executive chef is a big fan of tri-tip, and makes great dishes with it
a chef preparing food in a restaurant
people in the cafeteria area
Here is how Tabbouleh SHOULD look like.
tables and chairs in a cafeteria
tables and chairs in a courtyard
Salad Bar
two burritos in a styrofoam container with condiments
a close up of a plate of food
outside
Chicken chili - lot of cheese only $1.79
Pizza by the slice and soup
interior
Huge salad!
Carne Asada street tacos
interior, oysters and mussels
interior, sushi and sashimi
food
Linguini
Fresh Ingredients
Breakfast special of the day: hazelnut French toast
Pizza station
This was a brilliant! Egg rolls with charred chicken!
interior
Marcella N.
Jul 19, 2019
I have had two meals here so far, and they've both been delicious. They have a great salad bar, and a selection of hot foods. They also offer vegetarian options. Their macaroni and cheese is incredible. It's a white cheese sauce with a little bit of rosemary and bread crumbs. So delicious! It's a beautiful cafe with windows and spacious seating. Noise levels are a bit loud, but you can still carry on a conversation.
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Noah S.
Dec 6, 2019
Great service, great food. Good for Esri employees and the general public. Went there in the morning and got the breakfast special. Affordable and delicious, which is a wicked good combination. High chairs are available for small children. Lots of windows.
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H N.
Feb 12, 2018
Had the tri tip special. Ambitious for a cafeteria but the price point was hard to resist. Under $10 for a couple good pieces with mash potatoes and broccolini. It was mostly all cold with varying warm bites . Still overall okay. There was definitely potential. I'll try the sandwiches next time. Side note, the cafe is hard to pinpoint in Google Maps. If youre turning right from Redlands Blvd, it's up on your left as you pass the post office. Glass walls.
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Harry P.
Jul 23, 2016
This is a fantastic place for great food for less money! Everyday you have two live kitchen gourmet cuisines, two different soups, full fledged salad bar with all the available dressings, two types of pizzas, a sandwich bar with two different varieties of meat, a burger bar with different meats, fully stocked refrigerators with ice teas, chocolate milks, water, sodas, protein shakes and more! There's soda fountain and a cake counter stocked with cookies and also Starbucks coffee! Everyday, there's a different cuisine. Everything sounds yummy but there are its own flaws! Not every food tastes great! It depends on what ingredients and what sauces you choose and sometimes they have some custom gourmet dishes which are served, it's 50/50 chance! Pizzas are not always up to the mark. They are sometimes burnt, sometimes overloaded with sauce making it toooo cheezy, feels like you will puke because of the cheese! Salads are the best, I'm a big fan of the salad bar and I often take them. The beef, chicken, and vegetable chilli is out of this world! I love them! But the cost is unbeatable! It's subsidized not only for the employees for the outsiders too! The whole cafe is full of clear glass windows and doors, it's beautiful! I love the cafe! PS: I work at Esri.
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Brian W.
Mar 20, 2018
It's a corporate cafeteria, even if it is located out in the IE.Food options are marginally more healthy than one might expect, and pricing is very reasonable... but then you realize how much is butter or deep fried or whatnot, and you have to remember to be realistic!
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Saunt A.
Oct 1, 2017
First, ESRI is a business and most of the patrons at the restaurant are employees. We felt very out of place and wondered if we were allowed to be there.But, the food is wonderful. we all had something different and shared our meals. Each of us liked all of the food in our group. It was wonderful.I should also add that our group had a vegetarian, lactose intolerant celiac, and a gluten-free pescatarian. Finding restaurants can be a nightmare, but this diversity of options made this EASY.Plus the price was totally reasonable. I'll definitely come back, maybe try breakfast next time.
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Beth K.
Jun 24, 2017
Has lunch here and was soPlease with the food and the chef. He personally asked how he could help me and what I would like to see in the menu. He told me he is always making new items for lunch. I love the creativity he has for his restaurant! Chef Bryan and this Café is fabulous
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John T.
May 8, 2024
Excellent service and the quality is outstanding. I'm a regular client now. I highly recommend it.
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Cilla P.
Aug 12, 2019
I love this place. Its fresh, fast and healthy! The menu options change weekly. You can view their weekly menu in there website. I love all the variety of options they have for people on a diet, vegetarian etc. I have been for breakfast and lunch they are open mon thru Friday 7am-4pm.
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Joe T.
Apr 13, 2019
Yes, this is part of the Esri "company" and most patrons are employees. But, the food is extremely good and for the most part very healthy. Unlike reviewers just prior to mine... the food is always very good quality and I dare you to find lower prices elsewhere. There is a new menu every day that rotates each week. Great breakfast buffet as well. The most difficult part is knowing where to stand, what line, etc. to order and pick up. It could be better organized.
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