Jono's Simple Japanese - Eastvale
Jono's Simple Japanese - Eastvale
6 pieces. Deep fried or steam grilled pork potsticker.
4 pieces of shrimp tempura served with tempura sauce.
Soybean.
3 pieces. Deep fried vegetable egg rolls.
Fried vegetable with batter served with tempura sauce.
5 pieces. Baked.
Soybean.
4 pieces of jalapeno stuffed with mix fish, cream cheese and fried. Spicy.
Deep fried calamari steak.
Soybean.
Fried soft shell crab served with ponzu sauce.
Fried tofu with bonito fish flakes.
Pickled cucumber with octopus.
Pickled cucumber.
5 pieces. Fried tofu nuggets.
2 pieces.
Made with wheat flour cooked with the soup stock of the bonito and soy sauce.
Plain with green onion. Made with wheat flour cooked with the soup stock of the bonito and soy sauce.
Made with wheat flour cooked with the soup stock of the bonito and soy sauce.
Mixed seafood boiled with thick noodle seaweed and green onion.
Mango, avocado and mix green salad with house goma dressing.
Assortment of sashimi, mix green salad, avocado, mango with sesame dressing. Spicy.
Crispy grilled salmon skin and mix sesame dressing. Spicy.
Mix green salad topped with avocado, carrot, cucumber and house dressing.
Assortment of sashimi, mix green, avocado with sesame dressing.
Thinly sliced seared albacore on salad with sesame dressing.
Thinly sliced seared tuna on salad with sesame dressing.
Fresh grilled Cajun salmon on salad with sesame dressing.
Inside: shrimp tempura, spicy crabmeat, avocado and cucumber. Top: tuna and avocado. Spicy.
Inside: shrimp tempura, spicy tuna roll. Top: salmon and avocado. Spicy.
Inside: crab meat, avocado and cucumber. Top: thin sliced lemon and salmon. Spicy.
Inside: shrimp tempura crab meat, avocado and cucumber. Top: ebi shrimp.
Kani kama, crab, shrimp tempura, avocado and cucumber. Tops with salmon, mango, eel sauce and sesame sauce.
Inside: shrimp tempura, avocado spicy crab, topped with salmon, spicy mayo and baked. Spicy.
Inside: crabmeat, cucumber. Top: salmon, izumidai, shrimp and tuna avocado.
Avocado, salmon, cream cheese top with salmon.
Inside: shrimp tempura, spicy tuna and avocado. Top: tempura crunch.
In: spicy tuna, cucumber, avocado, top: tuna, salmon, izumidai, albacore with ponzu sauce, jalapeno.
Inside: shrimp tempura, cream cheese and avocado fried. Top: spicy crab.
Inside: shrimp tempura, crab and avocado. Top: baked scallop with house mayo.
Kani kama, crab, tuna, avocado, salmon wrap in cucumber. No rice.
Spicy tuna, shrimp tempura, cucumber avocado, top with avocado, albacore Cajun, seared with Japanese dressing.
Inside: crab meat, avocado and cucumber. Top: salmon and fried.
Inside: spicy tuna and cucumber.
Inside: salmon, cream cheese and deep-fried.
Yellowtail, tuna, albacore, cucumber inside. Top: pepper seared salmon with Japanese dressing and fresh wasabi dot on top.
Spicy kani kama crab, avocado, cucumber top: avocado, eel sauce, sriracha, spicy mayo, sliced jalapenos.
Inside: deep fried soft shell crab, crab meat, cucumber, avocado, gobo and kaiware.
Kani kama crab, shrimp tempura, cucumber, avocado. Top: spicy tuna, eel sauce, spicy mayo, crunchy flakes.
Inside: crab meat, avocado and cucumber. Top: shrimp, scallop, onion and mushroom baked with house mayo.
Kani kama crab, cucumber, avocado, shrimp tempura. Top: salmon with ponzu sauce.
Inside: crab meat, cucumber and avocado. Top: tuna.
Inside: spicy salmon, avocado and cucumber.
Inside: fresh water eel, cucumber. Top: eel sauce.
Crab meat, cucumber and avocado. Top with seared albacore, fried garlic and Japanese dressing.
Inside: spicy tuna and avocado deep fried. No rice.
Inside: spicy tuna, cream cheese wrap in jalapeno and fried. Spicy.
6 pieces. Inside: avocado, cucumber, crab meat, shrimp and eel and fried. Top: eel sauce.
Inside: crab meat and avocado. Top: avocado.
