Marigold Indian Cuisine

2 Piece Aloo Samosa

Triangular pastry filled with spiced potatoes and peas.

Samosa Chaat

Samosas topped with yogurt, chutneys and and spices for a tangy flavor.

2 Piece Vada Pav

Spicy potato sandwiched in a bun served with chutneys.

Masala Idli

Stir fired small steamed rice cakes served with spices and vegetables.

2 Piece Bread Pakora

Bread slices stuffed with spiced potatoes dipped in chickpea flour, deep fried and served with chutneys.

8 Piece Vegetable Mix Pakoras

A mix of chopped vegetables coated with spiced chickpea flour, deep fried and served with chutneys.

6 Piece Paneer Pakora

Paneer(Indian cottage cheese) coated with spiced chickpea flour, deep fried and served with chutneys.

Gol Gappe

Small round hollow crispy shells filled with tangy water, potatoes, tamarind chutney and spices.

Dahi Wale Gol Gappe

Crispy puris filled with spiced yogurt, tamarind chutney, potatoes and garnished with coriander.

Dahi Bhalla

Soft lentil dumplings soaked in thick spiced yogurt garnished with tamarind chutney and spices.

Paneer Kathi Roll

Spiced paneer cubes wrapped in a flat bread with other chopped vegetables and chutneys.

Chicken Kathi Roll

Marinated chicken pieces wrapped in a flatbread with other chopped veggies and chutneys.

Pav Bhaji

Spicy vegetable mash consisting of potatoes, tomatoes, peas and other veggies served with butter and toasted bread rolls.

Keema Pav

Spicy minced meat cooked with onions, tomatoes and spices served with butter and toasted bread rolls.

Aloo Tikki Chaat

Mashed potatoes mixed with spices, shaped into patties and shallow fried topped with chutneys and yogurt.

Bread Rolls

Bread slices filled with potatoes, rolled and deep fried until crispy.

6 Piece Cheese Corn Rolls

Sweet corn kernels mixed with cheese and spices, rolled and coated with breadcrumbs and then fried until crispy.

Bombay Bhel Puri

A mix of puffed rice, chopped vegetables like tomatoes, onions and topped with various chutneys.

Masala Fries

Fried potato slices tossed with Indian spices like coriander, turmeric and chilli powder.

Fish Pakora

Marinated fish pieces in chickpea flour with various spices and deep fried until crispy.

Egg Pakora

Boiled eggs coated in chickpea flour, seasoned with Indian spices and deep fried until crispy.

Green Salad

Fresh, raw cucumbers, onions, tomatoes, radish and lemon.

Lachha Onion Salad

Thinly sliced onions with lemon squeezed on top and sprinkled with Indian spices.

Circa Onion Salad

Thinly sliced onions with vinegar dressing.

Sprouts Salad

Sprouted beans and arugula with lemon on top and chefs secret dressing

Chicken Tikka Salad

Smoked roasted chicken pieces with tomatoes, cucumbers, onions and lemon vinaigrette dressing.

Paneer Tikka Salad

Smoked roasted cottage cheese (paneer) with tomatoes, bell peppers, onions, cucumbers and lemon vinaigrette dressing.

Achari Paneer Tikka

Paneer Marinated with Spicy Pickle Like Flavor Grilled to Perfection Served with Chutneys and Onion Rings.

Malai Paneer Tikka

Paneer Marinated with Mixture of Yogurt, Cream and Indian Spices Grilled to Perfection Served with Chutneys.

Haryali Paneer Tikka

Paneer Marinated in A Green Marinade Including Cilantro, Mint, Spinach, Yogurt and Then Grilled to Perfection

Tandoori Pineapple

Pineapple slices marinated in a mixture of yogurt and tandoori spices like cumin, coriander and then grilled until Smokey and caramelized.

Afghani Soya Chaamp

Soy meat marinated in rich and creamy mixture including yogurt, cream, garlic and Indian spices and then grilled to a tender texture.

Marigold Special Soya Chaamp

Chefs special- Soy meat marinated in a spicy and red colored mixture including red chilli powder, turmeric, yogurt and many other Indian spices then grilled till a charred texture.

Mushroom Tikka Stuffed

Mushrooms filled with a spiced mixture including Indian spices and then grilled until tender.

Dahi Ke Kebab

Hung yogurt mixed with gram flour and Indian spices shaped into patties and shallow fried until crispy.

