Lemongrass Asian Cuisine
Lemongrass Asian Cuisine
Steamed prawns and pork, vermicelli rice noodles, fresh aromatic herbs and vegetables wrapped in our delicate rice paper and paired with a rich peanut sauce and crushed nuts.
Grilled pork, vermicelli rice noodles, fresh aromatic herbs and vegetables wrapped in our delicate rice paper and paired with a rich peanut sauce and crushed peanuts.
Seasoned pork combined with fresh herbs, Asian spices, vegetables and clear thread noodles wrapped in our crispy golden egg roll paper and served with our house vinaigrette.
Seasoned cabbage, carrots and tofu, wrapped in our crispy golden egg roll paper and served with our house vinaigrette.
Our curry-infused chicken breast, skewered and grilled to perfection, accompanied by a rich peanut sauce and cucumber chutney.
Tender, crispy shrimp tossed in a creamy, spicy sauce.
Extra firm, triangle shaped tofu fried to a crispy golden tone, accompanied with our sweet chili sauce and garnished with crushed peanuts.
Garlic-infused tofu, grilled and served with a sweet chili sauce.
Battered and Fried chicken wings with five spice seasoning and wok fried in fresh garlic, butter, onions and bell peppers, served over a bed of iceberg lettuce, tomatoes and cucumbers.
Battered and fried chicken wings. Wok fried in fresh garlic, sweet chili sauce, and our house vinaigrette
Panko breaded calamari flash fried to a golden tone and accompanied by a sweet chili sauce.
Panko breaded chicken flash fried to a golden tone and accompanied by ketchup.
Battered and flash-fried squid seasoned and wok-fried in fresh garlic, butter, onions and bell peppers served over a bed of iceberg lettuce, tomatoes and cucumbers.
Battered and flash-fried prawns seasoned and wok fried in fresh garlic, butter onions and bell peppers served over a bed of iceberg lettuce, tomatoes and cucumbers.
Mussels, scallops, calamari and prawns seasoned and wok fried in fresh garlic and butter. Accompanied by diced onions, scallions and bell peppers over a bed of iceberg lettuce, tomatoes and cucumbers.
Iceberg lettuce, carrots, purple cabbage, tomatoes and cucumbers covered in our rich peanut vinaigrette.
Iceberg lettuce, carrots, purple cabbage and cucumbers in our vinegar dressing.
Steamed, ginger-flavored chicken breast served on a fresh bed of cabbage, carrots, mint, peanuts and fried onions in a lime vinaigrette dressing.
Steamed, ginger-flavored chicken breast, onions, bell peppers, carrots and purple cabbage combined with a chili puree and lime vinaigrette, served on a bed of iceberg lettuce.
Pan-seared beef, onions, bell peppers, cucumbers carrots and purple cabbage combined with a chili puree and lime vinaigrette, served on a bed of iceberg lettuce.
Glass noodles, ground chicken, shrimp and squid mixed with sweet onions, lettuce, tomatoes, carrots and fresh cilantro in a juicy lime dressing.
A flavorful hot and sour soup, infused with lemon grass, galangal, and a chili puree served with fresh onions, mushrooms, tomatoes and cilantro.
A flavorful sweet coconut hot and sour soup, infused with lemon grass, galangal and a chili puree served with fresh onions, mushrooms and cilantro.
Rare and well done slice of steak, brisket tendon tripe and meatballs.
Rare slices of filet Mignon.
Rare slices of steak.
Well-done slices of steak.
Meatball lovers.
Pulled white chicken breast.
Assortment of vegetables and tofu.
A mixture of seafood including prawns, calamari and crab.
Design your own Pho combination with all of your favorite items: rare steak "tai", meatballs "Bo Vien", well-done steak "chin", brisket "Gau", tendon "gan", tripe "sach".
Aromatic Thai spices combined with coconut milk and panang flavoring, served with bell peppers.
Aromatic Thai spices combined with coconut milk and green curry flavoring. Served with bell peppers, bamboo shoots and basil.
