Brookfields Restaurant Rancho Cordova
Brookfields Restaurant Rancho Cordova
Seasoned beef, spinach, olives, onions and mushrooms scrambled into 3 eggs, served with breakfast potatoes and a fresh biscuit or homemade scone.
Grilled English muffin with 3 strips of bacon, 2 poached eggs, our own mornay sauce, and sliced avocado. Served with breakfast potatoes.
Authentic Chile Verde over diced potatoes and 2 eggs, with sour cream. Served with a fresh biscuit.
Our own recipe, using the freshest ingredients and seasoned to perfection. Served with 2 eggs and a fresh biscuit.
On freshly baked cornbread with chorizo sausage, 2 poached eggs, delicious mornay sauce, topped with pico de gallo and sliced avocado.
Thinly sliced hickory smoked ham, 3 scrambled eggs, shredded cheddar cheese, folded in a large flour tortilla topped with melted cheese, and salsa. Served with our breakfast potatoes.
Brookfield's breakfast potatoes with bacon, bell peppers, diced green onion, topped with melted cheddar cheese and 2 eggs. Served with a fresh biscuit.
2 fried eggs on a soft corn tortilla with our homemade pinto beans, smothered with our salsa, and topped with cheese, sour cream, green onions and olives. Served with our breakfast potatoes.
Fresh hot biscuit, sausage patties and country gravy topped with 2 eggs.
Made with hickory smoked ham topped with Mr. Ms mornay sauce. Served with breakfast potatoes.
3 eggs scrambled with chorizo sausage, diced tomatoes, green onions, feta cheese and crispy sabritas.
Non-fat, Greek yogurt, seasonal fruit and organic granola.
Served with brown sugar and raisins or bananas.
3 buttermilk hotcakes made from scratch served with 2 eggs, bacon, and sausage. Includes butter and syrup.
Our brioche French toast, 2 eggs, bacon and sausage.
Made with our own cinnamon rolls and served with 2 eggs, bacon and sausage.
A stack of three homemade buttermilk hotcakes.
Served with three delicious hotcakes made with sweet potato flour, a dash of cinnamon, with two eggs, bacon, and sausage. Includes butter and syrup.
Hand-battered to order, topped with our homemade country gravy.
A great 7 oz. certified Angus beef flat iron steak.
Honey cured, hardwood smoked, and thick-cut bacon.
An old family recipe using lean premium pork.
Served with caramelized onions, tomatoes, spinach, and feta cheese.
Shredded cheddar and Jack cheese with hickory smoked premium ham.
Turkey, spinach, tomatoes, fresh pico de gallo and guacamole.
Green Chile, sour cream, guacamole and pepper jack cheese.
Artichoke hearts, fresh spinach, roasted red peppers, mushrooms, feta cheese, and tomatoes.
Served with 2 dipping sauces.
Our delicious pulled pork with BBQ sauce and crispy coleslaw on a slider bun.
Certified Angus beef, with au jus, and red skinned mashed potatoes.
Certified Angus beef burger patty topped with cheddar cheese, sauteed onions and a Chile Verde strip, mashed potatoes and gravy.
Sesame crusted tuna filet, seared, over brown, wild rice with a mandarin ginger sauce and wasabi aioli with Asian slaw.
Served with red skinned mashed potatoes.
2 pieces of Icelandic haddock and 1 jumbo prawn dipped in our own beer batter fried to a golden brown and served with fries.
Hand carved fresh turkey atop our homemade stuffing with mashed potatoes and rich turkey giblet gravy.
Penne pasta and grilled chicken breast tossed with fresh mushrooms, spinach, and diced tomatoes in our Alfredo sauce. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Deliciously seasoned and marinated half chicken, freshly roasted and served with seasoned rice. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Carved fresh turkey breast served over stuffing with mashed potatoes, gravy, and our homemade cranberry sauce. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
3 crispy jumbo prawns and a 7 oz. certified Angus beef flat iron steak topped with our cabernet mushroom sauce with mashed or baked potato. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Served with homemade mashed potatoes and topped with our country gravy. Served with our homemade cornbread, grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Our famous premium choice certified Angus beef slow roasted with mashed potatoes, au jus, and horseradish. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Over-stuffed with cheese and green Chile, topped with caramelized onions, gravy, and with mashed potatoes. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Our delicious meatloaf with homemade mashed potatoes and gravy. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Served with mashed potatoes, grilled garden vegetables, and rustic sourdough roll or homemade cornbread.