Malai Broccoli

Broccolini florets cooked in a creamy rich sauce including cream, butter, garlic and many other indian spices.

Corn Seekh Kebab

Mashed corn kernels combined with spices and herbs and then grilled until crispy.

Lasuni Chicken Tikka

Chicken pieces marinated in a spicy garlic infused mixture with yogurt, ginger and bland of spices which are then grilled until a Smokey flavor served with chutneys.

Tandoori Chicken

Chicken marinated in a mixture of yogurt and spices and then grilled till a Smokey flavor served with chutneys.

Murg Malai Tikka

Chicken pieces marinated in a rich cream (malai) with other spices and grilled till tender.

Bhatti Ka Murg

Chicken is marinated in a robust mixture of spices and then grilled in a bhatti which is a traditional clay oven.

Mutton Seekh Kebab

Goat meat marinated with Indian spices shaped onto skewers and grilled until smoky flavor.

Zaafrani Lamb Chops

Lamb chops are marinated in a robust mixture that includes saffron(zaffran) and other Indian spices which are then grilled until tender.

Fish Tikka Ajwaini

Fish pieces marinated in a mixture of carom seeds (ajwain) and other Indian spices and then grilled until thoroughly cooked.

Fish Amritsari

Fish pieces marinated in a mixture of gram flour and spices like cumin, coriander and many other and then deep fried until golden and crispy.

Tandoori Shrimp

Shrimp marinated in a mixture of yogurt and a blend of Indian spices which is then grilled until a Smokey flavor.

Malai Shrimp

Shrimp cooked in a rich and creamy sauce (malai) including other ingredients and Indian spices. Shrimp is simmered in creamy sauce until thoroughly cooked.

Dal Marigold

Chef special dal makhani rich and creamy dish made from black lentils simmered with butter, cream and a blend of spices.

Dal Tadka

Yellow lentils cooked with onions, tomatoes and a blend of spices fried in oil until they sizzle.

Chana Masala

Chickpeas cooked in a spicy flavorful gravy with many Indian spices.

Rajma Rasile

Kidney beans cooked in a rich and flavorful gravy including onions, tomatoes and many Indian spices .

Punjabi Kadhi Pakora

Deep fried fitters made from gram flour cooked in a yogurt based curry.

Sarso Ka Saag

Mustard greens and other leafy greens like spinach cooked with Indian spices until tender and then finely pureed.

Aloo Gobi

Potatoes and cauliflower cooked together with aromatic spices like turmeric, cumin, coriander and many more.

Aloo Methi

Potatoes and fenugreek leaves(methi) cooked in oil with Indian spices.

Jeera Aloo

Potatoes and cumin seeds (jeers) cooked in oil with many other Indian spices.

Aloo Shimlamirch

Potatoes and bell peppers cooked in oil with other Indian spices.

Kadhai Mushroom

Spicy stir fried mushrooms with onions, tomatoes and other spices cooked in a gravy.

Bhindi Do Pyaza

Okra cooked with onions and seasoned with Indian spices.

Subz Handi

Assorted vegetables cooked in a creamy and aromatic gravy flavored with Indian sopices.

Baigan Bharta

Roasted and mashed eggplant cooked with onions, tomatoes and other Indian spices

Pindi Chana

Chickpeas along with small paneer (cottage cheese) cubes cooked in a dry manner with onions, garlic and other Indian spices without any gravy or sauce.

Tawa Chaamp Masala

Soy meat cooked on a Tara which is a griddle with many Indian spices.

Khumani Kofta

Deep fried dumplings (koftas) served in a creamy and rich gravy with a blend of Indian spices.

Palak Corn Mushroom

Spinach (palak), sweet corn and mushrooms cooked together with spices in a creamy texture.

Palak Paneer

Spinach leaves are blanched and then pured in a smooth paste and then paneer (cottage cheese) is added along with other Indian spices.

Mutter Paneer

Paneer and green peas (mutter) cooked in a spiced gravy .

Paneer Lababdar

Paneer along with finely chopped bell peppers cooked in a tomato gravy with Indian spices.

Shahi Paneer

Paneer cooked in a creamy sauce with Indian spices and especially cashews.

Kadhai Paneer

Paneer cooked with chopped bell peppers along with Indian spices in a semi-dried manner.

Paneer Butter Masala

Paneer cubes added to a buttery tomato gravy and cooked with Indian spices.

