Asian Blossom
Asian Blossom
8 pieces. Fried dumpling with pork and vegetable. Served with sweet soy sauce on the side.
2 pieces. Rice paper wrapped with fresh vermicelli noodle, lettuce, Vietnamese coriander, mint and cilantro. Served with house peanut sauce on the side.
8 pieces. Crispy fried wonton with crabmeat, cream cheese and scallion. Served with sweet and sour sauce on the side.
5 pieces. Minced pork, shrimp, taro, mushroom, onion, carrot and bean thread noodle. Served with house vinaigrette sauce on the side.
2 egg rolls, 2 coconut shrimps, 2 crab rangoons, 2 pot stickers and 2 shrimp tempuras.
Steamed Chinese buns stuffed with green onion, cilantro, pickled carrot, daikon, cucumber in house special sauce.
Mushroom, onion, bell pepper, chestnuts and topped with pine nuts. Served with iceberg lettuce and house special sauce on the side.
5 pieces. Cabbage, carrot, taro and bean thread noodle. Served with sweet and sour sauce on the side.
Lightly battered. Tossed with bell pepper, jalapeno and onion.
Lightly battered. Served with sweet and sour sauce on the side.
Vietnamese pancake with shrimp, pork, onion and beansprout. Served with lettuce, cilantro, assorted Vietnamese herbs and house vinaigrette sauce on the side.
Cabbage, carrot, daikon, Vietnamese coriander, topped with roasted peanuts, cilantro and fried shallot in house vinaigrette sauce.
Served over a bed of cabbage with sweet soy sauce on the side.
Shrimp and pork wonton, BBQ pork and bok choy.
BBQ pork, egg, fresh tofu, bamboo shoot and mushroom. Spicy.
Shrimp and pork wonton, BBQ pork, chicken, calamari, fish ball, shrimp, bok choy, broccoli, celery, carrot, baby corn and mushroom.
Crabmeat, shrimp, calamari, scallop, fish ball and egg white.
Served with bok choy.
Shrimp and pork wonton, BBQ pork and bok choy.
Bok choy, broccoli, celery, carrot, baby corn, bamboo shoot and mushroom.
Served with bok choy.
Shrimp, scallop, calamari, fish ball, imitation crabmeat, carrot and celery.
Served with bok choy.
Shrimp, imitation crabmeat, calamari, fish ball, BBQ pork and chicken.
Shrimp, scallop, fish ball, fried fish cake, calamari, shitake mushroom, tofu, carrot, snap pea and onion.
Caramelized catfish and onion.
Caramelized shrimp, pork and onion.
Caramelized shrimp and onion.
Shrimp, Chinese sausage, BBQ pork, chicken, pineapple, cashew and basil.
Bok choy, baby corn, broccoli and mushroom.
Shrimp, BBQ pork, chicken, spam and cashew in yellow curry flavor.
Shrimp, BBQ pork and chicken.
Spam and topped with a fried egg.
Rice noodle with dried shrimp, egg, bean sprouts and scallion. Served with fresh bean sprouts, lime and peanuts on the side.
Bok choy, broccoli, celery, cabbage, carrot, baby corn, zucchini and mushroom.
Thin rice noodle with shrimp, chicken, BBQ pork, egg, bell pepper, bean sprout and onion in yellow curry.
Egg noodle with 4 cheese. Garnished with parsley flake, green onion and Parmesan cheese.
Shrimp, calamari, fish ball, BBQ pork and chicken.
Shrimp, scallop, calamari, imitation crabmeat and fish ball.
Lightly battered, glazed with honey mayonnaise sauce and topped with walnuts.
Lightly battered, bell pepper, jalapeno and onion.
Lightly battered and scallion. Served over a bed of bok choy.
Cod fillet, lightly battered, bell pepper, jalapeno and onion.
Zucchini, baby corn, bamboo shoot, celery, bell pepper, white onion, carrot and topped with roasted peanuts.
Bok choy, broccoli, celery, green bean, baby corn, mushroom and zucchini.
Lightly battered, pineapple, carrot, white onion and bell pepper.