10 oz. aged certified Angus beef flat iron steak with red mashed potatoes or baked potato. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Slightly spicy seasoning served on a bed of sauteed spinach with our homemade mashed potatoes. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Sesame crusted ahi tuna, seared and served over rice with a ginger Mandarin sauce with a side of Asian slaw. Served with grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Icelandic haddock and jumbo prawns in our beer batter, fried to a perfect golden brown. Served with fries grilled garden vegetables and rustic sourdough roll or homemade cornbread.
Served over rice, topped with mango, sliced avocado & our citrus aioli.
Includes our homemade mashed potatoes, gravy and fresh vegetables.
Includes mashed potatoes, gravy and vegetables.
Served with our citrus, cilantro rice and refried beans.
Served with our homemade stuffing, mashed potatoes, gravy, vegetables and cranberries.
Penne pasta, fresh spinach, diced tomatoes and grilled chicken breast tossed in our delicious Alfredo sauce.
Made with our traditional homemade marinara and seasoned ground chuck.
Includes wild & brown rice and fresh vegetables.
Choose one or an assortment! Chocolate chip, white chocolate macadamia nut, peanut butter and oatmeal raisin.
Candied walnuts and grilled Alaskan salmon, lightly seasoned, on a bed of fresh mixed greens with mandarin oranges, dried cranberries, sliced red onion and feta cheese. Delicious with our homemade vinaigrette.
Strips of certified Angus beef steak, bleu cheese crumbles, diced tomato, and red onion on a bed of crisp greens. Delicious with balsamic vinaigrette.
Crisp greens topped with chicken breast, olives, bleu cheese, bacon, hard boiled egg, tomatoes and avocado.
Diced tomatoes, cucumber, sweet red onions, Kalamata olives, and feta cheese over a bed of crisp romaine lettuce with our balsamic vinaigrette on the side.
A generous bed of crisp mixed greens, thinly sliced ham and turkey, shredded cheeses, topped with hard boiled egg, tomato wedges, and cucumbers.
Mixed greens and corn tossed in ranch dressing, with BBQ chicken breast, tomatoes, and crispy tangler onions. Including dressing.
A sesame ginger dressing tossed with crisp greens, grilled chicken, roasted red peppers, and green onions. Topped with crispy wonton strips, sesame seeds, and mandarin oranges. Includes dressing.
Tuna seared rare. Mixed greens with green onions, roasted peppers, toasted almonds, mandarin oranges, and wonton strips with sesame ginger dressing. Includes dressing.
Crisp romaine lettuce tossed with our Caesar dressing, topped with a chicken breast, shredded parmesan cheese, and croutons. Includes dressing.
Corned beef is braised for hours in our kitchen, thinly sliced, prepared with sauerkraut, jack cheese, 1000 Island dressing on grilled rye.
Solid white albacore tuna salad on grilled sourdough bread with melted cheese and thick-cut bacon. Served with fries.
6 oz. of certified Angus beef on a grilled sourdough roll with lettuce, tomato, and our spicy chipotle mayo. Served with fries.
Shaved hickory smoked ham piled on grilled rye with country fair dill pickles, thousand Island and melted jack cheese. Served with fries.
Sauteed artichoke hearts and mushrooms, fresh spinach, tomatoes, roasted red peppers on delicious pita bread with mayonnaise, feta cheese and balsamic vinaigrette. Served with fries.
Served on a grilled roll with lettuce, tomato, mayo and 2 strips of bacon. Served with fries.
On grilled Parmesan sourdough bread with melted cheese, tomatoes, and thick-cut bacon. Served with fries.
