Finch

My friends and I went to Finch last night to celebrate a birthday.What a wonderful experience. The service was awesome and the food was delicious.They have a wide variety of choices. I chose the Salmon with risotto and it was fabulous.We also ordered the hummus plate as an appetizer and it was very tasty and plenty for the three oof us.The place is dedecorated really well too.I'll be going back aagain!

Went here to celebrate two birthdays we had a good size party of eight. Had a reservation and glad we did. For the size of our party the service was very good. They have lots of specialty cocktails, and different beers to order. Several good appetizers. We very much enjoyed the short rib fries. Nice and spicy with cut jalapeños.We had a lot of different dishes ,Loco Moco, Caesar salad with salmon, Thai salad, Finch Omelette and chicken and waffles. We all enjoyed the food. The quality was good and it came hot so for larger party that was appreciated.Since we're celebrating two birthdays, they brought each person a scoop of ice cream with chocolate sauce. They also included a birthday candle, which was a nice touch.Overall, we enjoyed the meal and if in the area will return.

My last visit at Finch was just a couple years after they initially opened in 2017 - that visit was okay but not too memorable.We decided (now, 5 years later) to give it another try, we were unfortunately disappointed. On a Sunday, around 2pm we arrived to realize what I mentioned in my previous review - if arriving before 3pm on the weekend, the menu options are very, very limited. But that was just the beginning.The waitress seated us and after a while we ordered drinks and what we remembered from the previous visit as positive option, the brussel sprouts. Unfortunately, when our main meals arrived and we asked about our appetizer, our waitress said, "did you order an appetizer?"For the limited choices, my wife decided on one - when ordering, the waitress told us that they just ran out of that meal option.At around 2:30pm, we noticed that most of the patrons were consistently being served (and consuming) mimosas. When we asked about this, the waitress said she forgot to mention that to us and let us know that the "endless mimosas" was available - my wife went with that option. About 20 to 30 minutes later (having had just one out of "endless" mimosas, the waitress came by to tell us that the "endless" option ends at 3pm; we told her that key point should have been mentioned when we ordered.On my wife's ordered black 'n blue burger, she ordered a side of avocado. When brought to the table on a small plate, fortunately my wife turned the avocado over to realize that it had gone bad (brown and black throughout; basically, partially rotten). We returned it for a "good" one.My wife's black 'n blue burger and my loco moco meals were okay, but definitely not worth the amount paid.When we had arrived the place was pretty packed, but at around 3pm when the "endless mimosas" ended, it quickly cleared out - it is obvious that this option is the big draw to Finch.As we switched to dessert, the first option we attempted to order was also not available ("we ran out").In summary, as stated in the Yelp headline for Finch - correct, this is a very "chic" place, particularly during endless mimosa time; young single gentlemen may want to try this place out during this time if wanting to explore another pickup place besides a club/bar. With the multiple disappointments, from food availability to food quality, to service, we had decided that this would not be a place we would likely ever return to - (in my opinion) in Finch's effort to be so trendy, they left out a few important things.

Service was average, server was nice but not especially attentive.Food was pretty bad. Ordered a Black & Bleu burger that was described as a half pound of house ground beef with black truffle sauce and Bleu cheese crumbles. As someone who has been in foodservice for over 5 decades, I can tell you there was no way on earth this burger had a precooked weight of 8 Oz. 6.5 to 7, maybe. I ordered it medium and it came out between med. well and we'll and it was lukewarm, at best. The Bleu cheese consisted of about a teaspoon of crumbles that had not one Bleu vein in any of the pepita size crumbles. I don't know what I was expecting for truffle sauce, maybe it was the dark greasy spot the Bleu cheese was sitting in. Anyway, absolutely flavorless but sounded good on the menu. The brioche bun was toasted but cold. All in all, a very pathetic attempt at trying to make a good burger and for $24. The best part of the meal was the sweet potato fries.One other thing is the wooden board the burger was served one. Apparently the Riverside Cty health dept. doesn't get out much because the two boards served at our table were badly cut up with knife marks from continued use. The edges of the board had remnants of the lacquered finish the boards originally came with and were at one time a flat, sealed cleanable finish. Not any more. The sandwich was set right onto the huge carved up, rough-hewn surface, replete with small splinters. I, for one, will not be returning to this establishment. A co-worker of mine who works remotely from her home in Wildomar, said she had the same experience with the Finch Burger and will now only go to the restaurant across the street from Finch.I had medium expectations of a small indie restaurant in an area teeming with food places. Even those expectations were sadly not met. I wish this place luck because it has a nice location and a breezy atmosphere, but at these prices they cannot bank on location only.

"You never really understand a person until you consider things from his point of view... Until you climb inside of his skin and walk around in it." - Atticus Finch, "To Kill A Mockingbird" From my point of view, this is a solid restaurant in the formerly cuisine wasteland of Wildomar that does an excellent job with soups, salads, steaks and all the rest. The $30 burger (burger, bacon, truffle fries) looks especially hearty and sublime. Corkage is $20, the interior is quirky and the service is excellent. Recommended!!

Very good service. Food was very tasty. Good variety of food on the menu. We split the Steak flatbread and Apple Spinach salad. Had some Chardonnay, very good!Can't wait to come back! Very friendly staff.

I would be back! The vibe here is super cute. The service was great and the food tasty too. I wish I could drink right now (pregnant!) because their drink section looked awesome! The only bummers we had were:1. We asked for no olives in the short run fries and they had olives. Luckily they were big enough to where we just picked around them, but still. 2. Our entrees took awhile to come out. Enough to where we asked for them. However, they came out a literal minute after we asked. 3. The French dip isn't really a French dip. It's a short rib sandwich that you dip in jus. After the getting the short rib fries appetizer, that would have been good to know since you're essentially eating the same thing as a meal right after. Overall, I am satisfied with the whole experience and would definitely go back.

Delicious food and cocktails, cool atmosphere, and excellent service. Highly recommended!

Super cute restaurant I love the interior design. Cute little spots to take pictures with friends and family. I like how they have the indoor and outdoor seating. As far as the food goes, things definitely changed since my last visit there. I have gotten the chicken and waffles in the past and the chicken was deep-fried at that time and really good. So when I had my friend come from out of town I wanted to take her here. Today the chicken was bland and didn't have very much seasoning. The waffle had way too much gravy which made my waffle soggy. My friend got the omelette with the smashed potatoes that weren't seasoned either. The service was good I forgot to get our servers name she was super sweet and friendly. She was very tentative and answered any questions my friend had. The omelette says you can pick 3 ingredients and the server let us know we could add additional for an up charge.

Went to Finch in Wildomar, today for a late breakfast and wow what a super cute restaurant. I of course ordered a spicy bloody Mary (I had to (have) buy the glass lol!) and it was so yummy! The food was so delicious! I ordered the Chilaquiles with scrambled eggs. (I wish I had taken a picture). They were so good beyond good. Our server Lexi was awesome! Very sweet very nice. She definitely is one of the reasons why we plan on going back! Thank you Lexi for the GREAT SERVICE!