Bell pepper, jalapeno and onion.
Bell pepper, white onion and carrot.
Carrot.
Tomato.
Tomato.
Carrot.
Lightly battered cod fillet, bell pepper, jalapeos, and onion
Fried whole fish with sweet and spicy sauce, topped with green onion.
Lightly battered, pineapple, carrot, bell pepper and onion.
Bone in and deep fried, bell pepper, jalapeno and onion.
Bone in and deep fried, topped with sesame seeds. Served over a bed of pineapple.
Bone in and deep fried, bell pepper, carrot and onion.
Lightly battered.
Bell pepper, zucchini, baby corn, bamboo shoot, celery, white onion, carrot and topped with roasted peanuts.
Served with steamed bun and house special sauce on the side.
Lightly battered. Garnished with steamed broccoli. Spicy.
Lightly battered, glazed with honey mayonnaise sauce and topped with walnuts.
Green bean, broccoli and carrot in red creamy curry sauce. Spicy.
Zucchini, baby corn, bamboo shoot, celery, bell pepper, white onion, carrot and topped with roasted cashew.
Lightly battered, scallion and served over a bed of bok choy. Spicy.
Lightly battered, bell pepper, jalapeno and onion.
Lightly battered.
Served with carrot.
Bell pepper and onion. Spicy.
Bell pepper, jalapeno and onion.
Bell pepper, carrot and white onion in creamy yellow curry sauce. Spicy.
Bok choy, broccoli, celery, green bean, snap pea, baby corn, mushroom, bamboo shoot and zucchini.
Carrot.
Tomato.
Bell pepper, white onion and carrot.
Tomato.
Bell pepper, white onion and carrot.
Carrot.
Filet mignon, bell pepper and onion. Spicy.
Filet mignon and carrot.
Filet mignon, bok choy, broccoli, celery, green bean, snap pea, baby corn, mushroom and zucchini.
Filet mignon, bell pepper, onion and tomato. Served over a bed of lettuce and garnished with fresh cucumber and tomato.
Filet mignon and carrot.
Filet mignon and carrot.
Filet mignon and tomato.
Filet mignon and tomato.
Filet mignon, bell pepper, onion and carrot.
Bok choy, broccoli, celery, green bean, snap pea, baby corn, mushroom and zucchini.
Lightly battered, jalapeno, bell pepper and onion. Spicy.
Lightly battered, jalapeno, bell pepper and onion. Spicy.
Carrot.
Tomato.
Carrot.
Sauted with garlic.
Sauted with fermented bean curd, and garlic.
a plate of noodles and vegetables
a plate of lettuce wrapped in lettuce
Dining area
Pork chow mein
a fish tank in a restaurant
Inside decor
02/25/2025: Exterior entrance.
Filet Mignon & Snap Peas
food
02/25/2025: Interior Design is EXQUISITE.
Cherry blossoms
interior
2/21/2025: Interior Art.
02/25/2025: Entrance.
02/25/2025: Interior art.
burritos and wraps, food
Ambience
02/25/2025: Interior art.
The bar
food
Outside of restaurant
Ambiance
Charbroiled Meat over Vermicelli (Pork), Egg Roll
Shirley M. F.
Feb 26, 2025
02/25/2025: More photos added due to whatever restrictions in place . . . The APP was incessantly refusing uploading my photos!!!!
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alexander m.
Dec 29, 2024
This is our third time to restaurant. It was perfect on the first two visits (else this would be a on star).Last night, the service was horrific. Dirty plates and empty beer bottles were left as the entrees were served. We had to ask to have them picked up. One waiter was OK and the other just had no clue. The Pho, pork, was so undercooked that it was still red and actually turned the broth red. The entrees for 8 people came out over a period of 10 minutes (instead of all at once). So you could eat together or just let your food get cold while you were waiting.Anyway, we might try it again but this did leave a bad holiday memory.Alex
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Cheryl B.