Aromatic Thai spices combined with coconut milk & Massaman curry flavoring. Served with carrots, onions, potatoes, and peanuts.
Aromatic Thai spices combined with coconut milk and yellow curry flavoring. Served with onion, potatoes and carrots.
Rice noodles, eggs, bean sprouts and scallions pan-fried in our sweet tamarind sauce. Garnished with carrots cabbage, limes, and crushed peanuts.
Wild rice noodles, eggs and broccoli pan fried in a sweet soy sauce combined with our house special sauce.
Wild rice noodles, eggs, onions, mushrooms, carrots, bell peppers, bamboo shoots, basil, baby corn and tomato pan-fried with a combination of our chili puree, sweet soy sauce and special house sauce.
Wok-fried wild rice noodles in a sweet soy sauce. Topped with broccoli and a gravy-like sauce.
Yakisoba noodles, eggs, cabbage, carrots, bean sprouts and scallions wok fried in our special house sauce.
Wok fried mushroom, broccoli, tomatoes, carrots, baby corn and cabbage in our mushroom flavored oyster sauce. Served over a bed of crispy egg noodles.
Wok fried rice noodles with eggs, bean sprouts, cabbage, onions, mushrooms and carrots in our special house sauce and garlic chili oil.
Wok fried rice noodles with eggs and bean sprouts, mushrooms, broccoli, tomatoes, carrots, baby corn and bamboo shoots in our mushroom flavored oyster sauce.
Wild rice noodles, bean sprouts and scallions pan fried in a thick soy sauce.
Yakisoba noodles tossed in green onions, butter, garlic and our special house sauce.
Glass noodles stir fried with tomatoes, onion, cabbage, baby corn, mushrooms, bean sprouts and eggs.
Jasmine rice combined with eggs, onions, scallions and tomatoes.
Jasmine rice combined with eggs, onions, mushrooms, bell peppers, basil and a chili puree.
Jasmine rice combined with eggs, onions, scallions, pineapples, tomatoes, cashew nuts, chicken and shrimp with a hint of curry flavoring.
Jasmine rice combined with eggs, onions, bell peppers, Chinese sausage and shrimp.
Grilled garlic infused pork alongside steamed rice with tomatoes and cucumbers paired with our house vinaigrette.
Grilled garlic infused pork served over vermicelli rice noodles, lettuce, carrots, bean sprouts, cucumbers and egg rolls, paired with our house vinaigrette.
Grilled lemon grass garlic-infused slices of steak served over vermicelli rice noodles, lettuce carrots, bean sprouts, cucumbers and egg rolls. Paired with our house vinaigrette.
Grilled garlic-soy infused pork chops, served on rice, garnished with lettuce, tomatoes and cucumber. Accompanied with our house vinaigrette.
Grilled lemon grass infused chicken alongside steamed rice, garnished with lettuce, tomatoes and cucumbers. Accompanied with our house vinaigrette.
Grilled chicken breast glazed with our sweet teriyaki sauce and served on a bed of cabbage, carrots and bean sprouts alongside steamed rice and broccoli as garnish.
Grilled beef glazed with our sweet and spicy teriyaki sauce and served on a bed of cabbage, carrots and bean sprouts alongside of steamed rice with broccoli as a garnish.
Steamed Tilapia with ginge and scallions. Served with a soy emulsion with bell peppers and broccoli as garnish.
Battered and flash fried tilapia, served with a sweet and sour sauce that consists of diced onions and bell peppers. Garnished with basil and lime
Wok fried baby bok choy with fresh garlic and ginger in our light house sauce.
Spinach and bean sprouts swimming in our rich peanut sauce.
Cabbage, carrots, broccoli, baby corn, tomatoes and mushrooms stir fried in fresh garlic, sesame oil and our special house sauce.
Onions, bell peppers, carrots and baby corn stir fried in fresh garlic, chili puree & our special house sauce covered with cashew nuts.