The traditional fixings plus avocado on grilled sourdough. Served with fries.
Served on grilled sourdough with melted cheese, Ortega chilies, tomato, chipotle mayo, and roasted certified Angus beef. Served with fries.
Burgers are flame broiled, certified Angus beef fresh ground chuck, on a delicious Brioche bun with lettuce, tomato, pickles, and special sauce. Topped with BBQ sauce, sauteed onions, cheddar cheese and 2 strips of bacon. Served with fries.
Burgers are flame broiled, certified Angus beef fresh ground chuck, on an artisan sourdough bun with lettuce, tomato, pickles, and special sauce. Served with fries.
Burgers are flame broiled, certified Angus beef fresh ground chuck, on an artisan sourdough bun with lettuce, tomato, pickles, and special sauce. Sesame crusted ahi, Asian slaw, sliced avocado, and our wasabi aioli. Served with fries.
Burgers are flame broiled, certified Angus beef fresh ground chuck, on an artisan sourdough bun with lettuce, tomato, pickles, and special sauce. Traditional patty melt with melted cheese and sauteed onions on grilled rye bread. Served with fries.
Burgers are flame broiled, certified Angus beef fresh ground chuck, on an artisan sourdough bun with lettuce, tomato, pickles and special sauce. Served with fries.
Burgers are flame broiled, certified Angus beef fresh ground chuck, on an artisan sourdough bun with lettuce, tomato, pickles, and special sauce. Smothered with sauteed mushrooms, melted jack, and cheddar cheese. Served with fries.
Burgers are flame broiled, certified Angus beef fresh ground chuck, on an artisan sourdough bun with lettuce, tomato, pickles, and special sauce. Flavored with chipotle mayonnaise, and topped with guacamole, bacon, and Jack cheese. Served with fries.
Burgers are flame broiled, certified Angus beef fresh ground chuck, on an artisan sourdough bun with lettuce, tomato, pickles, and special sauce. Topped with sauteed jalapenos, Jack cheese, and crispy onion tanglers. Served with fries.
Slow roasted certified Angus beef. Served with au jus and fries.
3 Icelandic haddock fillets dipped in our own beer batter, deep fried to a golden brown. Served with fries and coleslaw.
Certified Angus beef or house roasted turkey breast served open-faced with gravy and homemade mashed potatoes.
100% vegetarian fresh vegetable, avgolemono Greek lemon and rice, chicken tortilla, daily feature or Chubbys chili, served with fresh baked cornbread. Include homemade corn bread.
An old time favorite! Our fresh roasted turkey, served open-face on white bread with mashed potatoes and gravy. Garnished with our homemade cranberries.
Crisp flour tortilla with beans, ground beef or chicken breast, chopped lettuce, tomato, Jack and cheddar cheese, fresh roasted salsa, olives, sour cream and guacamole.
An over-stuffed flour tortilla with a choice of pulled-pork, chicken, or ground beef, refried pinto beans, salsa, and melted cheese. Topped with fresh roasted salsa, cheese, and sour cream. Served with rice, crisp, shredded lettuce and fresh pico de gallo.
3 hand-rolled chicken enchiladas topped with our pico de gallo, ranchero, and mornay sauce. Served with rice and beans.
Tender chunks of pork simmered in our traditional tomatillo sauce with green Chile and onions. Topped with sabritas, sour cream, and warm flour tortillas.
A huge, warm, freshly baked brownie, 2 scoops of vanilla ice cream, covered with hot fudge & topped with fresh whipped cream.
A warm, house-made biscuit, a large scoop of vanilla ice cream & sweet strawberries topped with fresh whipped cream.
A freshly baked cinnamon roll with a big scoop of vanilla ice cream and covered in caramel sauce.
Made from a family recipe with a hint of walnuts topped with a delicious cream cheese frosting.
A warm, fresh baked, house-made chocolate chip cookie, cool vanilla ice cream, and warm hot fudge topped with fresh whipped cream.
Our own house-made cheesecake with a graham cracker and walnut crust.