Dec 8, 2024
Great Ambiance! Look at the pictures that are posted and you will see that it is a very tranquil environment. It was a nice place for a large party as we were able to seat 11 of us at one round table and the large lazy Susan in the middle made passing items easy. We called ahead to see if they could accommodate the 2 vegans in our party. They have a section of tofu items, but you need to specify vegan/veg as they use broth. For a large party, the food came out fairly quickly but not all at once. The food was hot, and the veggies were cooked well. The service was a bit disjointed, as they brought out plates for us to all share family style, but that was not our plan. It really wasn't an issue, but there was a bit of a communication issue there.
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Lisa M.
Dec 16, 2024
This is by far our favorite restaurant for Chinese food. The Mongolian Beef is made out of a filet mignon cut. The hot and sour soup is very tasty and is topped off with cilantro. I thought that this was odd at first but now I love it. The Chicken fried rice is simply delicious.
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Rodolfo V.
Jan 25, 2025
Amazing food. Highly recommended for all who love authentic Chinese food Clean place to eat and the nicest bathroom I have ever seen in a restaurant in California
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Benjamin X.
Jan 5, 2025
Venue is nice. Staff is awesome. But food is not keeping up with the rest. Ordered pho and fried rice for the kids. The ingredients taste of great quality. But I feel restaurant needs to up their game in putting together better and more unique flavors. Tastes too plain. Plain recipes.
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Doug G.
Sep 8, 2023
I ordered dinner via DoorDash from Asian Blossom. It had been a while since I had tried their food. My meal consisted of Chicken Lettuce Wraps, Orange Chicken with Brown Rice. The wraps included mushrooms, onion, bell pepper, chestnuts ... topped with pine nuts. They were served with iceberg lettuce and a house sauce on the side. They were good but a little more chicken in the mix would have made them better.I was very disappointed with the Orange Chicken. While described as "lightly battered", I found them just the reverse ....... more batter than chicken. The orange sauce lacked flavor ........ I only ate about 1/3 of my order. The Brown Rice was good.
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Ruben G.
Dec 18, 2024
very good, one of the best Chinese meals that I've had in a very long time. I hope to be ordering again soon thank you
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Kristin T.
Jun 5, 2024
I had high hopes because they offer filet mignon beef dishes. Admittedly these were a highlight for me, but everything else fell flat and didn't make up for it. Food: As stated, the filet mignon beef dishes were good. I tried the Mongolian beef and the Lemongrass Beef. Both tasted good, but they were eerily similar in flavor and without knowing would be hard to tell apart. The meat was very juicy/tender though so I did enjoy these. Unfortunately, the portions on all the meats were small for the price, and there were WAY more veggies/onions than beef. The chicken was a big fail for me. We tried the garlic chicken and lemon chicken. Similarly to the beef, they were hard to differentiate. The flavor was bland so they seemed to be almost the same thing. The texture of the chicken was bad. Very soggy/mushy and inside there were some tendonous bits and even a bone in one that required us to spit out things. To finish it off we got fried rice which was ok. Each meat is SUPPOSED to come with white rice, but we were only given a very tiny plate with maybe 1 cup on it (for 6 people...). When we asked for more, they said no because we had ordered fried rice.... Service: Service wasn't great. We were literally the only people there when we arrived, but they tried to cram us at a tiny table on the side. We asked to move and sit at a larger table, since we had 6 people and intended to order family-style dishes, but they said no. After ordering, another table arrived. Now we were 1 of 2 tables, but somehow we were given the other table's order. It took us a few minutes to get the server back to figure it out (he had gone into the back the minute he dropped off the food). Once we let him know, he took the dishes from us and brought them over to the other table. Since the food was left unattended on our table for at least a few minutes, they should NOT have gone and served it to someone else. The food came out in piecemeal, meaning one dish at a time at least a few minutes apart, which is one of my big pet peeves. Especially since we didn't get our fried rice or the white rice until last. We did get a refill on our waters once, but otherwise didn't see the waitstaff again until we had to ask for the check. Otherwise, price was high overall even for the area. Don't think I'll be back as it just wasn't worth it.
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Candice S.
Dec 15, 2024
The food was good, nice ambiance and excellent service. The staff was friendly and made sure our orders are in order. Will definitely be back.
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