Dosalicious
Dosalicious
Boiled eggs dipped and fried in chickpeabatter with a hint of spices
Our most popular appetizer. South Indianstyle spicy dry fried chicken.
Crispy chicken pieces tossed in a spicy, sweet and tangy Manchurian sauce
Fish filet marinated in a spicy South Indianspice mix and shallow fried on a tawa/griddle
Savory cakes made by steaming a batter made from black lentils and rice. Served with sambar and chutney.
A donut shaped fritter made with black lentils mixed with onions and spices. Served with sambar and chutney.
2 Idli and 1 vada. Served with sambar and chutney.
Idli chopped and tossed in a south indian spice mix. Served with sambar and chutney.
Fried idli tossed in spicy and tangy manchurian sauce.
Popular Indian street food consisting of a spicy mix vegetables mash and butter toastedbuns.
Flaky and multi layered bread served withchickpeas curry and veg-kurma.
Dosa is a type of south Indian crepe made frombatter consisting of black lentils and rice.Served with sambar and chutneys.
Dosa is a type of South Indian crepe made frombatter consisting of black lentils and rice, filled withpotato inside.Served with sambar andchutneys.
Dosa is a type of South Indian pancake made frombatter consisting of black lentils and rice.Served with sambar and chutneys.
Dosa is a type of South Indian crepe made frombatter consisting of black lentils and rice. Filled with onion, chilli and potato inside. Served with sambar and chutneys.
Dosa is a type of south Indian crepe made frombatter consisting of black lentils and rice. Filled withonion,chilli and spicy powder inside. Served with sambar and chutneys.
Dosa is a type of south Indian crepe made frombatter consisting of black lentils and rice. Spread withghee(clarified buttter).Served with sambarand chutneys.
Dosa is a type of south Indian crepe made frombatter consisting of black lentils and rice. Spread withghee(clarified buttter) and filled with potato inside.Served with sambar and chutneys.
Dosa is a type of south Indian crepe made frombatter consisting of black lentils and rice. Spread withbuttter. Served with sambar and chutneys.
Dosa is a type of south Indian crepe made frombatter consisting of black lentils and rice. Spread with buttter and filled with potato inside. Served with sambar and chutneys.
Dosa is a type of south Indian long and crispycrepe made from batter consisting of black lentils and rice. Served with sambar and chutneys.
Dosa is a type of south Indian long and crispy crepe made from batter consisting of blacklentils and rice. Filled with potato inside. Servedwith sambar and chutneys.
Dosa is a type of south Indian crepe made from batter consisting of black lentils and rice. Spread with mysorepaste. Served with sambar and chutneys.
Dosa is a type of south Indian crepe made from batter consisting of black lentils and rice. Spread with mysore paste and filled with potato inside.Served with sambar and chutneys.
Dosa is a type of south Indian crepe made frombatter consisting of black lentils and rice. Spread with andhraspicy paste. Served with sambar and chutneys.
Dosa is a type of south Indian crepe made from batter consisting of black lentils and rice. Spread with andhraspicy paste and filled with potato inside.Served withsambar and chutneys.
Dosa is a type of south Indian crepe made frombatter consisting of black lentils and rice. Filled with cheese.Served with sambar and chutneys.
Dosa is a type of south Indian crepe made from batterconsisting of black lentils and rice. Filled with cheese, onionand chillies. Served with sambar and chutneys.
Dosa is a type of south Indian crepe made from batter consisting of black lentils and rice. Filled with mix vegetables. Served with sambar and chutneys.
Dosa is a type of south Indian crepe made from batterconsisting of black lentils and rice. Filled with mashed mix vegetable(Bhaaji), onion and cheese. Served with sambarand chutneys.
Dosa is a type of south Indian crepe made from batter consisting of black lentils and rice. Filled with paneer burji and servedwith sambar and chutneys.
Dosa made with rava, a type of semoline. Served with chutney and sambar.
Dosa made with rava, a type of semoline. Filled with potato inside. Served with chutney and sambar.
Dosa made with rava, a type of semoline. Filled with onion and chilli. Served with chutney and sambar.
Dosa made with rava, a type of semoline. Filled with onion, chilliand potato inside. Served with chutney and sambar.
Dosa made with rava, a type of semoline. Spread with mysore paste.Served with chutney and sambar.
Dosa made with rava, a type of semoline. Spread with mysore pasteand filled with potato inside.Served with chutney and sambar.
Dosa made with rava, a type of semoline. Filled with cheese. Served with chutney and sambar.
Dosa made with rava, a type of semoline. Filled with cheese, onion and chillies. Served with chutney and sambar.
Dosa made with rava, a type of semoline. Filled with cheese, onionchillies and poatao inside. Served with chutney andsambar.