A huge, warm, freshly baked brownie, two scoops of vanilla ice cream, covered with hot fudge & topped with fresh whipped cream.
A warm, house-made biscuit, a large scoop of vanilla ice cream & sweet strawberries topped with fresh whipped cream.
A freshly baked cinnamon roll with a big scoop of vanilla ice cream, covered in caramel sauce.
Made from a family recipe with a hint of walnuts topped with a delicious cream cheese frosting.
A warm, fresh baked, house-made chocolate chip cookie, cool vanilla ice cream, and warm hot fudge topped with fresh whipped cream.
Our own house-made cheesecake with a graham cracker and walnut crust.
Bottomless Mimosas available Every Day, All Day!
interior
French Dip
Cobb Salad
Meat Loaf Take Home Meal - Feeds a family of four
Salmon dinner over Sauteed Spinach
Homemade Buttermilk Hotcakes
Made from scratch pies
San Franciscon Joe's
Mimosa & Bloody Mary
Flat Iron CERTIFIED ANGUS BEEF Steak
food
food
food, salads, salad
food, sandwiches, sandwich
food, dessert
Jalapeno Burger Lunch
a view of the dining area
Boysenberry Scone
California Benedict
Pancakes with all the fixings
Not blue but Belgian
Suppose to be a peach pie
Melisa M.
Jan 25, 2025
We called ahead and asked how much time it would be for a party of 8 they said 20 min and they asked for my name. I arrived and the lady said that I wasn't in the waiting list and she had an attitude and waited 30-40 min for a table and finally we had our table we got our drink they took some time to take our order and our food came fast I don't know if it was the manager but someone came to our table and apologized for the wait and our milkshakes were on the house the food was good but they need to work on their service.
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Ellie L.
Dec 17, 2024
Went with my dad and he loves this place. They are friendly and the service is fantastic. Food is good quality and I was very pleased with the cut of meat I ordered as a steak.
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Shelby G.
Jan 20, 2025
I have always had great meals here, exceptional customer service. Today was different.I ordered the tuna melt....the tuna was excellent. Parmesan bread was toasted and good. Cheese was not melted, bacon was thick but probably not fresh or prepared ahead of time, also not hot. Onion rings were cold.
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Corinna T.
Jan 14, 2025
We came here on a whim to have some lunch after visiting the Children's Museum. I would describe Brookfields as an updated diner such as Black Bear Diner - lots of comfort foods and family friendly and BJ's - due to their large & varietal menu options.I ordered the Chicken Fried Steak & Eggs which was extremely delicious, even as leftovers at home warmed up in the air fryer! I had high hopes for their biscuits based on several reviews. It unfortunately fell short and was alright; I can confirm they weren't dry! Potatoes cooked through yet lacking seasoning and eggs were your typical scrambled eggs. My husband got the Shrimp Benedict. Sadly, the shrimp seemed more like small frozen shrimp that were thawed and thrown in near the end. He said he would've loved if the shrimp were fresh & pan fried. It did come with bacon so he's happy he got some appetizing protein due to the let down of the shrimp. He did try their Ghirardelli Chocolate Mocha (chocolate lover) and highly recommends that. Overall, our experience was good. Could have been better but I won't knock them until I try them once more as a lot of their other meals look very delicious.
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James I.
Jan 12, 2025
Stopped by on a Sunday during the post-church rush and was surprised to be seated in about 15 minutes (party of two). My server was personable and attentive. I went with the chorizo scramble and biscuits with gravy. The flavor was solid, but the gravy was a bit disappointing; cold and clumpy. The chorizo scramble was filling, but honestly, their chicken fried steak is still my favorite. Definitely sticking to that next time!What made this visit different from the rest was that we weren't rushed out after eating. Ended up hanging out for over 2 hours, server kept topping off our coffee, just sipping and relaxing. Gotta love the neighborhood vibe here!
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Loreto D.
Dec 15, 2024
Amazing food and amazing service!The biscuits and gravy is such a treat! I ordered it twice in one day and at two different locations, and let me tell you... consistently amazing!Also, their homemade pumpkin pie is a wonder! I'll definitely be back!
