Rose Tapas

Food: The Asian wings were my favorite, tender and flavor with a little kick to it. The bacon wrapped plantains were a bit undercooked, the plantains were stiff and the cheese was not melted inside. The calamari was crusted perfectly and good amount of chew but there was no Peppers as suggested in the menu. I got the seafood rice which is more like a risotto, but it was flavored well and seafood was cooked good. The sangria were so good, fruity and refreshingService: The service was a bit all over the place, there's 3 doors to get inside but the host is at one which you wouldn't know unless you walked around. There is open available seats for walk-ins but you can make reservations too. We sit down and no one serves for about 20 min, several people to ask if we got help and we kept telling them no we're waiting for our server and finally someone came to assist. Our server was nice, got everything we needed but forgot to present the birthday dessert as stated in our note for reservation Ambiance: It's a fun vibe with modern design, has lots of lights and floral colors. Latin inspired music and loud but it can be a nice spot to enjoy a birthday or at the bar. Location accommodation: There's limited parking but there some at the front and around the neighboring buildings. It can get congested as the roads are narrow so be careful when navigating

Spent a day in Boston and made reservations here and it was so delicious. The food was flavorful and perfect spot tapas. The ambience was aesthetically pleasing too it's very cute The only thing I didn't care for is the parking situation you have to find parking on a side street wish they had a lot

Had an opportunity to check this place over the weekend. Aside from having a nicely decoration with some nice furniture, the place fell short of yummy foods (only recommending the croquette). The drinks were great but on a pricy side. Service was slow, we saw our server twice all night. The hostess at least was a bit friendlier. All the staff looked unhappy. Tip: Bring cash to save some money. The check showed two amounts. Cash total vs Non-cash Total.

Great for apps and drinks!ParkingParking is limited, it's East Boston ServiceServer was very nice and polite, 5/5 for herDrinksWonderful variety of drinks, all served with great presentation FoodOkay this takes the 3/5 for sure. Filet mignonThe filet was served and I immediately noticed the filet was very fatty. I was told the filets purchased by the restaurants are fatty. I'm pretty sure filet mignon is not fatty at all, so the plate was unfortunately left alone. CevicheThe ceviche comes with plantain chips but I requested to replace the plantain chips with the corn chips. The ceviche was served with roasted corn over the ceviche. When the server stopped by to check in, I asked if there was a delay on the chips. She went to the kitchen and assured me they don't serve corn chips (the same one in the tuna tartare image), which was odd. Tuna tartareDelicious! Corn chips are the perfect size for bite size servingsWingsSweet with a kick! Great size wings and delicious sauce

I think this is a 3.5- but we came very soon after they opened so I may update as we return. First, the decor is fun and vibey and moody, trying a little too hard, but still fun. Right off the bat, nothing had prices. We have no problem splurging on food, but do like to know what we are in for. We asked the server and she said, "oh, they just want it to seem like, fancy, but everything is between like $8 and $12". I had a little bit of a chuckle (again, trying too hard?), but those prices seemed actually great, so we were optimistic-- this is in the old Jevelis location, in a working class neighborhood-- they would do well to have yummy but affordable food in this neighborhood!Anyway, we ordered a bunch. The calamari was one of the top dishes, but my favorite was actually the Spanish tortilla! The potato, oniony goodness was such good comfort food! Everything was good, not all amazing, but for $8-12/ plate, no complaints!!The only non-tapas option we got was the penne with vodka sauce. It was good!! Lots of onions. In a good way. Our drinks were pretty good. The menu read a bit more complex than the taste, but that's ok. Good selection overall and some interesting options. And the crème brûlée was so good!!I will say, when we got the check, it was definitely more than quoted per tapas/drink. Which is fine, but... just list your prices. You're in an old divey space in East Boston. It's not that deep. Not enough to upset ME, but that could def make or break reviews for some people. We sat in the dining area but I def want to go back and sit at the bar. It looked like a really cool space! We'll be back. Hopefully some of the pretenses and kinks have worked out since they opened.