Paneer Bhurji

Crumbled paneer cooked with onions, tomatoes and other Indian spices.

Paneer Makhani

Paneer (cottage cheese) cooked with Indian spices in a creamy gravy texture.

Butter Chicken

Tandoor grilled chicken in an ambrosial tomato gravy with oodles of butter and cream

Chicken Tikka Masala

Boneless white chicken meat in tomato and butter gravy.

Chicken Lababdar

Chicken along with finely chopped bell peppers cooked in a tomato gravy with Indian spices.

Chicken Curry Home Style

Traditional Indian chicken curry made with Indian spices.

Kadhai Chicken

Chicken cooked with chopped bell peppers along with Indian spices in a semi-dried manner.

Saag Chicken

Chicken cooked in spinach sauce along with other Indian spices.

Tawa Chicken

Marinated chicken pieces cooked on a tawa with many Indian spices.

Mango Chicken

Boneless chicken pieces cooked in a mango sauce.

Chicken Vind Aloo

Chicken cooked in a spicy sauce with potatoes and tomatoes.

Chicken Khurchan

Thinly sliced chicken cooked on a tawa with Indian spices.

Mutton Rogan Josh

A dark and rich mutton (goat) curry spiced with rattanjog and saffron

Goat Curry Home Style

Traditional home style Indian goat curry made with Indian spices

Bhuna Ghost

Goat meat slowly cooked in whole spices and later fried in ghee.

Rarra Ghost

Mutton(goat meat) pieces cooked and served in a thick keema gravy.

Mutton Keema

Minced goat meat cooked in Indian spices.

Mutton Korma

Slow cooked goat meat in a yogurt based gravy with Indian spices.

Mango Mutton

Boneless goat meat pieces cooked in a mango sauce.

Kadhai Ghost

Goat meat cooked with chopped bell peppers along with Indian spices in a semi-dried manner.

Fish Curry Home Style

Fish cooked in a special sauce in a traditional home style manner.

Coconut Fish Curry

Fish pieces cooked in a coconut sauce with other Indian spices.

Bengali Fish Curry

Fish cooked with indian spices especially mustard seed and cooked in mustard oil.

Shrimp Curry Home Style

Shrimp cooked delicately in a special curry sauce.

Cocnut Shrimp Curry

Shrimp cooked in coconut sauce with other Indian spices.

Egg Curry

Boiled eggs in a curry with Indian spices.

Egg Bhurji

Scrambled eggs cooked with onions, tomatoes and Indian spices.

Steam Rice

Steamed white basmati rice.

Jeera Rice

White rice sauted with cumin seeds in oil.

Mutter Pulav

Basmati white rice cooked with green peas and a blend of spices like cumin.

Masala Rice

Basmati rice cooked with mixed Indian spices.

Vegetarian Dum Biryani

Aromatic basmati rice with fresh vegetable cooked with herbs and spices.

Chicken Dum Biryani

Aromatic basmati rice with chicken pieces cooked with herbs and spices.

Mutton Dum Biryani

Aromatic basmati rice with goat meat cooked in spices and herbs.

Tawa Roti

Indian flatbread made from whole wheat made on a tawa.

Tandoori Roti

Indian flatbread made from whole wheat and cooked in a tandoor which is a clay oven.

Plain Naan

Popular Indian bread made from refined flour dough with yeast cooked in a tandoor which is a clay oven for a soft and fluffy texture.

Butter Naan

Plain naan brushed with butter on top.

Garlic Naan

Plain naan brushed with minced garlic and cilantro on top.

Masala Naan

Plain naan brushed with Indian spices on top

Mirchi Naan

Plain naan brushed with green chillies on top

Lachha Parantha

Layered Indian flatbread made from whole wheat flour cooked in a tandoor.

Mirchi Parantha

Layered flatbread with green chillies in it.

Missi Roti

Indian flatbread made from whole wheat flour and chickpea flour with Indian spices.

Makki Roti

Indian flatbread made from maize flour (cornmeal).

Marigold Special Amritsari Kulcha

Type of stuffed Indian bread with filling of potatoes and chefs secret ingredients cooked in a tandoor clay oven.

Gulaab Jamun

Two juicy sweet balls made from cream of milk served hot.

Ras Malai

Indian style cheese dumpling in sweet creamy sauce served cold

Gulkand Phirni

Made from rice, milk and sweet rose petal preserve in a thick cream consistency.