Lots of aromatic basil combined with onions, mushrooms and bell peppers stir fried in fresh garlic, sweet soy sauce and our special house sauce.
Our sauce includes fresh garlic, diced cilantro, black pepper, sweet soy sauce and our special soy sauce. Served over a bed of broccoli.
Onions, carrots, mushrooms, bell peppers, pineapple, baby corn, tomatoes and cucumbers stir fried in our flavorful red sauce.
Fresh, aromatic ginger and garlic combination with onions, mushrooms, carrots, bell peppers, brocolli, and baby corn stir fried in our blend of black bean and sweet soy sauce.
A combination of seafood -including shrimp, calamari, crab, scallops and mussels- mixed with onions, mushrooms, bell peppers, carrots and Thai basils pan fried in our chili puree and house sauce.
Fresh ginger, scallions and white onions in our mushroom flavored oyster sauce.
Fresh eggplant, combined with basil onions, mushrooms and bell peppers. Stir fried in fresh garlic & our house sauce
Wok fried lemon grass, onions and bell peppers in chili sauce. Steamed broccoli as garnish.
Wok fried, tomatoes and broccoli in our mushroom flavored oyster sauce.
Wok fried Chinese broccoli and garlic, topped with filet mignon, in our mushroom flavored oyster sauce.
Wok fried filet mignon, onions and bell peppers in our mushroom flavored oyster sauce. Served on a bed of iceberg lettuce, tomatoes and cucumbers.
Crispy, golden chicken tossed in a mild sweet sauce with fresh orange peels. Served over a bed of steamed broccoli.
A scoop of your Asian flavored ice-cream. Garnished with cherry and mint. Your choice of vanilla, green tea, mango or plum.
Black glutinous rice slow cooked to a pudding texture. Served warm with a touch of coconut milk.
Glutinous rice slow cooked, basket steamed and marinated in coconut milk. Garnished with mint.
Bite-size shaped balls that are wrapped in sweet, sticky rice dough that contains ice cream in the center. Your choice of green tea, strawberry or mango.
Handpicked, fresh, sweet mangos are sliced and plated around sticky rice marinated in coconut milk and garnished with mint.
Rich slices of pound cake wrapped around a vanilla core and battered in sweet tempura, flash fried to perfection. The tempura ice cream is served halved, garnished with Hershey's chocolate syrup, whipped cream, powdered sugar and a cherry.
A chocolate cake, enveloped by chocolate itself, filled with a dark chocolate truffle served alongside a scoop of vanilla ice cream and garnished with strawberry topping, Hershey's chocolate syrup, whipped cream and a cherry.
A fresh banana halved and flash fried in our sweet honey batter. Served alongside a scoop of ice cream and garnished with a caramel sauce, whipped cream and a cherry
Japan
Japan
China
Japan
Japan
Holland
Mexico
American
Red, Dry
White, medium dry
White, Semi-sweet
White, Perfumed, Semi-Sweet
Red, Dry
Japanese Rice Wine
China, Liquor
Needs more spices for flavor
Salt & Pepper Signature Wings
Lemongrass Asian Cuisine dining room
Presentation screen in Private room
Beautiful cocktail bar
fried chicken wings, chicken, poultry, chicken wings and fried chicken, bbq wings, food, chicken wings, bbq chicken, fried chicken
Bar area
Dining / Wine storage area
Bar area and Dining room
interior
Private / VIP / Board room
interior
oysters and mussels, food
drink
oysters and mussels, food
Spring Roll with Shrimp & Pork
front entrance
a fish and tree
Private VIP Room
sushi and sashimi, interior
Dining area / VIP room
Dave S.