A type of south Indian pancake made from batter consisting of black lentils and rice. Served with sambar and chutneys.
A type of south Indian pancake made from batter consistingof black lentils and rice topped with roasted onion and garlic. Served with sambar and chutneys.
A type of south Indian pancake made from batter consisting of black lentils and rice topped with tomato and peas. Served with sambar and chutneys.
A type of south Indian pancake made from batter consisting of black lentils and rice topped with vegetables and cheese. Served with sambar and chutneys.
A type of south Indian pancake made from batter consisting of black lentils and rice topped with onion, tomato and chilli. Served with sambar and chutneys.
A type of south Indian pancake made from batter consisting of black lentils and rice topped with chilli, cheese and garlic.Served with sambar and chutneys.
A type of south Indian pancake made from batter consistingof black lentils and rice topped with spicy powder and onion.Served with sambar and chutneys.
A type of south Indian pancake made from batter consistingof black lentils and rice topped with mix vegetables. Served with sambar and chutneys.
South Indian pancake made with rice and coconut batterserved with Veg kurma
Flaky and multi layered bread serve withspicy chicken chettinadu curry.
Chopped flaky Kerala parotta mixed with vegetables, gravy and our special spice blends.
Chopped flaky Kerala parotta mixed with vegetables, paneer,gravy and our special spice blends.
Chopped flaky Kerala parotta mixed with vegetables, egg,gravy and our special spice blends.
Chopped flaky Kerala parotta mixed with vegetables,chicken, gravy and our special spice blends.
Chopped flaky Kerala parotta mixed with vegetables, mutton,gravy and our special spice blends.
Idli,Vada and your choice of any vegetarian dosa(doesn't include: Chicken, Mutton or any Rava dosa)
Dosa stuffed with spicy minced chicken.
Dosa stuffed with spicy minced mutton.
Served with idli, vada and choice of one of the following dosa: Plaindosa, masala dosa, Mysore masala, cheese dosa, plain uthappam, onion chilli uthappam.
Rice served with a bread, sambar(lentil soup), a dessert and your choice of one of the following: paneer butter masala, mutter paneer, chana masala,veg kurma.
South Indian pancake made with rice and coconut batter served with Egg masala.
Flaky and multi layered bread serve with spicy chicken chettinadu curry.
Kal dosas served with chicken curry
Rice served with a bread, sambar(lentil soup), a dessert and your choice of one of the following:chicken tikka masala,palak chicken, chicken curry or chicken chettinadu.
Curry made with chickpeas in onion and tomato masala gravy.
Potatoes in spinach gravy.
Delicious and flavourful curry made with mixed vegetables,coconut and other south Indian spices.
Rich and creamy dish of paneer(cottage cheese) in a tomatobased gravy with butter and spices.
Paneer in smooth, creamy delicious spinach gravy.
Peas and Paneer prepared with a thick gravy of cream, onionsand spices.
Spicy curry made with boiled eggs in onion, tomatoes based gravy.
Aromatic chicken dish in a rich curry sauce with coconut.
South Indian's most flavorful dish made with chicken, fresh groundspices and herbs.
Spicy dish made by roasting marinated chicken with whole spices.
Grilled chicken in spinach gravy
Grilled chicken sauted with herbs and spices in a ceamy tomatogravy.
Lamb in a curry sauce with coconut.
Spicy dish made by roasting marinated lamb with whole spices.
Spicy, hot and aromatic lamb dish with fresh ground spices and herbs.
Tender Lamb pieces in spinach gravy.
Mutton sauted with herbs and spices in a creamy tomato gravy.
Fish cooked in spicy tamarind and coconut based gravy.
Shrimp cooked in tangy, tomato and coconut based gravy.
Shrimp sauted with herbs and spices in a creamy tomato curry.
Spicy dish made by roasting marinated shrimp with whole spices.
A healthy and comforting meal of rice,lentils and vegetables with our special spice blend.
Tangy, sour and special rice.
Rice bursting with lemon flavor and tempered with spices likemustard seeds and peanuts.
Rice stir fried with vegetables and Indo-Chinese ingredients.
Rice stir fried with vegetables, paneer and Indo-Chinese ingredients.
Slow cooked aromatic rice with special spices and egg.
Slow cooked aromatic rice with special spices and Chicken.
Slow cooked aromatic rice with special spices and Chicken 65.
Slow cooked aromatic rice with special spices and Mutton.
Rice stir fried with vegetables, egg and Indo-Chinese ingredients.
Rice stir fried with vegetables, egg, chicken and Indo-Chinese ingredients.
Dosa with Chocolate spread inside.
Dosa with Cheese.
