amazing: avo toast was stacked high, delish artisan bread, seasoned and unique veggies, tangy and satisfying. The eggs benny and brunch pizzas had creamy hollandaise, great quality ham or bacon, thick cut and crispy potatoes. The pizza today had a slightly spicy red sauce to it. So good. The French toast was made with that same amazing bread! Tender and moist with a bit of crisp and came with fruit and whipped cream. We were worried about the steak and eggs because it has been meh at other restaurants... but wow... it was like a ribeye(?) and perfectly charred/butter-basted or so it tasted. Blown away. Again, it's just a steak and eggs but they did an excellent job. I'll be there next weekend and will return for dinner. Excited to see how the menu changes through the seasons. I read through the bad reviews also and ANY bad reviews on here are from angry folks that were likely bothered by something else in their lives or were mad about something that had nothing to do with the food, service, and ambience of this place. Parking was a common complaint but it's honestly extremely accessible compared to downtown restaurants or other East sac spots so don't let that deter you! Go now!

Really love the location and ambience of this restaurant. There is plenty of street parking and the inside is cozy and inviting. The reviews are mainly for brunch so I wanted to come by for that exact reason. I do wish they had more of a menu catered more specifically to brunch. Pizza in my eyes is not brunch food but it was quite amazing. They are generous with their mimosas and service was amazing. My eggs Benedict was massive. Rich and hearty. Hoping to be back and have more brunch items to try.

My lunch companion suggested this spot, and I'm so glad they did. We arrived a bit after opening, were quickly seated at a lovely table by the windows. The server was pleasant and prompt with our drinks and starter. We shared the grilled artichoke which was del ious. For lunch we shared the Tanya pizza. It was delightful. As we were leaving, the dining room was filled. Nice to see for a mid week lunch. Would love to return to try more of their offerings !

I visited Casa East Sac for the first time today for brunch with 3 girlfriends and was blown away. First, I loved that we were able to make a reservation as that's frequently not an option for brunch at many Sacramento establishments. We were seated as soon as we arrived and the vibe both inside and outside this locally owned quaint little East sac place is great. The place was busy but didn't feel chaotic and the servers never made us feel rushed and took great care of us. For drinks, we just did coffee (be aware, they only have drip coffee and no milk alternatives but it was solid) and juice. The food was INCREDIBLE. While I'm not usually an avocado toast gal, I decided to do an avocado toast after seeing the server drop one off at another table as it looked so good (I added poached eggs to it just as that table had, which was a great call). The pickled veggies on top and freshness of the cucumber and all the vegetables and yummy bread, it was so so good and undoubtedly the best avocado toast I've ever had. We also got a French toast to split which also was great. Two of my girlfriends got the egg breakfast and my other girlfriend got the breakfast pizza (it was a steak pizza and she added eggs to it). Everything we ate was incredibly fresh and made with high quality ingredients (from delicious fresh baked bread for the side of toast to the strawberries on the French toast which were so so good). I was very impressed and will definitely be back!

Came for Saturday brunch (reservation). The place is quaint and more intimate. Our helping human, Alexis, was pretty dope also. Parking was alright (street), and check in was nice. Modest amount of seating overall, the chairs were comfortable and there was covered outdoor seating (we were seated inside). Now, the food stuff:Pricing: It's 2025, and we made a reservation, and this is California. Bacon: 4.5/5- A side order is shareable, I appreciate the amount provided. It was crispy and not too greasy. Avocado Toast: 4.3/5- No complaints, it was a lot happening on the toast itself, but was overall tasty. French Toast: I say 4/5, Friend leans 4.6/5- Healthy portion (about 5 slices). It was different, and the choice of sourdough bread is...unique. It wasn't too sweet, which was appreciated. The toast was fine, a lot of berries and whipped cream. - my rating was a bit different, it is great in its own category, comparing it to other French toast is where I am left wanting for something. Maybe less slices and thicker cuts which would showcase the bread and the custard mix. Just a thought. Monte Cristo: 4.6/5 (Friend), 4.2/5 (me)- overall, this was a nice surprise option as it was not on the menu. Definitely a good portion. Ham was tender, bread was tasty. I appreciated it. - So this is where I had a question. The sandwich was good, the addition of mustard was...unique. It felt like it used to bring back the savory-ness of the dish, which worked. My focus was on the berry compote, which was good, it still felt as if something was missing that would complement the sandwich. The addition of the mustard (would could be the amount of mustard added) could've been highlighted by adding something extra to the compote. Like a berry lemon compote, or ramp up the sweetness with a fig jam. Overall, it was a nice visit. I highly recommend checking them out. Oh, and be mindful of the side of potatoes, some were tender, some were not as tender.

Best lavender lemon drop ever. Stoped by for drinks and appetizers. And everything was outstanding. Staff is always friendly and the ambience is always welcoming. My last visit we ordered pizza BLT and it was delicious. The lavender lemon drop was so good. I wanted to order more.

Casa serves comfortable Italian and American cuisine in a cozy environment in the East Sacramento neighborhood. The open kitchen concept allows you to watch as the chefs are preparing your food and enjoy your meal. On this visit, I opted for a few of their most popular dishes including the casa caesar, Tanya Pizza, Daily pasta, and steak. Each of the dishes were prepared well and tasted great, however my favorite dish was the shortrib parpadelle pasta! The pasta was al dente and the short rib soft and tender. Service was great as the restaurant is very tight and there is usually a server easily available should you need something. Make sure to check out Casa if you're looking for a restaurant with a nice ambience serving good Italian eats!

Brunch with cinnamon roll...yes please!Their deviled eggs are good, too. Had the loco moco...was decent. Mimosas were also good!They have patio seating for dining al fresco.