Mar 4, 2025
My wife and I and 2 friends had to try the new expanded restaurant, with a seafood side. They sat us in the seafood section, but we ordered asian food. Lemongrass has very good food. We just shared salt and pepper wings, which were very good. They are a crispy, but very juicy, nicely seasoned wing. And then we shared an orange chicken with broccoli and jasmine rice. Also very good, the broccoli cooked just right, not soggy. The chicken was good. The service was good, but slow, probably because the Lemongrass side was very busy. It was the weekend. The ambiance has been greatly improved since it has been totally renovated in the last year. If you want very good Asian food, this is likely the best Asian food in town.
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William J.
Feb 23, 2025
Pad Ta Lay is a no-no. Scallops are squishy, which means they're bad after being unfrozen. Shrimp barely turned orange, which means it's not cooked. Turned the dish in, and it came back the same. Took it home to cook, and my body won't digest it, so this definitely tells me that it's no good! Threw up twice.Let's not forget the fact that my son's red snapper came out almost 40 minutes after ordering it. For a Friday, it's sad...Will only go back for the drinks, definitely not touching the food. We've actually been here twice before, and the two other times we've had issues as well. Poorly managed location.
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Shelli S.
Feb 12, 2025
What happened to my fave Hemet restaurant? This place remodeled a while back, & lost its original soul. It is beautiful to see, but the couple of times I've visited since the remodel, I regretted it. The tables are too low or the seats are too high. They do not have booth seating available to single diners, (Being single is not a crime!!) so I bought my dinner as take- out.I went to the restroom while I waited, and there was fecal matter on the seat. We know it happens, but it is still unsettling.... I won't be back unless it's for take- out. I doubt anyone here will care, but I'm a little sad about it. It used to be my fave Hemet spot...
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Joy J.
Aug 29, 2024
Okay, okay, okayyyy!!! Hemet with the come up out here at Lemongrass Asian Cuisine!! A friend and I stopped in for a late lunch post workout. It's like a 2 in 1 concept, where you can get Thai food and seafood under one roof. The restaurant is located in a shopping center and there is ample parking available.I got the Spring Roll with Shrimp & Pork (or you can pick one or the other if you don't want both) and the Salt & Pepper Signature Wings. I got the Orchard to wash everything down, and that was very tasty and refreshing on a hot summer day. The wings remind me of Royal Mandarin down south, but the chicken pieces are bigger, so that's a plus. They are full of flavor and very crispy on the outside. The Spring Roll wasn't the best I've had. The wrapper seemed a little tough, but it was still good overall. The Beef Thai Spicy Salad was awesome! It had a lot going on, but the flavors married well with each other, and even though it was just a little too spicy for me, I kept eating it, lol!! My friend got a pound of shrimp, but it looked and tasted like it needed more seasonings. I recommend checking it out if you get a chance. Their prices are slightly above average in my opinion, but I feel like the quality justifies that. Would I come back? Fo sho!!
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Kareena R.
Feb 2, 2025
I've ordered delivery from this place a few times and everything was always delicious. We finally decided to come in for dinner and it was even better. Service was amazing, all of our dishes were extremely tasty and our server Marcus was awesome. I highly recommend dining in. The ambience is beautiful and relaxing. Will be coming back soon.
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Joe K.
Feb 14, 2025
Excellent Asian food and service. They recently updated their building and added a bar.
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Robin ..
Feb 19, 2025
Oh my goodness try the salt and pepper wings. They are fantastic. Everything here is fantastic. It's like the best Asian cuisine in Riverside County highly recommended.
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Lina F.
Feb 18, 2025
The ambience is romantic and high class didnt expect it from a small shopping center but absolutely beautiful and among that their food is just 10/10 i crave their pad sew ew now bc of how good they make it
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Nina G.
Oct 9, 2024
Got a lukewarm pho, the meat arrived still pinkish. Asked for soup refill and they were gonna charge us more. Also took more than 30 mins for our food to arrive. We came on a weekday night and there werent a lot of people.Food and service was so much better in the past. Im disappointed this time around.
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Patrick G.
Jan 2, 2025
The pho is phoking good. Would recommend the food 100% they do not disappoint. Check out the bar amazing bartenders and lovely atmosphere. My favorite spot by far.
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