Kani Kama crab, cucumber, avocado Top: tuna, avocado, eel sauce, spicy mayo, hot sauce, bonito flakes.
Shrimp tempura, cucumber, avocado, kani kama. crab Top: Spicy tuna, jalapeno, eel sauce, spicy mayo, hot Cheetos crunch.
Shrimp tempura, cucumber, avocado, kani kama crab, spicy tuna inside. Top: pepper seared salmon, avocado, Japanese dressing. Soy paper wrapped in.
Kani kama crab, cucumber, avocado, shrimp tempura. Top with salmon and blue fin tuna with spicy mayo and eel sauce.
Shrimp tempura, cucumber, avocado, spicy tuna. Top: seared escolar with Cajun and Japanese dressing.
Inside: crabmeat, avocado and cucumber. Top: langostino tempura, spicy mayo and eel sauce.
Inside: shrimp tempura, crab meat avocado and cucumber. Top: crunchy flakes.
Inside: crabmeat, avocado and cucumber. Top: baked langostino spicy mayo and eel sauce.
Inside: crab meat, avocado and cucumber.
Inside: fresh water eel and cucumber. Top: avocado.
Inside: crab meat, cucumber, avocado tops with eel and avocado.
Inside: salmon avocado and cream cheese.
Inside: crabmeat, cucumber and avocado. Top: salmon.
Inside: crab meat, avocado, cucumber and deep fried.
Inside: avocado.
Inside: rice and sushi seasoning. Grilled spam. Cucumber.
Kani kama crab, lettuce, avocado, jalapeno, shrimp tempura and spicy tuna wrap with soy paper.
4 pieces. Kani kama crab, avocado wrap with salmon and seared. Top: green onion, eel sauce spicy mayo and sesame sauce. No rice.
Kani kama crab, shrimp tempura, avocado, cucumber top: salmon lightly seared, ponzu sauce, dash of our special peppers powder and green onion.
Crispy salmon skin, gobo, kaiware and cucumber.
Spicy tuna, hot sauce and cucumber.
Soft shell crab. Fried soft shell crab, crab meat, avocado, cucumber and kaiware.
Shrimp tempura, crab meat, avocado and cucumber.
Eel. Fresh water eel, avocado and cucumber.
Scallops mixed with spicy mayo and hot sauce, avocado and cucumber.
Yellowtail made with spicy mayo and hot sauce, avocado and cucumber.
Salmon, cream cheese and avocado.
Crab meat, avocado and cucumber.
Salmon.
Tuna.
Yellowtail and green onion.
Cucumber.
Sake.
Hamachi.
Sake toro.
Shiro maguro.
Sake toro.
2 pieces.
2 pieces. Unagi.
Kani.
2 pieces. Bluefin with uni on top.
6 pieces of sushi (salmon, tuna, izumidai, shrimp, yellowtail and tamago) and 8 pieces California roll. Served with miso soup and green salad.
7 pieces of sushi (salmon, tuna, izumidai, shrimp, yellowtail, albacore and tamago) and 8 pieces spicy tuna roll. Served with soup and green salad.
8 pieces of sushi (salmon, tuna, izumidai, shrimp, yellowtail, tako, albacore and tamago) and 8 pieces crunchy roll. Served with miso soup and green salad.
9 pieces of sashimi (3 pieces salmon, 3 pieces of tuna and 3 pieces of izumidai).
12 pieces of sashimi (3 pieces of salmon, 3 pieces of tuna, 3 pieces of izumidai and 3 pieces of yellowtail).
15 pieces of sashimi 3 pieces of each fish, salmon, tuna, yellowtail, albacore and escolar.
Served with corn, miso soup or salad and steam rice.
Served with corn, miso soup or salad and steam rice.
4 pieces California roll and 4 pieces crunchy roll.
Served with corn, miso soup or salad and steam rice.
Banana tempura with vanilla ice cream, caramel and cherry.
Japanese rice cake with ice cream filling.
2 hours pick up time. 8 pieces California roll, 8 pieces hidden valley roll, 8 pieces crunchy roll, 8 pieces lemon roll, 1 mini poke salad.
2 hours pick up time. 24 pieces California, 8 pieces crunchy, 8 pieces hidden valley, 8 pieces lemon roll, 8 pieces rainbow, 8 pieces double avocado, 8 pieces caterpillar, 8 pieces Alaskan.