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Donald C.
Jan 9, 2025
I ordered 2 - 3 Piece Fish and Chips dinners a d 1 Berry pie through DoorDash. I requested utencils, and tarter sauce. They came with no condiments of any kind and no utencils.The fish was good, batter was light and flaky, portions/fillet sizes were perfect. Chips serving was reasonable, cooked just right with good flavor. Coleslaw was dry and flavorless.Personal size Berry "pie" for $5.74 was actually a pie tin half filled with berry pie filling with a crust top. no side or bottom crust, not a "pie".Been eating there for decades. Usually very happy with food, service, including takeout/togo orders. This was dissapointing.
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Cameron C.
Oct 21, 2024
I think this place is better than most diners. They have various vegetarian options.I got the Huevos rancheros - they were just okay...nothing to rave about. Kinda soggy, I'd like some crunch.However...the orange juice is godly! Freshly squeezed....pulpy....sweet and yummy! I could down like 4 of these bad boys. I would come here for their coffees and OJ alone. Old fashioned diner interior and great service overall. Nice and friendly folk.
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Sam R.
Sep 28, 2024
Saturday, 9/28/2024 - Finally got my partner to come eat breakfast here with me for the 1st time. Address is 11135 Folsom Blvd, Rancho Cordova, CA 95670. I've been trying to get my SO to come for years now! Lol. They are right at the corner of Sunrise and Folsom Blvd. If you go early for breakfast, there is a farmers market happening across the street too. Anyways, upon arrival...Pros1) lots of parking2) the hostess was very friendly and professional. 3) it didn't take long to get us all seated. 4) tables, cups, utensils, plates, bowls were all clean. 5) water tasted good. No funky taste. 6) fresh squeeze orange juice was delicious!!! You can definitely tell it's fresh squeeze. I'd get this again. 7) we all loved our breakfast dishes. They were all good. 8) bathroom was cleaned. 9) our server was very nice & professional. 10) Cons1) took a bit to get our tab. But eventually we got it. Conclusion No issue. Great place to have breakfast. Easy parking. No fee to park. Nice staffs. Clean restaurant. Good foods. A little farmers market across the street you can check out. I'd go here again
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Dimitri A.
Sep 16, 2024
My first time going to Brookfield's was yesterday. I've seen it a bunch of times and finally committed to giving it a try. My wife and I got there later in the evening, and it was pretty quiet at that point. I liked the way it looked on the inside. Pretty relaxing feel and lit nicely.Our waitress was nice and friendly. Even though there were a few issues with the service (minor: dirty silverware, water versus apple juice for my daughter), I wouldn't consider this a big enough issue to say the service was bad.The food however... I was not a fan of any of it. We ordered a Grande Burrito, Garlic Fries, Nachos, and 2 desserts (apple pie and shortcake). To be really honest, there was ZERO flavor to everything. The burrito was bland, the nachos were bland, and the garlic fries were only good because of the heaps of garlic, not because of the fries. I used their seasoned salt on everything along with salt and pepper to try and spice it up a bit, but there was no solving that problem in my opinion.The desserts were "okay". I was hoping more for a apple cobbler style dessert but it wasn't, and the shortcake was decent. I'd have to say it was the best thing I had out of the rest of the items we purchased. Actually... the water was really good. I'm not trying to be funny, but it was. I feel like it was the only thing that tasted the way it was supposed to.I don't get how people enjoy food that tastes like nothing. Might as well eat lettuce because it'll almost taste the same as anything else on that menu.I personally wouldn't go back, but I'm glad I had the experience because it's been one of those places I've wanted to try. The service was good, so I'm thankful that wasn't a bad experience.Overall... I was hungry and ate most the food because I don't like to waste, but I didn't see the point in bringing anything back home because I knew we wouldn't eat it again. If you're looking for a place that provides a list of options to choose from... choose Brookfields. If you're looking for a place that has a list of options with food that tastes good... choose somewhere else.
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