Cone shaped butter dosa
Crispy fried dumplings stuffed with potatoes and vegetables
Fritters made with mixed vegies, onionsand chilli in gram flour and a hint of heatfrom spices
Crispy cauliflower florets tossed in aspicy, sweet and tangy Manchurian sauce
Crispy fried paneer tossed in a spicy,sweet and tangy Manchurian sauce
Chicken 65
food, crepes
Tiffin Platter
Paneer Burji Dosa
Masala Dosa
Lamb curry
Cauliflower/Gobi Manchurian spicy! I asked for mild.
food
Mixed veg pakoda - second time trying. This time more crispy and they sprinkled the seasoning spices powder which is so delicious!!
Dosa with Chicken Curry ($11.99)
A delicious fried rice
Ghee Masala Dosa
the inside of a restaurant
Mumbai Style Street Dosa/Pav Bhajji Dosa
Thalapakatti Mutton Biryani with a hidden egg inside #95
Tawa Fried Fish
Mutton Kothu Parotta
Tiffin Platter with Masala Dosa
food
New Timings
Dosalicious menu.
Thakur S.
Dec 25, 2024
This place is so good, Delicious food, Store was very nice and clean. GOOD Services Good People Good VIBES!Greatly recommend!
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Jas S.
Jun 18, 2024
Absolute worst service I've ever received. Waited one hour without seatin after we were quoted 10 mins for seating. I asked for an update at the 1 hr mark and they said 30 more minutes on top of that. Reminded them I've been waiting for one hour already. There were multiple open tables. They also hand out dirty menus that are covered with other peoples food for you to view your order We were seated and never received cups or water. I literally asked five times. Service was so terrible. I had to go get my own cups and water to serve my own self. Had to go fetch my own beer from the fridge and open the bottle top with my own opener. I wouldn't be surprised if they told me to go make my own entrée. It was not that terribly busy there were about one waiter per three tables. I'm really not sure what the hype is about this Dosa spot. The daal this straight up water.
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Emily L.
Apr 18, 2024
Went here on a whim being in the neighborhood and was pleasantly surprised! I've never tried dosas or chaats before so it was fun to try new items. We got the ghee masala dosa - my boyfriend LOVED it. I thought it was really good, especially the filling, but definitely really heavy with all that ghee. The dahi puri was my favorite, SO REFRESHING. Would absolutely get it again anywhere I see it on the menu. The tikka masala was good but I expected it to be more red in color? Threw us off a little but I didn't care. I'm sad this place is so far from me but so glad I got to experience these dishes and will be looking out for them in places closer to me!
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miso a.
Feb 25, 2025
my husband and i love this place!!! we are still newcomers to indian food (he is white and i am asian) but this place is definitely the best indian food either of us have had. the food is amazing! i especially adore their lamb tikka masala. the various things i've tried on their menu (masala dosa, kerala perotta) have all been very good! the workers are very nice and the interior design looks nice and modern! definitely recommend and will be coming bac
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Harry M.
Jan 14, 2025
Wow! This is a hidden gem. Delicious, inexpensive South Indian foods. The dosas are outstanding, fantastic coconut chutney, lovely sambar. Must try, you won't regret!!H. Mudaliar
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Daphne D.
Dec 26, 2024
I had the chicken dosa, and the portion was great! Big enough for 2 meals/2 people. Didn't wait too long for the food to come out. Only one other party in the restaurant besides us. Casual vibes
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Arjun M.
Oct 4, 2024
Best dosas I've ever had. Super delicate and crispy on the outside... masala dosa is my favorite, even though they also had a pizza dosa as well! Chicken Manchurian is the bomb - best I've ever had. Vada was also delicate and fluffy on the inside while being crispy on the outside, goes great with the coconut chutney. Overall great food, been here a couple times now! Friendly staff, great for large groups too!
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Stefani S.
Apr 24, 2024
Got a recommendation from a friend and decided to give it a try. I LOVE IT!! My favorite is ghee masala dosa and kerala parotta with chicken chettinada. The dosa is huge and crispy. They are all hot and fresh. The staff is friendly and helpful. The service is fast even on the weekend. The restaurant is clean and spacious. Definitely will go again when I'm in the area.
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Christine L.
Sep 7, 2024
Incredible staff. Friendly helpful. The food was too spicy for me, but my husband enjoyed it a lot. I loved the bread.
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Jennifer S.
Dec 1, 2024
This place was great when it first open. The food was good, the place was clean, the service was ok. I went here recently and before we sat down the waiter told me he can offer me a discount if I paid in cash, and he wanted to know if I was going to pay in cash before I had a chance to sit down, or even look at the menu. When we did order my mom was served a cold dosa that was sitting for a while. It wasn't crispy and their dosa stuffing use to be made with real potatoes but I swear now it's made of mash potatoes with India. Masala.. it's strange. The quality has gone down a lot. I would suggest the owners visits the new restaurant opened in chino to get some good ideas on how to make it a quality place again.
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