3 hours preparation time. 24 pieces California, 16 pieces crunchy, 16 pieces veggie roll, 16 pieces California tempura, 8 pieces hidden valley, 8 pieces lemon roll, 8 pieces rainbow, 8 pieces double avocado, 8 pieces Johnny Lucas, 8 pieces OMG. 1 mango avocado salad.
Single order.
The baked lobster roll is fire!
Toro compliments of the chef!
Spicy Blue Fin hand roll
Special oysters
Hamner roll
Sashimi Sampler
sushi and sashimi, food
Uni 很新鮮
Fried Calamari, Gyoza, Baked Lobster Cut Roll (left), California Tempura Cut Roll (middle), Popcorn Lobster Cut Roll (right)
餃子我沒吃到
Double decker
Roll menu 4/22
Softshell crab
Sashimi Sampler
interior
burritos and wraps, food
Mini Burrito
food, sushi and sashimi
Seared Peppered Salmon
interior
cupcakes, dessert, food
Tricia A.
Jan 25, 2025
I was happy that there were vegetarian options, although I wish there weren't bonito fish flakes on my tofu tempura.We got the bento boxes where you could choose 2 to 3 different dishes, and each box (tray, really) came with a bowl of miso soup, a bowl of rice, a side salad, and edamame beans, and all of it was good.I loved how everything in the room was decorated, from the art on the walls to the hanging noren curtains.It felt authentically Japanese especially since you could also watch the sushi chef hand making the rolls at the counter.I appreciate our waitress's hustle. We arrived close to when they just opened for lunch on a Saturday. It was just her and the chef, but even then there were already 7 of us seated. She still managed to get to all of us in a timely fashion and checked in on us. She even noticed just by looking at me that I was ready for the check.
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Lilibeth M.
Dec 10, 2024
Disappointing! Paid approximately $50 for 2 x OMG & a Rainbow Roll. OMG ROLL was saturated with sauce and bled over the caterpillar. I've dined in before and got the same rolls. Why are these smaller? SMH... And why is the caterpillar not separated???? I could've gone to Costco Sushi platter which is cheaper & better quality/presentation.
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Abraham K.
May 24, 2024
OK experience. Overall levels of cleanliness were something that could be improved -- menus need a wipe down and ice cream had a piece of fish in it. Classic rolls were solid. Sashimi was a bit thick and the tuna was ice cold.
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Lillian M.
Jan 15, 2025
Customer service is horrible! I placed the order online through their website and it said it would be ready at said time and when I got there it wasn't ready. I had to wait more than 30 minutes! No sorry nothing for making me wait. Then a couple arrives and they give them their food before me! Their order was later than mine! Finally they hand me my food and just said sorry for the wait. Not even a here's a coupon for next time or something. I didn't even say anything. Not coming back to this place! Overpriced and horrible customer service!
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Dominique H.
Nov 24, 2024
I ordered online, but they didn't see my order until I came in to pick it up due to a system glitch. I chose to wait and it didn't take too long. Hailey was very nice and courteous. She made up for the wait and for an item I ordered that they were out of which I appreciated. The sushi itself is fresh and tasty. I got the Hidden Valley roll, Lemon roll, and garlic edamame. They definitely satisfied my craving. I will come back, although I think I'll order over the phone rather than online next visit.
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Rhina M.
May 19, 2023
The food was amazing! Everything exceeded my expectations. My family and I were very pleased with the sushi rolls. The oysters we're the highlight of our dinner. The shrimp tempura could use a little more flavor though. The service was great. Everyone is efficient and friendly. Keep up the good work! The ambiance was nice. I felt like I was somewhat in Japan. Although the tables are a little cramped, they managed to use the space functionally. It's a clean place and definitely come back for more.
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Anisha D.
Dec 6, 2023
This is very closeby to my home. I decided to order udon noodle soup and cucumber maki sushi. I am very glad to say that it was worth it and delicious. The soup was very flavorful !The server taking my order was nice and offered me water as I waited for my food. The size of the restaurant is definitely bigger than I thought and a nice place to sit at. I definitely will be back !!
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Lexy L.
Oct 20, 2024
Fish is always fresh, love their uni. Service is great! Small mom and pop shop, my kids love going here.
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Shu C.
Jun 23, 2024
The order was half an hour late and there was no dressing for salad and no soy sauce for my sushi...Food was good and fresh but without a dressing and soy sauce? Try to imagine that.
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Nora G.
Oct 5, 2024
The worse Sushi experience. Bad service, bad Sushi. The quality pretty mediocre and the prices were high for what you get. First and last time coming here. Please don't waste your money.
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