Roma Mia

During a trade show event, my team and I visited Roma Mia for a much needed rest and dinner.The food was excellent but I wanted to start off with some other feedback.We made reservations for a specific table and were directed to go upstairs...but another group was already sitting there. I don't remember us getting an apology. We ended up having to go to a seat closer to the front window.The gentleman who took our order was very nice. We placed our orders and started off with some appetizers, like the fried squid you see in my pictures. But as dirty dishes piled up, he'd stop by our table, refill our waters, but then not take our dishes unless we flagged it down. This is why I took off a star.But the food was spectacular. My lobster ravioli was divine, served hot, and oh so rich. For dessert, I think I got the vanilla gelato which was also delicious. The restaurant was also clean and properly staffed so we didn't have to wait too long for our food and drinks.Overall, great restaurant!

FoodSuper disappointed by the carbonara. The carbonara was liquid, too many pancetta. Very salty. The taste was not the one from a carbonara. The bolognese pasta had not the taste of bolognese ServiceNot professional. The restaurant was almost empty with many table already dressed up but we had to wait for him to clean the table with a weird towel. The table was wet when we sat. I had to clean it again. The server started to be more open when we ordered only pasta. Strange. AmbianceWe came late but all the table were not cleaned it was a strange restaurant

Late post - October 14, 2023First time trying this spot since it was very close to the Balboa Theatre. We were watching a show. We parked in horton plaza and unfortunately did not know it was expensive. I think we got the wrong ticket or something. Anyway, the restaurant itself is nice and quaint. It is a little tight in there. Tables are very close to each other and not a lot of room to move around. We ordered Calamari, Pollo Al Marsala and Linguine Ai Frutti Di Mare. Dishes were okay and on the lighter side. The chicken was stringy but was still good and the marsala sauce was very savory. I probably would try this place again and try a different dish.

I came in with my son for dinner and am happy to have found a new authentic Italian spot to eat. We both loved the lasagna and the piccatini di pollo. Excellent and good sized portions, plus the affogato was delicious. The owner was so kind and the service was excellent. Don't miss this little gem. Hope to be back again soon. Great location close to parking garages.

My wife and I were looking for a quiet dinner and decided to give this restaurant a try. It was a convenient walk from our hotel. We shared the octopus appetizer and the chicken parmesan. The octopus was tender, fresh and melted in your mouth; it was well prepared. The chicken parm was tasty. The meal came with fresh, complimentary warmed bread with olive oil and balsamic vinegar. The owner happened to be there. He was extremely friendly. Our waiter provided excellent service. We left there grateful for our delicious meal. We would definitely go back next time we are in SD.

We came here on a Wednesday night so there were plenty of seats but we made a reservation just in case. We ordered an appetizer, two entrees, and two cocktails. I thoroughly enjoyed all the food, as I felt like all the flavors were light but still brought out all the best flavors of the dish. The seafood tasted fresh and the sauce wasn't too heavy and overpowering. The calamari was so good! The hot marinara sauce that came out with it was also really delicious. The cocktails were pretty good too but nothing crazy special. I think they had just the right amount of alcohol to where I could taste it but it wasn't all I could taste. I would recommend the espresso martini! We spent about $60/person which I think is fair considering the location and quality of the food. This place's decor was a bit confusing (no clear theme) and the restaurant was pretty dark but I think this could still be a cute date night spot!

DELICIOUS. We came in on a Wednesday evening and were seated and served right away. Their complimentary warmed bread with olive oil and balsamic vinegar was delicious, and my fettuccine Mia and my boyfriend's fettuccine bolognese were fantastic. I'll absolutely be returning here the next time I'm in SD!

We stopped in before a show at the Balboa Theater! Good wine selection - friendly bartender/server/manager - he does it all except maybe cooking!The place is inviting and has some cool art pieces on the walls! The music was too loud for casual conversation- with the tables kind of crammed together - everyone was in on the discussion!The food was outstanding! My rigatoni was spot on Al dente as was my wife's pasta.PRO TIP: make a reservation even if the guy tells you probably won't need one!!

Food was really good, desserts were ok. Service was great. We would definitely go there again.

It was a great pleasure to find this place! We had a great dinner here and my picky boy was so happy and ate a lot! If we come to San diego again, we will be back here. Especially the Lobster ravioli is the BOMB!!!