U-Grill Korean BBQ

So last time it was my birthday, me and my husband and my friend we came here for celebration. I love the bbq stuff, but what impressed me a lot is their pickled green chilli! It was really spicy but really tasty somehow, so I just keep eating and I have asked more of their pickles, they offered me more with smiley face, really appreciate. Nice music playlist, people just singing together after they are full. It gave me wonderful memories , and me keep expecting to come here again!

I went to this place last night with my brother and a few of his friends. While I can say they have quality meat and the food never disappoints, the service and wait time definitely do.From the moment I walked in, the customer service was lacking. I needed assistance, and the hostess just side-eyed me and kept walking. Before being seated, I used the restroom and noticed plenty of empty tables and staff standing around chatting. I don't mind a little chit-chat if the job is getting done, but we had already waited an hour for a table--only to wait another 10 minutes after checking in because the staff was slacking.When we were finally seated, our server made us feel rushed, like she just wanted to walk away as quickly as possible. I understand servers have multiple tables, but are we not paying customers? Once we got our meats and drinks, we were barely checked on. More often than not, we had to wave her down just to get simple things. If that's how the restaurant operates, at least give the table a heads-up.All in all, the food is great, but the service is terrible. The staff is unfriendly, and the lack of attentiveness makes the experience frustrating. You're better off going to Wang Cho's where they actually take care of their customers.

This spot was alright, but not quite what we were hoping for. We were really craving KBBQ and decided to try it out since we were far from our usual go-to in Koreatown. Walking in, we were surprised we had to wait to be seated. It was a little after lunch time and not that many people inside but I guess they were short-staffed. Regardless, we got seated after about 10 minutes. Unfortunately, our table was on the side without a TV, and there wasn't any music playing either. Felt like something was needed. The floors were sticky, which is common for KBBQ spots, but there was residue left on the chairs and table. The grills smoked easily and led to the grill burning quickly. Having to flag down the waiter to switch the grill each time wasn't ideal. To be fair, he did have to attend to multiple tables. I will say most of the meat wasn't bad and I liked the lunch price discount that was offered from 11am to 4pm M-Fri. I enjoyed the marinated bulgogi and it made me happy to get radish paper and rice paper. I'd say this trip was enough to hold me over until I head into LA.Btw there is a tesla charging station next to it. Youll want to avoid parking near it as the lines get pretty long and you're trapped.

Best thing about this place is there's a bar area with grills great for solo diners! The service is very friendly, though it does get busy so sometimes it takes a bit longer to get things out or place another order. Plenty of meat options to choose from, including some seafood like shrimp and mussels. The steamed egg is amazing. The bean paste soup was a little cold though. Brisket and bulgogi weredecent but I think I wasn't too much of a fan of the beef compared to other kbbq places. Pork belly was a lot better!

Parking: Plenty availableAmbience: Came here on a Saturday afternoon and it was fairly empty. In terms of scent and appearance, seems like one of the cleaner KBBQ restaurants I've been to.Service: Service was quick and friendly, and our orders didn't take long to arrive. Grills were changed often. When we asked for additional side dishes, they gave us plenty and we didn't have to ask for additional refills, which I appreciated.Taste: Bulgogi was marinated well, but brisket was a bit rougher and drier than had hoped for (although maybe we just left it on the grill for too long). Our party liked the sauces provided. I only wish they had the mashed potato salad as one of the available side dishes, but overall, it's a pretty good place and would recommend!

It seems like our waiter Ricardo kept disappearing. The slowest service ever and food was average. We also waited for an hour to get a table. We should've just left.

I would've Gaven this a five star if I went solely based on my first visit but after visiting a second time I had a bit of a different experience. All the meat choices are great and they also have a nice lunch special deal that ends at 4. Honestly this is probably one of the k bbq spots that has the most meat choices in menu a, usually you have to upgrade to get seafood but this one had some options for the lowest grade menu which is nice. Also worth noting they have corn cheese and jap chae noodles (warm) which several places do not offer. The first time I came here we kept ordering jap chae so much so they ended up giving us a huge bowl of it which we finished of course, the second visit I kept doing the same and they just kept bringing small portions which just made me feel like a bother because of course I was going to keep ordering more lol. Also they didn't give us rice paper my second visit and seemed to come around less. But they were good about changing the grills every round of meat. The macaroon ice creams they have are also tasty (extra charge fyi) Both times I've been I will not lie the tables have not been cleaned properly, there's always some wet spot on the seat or grease on the table. I will say though whoever has the aux at this restaurant needs to become a dj tbh because the way it was hitting lol honestly made my experience all that much better !vibey forsure

There was a long wait to get seated and to be honest, it's not worth it. Meat quality and service were just OK. Ventilation wasn't great, you could tell the vent hoods aren't the best if you could smell the kbbq from outside. We had a group of 5 and they brought out such small portions, with a max of 4 dishes at a time. They weren't attentive and slow in bringing out what we requested. I repeated myself for a cup to share a large beer and didn't receive it until after a long while. Our grill was smoking and extremely black burnt and there were no grill changes unless we asked. There's 2 U-Grill locations in Rancho, make sure you and your buddies meet up at the correct one! Surprised to see it packed here, people need to get introduced to better KBBQ around this IE area.

QUALITY WENT WAY DOWN! PRICES UP.We're here before lunch ended and it's a Monday with plenty of tables open. They won't seat us until after lunch ended so they won't have to honor the lunch price difference. I noticed prices went up but the quality went waaaay down. The fat on the meats made cutting with the scissors so hard! We weren't full but stopped eating because every meat (Galbi, Jalapeño Beef belly) were all mainly fat). Service was not good for a weekday.

Amazing FoodGreat Service Fun Ambiance My Favorite was the Soju Lychee!!!Family Friendly