Kesar Kulfi

Indian frozen desert made from thickened milk and saffron.

Rabri

Traditional Indian desert made with milk, sugar, cardamom and saffron.

Shahi Tukda

Fried bread soaked in sweetened milk flavored with cardamom and saffron.

Gajrela

Carrot based sweet pudding.

Mango Lassi

Yogurt based drink blended with mangoes.

Barbie Lassi

Yogurt based drink blended with rose syrup.

Nimbu Paani

Indian lemonade made with fresh lemon juice, water, sugar and flavored with mint.

Marigold Refresher

Summer refresher with a sweet and salty flavor together made using chefs special recipe.

Spicy Mango Soda

Sweetness of mango with a kick of spice creating a refreshing drink.

Masala Chaach

Yogurt based savory drink with Indian spices.

Thumbs up Indian Soda

Limca Indian Soda

Chai Tea

Indian tea brewed in whole milk.

Indian Coffee

Coffee brewed in whole milk.

Mineral Water

Alkaline Water

Sparkling Water

Samosa

Savory fried pastries filled with seasoned potatoes and green peas.

Pakora

Fritter of shredded veggies in a flavorful chickpea batter.

Chole Bhature

Chickpeas in a spiced onion-tomato sauce, served with fried bread and Indian pickle.

Chili Paneer

Ginger-garlic marinated paneer, lightlybattered and fried, then tossed garlic chili sauce with sauteed bell-peppers and onions.

Gobi 65

Batter-fried cauliflower bites, tossed in a yogurt chili sauce tempered with mustard seeds and curry leaves.

Chicken Tikka Fries

Our version of loaded fries, smothered with shredded chicken tikka masala, garnished with onion and cilantro.

Chili Chicken

Ginger-garlic marinated chicken bites, lightly battered and fried, tossed in our garlic chili sauce with sauteed bell-peppers and onions.

Chicken 65

Batter-fried chicken bites, tossed in a yogurt chili sauce tempered with mustard seeds and curry leaves.

Desi Wings

Crispy fried chicken wings, battered and slathered in your choice of curry or tikka masala sauce.

Coconut Shrimp

Sauteed shrimp tossed with a garlicky sauce of coconut milk, lemon and chili.

Veg Cutlets

Kadai Paneer

Paneer tossed with freshly ground spices and sliced bell-peppers and onions. Served with white rice.

Bhindi Masala

Cut okra & onions, delectable blend of spices. Served with white rice.

Kadi Pakora

Vegetable fritters in a tangy spiced yogurt sauce. Served with white rice.

Malai Kofta

Navratan Korma

Tadka Dal

Kasoori Paneer Tikka

Chicken Curry

Chicken thighs in a tomato onion sauce with roasted spices. Served with white rice.

Chicken Tikka Saag

Chicken Tikka in a sauce of fresh spinach cooked with cream and fresh ground spices. Served with white rice.

Kadai Chicken

Chicken thigh withsliced bell-peppers and onions, in a sauce of tomatoes and freshly ground spices. Served with white rice.

Chicken Vindaloo

Chicken and potatoes, simmered in tangy hot pepper gravy. Served with white rice.

Lamb Rogan Josh

Succulent diced lamb in a cardamom infused sauce. Served with white rice.

Lamb Vindaloo

Lamb and potatoes, simmered in a tangy hot pepper gravy. Served with white rice.

Keema Matter

Ground lamb with sauteed peas in a sauce of roasted spices. Served with white rice.

Goat Masala

Bone in goat, yogurt, onions and aromatics. Served with white rice.

Shrimp Masala

Sauteed shrimp, creamy tomato sauce with diced peppers. Served with white rice.

Chicken Korma

Coconut Chicken

Kadai Kebab Curry

Chicken Seekh kebab

Malai Chicken Tikka

Kadai Lamb

Coconut Lamb

Shrimp Curry

Kids Chicken Tenders

Vegetarian Combo Platter

Dal, choice of veg entre, raita, pickles, basmati rice & naan.

Chicken Combo Platter

Dal, choice of chicken entre, raita, pickles, basmati rice & naan.

Lamb Combo Platter

Dal, choice of lamb entre, raita, pickles, basmati rice & naan.

Mango Chutney

Raita

4 oz. Mint Chutney

4 oz. Tamarind Chutney

Plain Yogurt