This is a new tapas restaurant that opened in the old Jeveli's location. The restaurant's decore is modern, with beautiful art and flowers on the wall. They did a great job with the renovations. My wife and I ordered several tapas, a dish from the 'memory lane' (pasta) and a dessert. And some drinks. I'll start with the issues. The first thing I noticed is that the menu doesn't include any prices - which is pretty off-putting since we don't know what the portion-sizes look like or how to budget for it. If you're opening in a working class neighborhood like East Boston, it feels tone deaf. There are fancier restaurants nearby (like MIDA) that don't do this. We asked the waitress what the prices were and she was happy to give us a ballpark estimate - which eases our nerves. I got the feeling she was asked this question a *lot*. All our cocktails were $18, by the way. The food was much cheaper. As well, I felt the ceviche was lacking acid and salt. Definitely one of the weaker ceviches I've had in recent memory. And the chicken vodka was just okay - boxed pasta comfort food. There's definitely easy ways to elevate the dishes at low cost. For the good, we thought the tortilla with the smoked chile and gambas were excellent. The calamari was good - lightly breaded and the fried banana peppers were lovely. I really enjoyed my cocktails. Despite the high prices, they were certainly meeting the higher expectations. It's worth the cost. Branded ice, thoughtful garnish, well balanced and unique. As well, we had *excellent* service. Everyone we interacted with was warm, inviting and kind. Food and drinks came out at an ideal pace. Bravo!For a more "lounge"-type bar, I was also delighted with the music choice (mostly disco-house and chill drum n bass) - and it was at a reasonable volume where I can still enjoy conversations. Overall, Rose is a welcomed addition to the neighborhood and I'm looking forward to trying the rest of their specialty cocktails. I think if they tighten up some of the dishes, they'll be a decades-long success.

First and foremost, the aesthetics of this restaurant are beautiful. All of the staff members are engaging and work together as a team. They are friendly and explain everything to the best of their ability, or they ask for help if they don't know something themselves.The food was delicious, and I will definitely be back at some point for tapas and that last drink with the white foam and blue flower on top!However, I would like to mention that the service was slightly slow but quick. Let me break this down a bit.When we entered, we were greeted and promptly seated. Within a minute, water was already being poured for us. The waiter came over and asked if we wanted our usual orders.My best friend ordered everything at once, while I decided to order my drink and appetizer because they didn't have salmon, and I wasn't sure what I wanted on top of the limited six entree options.After approximately 10 minutes of chatting, our tapas were served. Two minutes later, my friend's entree arrived, but we still hadn't received our drinks. It's worth noting that I hadn't even ordered my entree yet. We appreciate fast service, but this was a little too fast.Overall, we had a good time! The music and atmosphere were both great.P.S. If you allow someone to walk in and make a reservation, it would be helpful to call them when the table is ready.

Had dinner here with my friends this past weekend. The decor and ambiance was absolutely amazing - the kind of place you can take cute photos at. I thought my food was quite yummy. I have an allergy and the waitress was able to ask the chef and accommodate. My one friend is vegetarian though and she had some trouble finding a true meal - she asked for the shrimp scampi without shrimp and they were unable to do that for her, so dropped a star for that reason. Overall yummy! I would dine here again.

3 stars for the bartender he was really nice but very slow , asked for the displayed tequila menu he didn't have it , order couples apps beautiful presentation but not much flavor at all,df need some improvement in the kitchen and service

**Rating:** Disappointing Experience OverallI really wanted to like this place, especially since they were awesome about seating us quickly and the server was prompt in greeting us and discussing the menu. However, the experience went downhill from there.We started with empanadas and wings. The empanadas were AMAZING--definitely recommend getting those! But the wings? They were served RAW. Yes, raw wings. We also ordered four drinks, but two of them took 35 minutes to arrive. We eventually canceled those drinks, only for them to magically appear when we were halfway through our entrées. Meanwhile, our water was never refilled, and no one checked in to see if we needed anything else during our meal. As for the food, it was a mixed bag. My bestie and I had the pineapple burger, which was absolutely amazing--juicy, flavorful, and with an awesome BBQ sauce. Her husband got the chicken pasta, which was delicious, but the chicken was chewy and rubbery, and the tostadas that came with it were so hard they were like croutons! My husband's steak was mediocre at best, and it wasn't even cooked to the medium he requested.To top it off, when it was time to sing happy birthday, they brought us the wrong dessert and never corrected it. While they were kind enough to give us a free dessert, they still made us pay for the canceled drinks. We also asked for condiments like salt and ketchup, but those were never brought to the table either.Needless to say, I can see why this place has only 3 stars. We won't be returning, especially after dropping $250 for this kind of experience.